Charlotte’s Restaurant Menu Prices

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Throwback offering an American menu highlighting seafood in a dimly lit setting with a piano player.

  4.4 – 577 reviews  $$ • Continental restaurant

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Menu

Charlotte’s
Menu – Appetizers
Charlotte’S Crab Cake
5 oz, champagne lobster sauce		 $20.00
Fried Maryland Crab Bites
sriracha mayonnaise		 $18.00
Cheesesteak Egg Rolls
kicked up aioli sauce		 $13.00
Clam Chowder Du Jour $8.00
Large Tossed Garden Salad
with Dressing Choice		 $9.00
Stuffed Mushrooms
jumbo lump crab imperial		 $17.00
(5) Chopped Clams Casino
chopped clams, bacon and garlic		 $15.00
Jumbo Shrimp Lejon
(4), bacon wrapped with horseradish and lamaze sauce		 $14.00
(12) Baked Long Island Clams
olive oil, garlic and bacon		 $18.00
Homemade Vegetable Spring Rolls
spicy plum sauce		 $11.00
Crispy Pierce Wing Dings
hot sauce and blue cheese		 $18.00
Fried Calamari Marinara
with hot peppers, marinara sauce		 $17.00
Classic Caesar Salad
romaine hearts and garlic croutons		 $10.00
Classic Philadelphia Snapper Soup $7.00
Cup Of Soup Du Jour $7.00
Fried Pickles
hand breaded , side of ranch		 $7.00
Steamed Pork Dumpling
ginger, scallion, and soy sauce		 $12.00
Menu – Entrees
Maryland Crab Cake Sandwich
lettuce, tomato, Sriracha aioli, fries (comp)		 $22.00
Cocktail Or Tartar
with Chicken Salad Garnish, Cocktail or Tartar		 $30.00
Salmon
With Cocktail Sauce and Lemon wedge		 $27.00
Grilled 7Oz Angus Filet Mignon
wild mushroom and cognac sauce with crispy onions		 $43.00
Charlotte’S Famous Crab Cake
shrimp & scallop mousse w/ jumbo lump crabmeat, champagne lobster sauce		 $43.00
Francaise Style Costa Rican Tilapia Fillet
white wine, lemon, butter and caper sauce		 $25.00
Jumbo Pink Lobster Ravioli
creamy shrimp sauce (comp)		 $27.00
Chicken Parmesan
w/ linguini marinara (comp)		 $28.00
Steamed 2Lb Alaskan Snow Crab Clusters
drawn butter		 $56.00
Grilled Angus Cheeseburger
lettuce, tomato, pickle, fries (comp)		 $17.00
Chicken Piccata
Francaise style, Broccoli, lemon butter & caper sauce on Linguini (comp)		 $28.00
Hand Breaded To Order Eggplant Parmesan
w/ linguini marinara (comp)		 $24.00
Spinach & Cheese Ravioli
sauce Aurora and fresh basil (comp)		 $22.00
Baked Stuffed Sea Scallops
with jumbo lump crab imperial		 $52.00
Baked Stuffed Shrimp
Maryland jumbo lump crab imperial		 $42.00
Golden Fried Flounder
Breaded to order, cocktail or tartar sauce		 $27.00
Breaded Veal Cutlet Parmesan
with Linguini Marinara (comp)		 $28.00
Broiled 8Oz Brazilian Lobster Tail
with Lemon Wedge and Drawn Butter		 $55.00
Baked Jumbo Lump Crab Imperial
Best in Delaware County		 $41.00
Golden Fried Shrimp
(5), breaded to order, cocktail sauce		 $34.00
Baked Maryland Crab Cake
garlic mashed potatoes, spinach, lobster sauce (comp)		 $43.00
Menu – Vegetables
Seasoned Steak Fries $5.00
Sweet Potato Puree $5.00
Creamy Mashed Potatoes $5.00
Cole Slaw $5.00
Mushrooms, Zucchini And Spinach $5.00
Rice Pilaf $5.00
Menu – Desserts
Chocolate Chip Cannoli $8.00
Double Scoop Icecream $5.00
New York Cheese Cake $9.00
Tiramisu $10.00
Florida Key Lime Pie $9.00
Menu – Kids
Tortellini Marinara $12.00
Chicken Finger With Fries $12.00
Grilled Cheese $12.00
Cheeseburger $12.00

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Order and Reservations

Reservations: opentable.com

Contact Charlotte’s Restaurant

Address: 3207 West Chester Pike, Newtown Square, PA 19073

Phone: (610) 356-7100

Website: http://charlottesrestaurant.com/

Hours

Sunday Closed
Monday Closed
Tuesday 4–8:30PM
Wednesday 11:30AM–8:30PM
Thursday 11:30AM–8:30PM
Friday 11:30AM–8:30PM
Saturday 11:30AM–8:30PM

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Charlotte’s Restaurant

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