Canyon Restaurant Menu Prices

Hot bistro merging Southwestern fare with global cuisine & known for chocolate bread pudding.

Canyon has now officially joined the SFL Brand! Carrying on the legacy as South Florida’s best Service, Food, and Locations with sister restaurants YOT Bar & Kitchen and soon to open South PMP. Proprietor Mike Linder brings his celebrated talent for creating not merely restaurants but dining experiences to SFL.

Canyon has an upscale, yet approachable, dining experience based upon American Southwestern cuisine. Over the past 25+ years it has grown into one of Fort Lauderdale’s premiere dining destinations for innovative American artisanal cuisine with Asian, South and Central American undertones along with it’s notorious Prickly Pear Margarita.

  4.5 – 516 reviews  $$$ • Southwestern restaurant (US)

Photo Gallery

Menu

Menu
Happy Hour @ The Bar
mon – fri 6 – 7:30pm
Diner Menu (*prices + availability subject to change)
grilled chicken quesadilla
jalapeno jack cheese, roasted corn, cilantro pesto, charred tomato pepita salsa
$16.00
smoked salmon tostada
goat cheese, capers, scallions, scotch bonnet tartar sauce
$17.00
roasted pear + baby arugula salad,
blue cheese crumbles, blistered chilis, tawny port vinaigrette
$13.00
beef tenderloin tacos
toasted chilis, caramelized onions, manchego cheese, tomatillo salsa, chipotle cream
$20.00
crispy pork tacos
manchego cheese, mashed avocado, cabbage slaw, pico de gallo, cilantro cream
$17.00
tuna tartare
crispy yucca chips, wasabi cream
$20.00
roasted beet + goat cheese salad
green apples, bermuda onion, candied pecans, spanish sherry vinaigrette
$13.00
sweet + spicy calamari
thai chili honey dressing, blistered peppers, toasted garlic
$17.00
cornmeal crusted poblano
herb goat cheese, new mexican chili sauce, black bean salsa
$17.00
“mac + cheese”
vermont white cheddar, green chili panko
$13.00
grilled jumbo sea scallops
poblano-lime plantain hash, chipotle-honey glaze
$19.00
“shrimp + grits”
chorizo, white cheddar, green chili cream
$17.00
short rib tostada
caramelized onions, cremini mushrooms, manchego cheese, cilantro crema
$18.00
Dinner Menu / Large Plates (*prices + availability subject to change)
pork risotto
jumbo sea scallops, tomato, chipotle, tequila, manchego, chimichurri
$28.00
pan roasted salmon
maine lobster whiskey pan sauce, roasted potato green chili sweet corn hash, cilantro
$32.00
rigatoni
green chili cabernet short rib, cremini mushroom, manchego cheese
$29.00
panko crusted chicken milanese
havarti cheese, marinated tomatoes, baby field greens
$26.00
seared tuna
wasabi boniato mash, cucumber-pear slaw, cilantro-ginger vinaigrette
$30.00
beef tenderloin burrito
guajillo chili sauce, cremini mushroom, onion, chilis, manchego
$28.00

… View more

Menu Photos

Order and Reservations

Reservations: canyonfl.comopentable.com

Contact Canyon Restaurant

Address: 620 S Federal Hwy, Fort Lauderdale, FL 33301

Phone: (754) 779-7199

Website: https://www.canyonfl.com/

Hours

Thursday 5–10PM
Friday 5–11PM
Saturday 5–11PM
Sunday Closed
Monday 5–10PM
Tuesday 5–10PM
Wednesday 5–10PM

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