Caroline's Restaurant Menu Prices at 200 Main St, Dubuque, IA 52001

American cuisine served all day in a stylish, simply appointed dining room inside Hotel Julien.

Enjoy delectable American cuisine with a twist. Your Hotel Julien Dubuque experience isn’t complete without a visit to Caroline’s Restaurant. Open for breakfast, lunch and dinner, Caroline’s delivers a distinctive blend of exceptional food and welcoming character.

4.1 – 424 reviews $$ • American restaurant

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Caroline’s Restaurant
No Silverware
No Silverware Required Add this item to your cart and the restaurant will exclude silverware with your order.	$0.00
Breakfast \| Sweets
French Yogurt Parfait With Seasonal Muffin French style yogurt, fresh seasonal fruits, granola, Trails End Apiary honey.	$12.00
Organic Steel Cut Oats Milk, brown sugar, raisins, candied pecans.	$9.50
Nutella Stuffed French Toast Brioche, Nutella, strawberry and fig jam.	$15.50
Banana Bread French Toast Butter, maple syrup.	$14.25
Belgian Waffle Butter, maple syrup.	$14.25
Blueberry Buttermilk Short Stack Fresh blueberries, butter, maple syrup.	$12.00
Chicken And Waffles Herb encrusted chicken, butter, maple syrup.	$18.00
Fresh Baked Muffin Assorted fresh seasonal muffins.	$6.00
Jumbo Sweet Roll Cream cheese frosting.	$6.00
Breakfast \| A La Carte
Seasonal Fruit	$6.00
Toast	$3.00
English Muffin	$4.75
Potato Wedges	$4.75
Hash Browns Add cheese and/or onion for an additional cost.	$4.75
Two Eggs Add cheese and/or onion for an additional cost.	$4.75
Jones Dairy Farm Cherry Wood Smoked Bacon	$6.00
Jones Dairy Farm Sausage Links	$4.75
Buttermilk Blueberry Pancake	$6.50
Breakfast \| Classics
Eggs Benedict Poached eggs, English muffin, prosciutto, hollandaise, potato wedges.	$14.25
Breakfast Quiche Of The Moment Fresh seasonal fruit.	$15.50
Iowa Breakfast Two eggs, Jones Dairy Farm bacon or sausage, toast, hash browns. Add cheese and/or onion for an additional cost.	$15.50
Main Street Platter Two eggs, sausage gravy, hash browns, buttermilk biscuits. Add cheese and/or onion for an additional cost.	$14.25
Biscuits And Gravy Buttermilk biscuits, sausage gravy.	$12.00
Cherry Wood Smoked Bacon Panini Scrambled eggs, Jones Dairy Farm bacon, cheddar, sourdough.	$12.00
Breakfast Burrito Sausage, bacon, eggs, onion, peppers, cheddar cheese, potatoes, flour tortilla, salsa.	$14.25
Breakfast \| Omelets
Ham And Cheese Omelet Smoked ham, cheddar, hash browns. Add cheese and/or onion for an additional cost.	$15.50
Fresh Vegetable Omelet Asparagus, mushrooms, bell peppers, hash browns. Add cheese and/or onion for an additional cost.	$14.25
Denver Omelet Smoked ham, fresh bell peppers, wild mushrooms, onions, cheddar, hash browns. Add cheese and/or onion for an additional cost.	$16.75
Breakfast \| Coffee Bar
Double Shot Espresso	$5.25
Americano	$5.25
Red Eye	$3.50
Cappuccino Choice of 12 or 16 oz.	$6.50
Latte Choice of 12 or 16 oz.	$6.50
Iced Latte Choice of 12 or 16 oz.	$6.50
Lunch \| Soups
White Bean Chicken Chili (Lunch) Northern bean, tomato, onion, chili, lime, cilantro, cream, chicken.	$6.00
Soup Of The Day (Lunch)	$4.75
Lunch \| Salads
Paradise Salad (Lunch) Mixed greens, house made raspberry vinaigrette, seasonal berries, candied walnuts, feta, granny smith apples.	$12.00
Caesar Salad (Lunch) Heart of romaine, Caesar dressing, parmesan, croutons.	$12.00
Simple Salad (Lunch) Mixed greens, heirloom tomatoes, English cucumbers, creamy Greek house dressing.	$8.25
Spinach Salad (Lunch) Spinach, warm honey apple bacon dressing, red onion, hard boiled egg, bleu cheese crumbles.	$13.00
Lunch \| Specialties
Quiche Of The Moment (Lunch) Fresh seasonal fruit, baby greens salad, raspberry vinaigrette.	$15.50
Fish Tacos (Lunch) Seared seasoned cod, pickled red onion, cilantro, avocado dressing, shaved cabbage, pineapple habanero sauce.	$16.75
Chicken Salad Croissant (Lunch) Chicken, cranberries, red bell peppers, almonds, red onions, croissant.	$14.25
Julien Club (Lunch) Honey smoked turkey, ham, tomatoes, mayonnaise, green leaf lettuce, Jones Dairy cherrywood smoked bacon, sourdough.	$16.75
Za’atar Chicken Wrap (Lunch) House-made Mediterranean seasoned chicken breast, Jones Dairy cherrywood smoked bacon, mixed greens, avocado dressing, flour tortilla.	$12.00
French Dip (Lunch) Shaved local Iowa beef ribeye, Swiss cheese, mushrooms, hoagie rolls, natural au jus.	$18.00
Fish And Chips (Lunch) Seasonal lager battered cod.	$12.00
Warm Italian Trio Panini (Lunch) Prosciutto, salami, mortadella, Wisconsin asiago cheese, banana peppers, sun-dried tomato, Kalamata olive tapenade, kaiser roll.	$18.00
Honey Roasted Turkey Panini (Lunch) Shaved turkey, Wisconsin muenster cheese, Jones Dairy cherrywood smoked bacon, chipotle mayonnaise, baby spinach, sourdough.	$15.50
Cauliflower And Turkey Sandwich (Lunch) Caramelized cauliflower, shaved turkey, Za’atar vinaigrette dressed spinach, stone ground mustard aioli, hoagie roll.	$16.75
Angus Burger (Lunch) Local Iowa beef, Wisconsin cheddar, leaf lettuce, tomatoes, red onions, pickle, kaiser roll. Add bacon for an additional cost.	$18.00
Patty Melt (Lunch) Local Iowa Beef, caramelized onions, 1000 island dressing, Swiss cheese, grilled rye.	$18.00
Pastrami Reuben (Lunch) Shaved pastrami, sauerkraut, Swiss cheese, 1000 island dressing, grilled rye.	$15.50
Lunch \| Signature Entree Bowls
Summer Squash Spaghetti Bowl (Lunch) Choice of Vegan Pumpkin Seed Tofu, Grilled Atlantic Salmon, or Grilled Marinated Chicken. Zucchini, yellow squash, wild mushrooms, balsamic roasted tomatoes, basil, parmesan.	$16.75
Gluten-Free Grain Bowl (Lunch) Jasmine rice and tri-colored quinoa blend, roasted yams, roasted beets, avocado dressing tossed baby kale.	$16.75
Dinner \| Something to Start
Cheese And Charcuterie Plate (Dinner) Boar and Cranberry Sausage, Pork Pâté de Campagne, Capicola, Local Honey Drizzled Chevre, 1-year aged Cheddar, Fontina, Pickled Vegetables, Olives, Strawberry and Fig Jam	$28.75
Korean Beef Tacos (Dinner) Bulgogi Beef, Kim Chi, Korean Barbecue Sauce.	$16.75
Sesame Tuna (Dinner) Sesame Encrusted Ahi Tuna, Forbidden Rice Pilaf, Roasted Red Pepper Coulis, Scallion Oil.	$16.75
Flash Fried Calamari (Dinner) Charred Lemon, Spicy Harissa Aioli	$19.25
Mushroom And Polenta (Dinner) Crispy Fried Polenta Cakes, Locally Sourced Shiitake Mushrooms, Cream Sauce.	$16.75
Hummus Plate (Dinner) Chef ’s weekly Seasonal Hummus creation with Flatbreads and Vegetables.	$14.25
White Bean Chicken Chili (Dinner) Northern beans, tomatoes, onions, chili, lime, cilantro, cream, chicken.	$6.00
Soup Of The Day (Dinner)	$4.75
Caesar Salad (Dinner) Hearts of romaine, garlic parmesan dressing, parmesan, croutons.	$12.00
Paradise Salad (Dinner) Mixed greens, raspberry vinaigrette, blueberries, strawberries, candied walnuts, feta, granny smith apples.	$12.00
Simple Salad (Dinner) Mixed greens, cherry tomatoes, english cucumbers, creamy Greek house dressing.	$8.25
IPA Poached Shrimp Salad (Dinner) Butter Lettuce, Red Onion, Celery, Creamy Dill Dressing.	$16.75
Quinoa And Broccoli Agrodolce (Dinner) Mixed Greens, Tri-Colored Quinoa, Roasted Broccoli, Almond, Red Onion, Golden Raisins, Parsley, Italian Sweet and Sour Dressing	$13.25
Dinner \| Seasonal Entrees
Certified Local Angus Steaks (Dinner) With Broccolini and signature smashed potatoes. Choice of 12 Ounce Ribeye, 8 Ounce Filet Mignon, or 16 ounce K.C. Strip.	$48.00
Two Boned Stuffed Pork Chop Creamy Corn Salsa Stuffed Pork Loin, Tomato and Onion Galette, Chef ’s Seasonal Vegetables.	$34.75
Baby Back Ribs Sweet Baby Ray’s BBQ Sauce, Roasted Potatoes, Chef ’s Seasonal Vegetables.	$36.00
Pretzel Chicken Pretzel Encrusted Airline Chicken, Signature Smashed Potatoes, Chef ’s Seasonal Vegetables, Honey Mustard Sauce.	$28.75
Braised Thighs Three White Wine and Garlic Braised Boneless Skin-on Chicken Thighs, Jasmine Rice, Lima Bean, Celery, Carrot, Onion, Whipped Chevre, Fried Garlic Bits	$26.50
BBQ & Bleu Airline Bleu Cheese and Pecan Stuffed Chicken, BBQ Sauce, Signature Smashed Potatoes, Chef ’s Seasonal Vegetables. With Coconut Jasmine Rice, Chef ’s Seasonal Vegetables, Spicy Harissa Aioli for extra.	$27.50
Seared Idaho Rainbow Trout Charred Lemon Beurre Blanc, Signature Smashed Potatoes, Chef ’s Seasonal Vegetables	$31.50
Blackened Mahi Mahi Golden Pineapple Salsa, Coconut Rice, Broccolini	$34.75
Fried Tofu And Banana Curry Coconut Jasmine Rice, Yellow Banana Curry, Roasted Carrot, Tomato, Zucchini, Squash.	$24.00
Cauliflower Steak Gremolata, Pine Nuts, Capers, Tomato and Onion Galette, Broccolini	$26.50
Blackened Chicken Pasta (Dinner) Chicken Breast, Andouille Sausage, Bell Peppers, Onions, Mushrooms, Creamy Garlic Sauce, Penne Pasta	$31.25
Seafood Angel Hair Pasta (Dinner) Sautéed gulf shrimp, seared sea scallops, marinated tomatoes, spinach, Ciliegine mozzarella, spiced vodka, pan sauce, toasted pine nut garnish.	$34.75
Kids Menu
Kids Chicken Strips And Fries	$6.00
Kids Penne Pasta With Marinara	$6.00
Kids Burger And Fries	$6.00
Kids Cheese Quesadilla	$6.00
Kids Mini Corn Dogs With Fries	$6.00

… View more

Menu Photos

Contact Caroline’s Restaurant

Address: 200 Main St, Dubuque, IA 52001

Phone: (563) 588-5595

Website: http://www.hoteljuliendubuque.com/dining/carolines-restaurant/

Hours

Friday	7–10:30AM, 11AM–1:30PM, 5–9PM
Saturday	7AM–1:30PM, 5–9PM
Sunday	7AM–1:30PM, 5–8PM
Monday	7–10:30AM, 11AM–1:30PM, 5–8PM
Tuesday	7–10:30AM, 11AM–1:30PM, 5–8PM
Wednesday	7–10:30AM, 11AM–1:30PM, 5–8PM
Thursday	7–10:30AM, 11AM–1:30PM, 5–8PM

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