The Belvedere Menu Prices
Le Petit Belvedere, a California style brassiere is the newest outdoor dining concept by Executive Chef David Codney. Open for dinner Wednesday – Saturday from 5:00pm – 10:00pm, the French-Californian menu includes favorites like Saffron Risotto Croquettes, Moules Frites, Steak au Poivre, and The Grand Marnier Souffle. Enjoy a selection of signature cocktails, beer, wine … Read more