4.6 – 166 reviews • Italian restaurant
Menu
Food Online Ordering | |
PIATTO | |
Piatto plate Our build-your-own antipasti menu. All selections are small tastings of each item. Build your perfect first course to share, or not! |
$0.00 |
SMALL | |
Rosemary Focaccia Our house-made-daily warm Rosemary Focaccia bread, served with your choice of one of our artisan compound butters. |
$8.00 |
1/2 Foccacia | $4.00 |
Polpettini Our Homemade Meatballs, made with Veal, Pork, Beef, Fresh Herbs & Spices, topped with our House Marinara & Melted Cheese |
$15.00 |
Scampi Bruschetta Tiger Shrimp Prepared with Herb Butter, Lemon Confit, Sun-Dried Tomatoes & Crostini |
$15.00 |
Burrata Fresh Mozzarella stuffed with mozzarella curds and cream, with a drizzle of aged balsamic, marinated onion and tomato, fig jam and herb infused olive oil. |
$14.00 |
Truffle Toast Our Freshly Baked House Bread topped with Ricotta Cheese, Shaved Grana Padano, Mushrooms Sauteed with Garlic Butter & finished with Shaved Black Summer Truffles |
$16.00 |
Peach Panzanella Ripe Peaches & Heirloom Cherry Tomatoes, served with House Garlic Croutons, Honey Truffle Whipped Goat Cheese, Basil & Balsamic Reduction |
$14.00 |
Tuscan Kale Salad Chopped Tuscan Kale tossed with a Lemon Curd Vinaigrette, with Goat Cheese, Blueberries, Shallots & Toasted Hazelnuts |
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House Salad Fresh arugula with toasted pistachio, pickled grapes, red onion and Pecorino cheese, tossed with our house made Prosecco vinaigrette |
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Ceasar Hearts of romaine lettuce, brushed with our special house made Caesar dressing, topped with, gremolata bread crumbs, croutons, pickled onion, Pecorino cheese, and garnished with a Peppadew. |
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Bread For 2 A Quarter of our Rosemary Focaccia Bread and a Half of our Italian bread, with a side of Garlic Herb Butter and Extra Virgin Olive Oil |
$4.00 |
MAIN | |
Pesto Flatbread Pistachio Pesto with Marinated Chicken Breast, Sun Dried Tomato, Pickled Red Onion, Mozzarella, Provolone & Parmigiano |
$16.00 |
Quattro Formaggi Pasta Mozzarella, Provolone, Ricotta and Parmigiana cheese over our house made Rosa sauce, topped with Fresh basil and served over your choice of pasta. Add a side of Italian bread from our sides menu for only $1.99 |
$15.00 |
Fig Jam Flatbread Fig Jam, Pancetta Lardons, Goat Cheese & Arugula on a freshly baked Flatbread |
$14.00 |
Bolognese Pasta Our Homemade Bolognese, with Veal, Pork, San Marzano Tomatoes & Parmigiano Cream Sauce |
$17.00 |
Salsicce Flatbread Freshly baked Flatbread, topped with Italian Sausage, Pepperonata and a melted Cheese Blend and finished with our own Homemade Garlic & Calabrian Chile Hot Sauce |
$15.00 |
Vodka Diavolo Pasta Sauteed shrimp & crimini mushroom with spicy Calabrian peppers, tossed in our Vodka Rosa sauce, served over your choice of pasta noodles. Add a side of Italian bread from our sides menu for only $1.99 |
$20.00 |
Quattro Formaggi Flatbread Mozzarella, Provolone, Ricotta and Parmigiana cheeses, layered over our made to order Rosa sauce, topped with fresh basil. Built and baked on our made from scratch artisan flat bread pizza dough. |
$15.00 |
Alfredo Pasta Sauteed jumbo tiger shrimp, wild mushrooms and fresh spinach atop our scratch-made-daily Alfredo sauce, served over your choice of pasta noodles. Add a side of Italian bread from our sides menu for only $1.99 |
$19.00 |
Puttanesca Pasta Fresh Atlantic salmon, tomatoes, Kalamata olives and capers atop our house made Marinara sauce, topped with freshly shaved Parmigiana Cheese, garnished with arugula and pickled onion. Served over your choice of pasta noodles. Add a side of Italian bread from our sides menu for only $1.99. |
$20.00 |
Saltimbocca Pasta Sauteed chicken breast and Prosciutto Di Parma, atop our scratch made Sage Marsala sauce topped with freshly grated Parmigiana cheese, served over your choice of pasta noodles. Garnished with fresh arugula and pickled onion. Add a side of Italian bread from our sides menu for only $1.99 |
$16.00 |
Vongole Pasta Creamy Littleneck Clam Sauce, topped with Bottarga (an Italian delicacy made of carefully salted and cured fish roe), shaved Grana Padano, Lemon and Italian Parsley |
$19.00 |
Adult Pasta Alfredo Only Our house-made-from-scratch Alfredo sauce served over your choice of pasta noodles. Add a side of Italian bread from oursides menu for only $1.99. |
$10.00 |
Adult Pasta Marinara Sauce Only Our made-from-scratch-daily Marinara sauce over your choice of pasta noodles. Add a side of Italian bread from our sides menu for only $1.99 |
$10.00 |
SIDE | |
Side Alfredo Sauce | $2.00 |
Side Marinara Sauce | $2.00 |
Dessert | |
Tiramisu Lady fingers soaked in espresso and marsala wine, layered with amaretto-mascarpone whipped cream and dusted with cocoa powder. |
$8.00 |
Limoncello Trifle Lady fingers soaked in our house made limoncello, layered in our house made pastry cream and drizzled with a Limoncello reduction |
$7.00 |
Cannoli A lemon butter lace cooke, stuffed with a sweet ricotta cream cheese filling with milk chocolate chips |
$7.00 |
Panna Cotta | $9.00 |
Biscotto | $4.00 |
Chef’s Features | |
Pan Seared Rainbow Trout Pan Seared Filet of Rainbow Trout, Accompanied by an Apple Mostarda, Roasted Brussel’s Sprouts and a Brown Butter & Balsamic Vinaigrette |
$28.00 |
Monkfish Gremolata Crusted Monkfish, served over Pink Peppercorn Risotto, Sauteed Kale & a Lemon Butter Caper Sauce |
$28.00 |
Veal Milanese Lightly breaded, pan fried veal cutlet, served over fresh Arugula and topped with Pecorino cheese and a browned sauce. |
$30.00 |
Crab Cakes Jumbo Lump & Claw Meat Hand Pattied Crab Cakes, with Shaved Parmigiano, Pepperonata and Asparagus, served over a Rosa Sauce |
$34.00 |
Flank Steak Marinated Flank Steak topped with Pesto Butter, over Parmigiano Fingerlings & Pepperonata |
$29.00 |
KIDS | |
KIDS PASTA Gemelli | $6.00 |
KIDS PASTA Penne | $6.00 |
KIDS PASTA Daily | $6.00 |
KIDS PIZZA | $6.00 |
Drink Menu Ordering | |
CAFFE | |
Espresso | $3.50 |
Cafe Americano | $3.50 |
Macchiato | $4.50 |
Cappuccino | $4.50 |
Latte | $4.50 |
Vanilla Latte | $5.00 |
Mocha | $5.00 |
White Mocha | $5.00 |
Custom Blend Bag | $17.00 |
N/A Beverages | |
N/A Brooklyn | $6.00 |
Coca-Cola | $2.50 |
Diet Coke | $2.50 |
Coke Zero | $2.50 |
Sprite | $2.50 |
Diet Dr. Pepper | $2.50 |
Lemonade | $2.50 |
Root Beer | $2.50 |
Sweet Tea | $2.50 |
Unsweet tea | $2.50 |
Milk | $3.00 |
Large Pellegrino | $5.00 |
Mocktails | |
Peaches and cream | $5.00 |
Blood orange spritzer | $5.00 |
Espresso No’ Tini | $6.00 |
Grenadine Gimlet | $5.00 |
Peach Spritzer | $5.00 |
Blood Orange Cosmo | $5.00 |
Raspberry Collins | $5.00 |
Flights | |
Flight | $0.00 |
Affogato | |
Vanilla | $8.00 |
Chocolate | $8.00 |
Honey Lemon | $8.00 |
Prosecco Punch | $8.00 |
Negroni Week | |
NW – Classic Negroni | $11.00 |
NW – Boulivardier | $11.00 |
NW – Sbagliato | $9.00 |
NW – Kingston | $13.00 |
NW – Ferrari’s Last Ride | $13.00 |
Fall Drink Menu | |
House Cocktails | |
All Lace, Everything Ada Lovelace gin, sipsmith sloe gin, and pomegranate |
$13.00 |
Spicebush Manhattan Riverset rye, meletti amaro, punt e mes, cardamom & cherry bitters |
$13.00 |
Flight of the Tom Cat Barr hill tom cat gin, bowling & Burch gin, honey and angostura |
$15.00 |
Emperor Buffalo trace, Chianti riserva, lemon, simple, and egg white |
$14.00 |
Southern Charm Franklin distillery southern gin, peach, nutmeg, and cream |
$12.00 |
The Eastwood Desert door sotol, sfumato amaro, averna, espresso & chile tincture |
$14.00 |
The Love of the Game Castle & key gin, limoncello, dry curacao and cocchi Rosa |
$12.00 |
Old World George dickel 12, cynar, braulio, and lemon |
$13.00 |
Sloe Train Franklin distillery southern gin, sipsmith sloe gin, and cocchi Torino |
$13.00 |
Spritz Di Corte Italicus, empress gin, creme De violette, prosecco and lemon |
$13.00 |
Amalfi Sling Malfy blood orange gin, fiorente, luxardo apricot, tiki bitters and nutmeg |
$13.00 |
If You Know, You Know Rittenhouse rye, jeppson’s malort and Montenegro |
$11.00 |
Classic Cocktails | |
Amaretto Sour Disarrono, rittenhouse rye, lemon, angostura and egg white |
$11.00 |
Aviation Ford’s gin, luxardo maraschino, creme De violette and lemon juice |
$12.00 |
Aperol Spritz Prosecco, aperol and soda |
$8.00 |
Bellini Prosecco and peach |
$7.00 |
Cosmopolitano Cathead vodka, aperol, lime and cranberry |
$9.00 |
Ernst Happel Ford’s gin, strega, luxardo maraschino, apricot, lemon, and orange bitters |
$12.00 |
Espresso Martini Cathead vodka, espresso, and hoodoo chickory liqueur |
$10.00 |
Italian 75 Malty gin, limoncello, prosecco, and angostura |
$10.00 |
Limoncello Martini Cathead vodka, limoncello and lemon |
$9.00 |
Negroni Malty gin, campari and carpano antica |
$11.00 |
Paper Plane Buffalo trace, amaro Montenegro, aperol and lemon juice |
$12.00 |
Stazione Strega, fernet branca and carpano antica |
$12.00 |
Vino – By The Glass | |
Prosecco – Laluca, Veneto, NV Apple, honeysuckle, and sparkling |
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Pinot Grigio – Kris Artist Cuvee, Venezie, 2020 Ripe citrus, pear and almond |
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Sauvignon Blanc – Fernlands, Marlborough, 2020 Grapefruit, mango and crisp |
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Chardonnay – Antinori Bramito. Umbria, 2019 Peach, melon, and buttery |
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Rose – Le Morette Bardolino, Veneto, 2020 Strawberry, watermelon, and floral |
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Sparkling Rose – Ostro, Friuli, NV Raspberry, currant, and rose petal |
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Chianti – Ducarosso Riserva, Tuscany, 2015 Cherry, plum, and leather |
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Primitivo – Famiglia Pasqua, Puglia, 2019 Blueberry, baking spice, and espresso |
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Barbera – Scarpetta, Piedmont, 2019 Plum, spice, and earth |
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Pinot Noir – Schug, Sonoma, 2019 Raspberry, pomegranate and cedar |
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Cabernet – Treana, Paso Robles, 2019 Black cassis, black pepper, and tobacco |
|
Vino – Blanco and Rosato Bottles | |
Conegliano Valdobbiadene Bisol Crede brut, Veneto, 2018 |
$65.00 |
Franciacorta Ca’ del bosco Cuvee prestige. Lombardy. NV |
$90.00 |
Moscato D’asti Viberti. Piedmont, 2017 |
$40.00 |
Riesling Eroica, Columbia valley, 2019 |
$50.00 |
Chardonnay Chalk hill estate. Sonoma, 2018 |
$65.00 |
Vino – Rosso Bottles | |
Valpolicella Ripasso L’arco, Veneto, 2016 |
$90.00 |
Barbaresco Produttori, piedmont, 2017 |
$100.00 |
Brunello Di Montalcino Cava d’onice Sensis. Tuscany, 2014 |
$95.00 |
Super Tuscan Yantra, cab-merlot, Tuscany, 2018 |
$75.00 |
Merlot Emmolo. Napa, 2018 |
$70.00 |
Cabernet Hall, Napa, 2018 |
$90.00 |
Birra – Tap | |
Menabrea Bionda Lager | |
Little Harpeth Chicken Scratch American Pilsner | |
Mill Creek Lil Darlin Citrus Wheat Ale | |
Mill Creek Juicy Daze Hazy IPA | |
Yazoo Pale Ale | |
Scofflow Double Jeopardy Imperial IPA 12 oz |
$8.00 |
Birra – Craft Bottles | |
Bearded Iris Homestyle IPA | $7.50 |
Diskin Lil Blondie Cider | $6.50 |
Hi Wire Bed of Nails Brown Ale | $6.50 |
Mill Creek Peach Seltzer | $5.50 |
Oscar Blues Mama’s Little Yello Pils | $5.00 |
Scofflow Pog Passionfruit-Orange-Guava IPA | $6.50 |
Tailgate Peanut Butter Milk Stout | $5.50 |
Yazoo Dos Perros Brown Ale | $7.00 |
Birra – Domestics | |
New Belgium Fat Tire Amber Ale | $5.50 |
Michelob Ultra | $5.00 |
Miller High Life | $5.00 |
Brooklyn Special Effects N/A | $5.00 |
Caffe | |
Espresso | $4.00 |
Americano | $4.00 |
Macchiato | $4.50 |
Cappuccino | $4.50 |
Latte | $4.50 |
Vanilla Latte | $5.00 |
Mocha | $5.00 |
White Mocha | $5.00 |
… View more
Contact Chrysalis Modern Italian
Address: 9040 Carothers Pkwy Suite A201, Franklin, TN 37067
Phone: (615) 472-1390
Website: https://www.chrysalis-modern.com/
Hours
Sunday | Closed |
Monday | 11AM–9PM |
Tuesday | 11AM–9PM |
Wednesday | 11AM–9PM |
Thursday | 11AM–10PM |
Friday | 11AM–10PM |
Saturday | 11AM–10PM |
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Chrysalis Modern Italian – Italian Restaurant in Franklin, TN
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Today is Twenty Off Tuesday!! Come in today for and try ANY Cocktail on our entire menu for 20% off only at Chrysalis each and every Tuesday! Make your …