Chophouse featuring prime meats & seafood, including lobster & ribeye steaks, plus a kid’s menu.
The Myrtle Beach eatery, located along Restaurant Row, specializes in hand-crafted cuisine from seasonal,local ingredients, many of which come from within 100 miles of Myrtle Beach. We works with our local network of farms & artisan producers to craft a menu with simple yet explosive flavors.
We want to be tolerable to our customers needs. We can create things on the spot and offer substitutions.Join us for lunch or dinner. The historic building includes the main dining room, a sunny garden room with a glass roof, the bar, the wooden room with natural wood walls and Carolina Lounge.
Our classic American lounge includes a Bar, dance floor and can be reserved for private parties. We host large parties, wedding receptions and other gatherings.
4.1 – 3 reviews $$ • American restaurant
Menu
| Lounge Events | |
| Dinner, Dance and Live Music! | |
| Please check for upcoming events! Lounge Menu is frequently updated. Ask server for the current menu. For Reservations Call 843.945.9288. Walk-ins welcome! | |
| Brick Oven | |
| Flat Bread of the Day | |
| Wood Fire Brick Oven Pizzas | |
| Entrees | |
| Pastas | |
| Seafood Jambalaya | |
| Salmon | |
| Grouper | |
| Flounder | |
| Shrimp | |
| Scallops | |
| Oyster | |
| Calamari | |
| Lobster | |
| Crab Legs | |
| Steaks | |
| Slow Cook Prime Rib | |
| Chops | |
| Ribs | |
| Chicken | |
| Salads | |
| Caesar | |
| House Salad | |
| Cob Salad | |
| Apple Strawberry Salad | |
| Shrimp Cocktail | |
| Sides | |
| Creamy Corn | |
| Seasonal Vegetables | |
| Mac & Cheese | |
| Baked Potatoes | |
| Mashed Potatoes | |
| French Fries | |
| Coleslaw | |
| Asparagus | |
| Assortment of Desserts | |
| Assortment of Desserts | |
| Dinner Menu | |
| The Warm Up | |
| Garlic Cheese Breadsticks Hand-tossed dough, topped with garlic butter, parmesan, mozzarella & cheddar cheese, and pesto sauce. Served with our housemade fra diavolo sauce |
$9.00 |
| Fried Calamari Lightly fried calamari and pepperoncini topped with shredded parmesan. Served with our housemade fra diavolo sauce |
$10.00 |
| Fried Oysters Golden fried oysters served with cucumber apple salad & remoulade sauce |
$11.00 |
| Scallop Appetizer Pan-seared scallops with charred corn relish, balsamic reduction, and herb oil |
$13.00 |
| Shrimp Cocktail 6 large shrimp with cocktail sauce |
$9.00 |
| Oysters on the Half Shell Fresh oysters on the half shell served with cocktail sauce |
$10.00 |
| Smoked Pork Belly Served over sauteed spinach andbacon-apple-bourbon jam |
$9.00 |
| Soup & Salad | |
| Soup of the Day | $3.00 |
| Seafood Chowder | $5.00 |
| Carolina Cobb Salad Spring mix & chopped iceberg lettuce, tossed with crab meat, shrimp, cherry tomatoes, red onions, corn, egg, bacon, and cheddar cheese |
$15.00 |
| Spinach Apple Strawberry Salad Fresh spinach with Granny-Smith apples, pecans, dried cranberries, feta cheese, and smoked bacon. Drizzled with our housemade raspberry vinaigrette and freshly baked croutons |
$12.00 |
| House Salad Spring mix iceberg lettuce, cucumber, tomatoes, onions, carrots, radish, feta cheese, & freshly baked croissant |
$8.00 |
| Caesar Salad Romaine lettuce tossed with our house made dressing topped with Parmesan cheese and freshly baked croissant |
$8.00 |
| From the Brick Oven | |
| Veggie Flatbread Seasonal mixed vegetables, feta cheese, and herb garlic sauce |
$11.00 |
| Margherita Pizza 12″ pizza with mozzarella cheese, fresh basil & tomato, and our house made marinara sauce |
$11.00 |
| Cheese Pizza 12″ pizza made with our fresh dough, house made marinara & mozzarella cheese |
$9.00 |
| Pepperoni Pizza 12″ pizza with mozzarella cheese, pepperoni and our house made marinara sauce |
$10.00 |
| Landfood | |
| Surf N’ Turf 8 oz. fillet mignon with a 9 oz. lobster tail. Served with baked potato and asparagus |
|
| Carolina Filet Mignon 8 oz. filet mignon served over mushrooms & onions and topped with Bearnaise sauce. Served with baked potato & asparagus |
$33.00 |
| Ribeye 14 oz. Rib eye served with mashed potatoes and seasonal veggies |
$29.00 |
| Prime Rib Slow-cooked prime rib served with creamy horseradish ajus, over mashed potatoes and seasonal veggies |
$26.00 |
| Pork Chop 10 oz bone-in chop topped with bacon-apple-bourbon jam served with mashed potatoes and seasonal veggies |
$18.00 |
| Pan Seared Chicken Pan Seared Chicken over pimento cheese grits with asparagus and garlic mushroom cream sauce |
$17.00 |
| BBQ Ribs St. Louis style ribs – dry rubbed and slow cooked ribs topped with our house made whiskey barbecue, served with french fries and slaw |
$19.00 |
| Seafood | |
| Carolina Grouper Grilled grouper over garlic mashed potatoes, roasted asparagus, garlic-herb roasted tomatoes |
$27.00 |
| Crab Legs Three clusters of Alaskan snow crab legs with melted butter, served with french fries and slaw |
$33.00 |
| Seafood Platter Choose any 2 or 3 cooked to your preference: fried or grilled. Served with fries, slaw, & tartar sauce; scallops | shrimp | oysters | flounder |
$24.00 |
| Shrimp and Grits Sautéed shrimp with bacon, mixed bell peppers, caramelized onions and a cream cheese sauce over pimento cheese grits topped with a dash of sherry wine |
$23.00 |
| Flounder & Crab Pan-seared flounder over a bed of sauteed mushrooms and spinach. Topped with crab meat and bearnaise sauce |
$26.00 |
| Lobster Tail 9oz baked lobster tail, topped with seasoned butter. Served with baked potato and asparagus |
|
| Catch of the Day Cooked to your preference: grilled, fried, blackened, sauteed. Ask Your Server |
|
| Seafood Jambalaya Sauteed seafood, andouille sausage, mixed bell peppers, tomato sauce over rice |
$22.00 |
| Pasta | |
| Veggie Pasta Seasonal sauteed vegetables with fettuccine pasta and pesto sauce, topped with parmesan cheese |
$17.00 |
| Fettuccine Alfredo Fettuccine pasta in a creamy Alfredo sauce |
$16.00 |
| Shrimp Scampi Dozen Sauteed shrimp in a buttery garlic sauce tossed in fettuccini pasta |
$19.00 |
| Sides | |
| French Fries | |
| Sweet Potato Fries | |
| Baked Potato | |
| Garlic Mashed Potato | |
| Mac N’ Cheese with Smoked Bacon | |
| Seasonal Vegetables | |
| Cole Slaw | |
| Creamy Corn | |
| Kids Menu | |
| I Don’t Know 6 oz Sirloin Steak served with a choice of side |
$9.00 |
| I Don’t Care Chicken tenders served with a choice of side |
$7.00 |
| I’m Not Hungry Cheeseburger served with choice of a side |
$7.00 |
| I Want Ice Cream Grilled Chicken with a choice of side |
$7.00 |
| I Have Sand in My Shoe 5 grilled or fried shrimp served with a choice of side |
$7.00 |
| I’m Tired Mac & Cheese with pancetta |
$7.00 |
| I’m Not Grumpy Fried flounder served with a choice of side |
$8.00 |
| Desserts | |
| Key Lime Pie | |
| Chocolate Eskimo Cake | |
| Vanilla Ice Cream | |
| Carolina Bread Pudding | |
| Cheesecake | |
| Beverages | |
| Coke Products | |
| Juice Orange, apple, cranberry, and pineapple |
|
| Assorted Hot Tea | |
| Freshly Brewed Coffee | |
| Acqua Panna | |
| S. Pellegrino | |
| Double Espresso | |
| Sweet & Unsweetened Tea | |
| Lunch/Early Bird Menu | |
| Lunch Entrees | |
| Sirloin Steak 8oz Top prime sirloin served over mashed potatoes |
$17.00 |
| Seafood Po’ Boy Fried shrimp / oysters / flounder in a toasted hoagie bun, shredded lettuce, tomatoes, garlic aioli. Served with fries and slaw |
$13.00 |
| Famous Prime Sandwich Shaved prime rib sandwich with caramelized onions, mushrooms, cheddar cheese and creamy horseradish. Served with fries and slaw |
$14.00 |
| Hamburger Steak Hamburger patty served over mashed potatoes and caramelized onion. Topped with our homemade demi-glace and fried onion |
$12.00 |
| The Rack St. Louis style ribs – dry rubbed slow-cooked ribs, glazed with whiskey barbecue. Served with fries and slaw |
$18.00 |
| Shrimp and Grits Sauteed shrimp with bacon, andouille sausage mixed bell peppers, and caramelized onions in a creamy cheese sauce over pimento cheese grits |
$13.00 |
| Seared Scallops Pan-seared scallops served with asparagus and fried onion. Topped with beurre blanc sauce |
$14.00 |
| Carolina Burger Fresh 8 oz prime burger patty with lettuce, tomato, red onions, in a toasted bun. Served with fries and slaw |
$12.00 |
| Fettuccine Alfredo Fettuccine pasta tossed in our creamy Parmesan Alfredo sauce |
$10.00 |
| Shrimp Platter Golden brown fried or grilled shrimp. Served with fries and slaw |
$13.00 |
| Soup & Salad | |
| Soup of the Day | $3.00 |
| Seafood Chowder | $5.00 |
| Southern Cobb Salad Spring mix & chopped iceberg lettuce, tossed with crab meat, shrimp, cherry tomatoes, red onions, corn, egg, bacon, and cheddar cheese |
$15.00 |
| Spinach Apple Strawberry Salad Fresh spinach with Granny-Smith apples, pecans, dried cranberries, feta cheese, and smoked bacon. Drizzled with our housemade raspberry vinaigrette and freshly baked croutons |
$12.00 |
| Carolina House Salad Spring mix iceberg lettuce, cucumber, tomatoes, onions, carrots, radish, feta cheese, & freshly baked croissant |
$8.00 |
| The Caesar Romaine lettuce tossed with our house made dressing topped with Parmesan cheese and freshly baked croissant |
$8.00 |
| From the Brick Oven | |
| Veggie Flatbread Seasonal mixed vegetables, feta cheese, and herb garlic sauce |
$11.00 |
| Margherita Pizza 12″ pizza with mozzarella cheese, fresh basil & tomato, and our housemade marinara sauce |
$11.00 |
| Cheese Pizza 12″ pizza made with our fresh dough, housemade marinara & mozzarella cheese |
$9.00 |
| Pepperoni Pizza 12″ pizza with mozzarella cheese, pepperoni and our housemade marinara sauce |
$10.00 |
| Available Sides | |
| French Fries | |
| Sweet Potato Fries | |
| Baked Potato | |
| Parmesan Mashed Potato | |
| Mac N’ Cheese with Smoked Bacon | |
| Seasonal Vegetables | |
| Cole Slaw | |
| Creamy Corn | |
| Specialty Drinks | |
| Martinis | |
| Banana Split Bacardi Banana Rum, RumChata, Served in a Chocolate Swirled Glass |
$7.00 |
| Absolut Espresso Martini Absolut Vanilla Vodka, Kahlua Coffee Liqueur, Espresso Shot Topped with Raw Sugar and Chocolate Shavings |
$8.00 |
| Caramel Appletini Skyy Infusions Honeycrisp Apple Vodka, Butterscotch Schnapps, Topped with a Caramel Candy and a Slice of Green Apple |
$7.00 |
| Chocolate Martini Absolut Vanilia Vodka, Godiva Dark Chocolate Liqueur, French Vanilla Cream, Shaken and Served in a Chocolate Swirled Glass |
$8.00 |
| Bombay Martini Bombay Gin, Dry Vermouth, Blue Cheese & Stuffed Olives |
$8.00 |
| French Martini Grey Goose Vodka, Chambord, Pineapple Juice |
$10.00 |
| Apricot Martini Skyy Infusion California Apricot Vodka, St.Germain Elderflower Liqueur, Lemon Juice |
$7.00 |
| Blood Orange Cosmopolitan Effen Blood Orange Vodka, Triple Sec, Fresh Lime Juice, Simple Syrup, Cranberry Juice |
$8.00 |
| Bikini Martini Absolut Citron Vodka, Malibu Coconut Rum, Pineapple Juice, Topped with Grenadine |
$8.00 |
| Razzberilicious Skyy Raspberry Vodka, Chambord, Triple Sec, Cranberry Juice, Sour Mix, Sprite |
$8.00 |
| Cocktails | |
| Bloody Mary’s Cocktail Mixed with Spices and Fresh Tomato Juice. Garnished with Spanish Olives, Celery and your Choice of Vodka |
$9.00 |
| Mai Tai Bacardi Superior White Rum with fresh pineapple and orange juice, topped with grenadine and a Goslings Dark Rum float |
$8.00 |
| Gilligans Island Absolut Vodka with fresh orange juice. Topped with a splash of cranberry |
$7.00 |
| Fresh Sangria Delicious homemade Sangria. Your choice of white or red and topped with fresh fruit |
$6.00 |
| Myrtle Beach Mule Deep Eddy Lemon Vodka with fresh lime juice. A touch of St Germaine Elderflower with delicious strawberry/ies and topped with Goslings Ginger Beer |
$7.00 |
| Redemption Old Fashioned Redemption Rye Whiskey, orange slice, sugar cube, muddled to perfection & topped with cherry |
$8.00 |
| Skyy Flavored Mule Choose From Skyy California Apricot Vodka. Skyy Watermelon Vodka, Skyy Raspberry Vodka. All made with Goslings Ginger Beer |
$7.00 |
| Bacardi Mojito Bacardi Superior White Rum, mint, pure cane sugar, fresh lime juice, topped with club soda. Banana Mojito is available |
$9.00 |
| Bourbons | |
| Makers Mark | $8.00 |
| Knob Creek | $9.00 |
| Jim Beam | $7.00 |
| Gentlemen Jack | $9.00 |
| Bakers | $10.00 |
| Whiskey’s | |
| Seagrass VO | $6.00 |
| Seagrams 7 | $6.00 |
| The Glenlivet 12 Yr | $9.00 |
| Redemption Rye | $7.00 |
| Jameson Irish | $7.00 |
| Dewars White Label | $7.00 |
| Chivas Regal 12 Yr | $8.00 |
| Canadian Club | $6.00 |
| Cognac | |
| Courvoisier XO | $22.00 |
| Courvoisier VSOP | $19.00 |
| Courvoisier VS | $14.00 |
| Hennessy VSOP | $11.00 |
| Hennessy VS | $8.00 |
| Cordials | |
| Rumchata | $7.00 |
| Grand Marnier | $8.00 |
| Gozio Amaretto | $7.00 |
| Chambord | $7.00 |
| Baileys | $7.00 |
| Kahlua | $7.00 |
| My Sambuca | $8.00 |
| Wine List | |
| Cabernet Sauvignon | |
| Carolina’s House, Domino, Cabernet Sauvignon, California | $6.00 |
| Robert Mondavi, Cabernet Sauvignon, California | $8.00 |
| Clos du Bois, Cabernet Sauvignon, California | $33.00 |
| Merlot | |
| Carolina’s House, Domino, Merlot, California | $6.00 |
| Rodney Strong, Merlot, California | $7.00 |
| Pinot Noir | |
| Carolina’s House, Sycamore Lane, Pinot Noir, California | $6.00 |
| Bogle, Pinot Noir, California | $7.00 |
| Alternative Reds | |
| Folonari Chianti, Chianti, Italy | $7.00 |
| Columbia Crest, Two Vines, Shiraz, Washington | $7.00 |
| Terrazas, Malbec, Argentina | $7.00 |
| Chardonnay | |
| Carolina’s House, Chardonnay, California | $6.00 |
| Bogle, Chardonnay, California | $7.00 |
| Chateau St. Michelle, Washington | $8.00 |
| Pinot Grigio | |
| Carolina’s House, Pinot Grigio, California | $6.00 |
| Villa Pozzi, Sicily, Italy | $7.00 |
| Barone, Fini, Italy | $27.00 |
| Sauvignon Blanc | |
| Noble Vines, Sauvignon Blanc, California | $6.00 |
| Oyster Bay, New Zealand | $7.00 |
| Sweet White Wines | |
| Shadow Brook, White Zinfandel, California | $6.00 |
| Gemma di Luna, Moscato, Italy | $8.00 |
| Mezzacorona, Moscato, California | $22.00 |
| Cht. Ste. Michelle, Riesling, California | $7.00 |
| Sparkling Wine | |
| Da Luca, Prosecco, Italy | $8.00 |
| Amor di Amanti, Prosecco, Italy | $26.00 |
| Kenwood Brut, California | $22.00 |
| Beer Menu | |
| Draft | |
| Samuel Adams Seasonal |
$6.00 |
| Yuengling | $5.00 |
| Miller Lite | $5.00 |
| Bud Light Ask about our seasonal selections |
$5.00 |
| Draft Beer Paddle Try 4 of our Beers on Draft, each glass is 5oz |
$9.00 |
| Domestic | |
| Bud Light | $5.00 |
| Miller Lite | $5.00 |
| Budweiser | $5.00 |
| Coors Light | $5.00 |
| Michelob Ultra | $5.00 |
| Rolling Rock | $4.00 |
| Samuel Adams | $5.00 |
| Blue Moon | $5.00 |
| Yuenling | $4.00 |
| Lagunitas IPA | $5.00 |
| Angry Orchard | $5.00 |
| Imports | |
| Corona | $5.00 |
| Corona Light | $5.00 |
| Beck’s | $5.00 |
| Peroni | $5.00 |
| Stella Artois | $6.00 |
| Heineken | $6.00 |
| Guiness Draft | $6.00 |
| Amstel | $6.00 |
| Non-Alcoholic | |
| O’douls | $4.00 |
… View more
Order and Reservations
Reservations: carolinasteakhouse.com
Contact Carolina Seafood & Steak
Address: 9911 N Kings Hwy, Myrtle Beach, SC 29572
Phone: (843) 945-9288
Website: http://www.carolinasteakhouse.com/
Hours
| Saturday | 11:30AM–9:30PM |
| Sunday | 11:30AM–9:30PM |
| Monday | 11:30AM–9:30PM |
| Tuesday | 11:30AM–9:30PM |
| Wednesday | 11:30AM–9:30PM |
| Thursday | 11:30AM–9:30PM |
| Friday | 11:30AM–9:30PM |
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