Cedric's Tavern Menu Prices at 1 Lodge St, Asheville, NC 28803

Cozy wood-lined pub on Biltmore Estate, for bar fare with a global twist, craft beers & local wines.

Global Pub Fare – Lunch features tavern favorites like fish & chips, shepherd’s pie, and great burgers, along with a variety of small plates.

Dinner highlights Chef Powell’s updates on classic English pub fare.

Enjoy live local music in the bar and seasonal al fresco dining.

Cedric’s Tavern is an Open Table Diner’s Choice Award-winning restaurant.

To dine on the estate, guest must have a daytime ticket, a Biltmore Annual Pass, or a stay at one of the estate’s splendid overnight properties.

4.5 – 1 reviews $$ • American restaurant

Photo Gallery

Snacks And Share
House Pickles Crisp and full of flavor from our blend of spices	$4.00
Warm House Made Pretzel Rolls Lusty monk mustard butter	$5.00
Ham & Cheese Fondue Served with griddled sourdough bread	$14.00
Beer & Bacon Almonds	$6.00
Jack & Coke Wings Lime crème fraiche	$14.00
Soups And Salads
Squash And Apple Soup Slow cooked winter squash, roasted apples, and brown sugar	$9.00
Tavern Salad Estate-raised lettuces and baby kale, crème fraîche herb dressing, tomatoes, carrot, cucumber, pretzel croutons, feta crumbles	$13.00
Mains
Shepherd’s Pie Casserole of estate-raised lamb, peas, mushrooms and garden vegetables, topped with roasted garlic champs	$18.00
Tavern Fish & Chips Fresh haddock battered in cedric’s pale ale and fried crispy, with french fries and remoulade	$23.00
Fall Vegetable Tart Roasted winter squash, cremini mushroom, and leeks in flaky tart shell with gruyére cheese, pickled mustard seeds and dressed greens	$16.00
Reuben Sandwich Corned beef, melted swiss, sauerkraut, russian dressing, house made rye and tavern chips	$18.00
Pub Burger Two 4 ounce estate-raised beef patties, ashe county cheddar, lettuce, tomato, and onion on house bun with a side of fries	$18.00
Shrimp Roll Poached rock shrimp tossed in a lemon-dill mayonnaise, served on buttered roll with old bay chips	$25.00
Dinner Appetizers
Seasonal Selection Of Oysters Served on the half shell with traditional accompaniments each	$3.00
Tavern Pimento Cheese House-made pretzel chips	$9.00
Beer & Bacon Almonds	$5.00
Mussels & Clams Garlic and white wine broth	$12.00
Maine Lobster In Puff Pastry Flaky pastry shell, rich cream sauce	$16.00
Kitchen Garden Deviled Eggs Orange shallot jam, beet chip	$6.00
Spicy Buffalo Calamari Crispy celery slaw, blue cheese dressing	$12.50
Whiskey Cured Scottish Salmon Marinated cucumber, aioli, rye toast	$14.00
Artisan Cheese Plate Beer jam, local honey, toasted nuts	$18.00
Lunch
Warm House Made Pretzel Rolls	$5.00
Kitchen Garden Deviled Eggs	$6.00
Tavern Pimento Cheese	$9.00
Ham And Cheese Shaved country ham, white cheddar fondue, sourdough toast	$13.50
Spinach, Vidalia & Asparagus Dip	$11.50
Jim & Coke Wings	$13.50
Spicy Buffalo Calamari	$12.50
Chef’s Soup Of The Day	$8.00
Farmer’s Green Salad Estate-raised lettuces tossed in herb,vinaigrette, snap peas, carrots, shaved radish, goat cheese	$10.00
Cedric’s Tavern Salad Baby iceberg, tomatoes, cucumber spirals, bacon, pretzel croutons, blue cheese dressing	$12.00
Dinner
Maine Lobster In Pastry	$16.00
Tavern Pimento Cheese	$9.00
Steamed Mussels & Clams	$12.00
Beer & Bacon Almonds	$5.00
Steamed Mussels & Clams	$12.00
Spicy Buffalo Calamari	$12.50
Chef’s Soup Of The Day	$8.00
Farmer’s Green Salad Estate-raised lettuces tossed in herb vinaigrette, snap peas, carrots, shaved radish, goat cheese	$10.00
Cedric’s Tavern Salad Baby iceberg, tomatoes, cucumber spirals, bacon, pretzel croutons, blue cheese dressing	$12.00
Draught Beer
Cedric’s Pale Ale 5.5% abv- asheville, nc a balance between aggressive hops and hearty malt flavor, crisp finish	$7.00
Hi-Wire Bed Of Nails 6.1 abv-asheville, nc brown ale full of roasted malts, sweet caramel, nutty characters and brown sugar	$7.00
Ginger’s Revenge Cranberry Herb 4.5% abv – asheville, nc a refreshing blend with cranberry juice, sage, rosemary, and thyme (10oz, gluten-free)	$7.00
Sierra Nevada Powder Day Ipa 7.7% abv – asheville, nc notes of citrus, stone fruit, and melon pile high in a blizzard of lupulin powder	$7.00
Highland Avl Ipa 6.8% abv- asheville, nc unfiltered american ipa is flush with notes of lychee, mango, lemon, and papaya	$7.00
Boojum Graveyard Fields 5.0% abv – waynesville, nc smooth roasted brown porter with cold brewed coffee and blueberry	$7.00
Local Beer Flight Your choice of four of our local beers 5oz pours	$10.00
New Belgium Fat Tire 5.2% abv asheville, nc floral hops, subtle malt sweetness, spicy fruit	$7.00
Homeplace Golden Heart Lager 4.2% abv- burnsville, nc north carolina corn grits impart an appalachian spin on a classic german lager	$7.00
Big Pillow Bluff Mountain Porter 5.8% abv – hot springs, nc coffee / chocolate flavorful aroma with hints of roast and smokiness	$7.00
Catawba White Zombie 5.1% abv – asheville, nc belgian witbier, light bodied, with coriander and orange peel	$7.00
Red Wine
Biltmore Estate Sangiovese Limited Release Medium-bodied with aromas of raspberry and violet coupled with taste of dark berries and pomegranate
Biltmore Estate Cardinal’s Crest Easy to drink, hints of cherry, blackberry and oak
Biltmore Estate Merlot Dry and fruity with soft tannins and vanilla notes
The Hunt 2017 sonoma county, ca dry, bordeaux-style blend, aged in french & american oak barrels
Biltmore Estate Pinot Noir Soft and velvety, with wild cherry, raspberry and vanilla
Reserve Pinot Noir 2017 russian river valley, ca complex and expressive, delicate mouth-feel with hints of strawberry, raspberry and vanilla
Biltmore Estate Cabernet Sauvignon Remarkably smooth with vanilla aromas, lush cherry flavors, and soft lingering tannins
Reserve Cabernet Sauvignon 2018 alexander valley, ca aromas of truffle and black currant, full bodied with fruit forward flavors
Whites, Sparkling & Rosé
Biltmore Estate Chardonnay Balanced acidity, partially oaked, kiwi, lime, honey
Biltmore Reserve Chardonnay Barrel fermented, key lime, pear, vanilla, caramel, oak
Biltmore Estate Pinot Grigio Off-dry and crisp, lime, tangerine
Biltmore Estate Sauvignon Blanc Dry and crisp, grapefruit, lemon
Biltmore Estate Pas De Deux Tiny bubbles, wild strawberry and lemon
Biltmore Estate Sparkling Brut Brisk and crisp, notes of strawberry and honey
Biltmore Estate Riesling Semi-sweet, spice, honey, lime
Biltmore Estate White Zinfandel Sweet with raspberry and citrus note
Biltmore Estate Dry Rosé Semi-sweet with flavors of red berries and tropical fruits
Tavern Favorites
Maple-Pecan Old Fashioned Biltmore private label woodford reserve, maple pecan syrup, regan’s orange bitters, and candied pecans	$25.00
Oh, George Crown royal, grand marnier, topped with ginger ale, orange slice garnish	$14.00
Apple Cider Mimosa Biltmore estate brut and chilled apple cider with a cinnamon sugar rim	$12.00
Pumpkin Russian Tito’s vodka, kahlua, pumpkin pie syrup, and cream	$12.00
Cinnamon Apple Mule Local wiley vodka, house-made ginger beer, lime juice, apple cider, cinnamon stick	$14.00
The Chemist Rose Gin & Tonic Local chemist rose gin, aged in biltmore red wine barrels with rose petals from our garden	$15.00
Dark N’ Stormy Goslings dark rum, lime juice, house-made ginger beer	$13.00
Silver Anniversary Champagne Cocktail Biltmore estate brut over a sugar cube soaked in st. Germain elderflower liqueur and regan’s orange bitters	$12.00
Pumpkin Apple Sangria Biltmore estate cardinal crest red wine, applejack apple brandy, fresh juices, and pumpkin spiced syrup	$12.00

… View more

Menu Photos

Contact Cedric’s Tavern

Address: 1 Lodge St, Asheville, NC 28803

Phone: (828) 225-1320

Website: https://www.biltmore.com/restaurant/cedrics-tavern/

Hours

Saturday	11:30AM–8PM
Sunday	Closed
Monday	Closed
Tuesday	11:30AM–8PM
Wednesday	11:30AM–8PM
Thursday	11:30AM–8PM
Friday	11:30AM–8PM

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