4.0 – 182 reviews • Italian restaurant
Menu
| Popular Items | |
| Stuffed Artichokes Artichoke stuffed with Italian breadcrumbs seasoning and roasted garlic lemon butter sauce. |
$16.00 |
| Chicken Parmigiana Breaded chicken cutlet with marinara sauce and mozzarella cheese served with spaghetti pasta. |
$26.00 |
| Crispy Mozzarella Balls Served with marinara sauce. |
$14.00 |
| Chicken Ala Francese Egg-coated chicken breast finished in a white wine lemon butter sauce served with whipped potatoes and vegetables. |
$26.00 |
| Penne Vodka Penne pasta in a tomato vodka and Reggiano cheese cream sauce. |
$24.00 |
| Plain Pie Classic cheese or create your own pie. |
$19.00 |
| Rice Balls Bolognese stuffed risotto ball lightly breaded fried crispy served with marinara sauce. |
$15.00 |
| Spinach Risotto Spinach Risotto |
$10.00 |
| Cathy’s Pasta Sauteed onions, shrimp, prosciutto sun-dried tomatoes and peas served over penne with light cognac cream sauce. |
$28.00 |
| Chicken Marsala Fresh chicken breast sauteed with mushrooms in a marsala wine reduction served with whipped potatoes and vegetables. |
$22.00 |
| Pizza | |
| Plain Pie Classic cheese or create your own pie. |
$19.00 |
| Margarita Pie Margarita Pie |
$12.00 |
| Grandma Pie Grandma Pie |
$17.00 |
| Starters | |
| Stuffed Artichokes Artichoke stuffed with Italian breadcrumbs seasoning and roasted garlic lemon butter sauce. |
$16.00 |
| Crispy Mozzarella Balls Served with marinara sauce. |
$14.00 |
| Rice Balls Bolognese stuffed risotto ball lightly breaded fried crispy served with marinara sauce. |
$15.00 |
| Fried Calamari Lightly breaded, crispy tried served with marinara sauce. |
$14.00 |
| Shrimp & Calmari Sauteed garlic shrimp long hots peppers cherry tomatoes and calamari in a white wine lemon sauce. |
$16.00 |
| Mussels Marinara Sauteed in garlic, oil and basil finished with white wine and marinara sauce. |
$16.00 |
| Cold Antipasto Assorted meats, cheese, roasted peppers olives and tomatoes. |
$16.00 |
| Grilled Sausage Pinwheel Sauteed cannellini beans garlic broccoli rabe white wine in a light broth. |
$16.00 |
| Clams & Beans Sauteed little neck clams in garlic and oil with white beans, scarol and diced hot sausage. |
$14.00 |
| Salads | |
| Cathy’s Salad Spinach, pineapple, apples , toasted almonds and feta cheese with blueberry dressing. |
$12.00 |
| Caprese Salad Fresh mozzarella, tomatoes, basil drizzle, balsamic reduction and pesto. |
$16.00 |
| Chicken Caesar Salad grilled chicken romaine heart crispy homemade croutons in our homemade creaser dressing. |
$16.00 |
| Classic Caesar Salad Romaine heart crispy parmesan croûtons, creamy Caesar dressing. |
$12.00 |
| House Salad Mixed greens with cucumbers, carrots, red onions and tomatoes with house balsamic vinaigrette dressing. |
$8.00 |
| Caesar Salad With Shrimp Grilled shrimp romaine heart crispy homemade croutons in our homemade Caesar dressing. |
$17.00 |
| Sides | |
| Spinach Risotto Spinach Risotto |
$10.00 |
| Garlic Bread Chopped garlic and oil spread with grated parmigiana cheese oregano. |
$9.00 |
| Meatballs Meatballs |
$10.00 |
| Fries Fries |
$8.00 |
| Broccoli Rabe Broccoli Rabe |
$11.00 |
| Grilled Shrimp Grilled Shrimp |
$12.00 |
| Grilled Asparagus Grilled Asparagus |
$10.00 |
| Grilled Chicken Grilled Chicken |
$10.00 |
| Sauteed Spinach Sauteed Spinach |
$10.00 |
| Pasta | |
| Penne Vodka Penne pasta in a tomato vodka and Reggiano cheese cream sauce. |
$24.00 |
| Lobster Ravioli Ravioli stuffed with lobster meat tossed with chopped shrimp in a pink sauce. |
$28.00 |
| Cathy’s Pasta Sauteed onions, shrimp, prosciutto sun-dried tomatoes and peas served over penne with light cognac cream sauce. |
$28.00 |
| Pappardelle Aioli Sauteed artichoke hearts, cherry tomatoes, mushrooms shrimp olives, and spinach tossed with fresh mozzarella. |
$26.00 |
| Rigatoni Bolognese Braised beef and sausage and peas in tomato basil sauce. |
$26.00 |
| Shrimp Fra Diablo Sauteed shrimp, garlic, white wine, marinara sauce spicy or sweet over linguine. |
$28.00 |
| Pappardelle Cremosa Sauteed chicken, zucchini, roasted red pepper and arugula, garlic, and white wine in a rich creamy sauce over pappardelle. |
$28.00 |
| Linguine & Clam Sauce Sauteed littleneck clam in garlic and oil basil white wine white or red. |
$26.00 |
| Spinach & Potato Gnocchi Roasted garlic and tomato, basil, topped off with fresh mozzarella. |
$25.00 |
| Chicken & Cavatelli Sauteed chicken artichokes hearts, mushrooms in garlic tomato sauce tossed with organic spinach. |
$26.00 |
| Rigatoni Broccoli Rabe Sauteed broccoli rabe and sausage in garlic and oil. |
$25.00 |
| Pasta Pairs | |
| Pasta & Salad Combo Pasta & Salad Combo |
$17.00 |
| Entrees | |
| Chicken Parmigiana Breaded chicken cutlet with marinara sauce and mozzarella cheese served with spaghetti pasta. |
$26.00 |
| Chicken Ala Francese Egg-coated chicken breast finished in a white wine lemon butter sauce served with whipped potatoes and vegetables. |
$26.00 |
| Veal Chop Milanese Breaded veal chop topped with arugula cherry tomatoes fresh mozzarella with a honey-lime white balsamic. |
$40.00 |
| Chicken Marsala Fresh chicken breast sauteed with mushrooms in a marsala wine reduction served with whipped potatoes and vegetables. |
$26.00 |
| Chicken Savoy Roasted garlic parmesan crusted chicken garnished with caramelized onions and roasted potatoes. |
$26.00 |
| Chicken Sorrentino Chicken topped with prosciutto eggplant, peppers, and provolone in wine and veal stock sauce with just a touch of tomato over spinach risotto. |
$27.00 |
| Garlic Vinegar Chicken Roasted chicken with sauteed onions, sausage, garlic, roasted potatoes, and sweet cherry peppers. |
$26.00 |
| Veal Chop Parm Breaded veal chop with marinara sauce and mozzarella cheese over spaghetti pasta. |
$40.00 |
| Eggplant Parmigiana Fried eggplant layered with marinara sauce and mozzarella cheese over spaghetti. |
$21.00 |
| Shrimp Scampi Sautéed shrimp, with cherry tomato asparagus in a garlic basil white wine, with a touch of lemon over spinach risotto. |
$26.00 |
| Rack Of Lamb Pan-seared and served with broccoli rabe in a roasted garlic cognac demi glaze sauce. |
$30.99 |
| Grilled Pork Chops Sauteed onions, sausage, and peppers with a roasted garlic demi. |
$26.00 |
| Shrimp Ala Francese Egg coated shrimp, finished in a white wine lemon butter sauce served over mashed potatoes and vegetables. |
$28.00 |
| Ravioli Parmigiana Cheese ravioli tossed in our homemade marinara sauce. |
$23.00 |
| Healthy Choice | |
| Chicken Milanese Fried chicken with arugula, avocado, cherry tomato, fresh mozzarella, and red onion drizzled with balsamic vinaigrette. |
$26.00 |
| Grilled Salmon Grilled salmon served with roasted potatoes and grilled asparagus with a touch of extra virgin olive oil and lemon drizzle. |
$28.00 |
| Sesame Crusted Ahi Tuna Served over spinach salad, walnuts, blueberries, feta cheese, and apples in a strawberry vinaigrette. |
$28.00 |
| Grilled Chicken & Baked Sweet Potato Grilled chicken over mixed green salad, tomatoes, cucumbers, and red onion with light extra olive oil, and balsamic mixture. |
$26.00 |
| Kids Corner | |
| Kid’s Chicken Tenders Kid’s Chicken Tenders |
$12.00 |
| Kid’s Penne Vodka Penne pasta in a tomato vodka and Reggiano cheese cream sauce. |
$12.00 |
| Kid’s Crispy Mozzarella Balls Served with marinara sauce. |
$10.00 |
| Kid’s Spaghetti Marinara Kid’s Spaghetti Marinara |
$10.00 |
| Kid’s Penne Butter Kid’s Penne Butter |
$10.00 |
| Kid’s Cheese Ravioli Kid’s Cheese Ravioli |
$11.00 |
| Kid’s Plain Pie Kid’s Plain Pie |
$12.00 |
… View more
Contact Cathy’s Ristorante
Address: 213 NJ-37 Suite 3, Toms River, NJ 08753
Phone: (732) 281-8259
Website: http://www.cathysristorantemenu.com/
Hours
| Saturday | 12–10PM |
| Sunday | 12–9PM |
| Monday | Closed |
| Tuesday | 12–9PM |
| Wednesday | 12–9PM |
| Thursday | 12–9PM |
| Friday | 12–10PM |
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