Café de la Presse Menu Prices

Gallic faves, espresso & wine are dispensed indoors and out at this popular 1930s-style French cafe.

  4.1 – 1 reviews  $$ • French restaurant

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Menu

Dinner Menu
Main
Tarte Provencale
crispy flatbread of tomatoes, basil, pesto, nicoise olives & parmesan cheese
$11.00
Tarte Au Saumon
crispy flat bread of smoked salmon, capers, horseradish creme fraiche
$12.00
Soupe Loignon
onion soup, melted cheese
$9.00
Soupe De Tomates
summer tomato soup with basil
$9.00
Cocktail De Crevettes
tiger prawns and avocado cocktail, grapefruit segments, romaine salad, cherry tomato
$13.00
Salade De Laitue
butter lettuce salad, toasted hazelnuts, fresh herbs, sherry vinaigrette
$9.00
Salade Frisee Aux Petits Lardons
frisee salad, warm poached egg, bacon, petits croutons, dijon mustard dressing
$13.00
Escargots
six snails with garlic parsley butter
$12.00
Salade De Chevre Chaud
warm goat cheese on toasted baguette, with a salad of haricots vert, dry figs & walnuts, walnuts dressing
$13.00
Les Huitres
six or twelve oyster in half shell, mignonette
$15.00
Salade De Tomates Bio
heirloom tomato salad, balsamic dressing, croutons, basil
$12.00
Salade Nicoise
confit tombo tuna, assorted vegetables, butter lettuce, hard boiled egg salad
$18.00
Charcuterie
selection of cured ham, salamis and pates
$19.00
Foie Gras Au Torchon
duck foie gras pat with pickled fruit, toasted baguette
$19.00
Entrees
Mouclade, Pommes Frites
steam black mussels with white wine, sauce mouclade, cornet of french fries, grilled baguettes
$20.00
Poulet Roti
roasted all natural chicken au jus with fries and watercress salad
$19.00
Cote De Porc
pan roasted pork chop, parsnips puree, sauce charcutiere
$24.00
Confit De Canard Aux Lentilles
home made confit of mulard duck leg with french green lentils
$22.00
Boeuf Bourguignon
braised beef stew in red wine, mushrooms, dice bacon, fingerling potatoes, macaroni gratin
$23.00
Poisson Du Jour
fish of the day
Coin Du Boucher
Steak Tartare
chopped raw steak with condiments
$19.00
Bavette
pan roasted hanger steak
$22.00
Filet
tenderloin of beef
$36.00
Entrecote
rib eye steak
$36.00
Plat Du Jour
Lundi- Canard a L Orange
pan roasted peking duck breast, orange sauce, potatoes gaufrette
$23.00
Mardi- Choucroute
braised sauerkrauts with smoked pork & sausages
$23.00
Mercredi- Couscous
couscous, braised chicken & lamb, moroccan spices
$23.00
Jeudi- Cassoulet
duck confit, pork shoulder, sausages, & white bean casserole
$23.00
Vendredi- Bouillabaisse
fish stew, marseille style
$23.00
Sides
Ratatouille $7.00
Potato Salardaise $7.00
Cornet Of Fries & Aioli $7.00
Wilted Spinach
with almonds
$7.00
Oyster Mushrooms & Garlic $7.00
Haricots Vert & Shallots $7.00
Butter Lettuce $7.00
Macaroni Cheese $7.00
Dessert
Profiteroles, Praline & Chocolate
hazelnut ice cream, warm chocolate sauce, caramelized hazelnut
$9.50
Pot De Creme
traditional palmier
$8.00
Mousse Au Chocolat
cigarette russe
$8.00
Ile Flotante
vanilla creme anglaise
$8.00
Soupe Aux Fraises Et a La Rhubarbe
with raspberry sorbet & chantilly cream
$8.00
Glaces & Sorbets
selection of ice cream & sorbet
$8.00
Tarte Aux Fruits De Saison
fresh seasonal fruit tart
$8.00
Financier
honey yogurt & berry couli
$7.00
Fromage Du Jour
cheese of the day
$13.00

… View more

Menu Photos

Order and Reservations

Reservations: cafedelapresse.comopentable.com

Contact Café de la Presse

Address: 352 Grant Ave, San Francisco, CA 94108

Phone: (415) 398-2680

Website: https://www.cafedelapresse.com/

Hours

Wednesday 8AM–6:30PM
Thursday 8AM–8PM
Friday 8AM–8PM
Saturday 8AM–8PM
Sunday 8AM–4PM
Monday Closed
Tuesday 8AM–6:30PM

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