A variety of Latin American cuisines & wines are served in an elegant setting with a lake view.
4.5 – 747 reviews $$$ • South American restaurant
Menu
| Executive Lunch | |
| Executive Lunch | $21.75 |
| Entradas | Appetizers | |
| Arepitas Venezolanas Con Carne Mechada White corn meal patties topped with shredded beef in a criollo sauce. |
$17.25 |
| Camarones Gratinados Delicious au gratin shrimp served with a creamy lobster sauce. |
$21.75 |
| Cebiche Peruano Ceviche at its purest, shrimp and fish marinated lightly in spicy lemon with purple onions, choclo and palate cleansing sweet potatoes. |
$19.50 |
| Charcuterie Board Artisan cured meats and cheeses. |
$23.00 |
| Empanadas Don Pedro Argentinean-style pastry filled with chicken, beef, shrimp, and vegetables. Served with a basil cream sauce. |
$19.50 |
| Escargot Provencal Served in a white wine, garlic butter sauce. |
$23.00 |
| Provoleta | $18.25 |
| Unitas De Cangrejo Crab fingers sautéed in a lime and lemon butter sauce with a Venezuelan arepa. |
$23.00 |
| Sopas Y Ensaladas | Soups & Salads | |
| Brazilian House Salad Baby Romaine, hearts of palm and tomato wedges with a cilantro dressing. |
$15.00 |
| Cebiche Sopado Ceviche- style sizzling seafood soup. |
$13.75 |
| Chopped Salad Micro greens, cheese, salami bacon tossed in a vinaigrette. |
$15.00 |
| Don Tony’s Caesar Salad Award-winning Caesar salad with a classic touch. |
$15.00 |
| Sancocho De Pollo Chicken soup with a Caribbean flair. |
$12.75 |
| Sopa De Caraota Slow cooked black bean soup. |
$11.50 |
| Torre De Betabel Beets deliciously balanced with Goat cheese topped with nuts. |
$13.75 |
| Carnes Blancas | White Meats | |
| Aguja De Cerdo 10 oz pork ribeye with a peach red wine sauce over a bed of champagne risotto |
$41.25 |
| Pechuga Crujiente Plantain-crusted chicken breast with a Manchego cheese sauce. |
$26.25 |
| Pollo Andino Grilled Chicken breast with cilantro garlic cream sauce on a bed of mashed potatoes. |
$26.25 |
| Pollo Maracana Sautéed chicken topped with a citrus lump crab meat sauce and Brazilian palmito, on a bed of mashed potatoes. |
$31.00 |
| Carnes | Beef | |
| Churrasco A La Chimichurri The softest cut of tenderloin basted with our home-made signature chimichurri sauce. Comes with 2 sweet plantains. |
$34.25 |
| Costillas Mendozinas Malbec – slowly cooked braised short ribs on a bed of mashed potatoes. Comes with 2 sweet plantains. |
$34.25 |
| Dry Aged Manhattan | $65.00 |
| Filet Au Bearnaise Delicious 8 oz pan-seared tenderloin with a bordelaise and stilton cheese sauce. Comes with 2 sweet plantains. |
$45.75 |
| Guacho Cut Rib Eye A juicy 12 oz boneless ribeye on a bed of sauteed onions and bell peppers. Comes with 2 sweet plantains. |
$49.25 |
| Parrillada Argentina Grilled combo of beef steak, pork chop, chicken and chorizo Argentino. Comes with 2 sweet plantains. |
$34.25 |
| Mariscos | Seafood | |
| Camarones Al Ajillo Jumbo shrimp with Latin-infused citrus garlic served over whipped caulifower. |
$37.75 |
| Cangrejo Aleluya Flash- fried soft-shell crab, stuffed with crawfish and shrimp over a mushroom risotto and topped with a lobster sauce. |
$42.25 |
| Langostinos Crocantes Beer- battered jumbo shrimp served over a bed of mango, peach, and avocado with a touch of our exotic Latin sauce. |
$34.25 |
| Pargo Pistacho Baby snapper with a pistachio crusted with lime and lemon butter sauce over whipped yellow potatoes and pan seared scallops. |
$37.75 |
| A La Carte | |
| 1 Oz Crab Meat | $15.00 |
| Bone Marrow Board Each |
$19.50 |
| Charred Carrots | $9.25 |
| Chiles And Cebollas Sautéed Jalapenos and Onions |
$10.50 |
| Chiles Toreados | $7.00 |
| Fried Yuca | $8.00 |
| Grilled Asparagus | $11.50 |
| Jumbo Shrimp Each. |
$9.25 |
| Maduros Each. |
$8.00 |
| Mashed Potatoes | $8.00 |
| Moros Y Cristianos | $8.00 |
| Our Famous Champagne Risotto | $11.50 |
| Papitas Fritas | French Fries | $8.00 |
| Sauteed Mushrooms | $10.50 |
| Scallops Each. |
$9.25 |
| Desserts | |
| Arroz Asturiano The traditional Spanish rice pudding has an irresistibly creamy texture and the mouth-watering aroma of cinnamon |
$13.50 |
| Dessert..? No Thanks!!! Crispy phillo pastry filled with a soft mango confit. Served with a delicate vanilla sauce and a refreshingly sweet passion fruit sorbet. |
$13.50 |
| Flan Immerse yourself in cream caramel with coffee liquor, a rich custard topped with a soft layer of caramel. |
$13.50 |
| Helados & Nieves A combination of fresh fruits sorbets and ice creams. |
$13.50 |
| Tres Leches Dig into a light airy white cake soaked in three sweet milks. |
$13.50 |
| Entradas | Appetizers | |
| Arepitas Venezolanas Con Carne Mechada White corn meal patties topped with shredded beef in a criollo sauce. |
$17.25 |
| Camarones Gratinados Delicious au gratin shrimp served with a creamy lobster sauce. |
$21.75 |
| Cebiche Peruano Ceviche at its purest, shrimp and fish marinated lightly in spicy lemon with purple onions, choclo and palate cleansing sweet potatoes. |
$19.50 |
| Charcuterie Board Artisan cured meats and cheeses. |
$23.00 |
| Empanadas Don Pedro Argentinean-style pastry filled with chicken, beef, shrimp, and vegetables. Served with a basil cream sauce. |
$19.50 |
| Escargot Provencal Served in a white wine, garlic butter sauce. |
$23.00 |
| Unitas De Cangrejo Crab fingers sautéed in a lime and lemon butter sauce with a Venezuelan arepa. |
$23.00 |
| Provoleta | $18.25 |
| Sopas Y Ensaladas | Soups & Salads | |
| Brazilian House Salad Baby Romaine, hearts of palm and tomato wedges with a cilantro dressing. |
$15.00 |
| Cebiche Sopado Ceviche- style sizzling seafood soup. |
$13.75 |
| Chopped Salad Micro greens, cheese, salami bacon tossed in a vinaigrette. |
$15.00 |
| Don Tony’s Caesar Salad Award-winning Caesar salad with a classic touch. |
$15.00 |
| Sancocho De Pollo Chicken soup with a Caribbean flair. |
$12.75 |
| Sopa De Caraota Slow cooked black bean soup. |
$11.50 |
| Torre De Betabel Beets deliciously balanced with Goat cheese topped with nuts. |
$13.75 |
| Carnes Blancas | White Meats | |
| Pechuga Crujiente Plantain-crusted chicken breast with a Manchego cheese sauce. |
$26.25 |
| Pollo Andino Grilled Chicken breast with cilantro garlic cream sauce on a bed of mashed potatoes. |
$26.25 |
| Pollo Maracana Sautéed chicken topped with a citrus lump crab meat sauce and Brazilian palmito, on a bed of mashed potatoes. |
$31.00 |
| Aguja De Cerdo 10 oz pork ribeye with a peach red wine sauce over a bed of champagne risotto |
$41.25 |
| Carnes | Beef | |
| Churrasco A La Chimichurri The softest cut of tenderloin basted with our home-made signature chimichurri sauce. Comes with 2 sweet plantains. |
$34.25 |
| Costillas Mendozinas Malbec – slowly cooked braised short ribs on a bed of mashed potatoes. Comes with 2 sweet plantains. |
$34.25 |
| Filet Au Bearnaise Delicious 8 oz pan-seared tenderloin with a bordelaise and stilton cheese sauce. Comes with 2 sweet plantains. |
$45.75 |
| Guacho Cut Rib Eye A juicy 12 oz boneless ribeye on a bed of sauteed onions and bell peppers. Comes with 2 sweet plantains. |
$49.25 |
| Parrillada Argentina Grilled combo of beef steak, pork chop, chicken and chorizo Argentino. Comes with 2 sweet plantains. |
$34.25 |
| Dry Aged Manhattan | $65.00 |
| Mariscos | Seafood | |
| Camarones Al Ajillo Jumbo shrimp with Latin-infused citrus garlic served over whipped caulifower. |
$37.75 |
| Cangrejo Aleluya Flash- fried soft-shell crab, stuffed with crawfish and shrimp over a mushroom risotto and topped with a lobster sauce. |
$42.25 |
| Langostinos Crocantes Beer- battered jumbo shrimp served over a bed of mango, peach, and avocado with a touch of our exotic Latin sauce. |
$34.25 |
| Pargo Pistacho Baby snapper with a pistachio crusted with lime and lemon butter sauce over whipped yellow potatoes and pan seared scallops. |
$37.75 |
| A La Carte | |
| 1 Oz Crab Meat | $15.00 |
| Chiles Toreados | $7.00 |
| Fried Yuca | $8.00 |
| Grilled Asparagus | $11.50 |
| Jumbo Shrimp Each. |
$9.25 |
| Maduros Each. |
$8.00 |
| Mashed Potatoes | $8.00 |
| Moros Y Cristianos | $8.00 |
| Our Famous Champagne Risotto | $11.50 |
| Papitas Fritas | French Fries | $8.00 |
| Sauteed Mushrooms | $10.50 |
| Scallops Each. |
$9.25 |
| Desserts | |
| Arroz Asturiano The traditional Spanish rice pudding has an irresistibly creamy texture and the mouth-watering aroma of cinnamon |
$13.50 |
| Dessert..? No Thanks!!! Crispy phillo pastry filled with a soft mango confit. Served with a delicate vanilla sauce and a refreshingly sweet passion fruit sorbet. |
$13.50 |
| Flan Immerse yourself in cream caramel with coffee liquor, a rich custard topped with a soft layer of caramel. |
$13.50 |
| Helados & Nieves A combination of fresh fruits sorbets and ice creams. |
$13.50 |
| Tres Leches Dig into a light airy white cake soaked in three sweet milks. |
$13.50 |
… View more
Order and Reservations
Reservations: chimichurrisgrill.comopentable.com
Contact Chimichurri’s South American Grill
Address: 1660 W Lake Houston Pkwy, Kingwood, TX 77339
Phone: (281) 360-0015
Website: http://www.chimichurrisgrill.com/
Hours
| Thursday | 11AM–9PM |
| Friday | 11AM–10PM |
| Saturday | 5–10PM |
| Sunday | 5–8PM |
| Monday | Closed |
| Tuesday | 11AM–9PM |
| Wednesday | 11AM–9PM |
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