Café Lotus Menu Prices

Very casual spot for Indian dining, with gluten-free options, lunch specials, wine & beer.

  4.5 – 150 reviews  $$ • Indian restaurant

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Menu

Cafe Lotus menu
All Day – Appetizers
Vegetable Samosas
Vegan. Pastry stuffed with seasoned potatoes and peas. Two pieces.
$9.95
Lamb Samosas
Pastry stuffed with minced lamb and green peas. Two pieces.
$10.95
Vegetable Pakoras
Vegan, gluten-free. Cut mixed vegetables baby spinach, baby potatoes, cauliflower fried in garbanzo bean flour.
$6.95
Paneer Pakoras
Home-made cheese stuffed with pesto and spices and dipped in our homemade garbanzo bean batter.
$9.95
Onion Pakoras
Vegan. Onion fritters fried in mildly spiced garbanzo bean (besan) batter.
$6.95
Chicken Pakoras
Gluten-free. Chicken breast fried in homemade garbanzo bean flour batter served with tamarind and mint sauce.
$7.95
Prawn Pakoras
Gluten-free. Jumbo prawns fried in homemade garbanzo bean flour batter served with tamarind and mint sauce.
$10.95
Chicken Dumplings (6 Pieces) $9.95
Chicken Momos *New
Nepalese Special- Finely chopped chicken and vegetables wrapped in a thin sheet and steamed.
$10.95
Gobi Florets Manchurian
Crisp cauliflower in Manchurian sauce.
$11.95
All Day – Chicken Curries
Chicken Curry
Gluten-free. Chicken breast cooked in homestyle tomato-onion based Punjabi curry.
$16.95
Chicken Vindalu – Spicy Hot
Gluten-free. Chicken cooked with potatoes and chili.
$16.95
Chicken Saag
Gluten-free. Chicken cooked in a mildly spiced creamy spinach.
$16.95
Chicken Coconut Curry
Gluten-free. Chicken breast cooked with coconut milk, white onion gravy, ginger, garlic, spices and a touch of basil.
$18.95
Chicken Tikka Masala
Gluten-free. Chicken breast cooked in our homemade mild creamy masala sauce.
$18.95
Chicken Makhani
Gluten-free. Dark meat tandoori boneless chicken cooked in a thick buttery masala sauce.
$18.95
All Day – Seafood Curries
Prawn Curry
Gluten-free. Jumbo tiger prawns cooked in our simmered tomato-onion sauce and a variety of spices.
$18.95
Prawn Saag
Gluten-free. Prawns cooked in freshly chopped creamy spinach with ginger, garlic, tomatoes, and cilantro.
$18.95
Prawn Vindalu
Gluten-free. Prawns cooked in our spicy tomato-onion gravy with potatoes and spices.
$18.95
Tandoori Prawn Masala
Gluten-free. Tandoori prawns cooked in our homemade mildly creamy masala sauce.
$18.95
Prawn Coconut Curry
Gluten-free. Prawns with coconut milk, ginger, garlic, spices and a touch of basil.
$18.95
All Day – Lamb Curries
Rogan Josh
Gluten-free. Natural lamb cooked in our simmered onion or tomato sauce and variety of spices.
$18.95
Lamb Saag
Gluten-free. Natural lamb cooked in freshly chopped spinach with ginger, garlic, tomatoes, and cilantro.
$18.95
Kadahi Lamb
Gluten-free. Natural lamb cooked in tomato or onion base, with tomatoes, onions and bell peppers, ginger, and garlic.
$18.95
Lamb Vindalu – Spicy Hot
Gluten-free. Natural lamb cooked in our spicy tomato sauce with potatoes and spices.
$18.95
Lamb Coconut Curry
Gluten-free. Natural lamb cubes cooked in a mildly spiced coconut sauce with ginger, garlic, spices, and a touch of basil.
$18.95
Lamb Tikka Masala
Gluten-free. Natural lamb cubes cooked in our homestyle mild and creamy masala sauce.
$19.95
All Day – Vegetable Curries
Bengan Bhartha
Gluten-free. Creamy delicately simmered eggplant cooked with green peas, tomatoes, cilantro, and onion seeds.
$13.95
Aloo Gobi
Vegan, gluten-free. Organic cauliflower and potatoes cooked in onions, tomatoes, cilantro, and spices.
$13.95
Saag Aloo
Gluten-free. Potatoes cooked with freshly chopped pesticide-free spinach, ginger, garlic, and tomatoes.
$13.95
Panner Tikka Masala
Gluten-free. Homemade organic cheese cubes marinated and grilled to perfection and cooked in our mildly spiced creamy masala sauce.
$15.95
Saag Paneer
Gluten-free. Fresh pesticide-free or organic spinach and organic paneer.
$15.95
Navrattan Korma
Gluten-free. Organic mixed vegetables cooked in a thick creamy homemade yogurt sauce with organic paneer, nuts, and raisins.
$13.95
Malai Kofta
Gluten-free. Combination of organic cheese, potatoes, nuts, and raisins blended with organic spices, with a touch of ground cashews cooked in a yogurt sauce.
$15.95
Vegetarian Coconut Curry
Vegan, gluten-free. Mixed vegetables cooked with coconut milk, ginger, garlic, spices and a touch of basil.
$15.95
Bindhi Masala
Organic okra cooked with onions, tomatoes, ginger, garlic, and spices.
$13.95
Mushroom Masala
Mushrooms cooked with ginger, garlic, tomatoes, organic spices, and a touch of coconut milk.
$14.95
Channa Masala
Vegan, gluten-free. Organic garbanzo beans cooked in homemade tomato or onion sauce with herbs, and spices and a touch of tamarind sauce.
$13.95
Dal Makhni
Gluten-free. Mixed black lentils cooked with tomatoes, onions, ginger, and green chili.
$13.95
Dal Tarka
Vegan, gluten-free. Organic yellow lentils cooked with tomatoes, onions, ginger, and green chili.
$13.95
All Day – Biriyani Entrées
Vegetarian Biriyani
Gluten-free. Basmati rice, zucchini, cauliflower, carrots, mixed vegetables, green peas, cashews, raisins, and organic spices.
$15.95
Chicken Biriyani
Gluten-free. Basmati rice, zucchini, cauliflower, carrots, mixed vegetables, green peas, cashews, raisins, and organic spices.
$16.95
Lamb Biriyani
Gluten-free. Natural lamb. Basmati rice, zucchini, cauliflower, carrots, mixed vegetables, green peas, cashews, raisins, and organic spices.
$18.95
Prawn Biriyani
Gluten-free. Basmati rice, zucchini, cauliflower, carrots, mixed vegetables, green peas, cashews, raisins, and organic spices.
$18.95
All Day – Tandoori
Tandoori Chicken (Half)
Gluten-free. Two whole chicken legs marinated in a traditional style yogurt and spice sauce and cooked in the tandoor. Dark meat only.
$15.95
Tandoori Chicken (Full)
Gluten-free. Two whole chicken legs (dark meat) and chicken tikka kabab (white meat) marinated in yogurt and spices and cooked in the tandoor.
$24.95
Chicken Harbara
Gluten-free. Boneless chicken cubes marinated in homemade cilantro and mint sauce on a skewer and roasted with spices.
$18.95
Chicken Tikka Kabab
Gluten-free. Organic boneless chicken breast marinated, roasted, and mildly spiced.
$17.95
Pesto Paneer Kabab
Gluten-free. Homemade organic cheese cubes cooked with onions, bell peppers, holy basil, cilantro, yogurt, and spices.
$19.95
Seekh Kabab
Gluten-free. Fresh lean ground lamb with cilantro, cumin seeds, mint, onions, pressed on skewer and roasted.
$22.95
Tandoori Prawns
Gluten-free. Jumbo prawns lightly marinated with fresh lemon, a touch of garlic, chilies, and spices, then roasted in the tandoor.
$18.95
Tandoori Mixed Grilled
Gluten-free. A combination of tandoori chicken, chicken tikka kabab, tandoori prawns, and seekh kabab, topped with roasted onions, bell peppers, cilantro, and fresh.
$28.95
Lamb Chops
Marinated rack of lamb with Indian organic spices and verjus (non-fermented grape juice).
$30.95
All Day – Naan
Plain Naan
Leavened bread baked in the tandoor.
$2.95
Garlic Naan
Naan topped with organic garlic and a touch of cilantro.
$4.95
Onion Naan
Naan stuffed with chopped red and green onions, and Indian spices.
$4.95
Kabuli Naan
Naan stuffed with organic cashews, chopped maraschino cherries, anise, coconut flakes, and raisins.
$4.95
Keema Naan
Naan stuffed with spiced ground natural lamb.
$4.95
Paratha
Vegan. Flaky layered oven-baked Indian bread (stone-ground whole wheat flour – high protein.)
$4.99
Aloo Mint Paratha
Vegan. Whole wheat bread stuffed with seasoned potatoes, peas, and mint.
$4.95
Poories
Vegan. Two fried puffy bread (stone-ground whole wheat flour – high protein)
$4.99
Gluten Free Naan
Vegan, gluten-free.
$5.00
Gluten Free Garlic Naan
Vegan, gluten-free.
$5.95
Gluten Free Pesto Garlic Naan
Gluten-free.
$6.95
Gluten Free Pesto Naan
Gluten-free.
$6.95
Paneer Naan
Naan stuffed with homemade organic cheese.
$4.95
Chapati
Vegan. Oven-baked bread (stone-ground whole wheat flour – high protein)
$3.25
All Day – Side Dishes
Pappadum
Vegan, gluten-free. Two thin baked lentil wafers served with tamarind and mint sauce.
$2.95
Raita
Gluten-free. Organic homemade yogurt with fine chopped cucumber, tomatoes, potatoes, cilantro, carrots, and spices.
$3.95
Pickles (Indian)
Vegan, gluten-free. Sweet and sour condiment. Pickle mango.
$2.95
Mango Chutney
Vegan, gluten-free. Indian condiment.
$3.95
Basmati Rice (Non-GMO)
Plain basmati rice with peas.
$3.95
Homemade Fresh Mint Sauce (8 Oz.) $6.95
Brown Rice (Non-GMO)
Plain brown rice with peas.
$4.50
Homemade Fresh Tamarind Sauce (8oz) $6.95
Homemade Fresh Tamarind Sauce $6.95
All Day – Dessert
Kheer
Gluten-free. Traditional chilled rice pudding flavored with green cardamom, saffron, and a touch of cinnamon and rosewater.
$5.95
Gulab Jamun
Juicy light pastry made from milk, served with hot honey syrup.
$5.95
All Day – Beverages
Masala Chai
Organic traditional Indian tea made with herbs and spices.
$5.95
Coke $2.95
Mango Lassi
Homemade organic yogurt drink made with mango.
$6.95
Diet Coke $2.95
Sprite $2.95
7-Up $2.95
Lemonade $5.95
Ginger Beer $5.95
Sparkling Water $2.95
Herbal Tea (Organic) $4.95
Black Tea $4.95
Ginger Beer $5.95
Green Tea $4.95
Kombucha
pick one flavor out of these- Apple Juniper, Pinot Sage, Original Oak, Ginger Lemongrass.
$5.95
Rose Lemonade $6.95
Root Beer $5.95

… View more

Contact Café Lotus

Address: 1912 Sir Francis Drake Blvd, Fairfax, CA 94930

Phone: (415) 457-7836

Website: https://cafelotus.com/

Hours

Wednesday 11:30AM–2PM, 4:30–9:30PM
Thursday 11:30AM–2PM, 4:30–9:30PM
Friday 11:30AM–2PM, 5–9:30PM
Saturday 11:30AM–2PM, 5–9:30PM
Sunday 11:30AM–2PM, 4:30–9:30PM
Monday 11:30AM–2PM, 4:30–9:30PM
Tuesday 11:30AM–2PM, 4:30–9:30PM

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