Buranko Cafe & Bar Menu Prices

  4.8 – 183 reviews  $$ • Cafe

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Menu

Menu – Mains
Crispy Chicken
Fried chicken breast, sautéed zucchini, rice, and lime Aioli.
$13.00
Orange Chicken
Fried chicken breast, sautéed zucchini rice, scallion, and roasted sesame with housemade orange peel sauce.
$13.00
Hawaiian Pork
Pork shoulder, pineapple, rice, sautéed zucchini, kewpie mayo, and scallion.
$13.00
Galbi
(Korean beef short ribs) marinated Korean beef short ribs, scallion, roasted sesame, sautéed zucchini kimchi, and rice.
$16.00
Oven Roasted Chicken
Deboned marinated chicken thigh, scallion sautéed zucchini, and rice. Choice of teriyaki or sweet chili sauce.
$13.00
Larb Poke Tuna
Ahi tuna, Roasted sesame gluten-free soy, shallot, scallion, roasted brown rice powder, peppermint, arugula, rice, and spicy Thai lime vinaigrette.
$15.00
Basil Pork
Stewed pork shoulder, garlic, chili basil, onion, rice, scallion, and fried egg.
$16.00
Gyudon Beef
Thin sliced rib – eye beef, ginger, onion, scallion, roasted sesame, pickled red ginger, and raw quail egg.
$13.50
Vegan
Egg organic tofu, avocado, sautéed spinach, zucchini, rice, seaweed, Roasted sesame, and gochujang (Korean chili paste).
$12.00
Kimchi Fried Rice
Spicy kimchi, egg onions rice, sesame, scallion, avocado, and a soft-Boiled egg.
$15.00
Avocado Chicken Salad
Fried chicken breast, avocado, romaine lettuce, tomato, and Lime aioli dressing.
$13.00
Crunchy Thai Salad
Organic tofu, spinach, iceberg lettuce, shallot, mushroom, cucumber, and tomato hard-boiled egg crispy wonton with peanut dressing.
$11.50
Miyagi Sandwich
Fried chicken breast romaine lettuce, tomato, avocado, lime aioli, chips, and pub buns.
$10.50
Menu – Sides
Fresh Salad Rolls
Organic tofu, avocado, iceberg lettuce, carrot, cucumber, basil, rice paper wrap, and peanut sauce.
$7.50
Veggie Spring Rolls $7.00
Chicken Gyoza $8.00
Cheesy Crab Wontons $9.00
Edamame $6.00
Takoyaki (Octopus Dumplings) $9.00
Crispy Tofu $7.00
Fish Fried $9.00
Teriyaki Chicken Dumpling $10.00
Menu – Extras
Sautéed Zucchini $4.00
White Rice $3.00
Avocado $2.00
Tomato $2.00
Pineapple $2.00
Teriyaki $2.00
Soft Boiled Egg $3.00
Side Of Meat $0.00
Menu – Sweets
Roti
Pan-fried Indian dough with condensed milk and cinnamon sugar.
$7.00
Mango And Coconut Sticky Rice $8.00
Menu – Zero Proof
Upper Left Roasters Drip $4.00
Cold Brew (16 Oz) $6.00
Chai Tea $4.50
Monochrome
Cold brew, activated charcoal, vanilla, and cream.
$6.00
Steven Smith Tea
Green, black, and herbal.
$4.00
Matcha Milk Tea $6.00
Thai Iced Tea $4.00
House Made Fizz
Peach elderflower, lychee ginger, and blueberry lime.
$5.50
Fresh Squeezed Juice $7.00
Honey Limeade Fizz
Ask about seasonal flavors.
$5.00
Kombucha $4.50
Ginger Beer $3.50
Coconut Water $3.50
Thai Ice Coffee $4.00
Menu – Specialties
Kakuni Bowl
Japanese braised pork belly over steamed bok choy, serve with steamed rice soft boiled egg, cucumber, and chili string
$15.00
Linguine Kee Mao With Shrimp
A Southern Asian inspired dish with a twist of replacing traditional noodles with linguine, garlic, onion, holy basil, chili and mushroom. Served with shrimp.
$18.00
Beef Bulgogi Bowl
Marinated thin sliced rib-eye beef with pear, brown sugar and a blend of soy sauce, stir fried with garlic, ginger, pepper and sesame oil. Served over rice and a side of kimchi.
$17.00
Million Dollar Srimp Tom Kha Ramen
Creamy lemongrass-coconut broth with lime, kaffir leaves, galangal, mushroom, onion and cilantro. Twist by adding ramen noodle for perfect combination.
$18.00
Crispy Cod Salad
Deep fried Cod, shallots, scallion, peppermint, spicy Thai lime vinaigrette, roasted rice powder over romaine lettuce
$16.00

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Menu Photos

Contact Buranko Cafe & Bar

Address: 108 SW Pine St, Portland, OR 97204

Phone: (503) 241-2691

Website: http://www.burankopdx.com/

Hours

Saturday 11AM–10PM
Sunday 12–9PM
Monday 11AM–9PM
Tuesday 11AM–9PM
Wednesday 11AM–9PM
Thursday 11AM–9PM
Friday 11AM–10PM

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