Casual cantina featuring Mexican fare, margaritas & more than 100 tequilas plus patio seating.
4.4 – 3 reviews $$ • Mexican restaurant
Menu
Main Menu | |
Appetizers – Botanas | |
Botanas Plate A cheese quesadilla, chicken flauta, pork tamal, 4 nacho chips, guacamole and sour cream |
$11.00 |
Ceviche Seafood marinated in lime juice with cilantro, onions, tomatoes, garnished with avocado and a special Botanas sauce |
$10.95 |
Quesadilla De Mar Shrimp and crab meat with white cheese |
$11.95 |
Black Bean Soup | $2.50 |
Enchilada Soup | $2.50 |
Chicken Soup | $3.00 |
Chef’s Spicy Chicken Wings | $10.95 |
Botanas Combinations | |
Vegetarian Special Chile Relleno and Chile Espanol |
$13.95 |
Enchilada, Taco and Chimichanga Guacamole and sour cream |
$10.95 |
Chimichanga, Taco and Burrito Guacamole and sour cream |
$10.95 |
Flauta, Tostada and Burrito Guacamole and sour cream |
$10.95 |
Chile Espanol, Tamal and Enchilada Guacamole and sour cream |
$11.95 |
Botanas Mini Combinations | |
Taco and Enchilada with sour cream |
$9.75 |
Enchilada and Mini Chimichanga with sour cream |
$9.75 |
Tostada and Burrito with sour cream |
$9.75 |
Enchilada and Tamal with sour cream |
$9.75 |
Enchiladas Dela Casa | |
Enchiladas (3) de Mole (Mole Poblano or Mole Guadalajara) Choice of chicken, steak, ground or chunky beef, pork or cheese and onions |
$13.95 |
Enchiladas (3) Verdes White cheese with choice of chicken, steak, ground or chunky beef, pork or cheese and onions |
$12.95 |
Enchiladas (3) Choice of chicken, steak, ground or chunky beef, pork or cheese and onions |
$12.95 |
Enchiladas Rancheras (3) Chicken or cheese enchiladas covered with chile guajillo and topped with lettuce, tomatoes and sour cream, w/rice and beans |
$12.95 |
Enchiladas en Mole Verde Shredded chicken with green mole sauce made with nuts, cilantro tomatillos, spinach and spices, with rice and beans |
$13.95 |
Enchiladas en Mole Platter (4) All four of our delicious moles, chicken or beef |
$14.95 |
Botanas House Specialties | |
Milanesa Breaded steak filet |
$11.95 |
Chile Steak Red or green salsa, tender pieces of steak cooked with hot or mild salsa, grilled onions and bell peppers |
$14.95 |
Chile Relleno A poblano pepper stuffed with cheese, battered in eggs and topped with salsa ranchera |
$10.75 |
Bistec Machacado Chopped steak mesquite seasoned char-grilled topped with salsa ranchera |
$12.25 |
Rib-eye Steak Expertly mesquite seasoned and char grilled |
$16.95 |
Tampiquena Flat iron steak and cheese enchilada |
$14.95 |
Oxaca Tamales (2) Spicy pork and corn dough wrapped in banana leaves |
$12.45 |
Andy’s Huevos Rancheros 3 eggs over-easy with strips of steak topped with salsa ranchera |
$10.95 |
J.J.’s Special Huevos con Chorizo Scrambled eggs and Mexican sausage |
$10.95 |
Pollo Supremo Seasoned char-grilled chicken breast topped with cheese and salsa ranchera |
$14.95 |
Chicken Picado Chicken strips grilled with onion, bell peppers, cilantro and the chef’s special salsa |
$14.95 |
Chicken Mole Poblano Chicken smothered in mole sauce |
$14.95 |
Guadalajara Mole Colorado Chicken with a special red gravy sauce |
$14.95 |
Chile Espanoles (3) Stuffed roasted red bell peppers with ranchero ® cheese, onions & chopped bell peppers |
$14.95 |
Puerco en Salsa Verde Pork tenderloins prepared in green tomatillo salsa |
$15.95 |
Pork Tamales (3) Corn tamales filled with pork and a special Botanas sauce |
$10.95 |
Flautas (3) Choice of chicken, pork or chunky beef with guacamole and sour cream |
$9.95 |
Tostadas Supreme (2) Choice of chicken, pork, chunky beef or ground beef, with guacamole and sour cream |
$9.95 |
Super Burrito Choice of chicken, pork, steak, chunky beef or ground beef with sour cream and guacamole |
$9.95 |
One Big Chimichanga Choice of chicken, pork, steak (+$0.50), chunky beef or ground beef with guacamole and sour cream |
$10.95 |
Botanas Plate Lunch Choice of chicken, pork or chunky beef |
$10.95 |
Chilaquiles Sauteed corn tortillas, tomatoes, onions, melted chihuahua cheese and a special red salsa, w/rice and beans |
$10.95 |
Chile en Nogada Poblana pepper stuffed with ground sirloin, nuts and raisins, covered with a chilled creamy pecan sauce, with rice and beans |
$11.95 |
Mar y Tierra Shrimp, chicken & steak sauteed with special red or roasted tomatillo salsa, w/rice & beans |
$16.95 |
Picadillo Ground beef with tomatoes, onions and vegetables, w/rice and beans |
$12.95 |
Empanadas Corn dough, deep fried with shredded spicy chicken, with rice and beans |
$12.50 |
Bistec Ala Mexicana Skirt steak with onions, cilantro, bell peppers, tomatoes and jalapenos, w/rice and beans |
$14.95 |
Pechuga de Pollo en Mole (Poblano or Guadalajara) Grilled chicken breast with mole sauce and topped with melted white cheese, w/rice and beans |
$14.95 |
Botanas House Tacos | |
Tacos al Pastor (3) Marinated spicy pork, onions, cilantro and avocado |
$10.75 |
Tacos ala Plancha (3) Grilled steak or chicken, onions, tomatoes, green and red bell peppers, guacamole and sour cream |
$11.75 |
Carne Asada Tacos (3) Tortillas filled with strips of steak, lettuce and tomatoes |
$10.75 |
Botanas Tacos (3) Choice of chicken, pork, chunky beef or ground beef, lettuce, tomatoes, and cheese |
$9.75 |
Taco Salad Tortilla shell, choice of ground beef, chicken or veggie with beans, lettuce, tomatoes, black olives, shredded cheese, jalapenos, sour cream and guacamole |
$9.25 |
Tacos de Barbacoa Shredded steamed beef with onions, cilantro and avocado |
$10.00 |
Seafood – Mariscos | |
Botanas Famous Shrimp Soup Shrimp, onions, tomatoes, cilantro, avocado and the chef’s special red sauce |
|
Jumbo Breaded Shrimp (9) Lightly breaded and served with french fries or choice of rice and beans |
$15.95 |
Fish Fry Fish lightly breaded and served with french fries and tartar sauce |
$10.95 |
Kenny’s Jumbo Shrimp (9) Grilled shrimp served with rice and salad |
$16.95 |
Shrimp Tacos (3) Grilled shrimp with onions, tomatoes, bell peppers and cilantro |
$11.50 |
Fish Tacos (3) Breaded fish California style or grilled with vegetables |
$10.95 |
Camarones ala Diabla Shrimp sauteed in a special red sauce, grilled onions, roasted bell peppers and Mexican potatoes |
$15.95 |
Shrimp Fajitas Grilled shrimp, onions, tomatoes, green and red bell peppers. Served with rice, beans, pico de gallo, guacamole, sour cream and cheese |
$17.95 |
Filete de Tilapia Whitefish filet served with choice of ala Diabla, garlic butter w/potatoes. onion, peppers and side of rice |
$13.95 |
Red Snapper Choice of a ala Diabla or Al Mojo de Ajo |
$14.95 |
Tequila Shrimp Shrimp cooked with Patron Anejo tequila, green onions, sweet corn, tomatoes and bell peppers. Served with rice and beans |
|
Seafood Enchiladas Stuffed with shrimp and crab meat |
$12.95 |
Caldo de Pescado Shrimp and white fish talapia with vegetables |
$13.95 |
Camarones Ala Princessa Shrimp, onions, tomatoes, bell peppers sauteed in roasted tomatillo salsa, covered with chihuahua cheese and served with potato wedges and salad |
$15.95 |
A La Carte | |
Enchilada Chicken, pork, ground or chunky beef |
$3.50 |
Enchilada – Steak or Pastor | $4.00 |
Enchilada – Shrimp | $4.50 |
Taco Chicken, pork, ground or chunky beef |
$3.25 |
Taco – Steak or Pastor | $3.50 |
Taco – Shrimp | $4.00 |
Chimichanga | $2.50 |
Buritto | $2.25 |
Tamal | $2.25 |
Flauta | $2.25 |
Small Cheese Quesadilla | $2.25 |
Chile Relleno – Chile Espanol | $7.95 |
Chips and Salsa (To-Go) | $3.50 |
Desserts | |
Mexican Cheese Cake | $3.25 |
Flan | $3.95 |
Fried Ice Cream | $4.95 |
… View more
Contact Botanas Restaurant
Address: 816 S 5th St, Milwaukee, WI 53204
Phone: (414) 672-3755
Website: https://www.botanasoriginal.com/
Hours
Sunday | 11AM–10PM |
Monday | 11AM–10PM |
Tuesday | 11AM–10PM |
Wednesday | 11AM–10PM |
Thursday | 11AM–10PM |
Friday | 11AM–11PM |
Saturday | 11AM–11PM |
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