Cadre Restaurant Menu Prices

French-inspired dishes are served in this laid-back eatery with a bar & a dining patio.

  4.7 – 138 reviews   • French restaurant

Photo Gallery

Menu

Cocktails
Manifesto
High life with bitters
$4.00
Mimosa
Sparkling wine, fresh-squeezed orange juice
Bloody Mary
Vodka, house bloody mix, pickled garnish, served with pbr beer snit
$10.00
Kir Breton
Brittany cider with cassis
$5.00
Kir Royale
Sparkling wine with cassis
$8.00
Corpse Reviver No.2
Gin, curaçao, lillet, lemon, absinthe
$19.00
Melondrama
Hendrick’s gin, elred melon apéritif, maraschino, lemon
$10.00
Cold Brew Martini
Vodka, coffee liqueur, cold brew, chocolate bitters
$10.00
Water Lily
Clarified milk punch of old tom gin, crème de violette, curaçao, lemon
$12.00
Preuve Zéro
Zeno
Wollersheim sparkling grape juice, cucumber cordial
$7.00
Coffee & Tea
Wonderstate Nitro Cold Brew $6.00
Regular & Decaf Drip Coffee
Unlimited refills
$4.00
Iced Tea
Unlimited refills
$4.00
Double Espresso $4.00
Cappuccino $6.00
Pot Of Hot Tea
Keemun black tea sencha green tea thai rose-rhubarb (caffeine free) be well (caffeine free)
$5.00
Boissons
Ting $4.00
Mexican Coke $4.00
Sprite $3.00
Diet Coke $3.00
Potosi Root Beer $4.00
Fever Tree Tonic $4.00
Ginger Beer $4.00
Ginger Ale $3.00
Fresh Orange Juice $4.00

… View more

Order and Reservations

Reservations: exploretock.com

Contact Cadre Restaurant

Address: 2540 University Ave, Madison, WI 53705

Phone: (608) 819-8555

Website: http://www.cadrerestaurant.com/

Hours

Friday 3–9PM
Saturday 4–9PM
Sunday Closed
Monday Closed
Tuesday 3–9PM
Wednesday 3–9PM
Thursday 3–9PM

Related Web Results

Dinner – Cadre Restaurant

restoratif. perpetual broth of chicken bones, corn stock, calabrian chiles, white wine, oregano, served with sourdough miche | 4 …

Cadre Restaurant | Madison, WI | French-Inspired – Wisconsin …

From Chef Evan Dannells, Cadre serves French-inspired cuisine using seasonal and local Wisconsin ingredients, a curated wine list, and innovative cocktails.

Cabra | Chicago Peruvian-Inspired Rooftop Restaurant

Part of The Hoxton Hotel, Chicago, Cabra Cevicheria is a rooftop Peruvian-inspired restaurant by Chef Stephanie Izard.

Leave a Comment