Brasserie Du Soleil Menu Prices

French brasserie cooking, from steak au poivre to crêpes, in well-appointed quarters.

  4.4 – 464 reviews  $$$ • French restaurant

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Menu

Main Menu
Appetizers
Onion Soup Gratinee $9.00
Country Pate
with cornichons, mustard and baguette
$10.00
Yellowfin Tuna Tartare
shallot, capers and olive oil, black pepper cracker
$12.95
Fresh Jonah Crab Salad
avocado, onion, and onion relish with boiled quail egg
$14.50
Crispy Calamari
with lemon and remoulade
$8.50
Entrees
Scottish Salmon En Croute
served medium rare with mustard, chives and spinach
$22.95
Sauteed Flounder
brownbutter, capers, and lemon with haricots ver ts and boul anger potatoes
$21.95
Bouillabaisse
shrimp, mussels, calamari, clams, and seasonal fishin saffron broth
$22.95
Sauteed Sea Scallops
creamed leeks, port wine sauce
$24.95
Free Range Roasted Chicken
with boul angere potatoes
$19.95
Steaks
Steak Frites
maitre d’hotel butter
$26.95
Steak Au Poivre
brandied peppercorn sauce
$26.95
Steak Bordelaise
shallot confit, red wine sauce
$26.95
Steak Roquefort
blue cheese
$26.95
Crepes
Jambon
ham, gruyere, herb salad and morney sauce
$14.95
Spinach, Mushroom And Brie
with spinach cream sauce
$15.95
Crab And Carolina Shrimp
sherry shrimp bisque, fresh outerbanks crabmeat
$19.95
Sides Dishes
Grilled Vegetables Risotto $5.00
Pommes Frites $5.00
Macaroni And Cheese $5.00
Haricots Verts $5.00
Sauteed Spinach $5.00
Potato Gratin $5.00
Boulangere Potatoes $5.00
Carrot Confit $5.00

… View more

Menu Photos

Order and Reservations

Reservations: resy.com

Contact Brasserie Du Soleil

Address: 1908 Eastwood Rd STE 118, Wilmington, NC 28403

Phone: (910) 256-2226

Website: http://www.brasseriedusoleil.com/

Hours

Tuesday 11:30AM–9PM
Wednesday 11:30AM–9PM
Thursday 11:30AM–9PM
Friday 11:30AM–10PM
Saturday 11:30AM–10PM
Sunday 5–9PM
Monday 11:30AM–9PM

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