Neighborhood spot for Italian classics & pizza topped with housemade sauce, plus a full bar.
4.4 – 787 reviews $$ • Southern Italian restaurant
Menu
Location 4927 Menu | |
Full Menu – Appetizers | |
Eggplant Napoleon Golden fried eggplant wrapped around seasoned Italian cheeses. Topped with marinara. |
$13.00 |
Italian Cheese Bread Baked Italian bread and mozzarella served on a bed of marinara. |
$11.00 |
Calamari Battered in our own seasonings, fried golden brown and served with spicy marinara. |
$14.00 |
Stuffed Shrooms Button mushrooms stuffed with crawfish dressing. Topped with lemon butter white wine sauce. |
$16.00 |
Sausage Peppers Italian sausage sautéed with tri-colored peppers and red onions in a white wine sauce. |
$14.00 |
Shrimp Roasted Peppers Gulf shrimp sautéed with tri-color peppers in a spicy marinara. |
$14.00 |
Half Loaf Bread Basket | $2.00 |
Full Menu – Salads | |
Caprese Salad Freshwater mozzarella, sliced tomatoes, and basil topped with roasted garlic balsamic vinaigrette. Served with your choice of dressing. |
$12.00 |
Caesar Salad Your choice of size. Romaine lettuce topped with croutons. Recommended with our house oil-based Caesar dressing. |
$9.00 |
Cafe Salad Your choice of size. Garden mix of lettuce, roasted shredded chicken, feta cheese, and sunflower seeds. Recommended with our house Italian dressing. |
$9.00 |
Greek Salad Your choice of size. Garden mix of lettuces, feta cheese, Kalamata olives, and red onions. Recommended with our house Italian dressing. |
$9.00 |
House Salad Your choice of size. Garden mix of lettuce, tomato, red onions, and croutons. Recommended with our house Italian dressing. |
$8.00 |
Grilled Tuna Salad Garden mix of lettuces, tomato, mango, chunked fresh mozzarella, and (8 oz.) grilled tuna. Recommended with our house Italian dressing. |
$23.00 |
Grilled Chicken Salad Garden mix of lettuce, tomato, grilled chicken, your choice of two dressings. Recommended with hot bacon pecan and honey mustard. |
$19.00 |
Spinach Salad Baby spinach, tomato, red onions, and boiled egg. Recommended with our hot bacon pecan dressing. |
$15.00 |
Full Menu – Gourmet Pizza | |
Italiano Pizza Sliced Italian sausage, pepperoni, mozzarella, and marinara. |
$19.00 |
Toscana Pizza Ground Italian sausage, pancetta, pepperoni, mozzarella, and marinara. |
$21.00 |
Florentina Pizza Roasted garlic, red onion, spinach, sun-dried tomato, feta, mozzarella, and marinara. |
$18.00 |
Brick Oven Pizza Roasted chicken, roasted garlic, sliced Italian sausage, mushrooms, sun-dried tomatoes, mozzarella, and marinara. |
$19.00 |
Margherita Pizza Olive oil with mozzarella, fresh sliced tomatoes, and shredded basil. |
$18.00 |
Reggiano Pizza Ground Italian sausage, pepperoni, mushrooms, green peppers, red onions, Kalamata olives, mozzarella, and marinara. |
$20.00 |
Naples Pizza Alfredo sauce with grilled chicken, spinach, and mozzarella. |
$20.00 |
Liberta Pizza Sliced Italian sausage, pepperoni, red peppers, mushrooms, Kalamata olives, roasted garlic, mozzarella, marinara, and finished with crushed red peppers. |
$20.00 |
Pepperoni Pizza | $18.00 |
Milano Pizza Olive oil, cheese, roasted garlic, and kalamata olives. |
$18.00 |
Full Menu – Soup | |
Zuppa Del Giorno Your choice of size. Please call restaurant for current selection. |
$8.00 |
Minestrone Your choice of size. |
$8.00 |
Full Menu – Chicken | |
Brick Oven Chicken Grilled chicken breast sautéed with mushrooms, artichoke hearts, and green onions in a lemon butter white wine sauce. Served with angel hair pasta and your choice of starter. |
$25.00 |
Chicken Marsala Chicken breast flash-fried and sautéed in our Marsala sauce. Served with fettuccini Marsala and your choice of starter. |
$25.00 |
Chicken Siciliana Chicken breast flash-fried, sautéed with garlic and rosemary in a paprika white wine sauce. Served with potatoes and vegetables of the day. |
$25.00 |
Chicken Parmesan Fried chicken breast tossed in Italian bread crumbs. Topped with marinara and mozzarella. Served with spaghetti marinara and your choice of starter. |
$24.00 |
Chicken Piccata Chicken breast flash-fried, sautéed in our lemon butter white wine sauce with capers. Served with potatoes, vegetables of the day, and your choice of starter. |
$25.00 |
Chicken Florentine Chicken breast flash-fried and topped with Alfredo sauce, spinach, and mozzarella. Served with fettuccini Alfredo and your choice of starter. |
$26.00 |
Chicken Plate Grilled chicken breast with potatoes, vegetables of the day, and your choice of starter. |
$22.00 |
Full Menu – Beef Pork | |
Brick Oven Filet (10 oz.) Filet grilled and topped with roasted garlic. Served with aglio e olio pasta and your choice of minestrone soup or house salad. |
$46.00 |
Blackened Ribeye (12 oz.) Ribeye blackened and topped with a rosemary garlic sauce. Served with fettuccini Alfredo and your choice of minestrone soup or house salad. |
$43.00 |
Bourbon Street Filet (10 oz.) Filet grilled, topped with green onions and mushrooms and sautéed in Marker’s Mark Bourbon. Served with penne Alfredo. Served with minestrone soup or house salad. |
$48.00 |
Honey Glazed Pork Chop (12 oz.) Pork chop grilled then basted in a honey. Served with potatoes, vegetables of the day, and your choice of minestrone soup or house salad. |
$33.00 |
Stuffed Pork Chop (12 oz.) Oven-roasted pork chop stuffed with crawfish dressing. Served with potatoes and vegetables of the day. |
$36.00 |
Full Menu – Gourmet Pasta | |
Pasta Jambalaya The Original Shrimp, duck, andouille sausage, chicken, tri-colored peppers, and red onions in a spicy marinara over fettuccini. |
$23.00 |
Penne Pancetta Pancetta and onions sautéed with marinara over penne pasta. |
$20.00 |
Carbonara Pancetta, onions, and Romano cheese, thickened with egg and tossed with spaghetti. |
$18.00 |
Shrimp Crawfish Pasta Shrimp and crawfish in a mushroom cream sauce over penne pasta. |
$24.00 |
Fettuccini Alfredo Homemade Alfredo sauce over fettuccini pasta. |
$18.00 |
Manicotti Stuffed with ricotta cheese and topped with marinara and mozzarella. |
$14.00 |
Angel Hair Marinara Angel hair pasta topped with marinara. |
$14.00 |
Fried Eggplant With Penne Pasta Thinly sliced fried eggplant over penne pasta with marinara. |
$18.00 |
Spaghetti Bolognese Ground Italian sausage tossed in marinara over spaghetti. |
$21.00 |
Lasagna Beef, ricotta cheese, mozzarella, and Parmesan, baked in marinara. |
$18.00 |
Eggplant Parmesan Layers of fried eggplant, marinara, and mozzarella, baked golden brown served with spaghetti. |
$18.00 |
Spaghetti Meatballs Homemade meatballs over spaghetti and marinara. |
$19.00 |
Shrimp Scampi Gulf shrimp, garlic, and capers in a light white wine sauce over fettucini. |
$22.00 |
Spaghetti Aglio E Olio Garlic, crushed red peppers, Italian herbs, and olive oil, tossed with spaghetti. |
$16.00 |
Puttanesca Kalamata olives, onions, capers, and anchovies, tossed with marinara over spaghetti. |
$18.00 |
Full Menu – Veal | |
Veal Pontchartrain Panéed veal cutlets topped with our crawfish mushroom cream sauce. Served with fettuccini pasta and your choice of starter. |
$33.00 |
Veal Marsala Veal cutlets flash-fried and sautéed in our Marsala sauce. Served with fettuccini Marsala and your choice of starter. |
$29.00 |
Veal Parmesan Paned veal cutlets topped with marinara and mozzarella. Served with spaghetti marinara and your choice of starter. |
$26.00 |
Veal Piccata Veal cutlets flash-fried, sautéed in a lemon butter white wine sauce with capers. Served with potatoes, vegetables of the day, and your choice of starter. |
$29.00 |
Veal Florentine Veal cutlets flash-fried and topped with Alfredo sauce, spinach, and mozzarella. Served with fettuccini Alfredo and your choice of starter. |
$30.00 |
Veal Chop (14 oz.) Veal chop grilled and topped with our Marsala wine sauce. Served with fettuccini Marsala and your choice of starter. |
$48.00 |
Veal Chop Siciliana (14 oz.) Veal chop flash-fried then finished in the oven. Topped with garlic and rosemary in a paprika white wine sauce. Served with fettuccini Alfredo and your choice of starter. |
$48.00 |
Full Menu – Fish | |
Redfish Piccata Redfish fillet, topped with crawfish in a lemon butter white wine sauce with capers and garnished with Gulf shrimp. Served with angel hair marinara and your choice of starter. |
$35.00 |
Blackened Mahi Mahi Mahi Mahi fillet blackened, garnished with Gulf shrimp. Served on a bed of sautéed spinach with fettuccini Alfredo and your choice of starter. |
$35.00 |
Fish Of The Day Please call the restaurant for the current selection. Your choice of starter. |
$35.00 |
Full Menu – Beverages | |
Sprite | $3.75 |
Unsweet Tea | $3.75 |
Coke | $3.75 |
Diet Coke | $3.75 |
Root Beer | $3.75 |
Orange Juice | $4.00 |
Pineapple Juice | $4.00 |
Grapefruit Juice | $4.00 |
Coffee | $3.75 |
Full Menu – Desserts | |
1 Cannoli | $7.00 |
1 Tiramisu | $8.00 |
1 Chocolate Cake | $8.00 |
Full Menu – Popular | |
Bourbon Street Filet (10 oz.) Filet grilled, topped with green onions and mushrooms and sautéed in Marker’s Mark Bourbon. Served with penne Alfredo. Served with minestrone soup or house salad. |
$48.00 |
Brick Oven Filet (10 oz.) Filet grilled and topped with roasted garlic. Served with aglio e olio pasta and your choice of minestrone soup or house salad. |
$46.00 |
Carbonara Pancetta, onions, and Romano cheese, thickened with egg and tossed with spaghetti. |
$18.00 |
Chicken Piccata Chicken breast flash-fried, sautéed in our lemon butter white wine sauce with capers. Served with potatoes, vegetables of the day, and your choice of starter. |
$25.00 |
Italiano Pizza Sliced Italian sausage, pepperoni, mozzarella, and marinara. |
$19.00 |
… View more
Contact Brick Oven Cafe
Address: 2805 Williams Blvd, Kenner, LA 70062
Phone: (504) 466-2097
Website: http://www.brickovencafe.biz/
Hours
Friday | 11AM–10PM |
Saturday | 11AM–10PM |
Sunday | 11AM–9PM |
Monday | 11AM–9PM |
Tuesday | 11AM–10PM |
Wednesday | 11AM–10PM |
Thursday | 11AM–10PM |
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