Cozy Little Italy mainstay featuring pasta, fish & old-world ambiance, plus a back garden patio.
4.2 – 481 reviews $$ • Italian restaurant
Menu
Menu | |
Appetizers | |
Italaian antipasto freddo selection of salumi e formaggi |
$26.00 |
Caprese Salad Bufala mozzarella served with tomatoes, basil, extra virgin olive oil and balsamic reduction |
$14.00 |
Mussels Mussels sauteed in a mildly spicy garlic tomato sauce |
$15.00 |
Sicilian Caponata Cooked vegetable salad made of eggplant, zucchini, celery, cherry tomatoes, capers, raisins, and red wine vinegar. Served cold |
$14.00 |
Clams Oreganata Baked clam stopped with bread crumbs, oregano and garlic. Served over scampi sauce |
$15.00 |
Calamari Fritti Crispy fried calamari with aside of spicy marinara sauce |
$15.00 |
Mozzarella Sticks Fried breaded mozzarella with aside of spicy marinara sauce |
$14.00 |
Bruschetta al Pomodoro Toasted Italian bread with ricotta and goat cheese, cherry tomatoes and basil. Topped with balsamic reduction |
$14.00 |
Carpacciodi Manzo Thins lices of raw beef with extra virgin olive oil, lemon, shaved parmesan cheese, capers and arugula |
$15.00 |
Arancini Rice balls with ham, parsley, peas, and cheese |
$13.00 |
Salads | |
Caesar Salad Romaine lettuce, croutons, shaved parmesan cheese with a classic Caesar dressing |
$14.00 |
Insalata di la Casa House mixed greens with carrots, tomatoes, cucumbers, red onions and balsamic vinegar dressing |
$12.00 |
Insalata Mediterranean Chopped cucumbers, tomatoes, peppers, onions, basil, lemon dressing with gorgonzola cheese sprinkled on top |
$14.00 |
Insalata di Rucola Baby arugula, fennel, cherry tomato, shaved parmesan cheese with lemon dressing |
$14.00 |
Insalata alla Pastora Romaine lettuce, cucumber, tomato, celery, basil, parsley, croutons, extra virgin olive oil and red wine vinegar dressing |
$14.00 |
Insalata di Avocado Sliced Avocado, iceberg lettuce, tomato, onion and cucumber with a light lemon dressing |
$14.00 |
Pasta | |
Fettuccine Alfredo Homemade fresh fettuccine pasta in a white cream sauce and parmesan cheese |
$16.00 |
Penne alla Vodka Penne pasta with vodka, parmesan cheese, shallots, basil in a tomato cream sauce |
$16.00 |
Spaghetti alla Carbonara Spaghetti pasta in a rich, creamy sauce, egg, parmesan cheese, pancetta bacon and black pepper |
$20.00 |
Rigatoni Cacio e Pepe Short wide tubular pasta with pecorino cheese, butter, black pepper and parmesan cheese |
$19.00 |
Spaghetti con Polpette in Salsa di Pomodoro Fresh daily made ground beef meatballs with marinara sauce. Served over spaghetti pasta |
$20.00 |
Pappardelle alla Bolognese Homemade fresh flat ribbon pasta in a classic tomato meat sauce with a touch of cream |
$19.00 |
Linguini Primavera Flat spaghetti pasta served with a combination of peppers, carrots, zucchini, asparagus and basil in a white wine sauce with a touch of butter and parmesan cheese |
$18.00 |
Lasagna al Forno Flat wide fresh pasta layered with beef ragu in a bechamel sauce (milk, flour, butter) and ricotta cheese |
$20.00 |
Orecchiette al Salmone Ear shape pasta with fresh salmon in a pink sauce |
$22.00 |
Linguine alla Puttanesca Flat spaghetti pasta in a mildly spicy marinara sauce with cherry tomatoes, capers, anchovies and olives |
$18.00 |
Spaghetti al Pomodoro Spaghetti pasta in a fresh tomato sauce with basil and parmesan cheese |
$15.00 |
Bucattine al Limone Thick spaghetti pasta with a hole in the center with lemon zest, lemon juice, butter, extra virgin olive oil and a touch of parmesan cheese |
$16.00 |
Linguine alle Vongole Sauteed clams in a white wine sauce with parsley and garlic. Served in a flat spaghetti pasta |
$25.00 |
Orecchiette alla Barese Ear shape pasta cooked with Italian sausage, broccoli rabe and basil in a garlic and olive oil sauce |
$22.00 |
Fettuccine al Nero alla Pescatore Homemade fresh black fettuccine pasta with mussels, calamari, clams, shrimp and baby scallops in a tomato sauce |
$32.00 |
Gnocchi Napolitana Potato dumplings in a tomato sauce, basil and fresh mozzarella cheese |
$19.00 |
Ravioli con Aragosta Homemade fresh ravioli stuffed with lobster meat, asparagus, cherry tomatoes. Served in a lobster bisque sauce |
$27.00 |
Ravioli al Formaggio Homemade fresh ravioli stuffed with ricotta and parmesan cheese in a pink sauce |
$20.00 |
Ravioli ai Funghi Homemade fresh ravioli stuffed with mushrooms, ricotta and pecorino cheese. Served in porcini cream sauce with a touch of a truffle oil |
$16.00 |
Rigatoni al Pesto Short wide tubular pasta with basil, pine nuts, garlic, parmesan cheese and a touch of cream |
$18.00 |
Risotto | |
Risotto ai Frutti di Mare Italian rice with shrimp, calamari, mussels, clams, baby scallops and shallots in light tomato sauce |
$35.00 |
Risotto ai Funghi Italian rice with sauteed mushrooms, shallots, parmesan cheese and truffle oil |
$20.00 |
Chicken | |
Pollo Parmigiana Breaded chicken breast topped with tomato sauce and melted mozzarella cheese |
$23.00 |
Pollo Marsala Pan seared chicken breast with sauteed mushrooms in a marsala wine reduction |
$23.00 |
Pollo Francese Pan seared chicken breast dust in flour, served in a lemon white wine sauce |
$23.00 |
Pollo Piccata Pan seared chicken breast with capers, lemon in a white wine sauce. Served with the side of linguine pasta, garlic and oil |
$23.00 |
Veal | |
Vitello alla Parmigiana Pounded breaded veal topped with tomato sauce and melted mozzarella cheese |
$27.00 |
Vitello Marsala Veal medallions with sauteed mushrooms in a marsala wine reduction |
$27.00 |
Vitello alla Saltimbocca Pounded Veal medallions topped with prosciutto, mozzarella, cooked in butter and sage sauce |
$27.00 |
Vitello alla Sorrentina Pounded Veal medallions topped with eggplant, prosciutto, mozzarella, cooked in red wine sauce. Served with the side of linguine pasta, garlic and oil |
$27.00 |
Fish | |
Salmone alla Griglia Grilled salmon with italian herbs, served in orange sauce |
$27.00 |
Branzino Dal Mediterranean Grilled Mediterranean sea bass with capers, cherry tomatoes, black olives and white wine sauce |
$30.00 |
Gamberi Scampi Shrimp sauteed with butter, garlic, parsley, lemon and white wine. Served with the side of today’s vegetables |
$27.00 |
Meats | |
Ribeye Steak Served with the side of today’s vegetables and potatoes |
$35.00 |
Fillet Mignon Served with the side of today’s vegetables and potatoes |
$38.00 |
Veal Chop Served with the side of today’s vegetables and potatoes |
$35.00 |
Lamb Chops Served with the side of today’s vegetables and potatoes |
$39.00 |
Contorni (Side Dishes) | |
Side of Spinach | $8.00 |
Side of Broccoli Rabe | $8.00 |
Side of Mix Vegetable | $8.00 |
Side of Asparagus | $8.00 |
Side of French Fries | $8.00 |
Soup of the Day | $8.00 |
Side of Meat Balls | $8.00 |
Pizza | |
Meat Lovers Fresh mozzarella, tomato sauce, ham, salami, pepperoni and Italian sausages |
$20.00 |
Marinara Tomato sauce, cherry tomatoes, fresh garlic, oregano, extra virgin olive oil and a touch of red crushed pepper |
$14.00 |
Margherita Tomato sauce, fresh mozzarella, basil |
$16.00 |
Di Parma Tomato sauce, fresh mozzarella, prosciutto di parma and arugula |
$20.00 |
Inferno Fresh mozzarella, spicy salami, roasted peppers, garlic, red crushed pepper and oregano |
$20.00 |
Primavera Tomato sauce, fresh mozzarella, mushrooms, peppers, onions and basil |
$18.00 |
Calabria Tomato sauce, fresh mozzarella, pepperoni and basil |
$19.00 |
Quatro Stagione Tomato sauce, fresh mozzarella, prosciutto crudo, mushrooms, artichokes and roasted peppers |
$20.00 |
Hawaiana Tomato sauce, fresh mozzarella, ham and pineapple |
$19.00 |
Quattro Formaggi Fresh mozzarella, gorgonzola, ricotta and parmesan cheese |
$20.00 |
Salsiccia Fresh mozzarella, cherry tomatoes and Italian sausages |
$19.00 |
Salami Fresh mozzarella and salami |
$19.00 |
Drinks | |
Diet Coke | $0.99 |
Sprite | $0.99 |
Arrowhead Water | $0.99 |
Coke | $0.99 |
Dessert Menu | |
Desserts | |
Apple Crumb Warm Bramley Apple Pie, Served With Vanilla Ice Cream |
$10.00 |
Crème Brûlée Lightly Baked Custard Glazed With Caramelized Sugar |
$10.00 |
Chocolate Brownie Lava Warm Molten Chocolate Cake |
$10.00 |
Tiramisu’ Espresso-soaked Lady Fingers Layered With Cocoa And Sweet Italian Mascarpone |
$10.00 |
Crepes | $10.00 |
Cannoli Siciliani | $10.00 |
Port & Dessert Wine | |
10 Yr Tawny Port, Churchills, Portugal | $10.00 |
Ruby Port, Sandemans Reserve, (Portugal) | $8.00 |
Moscato d’Asti Voga, Moscato, Italy | $14.00 |
Champagne Brut, Perrier-Jouët, Belle Epoque 2012, France | $26.00 |
… View more
Order and Reservations
Reservations: resy.comopentable.com
Contact Buona Notte
Address: 120 Mulberry St, New York, NY 10013
Phone: (212) 965-1111
Website: http://buonanotte-nyc.com/
Hours
Tuesday | 11AM–10PM |
Wednesday | 11AM–10PM |
Thursday | 11AM–10PM |
Friday | 11AM–11PM |
Saturday | 11AM–11PM |
Sunday | 11AM–10PM |
Monday | 11AM–10PM |
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