4.6 – 89 reviews $$ • Delivery Chinese restaurant
Menu
| APPETIZER | |
| A1. Cucumber Strips with Garlic Sauce 蒜泥黄瓜 | $6.00 |
| A3. Cucumber with Scallions Sauce 翡翠瓜条 | $6.00 |
| A4. Pan Fried Pork Dumplings 煎饺 (6) | $6.50 |
| A6. Pig Ear Mushroom with Pickled Peppers | $9.95 |
| A7. Chicken Nuggets & French Fries 鸡块薯条 | $5.50 |
| A8. Sliced Pork with Garlic Sauce 蒜泥白肉 | $10.50 |
| A9. Fried Pork Wonton 油炸馄饨 (8) | $6.50 |
| A10. Fried Mini Bun 油炸小馒头 (6) | $5.50 |
| A11. Shanghai Spring Roll 上海素春卷 (2) | $3.15 |
| A12. Xiao Long Bao 小笼包 | $7.25 |
| SOUP | |
| S1. West Lake Beef Soup 西湖牛肉羹 | $9.25 |
| S3. Seafood Hot & Sour Soup 海鲜酸辣汤 | $9.75 |
| S4. Tomato Fried Egg Soup 西红柿煎蛋汤 | $8.95 |
| S5. Shredded Pork with Pickled Veggie Soup 酸菜肉丝汤 | $8.95 |
| S6. Chicken Corn Soup 玉米鸡肉汤 | $8.95 |
| NOODLE | |
| N1. Sichuan Style Beef Noodles 川式牛肉面 | $9.25 |
| N2. Seafood Noodles 海鲜面 | $19.90 |
| N3. Veggies Noodles 素菜面 | $8.25 |
| N5. Beef Stew Noodles 清汤牛肉面 | $9.25 |
| N6. ChengDu Cold Noodles 成都凉面 | $9.95 |
| N7. Sesame Cold Noodles 芝麻凉面 | $9.95 |
| N8. Wontons in Chili Oil Soup 红油馄饨 | $9.95 |
| N9. Wonton in Clear Soup 清汤馄饨 | $9.95 |
| RICE NOODLE | |
| Beef Stew Rice Noodles 清汤牛肉米粉 | $10.75 |
| N1. Sichuan Style Beef Rice Noodles 川式牛肉米粉 | $10.75 |
| N2. Seafood Rice Noodles 海鲜米粉 | $11.55 |
| N3. Veggie Rice Noodles 素菜米粉 | $9.50 |
| FRIED RICE | |
| F1. YangZhou Fried Rice 扬州炒饭 | $9.95 |
| F2. Chicken Fried Rice 鸡肉炒饭 | $8.65 |
| F3. Beef Fried Rice 牛肉炒饭 | $9.25 |
| F4. Shrimp Fried Rice 虾仁炒饭 | $9.55 |
| F5. Pork Fried Rice 猪肉炒饭 | $8.65 |
| F7. Vegetable Fried Rice 蔬菜炒饭 | $8.25 |
| VEGETABLES | |
| V1. Eggplant in Garlic Sauce 鱼香茄子 | $11.95 |
| V3. Mapo Tofu 麻婆豆腐 | $11.95 |
| V4. Dried Sautéed String Beans 干蝙四季豆 | $11.99 |
| V5. Snow Peas with Garlic 蒜蓉雪豆 | $11.75 |
| V6. Bok Choy with Garlic 蒜蓉上海菜 | $11.75 |
| V7. Sautéed Bok Choy with Shiitake Mushroom 香菇菜心 | $11.99 |
| V8. Tofu with Salted Duck Egg Yolk 金沙豆腐 | $11.99 |
| V9. Chili & Sour Potato Shreds 酸辣土豆丝 | $11.95 |
| V10. Cucumber with Fungus & Eggs 黄瓜木耳鸡蛋 | $11.99 |
| V11. Dry Pot Stir-Fried Chinese Cabbage 干锅包菜 | $11.55 |
| V12. Dry Pot Stir-Frid Cauliflower 干锅菜花 | $11.99 |
| V13. Scrambled Eggs with Tomatoes 西红柿炒鸡蛋 | $11.95 |
| V14. Home-Style Bean Curd 家常豆腐 | $11.95 |
| V16. Broccoli with Oyster Sauce 蚝油芥蓝 | $11.55 |
| V17. Broccoli Sautéed with Garlic 蒜蓉芥蓝 | $11.55 |
| V18. Broccoli with Garlic Sauce 鱼香芥蓝 | $11.95 |
| V19. Cabbage, Carrot, Mushroom, & Egg 蛋酥白菜 | $12.75 |
| V20. Homestyle Cabbage 家常白菜 | $12.75 |
| V21. Sautéed Pig Ear Mushroom 素炒木耳 | $11.95 |
| V22. Broccoli with Garlic Sauce 鱼香芥蓝 | $11.95 |
| POULTRY | |
| C1. Kong Pao Chicken Sichuan Style 四川宫保鸡 | $12.55 |
| C2. Stir-Fried Chicken in Chili Style 辣子鸡 | $12.99 |
| C3. Sliced Chicken with Garlic & Hot Sauce 麻辣鸡片 | $12.99 |
| C5. Diced Chicken with Pickled Peppers 泡椒鸡丁 | $12.99 |
| C6. Shredded Chicken with Green Hot Peppers 小椒鸡丝 | $12.15 |
| C7. Shredded Chicken in Garlic Sauce 鱼香鸡 | $12.55 |
| C8. Chicken with Mixed Veggies in Special Chef Sauce 蚝油蔬菜鸡 | $13.25 |
| C9. Spicy Pot Chicken 香锅鸡肉 | $15.25 |
| C10. Duck in Beer Sauce 啤酒鸭 | $15.99 |
| C11. Slow-Cooked Duck with Potato 土豆烧鸭 | $15.99 |
| C12. Slow Cooked Duck with Taro 芋头烧鸭 | $15.99 |
| C13. Chicken Leg Meat with Mushroom 香菇烧鸡 | $14.99 |
| C14. Chicken with Mixed Vegetables in Brown Sauce 杂菜鸡 | $12.55 |
| C15. Cumin Flavor Chicken 孜然鸡肉 | $12.55 |
| C16. Roasted Duck with Crispy skin 香酥鸭 | $17.55 |
| BEEF | |
| N1. Shredded Beef with Green Hot Peppers 小椒牛肉丝 | $13.99 |
| N2. Shredded Beef Sichuan Style 干编牛肉 | $14.65 |
| N3. Beef with Onion 葱爆牛肉 | $13.95 |
| N4. Cumin Flavor Beef 孜然牛肉 | $13.99 |
| N5. Spicy Pot Beef 香锅牛肉 | $17.99 |
| N6. Sliced Beef with Veggies in Sichuan Hot Chili Sauce 水煮牛 | $17.99 |
| N7. Beef with Mixed Vegetables in Special Chef Sauce 蚝油蔬菜牛肉 | $14.65 |
| N8. Beef in Soybean Sauce 豆豉牛肉 | $13.99 |
| N9. Beef in Sour Soup 酸汤肥牛 | $15.99 |
| N10. Beef with Tea Tree Mushroom in Spicy Oil 茶树菇红汤牛柳 | $16.95 |
| N11. Hot & Spicy Beef 香辣牛肉 | $14.65 |
| N12. Beef with Braised Tofu in Chili Sauce 豆花牛 | $17.95 |
| N13. Beef with Mixed Vegetables & Mushroom 香菇牛肉 | $14.65 |
| N15. Beef with Tofu 牛肉炒豆腐 | $14.99 |
| N17. Beef Sautéed with Pickled Vegetables 酸菜炒牛肉 | $13.95 |
| N18. Beef Sautéed with Soy Sauce 醬爆牛肉 | $13.95 |
| LAMB | |
| L1. Lamb with Onion 葱爆羊肉 | $15.55 |
| L2. Cumin Flavor Lamb 孜然羊肉 | $15.55 |
| L3. Sliced Lamb with Veggies in Sichuan Hot Chili Sauce 四川羊肉 | $19.99 |
| L4. Lamb with Mixed Veggies in Oyster Sauce 蚝油蔬菜羊肉 | $15.99 |
| L5. Hot & Spicy Lamb 香辣羊肉 | $15.99 |
| L6. Lamb in Soybean Sauce 豆豉羊肉 | $15.99 |
| L7. Spicy Pot Lamb 香锅羊肉 | $20.49 |
| PORK | |
| P1. Shredded Pork with Green Hot Peppers 小椒猪肉丝 | $11.99 |
| P2. Shredded Pork Sichaun Style 干煸猪肉丝 | $12.99 |
| P3. Pork with Onion 葱爆猪肉 | $11.99 |
| P4. Shredded Pork with Garlic Sauce 鱼香肉丝 | $12.99 |
| P5. Twice Cooked Pork 回锅肉 | $12.99 |
| P6. Cumin Flavor Pork 孜然猪肉 | $12.99 |
| P7. Cumin Flavor Spare Ribs 孜然排骨 | $13.99 |
| P8. Spicy Pot Pork 香锅猪肉 | $157.99 |
| P10. Sweet & Sour Spare Ribs 糖醋排骨 | $13.99 |
| P11. Sliced Pork with Veggies in Sichuan Hot Chili Sauce 水煮肉片 | $14.99 |
| P12. Hot & Spicy Pork 香辣猪肉 | $11.99 |
| P13. Stew Spare Ribs w. Potatoes 红烧排骨 | $14.99 |
| P14. Braised Pork with Preserved Veggie 梅菜扣肉 | $14.55 |
| P15. Ants Climbing a Tree 蚂蚁上树 Sautéed bean starch with spicy ground pork. |
$11.99 |
| P16. Eggplant with Ground Pork in Garlic Sauce 鱼香茄子煲 | $12.99 |
| P17. Potato with Pork with Green Hot Peppers & Pickle Pepper土豆炒肉丝 | $12.65 |
| P18. Grounded Pork with Mapo Tofu 肉沫麻婆豆腐 | $12.99 |
| P19. Grounded Pork with String Bean 肉沫四季豆 | $12.99 |
| P23. Spare Ribs with Garlic 蒜香排骨 | $13.99 |
| P25. Pig Ear Mushroom with Pork 木耳肉片 | $12.45 |
| P26. Bacon with Cauliflower 培根花菜 | $12.95 |
| FISH & SHRIMP | |
| SF11. Shrimp with Snow Beans 雪豆虾仁 | $13.95 |
| SF1. Shrimp with Veggies 蔬菜虾 | $13.95 |
| SF2. Spicy Stir-Fried Squid 火爆鱿鱼卷 | $15.55 |
| SF3. Fish Fillet in Soybean 豆豉鱼片 | $16.55 |
| SF4. Stir-Fried Fish in Chili Sauce 香辣鱼 | $16.55 |
| SF5. Spicy Pot with Fish Fillet 香锅鱼 | $17.99 |
| SF6. Fish Fillet with Mixed Veggies in Hot Oil Spicy Sauce 水煮鱼 | $17.99 |
| SF7. Dried Baby Shrimp with Chinese Cabbage 金鈎白菜 | $13.99 |
| SF8. Eggplant with Shrimp in Garlic Sauce鱼香茄子虾 | $15.55 |
| SF9. Shrimp with Tofu 虾仁豆腐 | $13.45 |
| SF10. Salted & Pepper Prawns 椒盐大虾 | $15.95 |
| SF11. Shrimp with Snow Peas 雪豆虾仁 | $13.95 |
| SF12. Hot & Spicy Squid 香辣鱿鱼 | $15.55 |
| SF13. Fish Fillet with Braised Tofu in Chili Sauce 豆花鱼片 | $17.99 |
| SF14. Sautéed Fish Fillet with Pickled Veggie 酸菜鱼片 With soup or no soup. |
$16.55 |
| SF15. Boiled Fish with Bean Sprouts in Hot Chili 沸腾鱼片 | $17.99 |
| SF20. Fish Fillet with Garlic & Ginger 葱姜鱼片 | $16.55 |
| SF21. Salted & Pepper Squid 椒盐鱿鱼 | $15.65 |
| SF22. Spicy Pot with Shrimp 香锅虾 | $17.99 |
| SF23. Shrimp w. Veggies in Hot Oil Spicy Sauce 水煮虾 | $17.99 |
| SF26. Homestyle Yellow Croaker 家常黄花鱼 | $18.99 |
| SF27. Sweet & Sour Yellow Croaker 糖醋黄花鱼 | $18.99 |
| CHUAR | |
| KC1. Chicken 3 Chuar 鸡肉串 | $6.25 |
| KC2. Beef 3 Chuar 牛肉串 | $6.75 |
| KC3. Lamb 3 Chuar 羊肉串 | $7.25 |
| KC4. Pork Belly 3 Chuar 五花肉串 | $6.25 |
| KC5. Chicken Wings 3 Chuar 烤鸡翅 (6) | $8.25 |
| KC6. Shrimp with Garlic 烤大虾 (3) | $6.99 |
| KC7. Grilled Squid 烤鱿鱼 (5) | $5.99 |
| KC8. Eggplant 烤茄子 (2) | $4.55 |
| KC9. Potato Slices 烤土豆 (6) | $4.55 |
| AMERICAN CHINESE FOOD | |
| AC1. Chicken with Broccoli 芥兰鸡 | $11.25 |
| AC2. Beef with Broccoli 芥兰牛 | $11.95 |
| AC3. Shrimp with Broccoli 芥兰虾 | $12.55 |
| AC4. Moo Goo Gai Pan 蘑菇鸡片 | $11.55 |
| AC5. General Tso’s Chicken 左宗鸡 | $11.75 |
| AC6. Sesame Chicken 芝麻鸡 | $11.75 |
| AC7. Orange Chicken 陈皮鸡 | $11.75 |
| AC8. Hunan Chicken 湖南鸡 | $11.25 |
| AC9. Hunan Beef 湖南牛 | $11.95 |
| AC10. Hunan Shrimp 湖南虾 | $12.55 |
| AC11. Vegetable Lo Mein 蔬菜捞面 | $8.45 |
| AC12. Pork Lo Mein 猪肉捞面 | $9.55 |
| AC13. Chicken Lo Mein 鸡捞面 | $9.55 |
| AC14. Beef Lo Mein 牛捞面 | $9.95 |
| AC15. Shrimp Lo Mein 虾捞面 | $10.25 |
| AC16. Combination Lo Mein 什锦捞面 | $10.75 |
| DESSERT | |
| D3. Pumpkin Cake 南瓜饼 | $3.50 |
| DRINKS & SMOOTHIES | |
| DS12. Soft Drinks 可乐产品 | $1.95 |
… View more
Contact Chuar Restaurant & Bar
Address: 1306 S Salisbury Blvd Unit 166, Salisbury, MD 21801
Phone: (443) 978-8661
Website: http://www.chuarsalisbury.com/
Hours
| Friday | 11AM–10:30PM |
| Saturday | 11AM–10:30PM |
| Sunday | Closed |
| Monday | 11AM–9PM |
| Tuesday | 11AM–9PM |
| Wednesday | 11AM–9PM |
| Thursday | 11AM–9PM |
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