4.9 – 40 reviews • Italian restaurant
Menu
Casa Di Pietro menu | |
Casa Di Pietro – Appetizer | |
Crispy Calamari lemon caper aioli, roasted pepper spinach orzo |
$17.25 |
Charred Octopus fingerling potato, french bean, kalamata olive, cherry tomato, citrus herb vinaigrette |
$19.55 |
P.E.I Mussels white wine, plum tomato, calabrian chili, crispy shallot |
$17.25 |
Mascarpone Polenta Fries short rib, wild mushroom, gorgonzola |
$18.39 |
Ricotta Stuffed Polpetti short rib brisket meatball, soft polenta, san marzano tomato, parmigiano, basil |
$18.39 |
Burrata heirloom tomato, baby arugula, extra virgin olive oil, balsamic glaze |
$17.25 |
Antipasto Misto selection of imported meats and cheeses |
$25.30 |
Casa Di Pietro – Salad | |
Caesar Salad hearts of romaine, pecorino, housemade caesar, focaccia parmesan crumbs |
$12.65 |
Arugula Salad shaved anjou pear, belgian endive, candied walnuts, goat cheese, champagne vinaigrette |
$13.80 |
House Salad House blend lettuce, cucumbers, vine ripe tomato, red onions, olives, house vinaigrette |
$11.50 |
Cajun Cobb iceberg romaine blend, cajun chicken, hard boiled egg, crispy bacon, tomato, red onions, avocado, maytag bleu cheese crumbles, bleu cheese dressing |
$19.55 |
Casa Di Pietro – Pasta | |
Gnocchi Al Telefono house-made potato gnocchi, fresh plum tomato sauce, fresh mozzarella, basil pesto |
$20.70 |
Shrimp Scampi linguini, pan seared ecuadorian shrimp, garlic, lemon, parsley, white wine reduction |
$29.90 |
Burrata Ravioli black truffle, brown butter, local mushroom, pecorino |
$25.30 |
Linguini Alle Vongole little neck clams, garlic, white wine |
$24.15 |
Cacio E Pepe bucatini, butternut squash, cracked pepper, parmiggiano |
$20.70 |
Filetto Di Pomodoro mezzi rigatoni, prosciutto di parma, onions, san marzano tomato, basil |
$20.70 |
Pappardelle braised short rib, vodka sauce, english peas |
$24.15 |
Fried Pasta Al Forno pan fried, mini meatball, sliced egg, green pea, bechamel |
$21.85 |
Penne Vodka with peas and prosciutto |
$21.85 |
Casa Di Pietro – Burgers And Sandwiches | |
Casa Di Pietro Burger chef’s burger blend, candied pepper bacon, crispy fried onions, aged cheddar, roasted garlic aioli, butter brioche bun |
$18.39 |
Brick Oven Focaccia grilled chicken, prosciutto, fresh mozzarella, arugula, balsamic |
$17.25 |
Panini short rib, provolone, italian long hots, caramelized onions, horseradish mayo |
$18.39 |
Casa Di Pietro – Entree | |
Chicken Carciofi parmesan crusted chicken, prosciutto wrapped long stem artichoke, lemon chardonnay reduction |
$21.85 |
Chicken Casa Di Pietro thinly pounded grilled organic chicken breast, baby arugula, heirloom cherry tomato, shaved red onion, fresh mozzarella, rosé balsamic vinaigrette |
$20.70 |
Gamberi pan seared ecuadorian shrimp, broccoli rabe, toasted fregola, garlic chips, saffron seafood brodo |
$29.90 |
Faroe Island Salmon porcini dusted, fava bean, local mushroom risotto, white truffle oil |
$33.35 |
Swordfish pan seared, fingerling potato, confit cherry tomato, asparagus, olive roasted pepper tapenade |
$33.35 |
Chicken Parmigiana breaded organic chicken breast, san marzano tomato, melted mozzarella, choice of pasta |
$21.85 |
Casa Di Pietro – Sides | |
Fresh Herb Parmesan Risotto | $10.35 |
Asparagus | $10.35 |
Whipped Potatoes | $8.05 |
Broccoli Rabe | $10.35 |
Spinach | $8.05 |
Truffle Fries | $10.35 |
Fries | $8.05 |
Meatballs | $13.80 |
Casa Di Pietro – Kids Menu | |
Child Chicken Parm With Pasta | $16.10 |
Child Pasta With Meatball | $13.80 |
Chicken Fingers And Fries | $13.80 |
Mozzarella Sticks | $10.35 |
Child Pasta | $8.05 |
Casa Di Pietro – Appetizer | |
Crispy Calamari lemon caper aioli, roasted pepper spinach orzo |
$19.55 |
Charred Octopus fingerling potato, french bean, kalamata olive, cherry tomato, citrus herb vinaigrette |
$20.70 |
P.E.I Mussels white wine, plum tomato, calabrian chili, crispy shallot |
$18.39 |
Mascarpone Polenta Fries short rib, wild mushroom, gorgonzola |
$20.70 |
Ricotta Stuffed Polpetti short rib brisket meatball, soft polenta, san marzano tomato, parmigiano, basil |
$19.55 |
Burrata heirloom tomato, baby arugula, extra virgin olive oil, balsamic glaze |
$18.39 |
Antipasto Misto selection of imported meats and cheeses |
$25.30 |
Caesar Salad hearts of romaine, pecorino, housemade caesar, focaccia parmesan crumbs |
$14.95 |
Arugula Salad shaved anjou pear, belgian endive, candied walnuts, goat cheese, champagne vinaigrette |
$16.10 |
Casa Di Pietro – Pasta | |
Gnocchi Al Telefono house-made potato gnocchi, fresh plum tomato sauce, fresh mozzarella, basil pesto |
$27.60 |
Sepia Linguini squid ink pasta, jumbo shrimp, imported cherry tomato, crispy sopressata, italian long hots, pecorino bread crumb |
$36.79 |
Burrata Ravioli black truffle, brown butter, local mushroom, pecorino |
$32.20 |
Linguini Alle Vongole little neck clams, garlic, white wine |
$31.05 |
Pappardelle braised short rib, vodka sauce, english peas |
$29.90 |
Fried Pasta Al Forno pan fried, mini meatball, sliced egg, green pea, bechamel |
$27.60 |
Penne Vodka with peas and prosciutto |
$27.60 |
Casa Di Pietro – Entree | |
Chicken Carciofi parmesan crusted chicken, prosciutto wrapped long stem artichoke, lemon chardonnay reduction |
$29.90 |
Chicken Casa Di Pietro thinly pounded grilled organic chicken breast, baby arugula, heirloom cherry tomato, shaved red onion, fresh mozzarella, rosé balsamic vinaigrette |
$27.60 |
Gamberi pan seared ecuadorian shrimp, broccoli rabe, toasted fregola, garlic chips, saffron seafood brodo |
$41.40 |
Faroe Island Salmon porcini dusted, fava bean, local mushroom risotto, white truffle oil |
$39.10 |
Swordfish pan seared, fingerling potato, confit cherry tomato, asparagus, olive roasted pepper tapenade |
$41.40 |
Tomahawk Pork Chop grilled 14oz Duroc pork chop, broccolini, roasted garlic whipped potato, bourbon barbeque jus |
$41.40 |
Filet Mignon grilled 8oz angus filet mignon, asparagus, parmesan mashed potato, barolo wine reduction |
$48.30 |
Short Rib red wine braised boneless short rib, butternut squash herb risotto, roasted vegetable demi |
$43.70 |
Chicken Parmigiana | $27.60 |
Casa Di Pietro – Desserts | |
Almond Biscotti Bread Pudding tahitian vanilla ice-cream, creme anglaise |
$12.65 |
Crème Brûlée vanilla custard, caramelized sugar, mixed berries |
$10.35 |
Italian Cheesecake cookie crumb, ricotta, dark rum, orange zest |
$12.65 |
Tiramisu mascarpone, lady fingers, espresso, cocoa powder |
$11.50 |
Molten Lava Cake vanilla ice cream, chocolate drizzle |
$11.50 |
Pistachio Semifreddo Tartufo Pistacchio gelato, pistacchio cream center |
$11.50 |
Gelatos And Sorbets | $8.05 |
… View more
Contact Casa Di Pietro
Address: 24 N 20th St, Kenilworth, NJ 07033
Phone: (908) 272-2180
Website: https://casadipietronj.com/
Hours
Saturday | 12–10PM |
Sunday | 12–9PM |
Monday | Closed |
Tuesday | 12–9PM |
Wednesday | 12–9PM |
Thursday | 12–9PM |
Friday | 12–10PM |
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