Long-running local chain serving classic American dishes & cocktails in a traditional setting.
4.5 – 3 reviews $$ • American restaurant
Menu
| Menu | |
| WEEKEND BRUNCH | |
| Blueberry Cake Donuts | $5.99 |
| Brioche Cinnamon Roll cream cheese icing |
$4.99 |
| Eggs Benedict* English muffin, two poached eggs, Canadian bacon, hollandaise, brunch potatoes |
$17.99 |
| Eggs Chesapeake* two poached eggs, English muffin, crab cakes, old bay hollandaise, brunch potatoes |
$23.99 |
| Crab Omelette (GF) crème fresh, chives, frisée radicchio salad, delicata squash, lemon vinaigrette, hollandaise |
$19.99 |
| Egg & Sausage Breakfast Sandwich Jasper Hill Farm cheese, sour cream & onion biscuit, Calabrian chili aïoli |
$16.99 |
| Challah French Toast strawberry compote, whipped cream, bacon |
$15.99 |
| Vegetable Tart rainbow carrots, asparagus, whipped ricotta, feta, spring salad |
$19.99 |
| Buttermilk Pancakes blueberry compote, whipped cream, maple syrup, breakfast potatoes |
$15.99 |
| Jumbo Lump Crab Cake french fries, coleslaw, tartar sauce, lemon |
$25.99 |
| Shrimp & Grits blackened shrimp, andouille sausage, white cheddar grits, tomato cream |
$22.99 |
| Trout Parmesan hollandaise, whipped potatoes, Broccolini |
$23.99 |
| Pan-Seared Salmon* freekeh-carrot stir fry, sunchoke purée, pea pesto |
$24.99 |
| Icelandic Cod pan-fried, capers, green bean almondine, Carolina Gold rice grits, lemon beurre blanc |
$21.99 |
| RAW BAR | |
| Belle Du Jour | Crassostrea viginica*(GF) Boutouche Bay, New Brunswick, Canada medium size, briny with a sweet finish |
$3.99 |
| Dixon Point | Crassostrea virginica* (GF) Boutouche, New Brunswick, Canada medium size, crisp and briny with a sweet finish |
$3.59 |
| Summer Love | Crassotrea virginica*(GF) Rustico, PEI medium size, sweet with a slight briny finish |
$3.99 |
| Little Neck Clams | $1.79 |
| Jumbo Shrimp Cocktail | $4.29 |
| Saranac Platter No.1*(GF) 3 oysters, 3 clams, 1 shrimp |
$17.99 |
| Saranac Platter No.2*(GF) 6 oysters, 6 clams, 2 shrimp |
$29.99 |
| Saranac Platter No.3*(GF) 9 oysters, 9 clams, 6 shrimp |
$65.99 |
| Saranac Platte No.4*(GF) 12 oysters, 12 clams, 10 shrimp |
$92.99 |
| TINNED SEAFOOD – CONSERVA | |
| Sardines grilled tails in olive oil | Güeye Mar | Spain | 5.3 oz |
$28.00 |
| Mackerel spiced in olive oil | Pinhais | Portugal | 4.4 oz |
$18.00 |
| Anchovies in garlic and olive oil | Olasagasti | Spain | 6.7 oz |
$17.00 |
| Tuna | $20.00 |
| STARTERS | |
| Grilled Marinated Octopus salsa bravo, fennel, frisée salad, lemon panko crumble |
$15.99 |
| Smoked Red Pepper Hummus and Pita tomato-cucumber salad, rainbow carrots, feta |
$11.99 |
| Pan-Roasted Mussles leeks, tomato, chorizo broth, cilantro, grilled ciabatta |
$16.00 |
| Crispy Mozzarella pepperoni sauce, grilled house-made focaccia |
$12.99 |
| Charcuterie Board serrano ham, chorizo, Bay Blue cheese, Cabot Clothbound Cheddar, pecan pralines, pickled vegetables, spicy citrus jam |
$16.99 |
| Vegetable Carpaccio pickled red onion, carrot, candy striped beets, capers, truffle aïoli, Pecorino Romano |
$10.99 |
| Vegetable Empanada squash blossoms, corn, Oaxaca cheese, smoked chili crema, curtido |
$10.99 |
| Crab & Artichoke Dip baguette, lemon |
$15.99 |
| Crispy Calamari zucchini, scallop, shrimp, basil-mayo, pepperoni sauce |
$15.99 |
| Buffalo Chicken Wings (GF) celery, blue cheese dressing |
$14.99 |
| Cream of Crab Soup | $8.99 |
| Clyde’s Chili (GF) cheddar / onions / sour cream…0.59 each |
$7.99 |
| Italian Wedding Soup | $7.99 |
| Meatballs Taleggio polenta, marinara sauce, Pecorino Romano, pan fritto |
$13.99 |
| GREENS & GRAINS | |
| Market Salad (GF) Arcadian lettuce blend, celery, carrots, sugar snap peas, shaved radish, scallions, mint, toasted almonds, honey poppyseed dressing |
$12.99 |
| Caesar Salad Grana Padano, croutons |
$12.99 |
| Roasted Beet Salad whipped lemon ricotta, mustard gastrique, gremolata |
$12.99 |
| Roast Chicken Cobb Salad artichoke, avocado, hard boiled egg, fried chickpeas, lardons, blue cheese, lemon-mustard vinaigrette |
$21.99 |
| Fried Chicken Rice Bowl honey-Sriracha tossed chicken breast, farro, hard-boiled egg, bacon, Honeycrisp apples, watercress, ginger pickled cucumbers, scallions |
$19.99 |
| Steak Salad* chicory, fried avocado, pickled onions, blue cheese, horseradish vinaigrette |
$23.99 |
| Grilled Salmon Salad (GF) tabbouleh, lemon oil, frisée, fried feta |
$23.99 |
| ENTRÉES | |
| Maine Lobster (GF) 1 ¼ -pound steamed lobster, coleslaw, french fries, lemon, drawn butter |
$31.99 |
| Lobster Shepherd’s Pie 1 ¼ -pound lobster, carrots, celery, onions, peas, fennel, garlic, tarragon, whipped Parmesan potatoes |
$31.99 |
| Jumbo Lump Crab Cake french fries, coleslaw, tartar sauce, lemon |
$25.99 |
| Wild Mushroom & Goat Cheese Tart delicata squash, frisée, radicchio, black truffle vinaigrette |
$19.99 |
| Trout Parmesan flash-fried Parmesan crusted, mashed potatoes, green bean almondine, hollandaise |
$23.99 |
| Grilled Branzino coriander black pepper crust, broccolini, Pomodorini sauce |
$27.99 |
| Skin-On Roasted Salmon pan-ratatouille, guajillo-romesco, cucumber espuma |
$24.99 |
| Roasted Half Chicken Taleggio polenta, roasted mushrooms, Parmesan-Marsala sauce |
$25.99 |
| Steak Frites* (GF) 8-oz. NY strip steak, french fries, watercress, shallot-Dijon cream sauce |
$27.99 |
| Crab & Truffle Agnolotti crab broth, egg yolk truffle butter, Maitake mushrooms, sage-thyme breadcrumbs |
$23.99 |
| Basil Creste Di Gallo mild Italian Sausage, vodka fennel sauce whipped lemon ricotta |
$20.99 |
| Spaghetti and Clams tomato confit, surf clams, Bagna Càuda butter, saffron-panko breadcrumbs |
$22.99 |
| Eggplant Artichoke Bolognese house-made fettuccine, Calabrian chili, panko-Parmesan bread crumbs |
$18.99 |
| Squid Ink Bucatini & Shrimp charred scallion, Fresno chilies,coriander-black pepper butter sauce, lemon-fennel pollen breadcrumbs. |
$22.99 |
| Eggplant & Artichoke Bolognese house-made fettuccine, Calabrian chili, panko-Parmesan bread crumbs |
$18.99 |
| STEAKS & CHOPS | |
| Filet Mignon* (GF) Cedar River Farms® 8-oz |
$41.99 |
| New York Strip Steak Cedar River Farms® 14-oz. |
$41.99 |
| Bone-In Cowboy Ribeye Cedar River Farms® 20-oz. |
$49.99 |
| Pork Porterhouse Leidy Farms 14-oz. |
$27.99 |
| SIDES | |
| Macaroni & Cheese saffron bread crumbs |
$8.99 |
| Whipped Yukon Gold Potatoes | $8.99 |
| Pan-Ratatouille | $8.99 |
| Roasted Wild Mushrooms garlic, shallots |
$8.99 |
| Cripsy Brussel Sprouts (GF) Parmesan sauce, candy pecans |
$8.99 |
| BURGERS & SANDWICHES | |
| Clyde’s Classic Hamburger* sesame seed bun |
$14.99 |
| Clyde’s Classic Cheeseburger* Swiss, American, Muenster, blue, provolone, Monterey Jack, or cheddar, sesame seed bun |
$15.99 |
| Bacon Cheeseburger* Swiss, American, Muenster, blue, provolone, Monterey Jack, or cheddar, sesame seed bun |
$16.99 |
| Vegetable Torta butternut squash milanese, Oaxaca cheese, black bean purée, plant-based chorizo, pickled onions, avocado, house-made baguette |
$16.99 |
| Lamb Burger jalapeño tzatziki, feta, roasted onion marmalade, arugula, brioche, Parmesan fries |
$16.99 |
| Gi Gi Burger short rib blend, Canadian bacon, cheddar, sunny-side up egg, scallion mayo, English muffin, Parmesan fries |
$16.99 |
| Jumbo Lump Crab Cake coleslaw, tartar sauce, potato roll |
$25.99 |
| Lobster Roll 1 ¼-pound lobster lightly tossed in mayo, served chilled on a split-top bun, coleslaw, french fries |
$31.99 |
| Chicken #1 grilled chicken breast, bacon, Muenster, sesame seed bun |
$16.99 |
| Reuben corned beef, Swiss, sauerkraut, Thousand Island, toasted seeded rye |
$19.99 |
| Roast Turkey arugula, oven-dried tomato, bacon, Muenster, herb aïoli, toasted multigrain |
$16.99 |
| Chicken Al Pastor house-made corn tortillas, onion relish, salsa roja, rice & beans |
$16.99 |
| Shrimp Tacos house-made corn tortillas, mole, jicama slaw, jalapeño-cilantro salsa, rice & beans |
$17.99 |
| Wine Beer Spirits | |
| COCKTAILS | |
| Summer Spritz Stoli Vodka, Strawberry Basil Syrup, Musaragno ‘Babbo’ Prosecco, Lemon Juice, Club Soda |
$14.99 |
| Purple Rain Absolut Citron Vodka, Raspberry Syrup, Butterfly Pea Flower Tea, Lemon Juice |
$14.99 |
| Espresso Martini Stoli ‘Vanil’ Vodka, Cold Brew Coffee, Kahlua Coffee Liqueur, Demerara Syrup |
$14.99 |
| French Kiss Grey Goose ‘Poire’ Vodka, Chambord, St. Germain Elderflower Liqueur, Lemon Juice, Sugar Rim |
$16.99 |
| Gift from the Empress Empress 1908 Gin, St. Germain Elderflower Liqueur, Simple Syrup, Lemon Juice, Aquafaba |
$15.99 |
| Island Paradise Plantation ‘3 Stars’ Rum, Licor 43, Smith & Cross Rum, Myers Dark Rum, Coconut Crèam, Pineapple Juice, Orange Juice |
$14.99 |
| Mauna Loa Jose Cuervo ‘Tradicional’ Tequila, Luxardo Cherry Syrup, Agave, Syrup, Grapefruit Juice, Lime Juice, Hawaiian Black Sea Salt.. |
$15.99 |
| Holy Mole El Peloton del Muerte Mezcal, Jose Cuervo ‘Tradicional’ Tequila, Agave Syrup, Bittermen’s Xocolatl Mole Bitters, Angostura Bitters |
$15.99 |
| Sazerac Sagamore Rye Whiskey, Demerara Syrup, Mt. Defiance Absinthe, Peychaud’s Bitters |
$15.99 |
| Irish Old Fashioned Jameson Select Reserve Black Barrel Irish Whiskey, Bénédictine Liqueur, Angostura® Bitters, Fee Brothers Orange Bitters |
$16.99 |
| Bourbon-Peach Sangria Four Roses Bourbon, Bols Peach Schnapps, Peach Simple Syrup, Clyde’s Chardonnay, Ginger Beer |
$15.99 |
| WHAT TO DRINK WHEN YOU’RE NOT DRINKING | |
| Espresso “Notini” Lyre’s Coffee Originale, Lyre’s White Cane Spirit, Cold Brew Coffee, Simple Syrup |
$11.99 |
| No Punch Planters Lyre’s White Cane Spirit, Pineapple Juice, Orange Juice, Lime Juice, Grenadine |
$11.99 |
| Straw-Basil Sunset Strawberry Basil Syrup, Black Tea, Lemon Juice, Club Soda, Lemon Sugar Rim |
$9.99 |
| HARD SELTZER | |
| Boulevard Quirk Cherry Blossom & Lime (GF) (92 calories, abv 4.00%) |
$6.59 |
| DC Brau Full Transparency Orange Crush (GF) (100 calories, abv 5.00%) |
$6.59 |
| High Noon Vodka & Grapefruit (GF) (100 calories, abv 4.5%) |
$6.59 |
| BEER – DRAUGHT | |
| Miller Lite (Milwaukee, WI, abv 4.20%) |
$6.59 |
| Yuengling Amber Lager (Pottsville, PA, abv 4.40%) |
$6.59 |
| Pacifico Clara (Mazatlán, México, ABV 4.40%) |
$7.39 |
| Blue Moon Belgian White (Golden, CO, abv 5.40%) |
$7.39 |
| Stella Artois (Leuven, Belgium, abv 5.20%) |
$7.39 |
| Jailbreak “The Infinite” Amber Ale (Laurel, MD, abv 5.00%) |
$7.39 |
| Flying Dog Hop Electric “New England-Style” Hazy IPA (Frederick, MD, abv 6.20%) |
$7.49 |
| Seven Locks Billy Goat Trail ‘Session IPA’ (Rockville, MD, abv. 4.70%) |
$7.49 |
| Evolution Lot No 3 “American-Style” IPA (Salisbury, MD, abv 6.80%) |
$7.49 |
| Guinness Stout (Dublin, Ireland, abv 4.20%) |
$7.99 |
| Bold Rock “Virginia Apple” Hard Cider (GF) (Nellysford, VA, ABV 4.70%) |
$7.39 |
| Black & Blue | $7.49 |
| Black & Tan | $7.49 |
| BEER – BOTTLES | |
| Bud Light (Williamsburg, VA, abv 4.20%) |
$5.99 |
| Michelob Ultra (Williamsburg, VA, abv 4.20%) |
$5.99 |
| Corona Extra (Mexico City, Mexico, abv 4.60%) |
$6.59 |
| Heineken (Amsterdam, The Netherlands, abv 5.00%) |
$6.59 |
| Allagash White Wheat Beer (Portland, ME, abv 5.10%) |
$6.59 |
| BEER – CANS | |
| Narragansett Lager (Providence, RI, abv 5.00%) |
$3.99 |
| Bell’s Light Hearted Ale (Comstock, MI, abv 3.70%) |
$6.59 |
| Founders All Day “Session” IPA Grand Rapids, MI, ABV 4.70% |
$6.59 |
| Anderson Valley Blood Orange Gose (Boonville, CA, abv. 4.20%) |
$7.29 |
| BUBBLY | |
| Prosecco “Organic” Brut Babbo by Musaragno, Veneto, Italy, NV |
$10.99 |
| Brut Rosé Graham Beck, Western Cape, South Africa, NV |
$15.49 |
| Ferrari Brut Trento, Italy, NV |
$56.00 |
| Brut Prestige, Mumm, Napa Valley, CA, NV |
$45.00 |
| Brut Rosé Jansz, Tasmania, Australia, NV |
$56.00 |
| Brut Laurent-Perrier, La, Cuvee, Champagne, France, NV (375ml) |
$55.00 |
| Brut Imperial Rosé Moet & Chandon, Champagne, France, NV (187 ml) |
$29.00 |
| Brut Veuve Clicquot, ‘Yellow Label,’ Champagne, France, NV |
$95.00 |
| WHITE WINES | |
| Reisling Single Post, QbA, Mosel, Germany, 2020 |
$11.49 |
| Assyrtiko Skouras, Wild Ferment, Peloponnese, Greece, 2020 |
$14.99 |
| Pinot Grigio Dipinti, Vigneti delle Dolomiti, Alto Adige, Italy, 2020 |
$10.49 |
| Albariño Mar de Vinas, Val do Salnes, Rias Baixas, Spain, 2021 |
$13.49 |
| Sauvignon Blanc Massey Dacta, Marlborough, NZ, 2021 |
$11.99 |
| Grüner Veltliner Josef Bauer, Wagram, Austria, 2020 |
$9.99 |
| Chardonnary Dipinti, Vigneti delle Dolomiti, Alto Adige, Italy, 2020 |
$18.99 |
| Chardonnay Clyde’s Table, Rutherford Wine Company, CA, NV |
$8.29 |
| ROSÉ | |
| Mirabeau ‘Belle Annee’ Vin de France 2021 |
$11.59 |
| RED WINES | |
| Pinot Noir Portlandia, Willamette Valley, OR, 2020 |
$14.99 |
| Tempranillo Ramirez Piscina, Reserca, Rioja, Spain, 2016 |
$14.99 |
| Malbec Reserve Domaine Bousquet, Reserve, Tupungato Mendoza, Argentina, 2020 |
$11.49 |
| Merlot Clyde’s Label, Rutherford Wine Company, CA, NV |
$8.29 |
| Grenache/Syrah/Mourvedre Kermit Lynch Côtes du Rhône, ‘Cypress Cuvée,’ S. Rhone, France, 2019 |
$12.49 |
| Cabernet Sauvignon Walking Tree by Geyser Peak, Alexander Valley, Sonoma, CA, 2019 |
$18.99 |
| Cabernet Sauvignon Gravel Bar, Columbia Valley, WA, 2018 |
$14.99 |
| Cabernet Sauvignon Clyde’s Label, Rutherford Wine Company, CA, NV |
$8.29 |
| Dessert | |
| DESSERT | |
| Cupcake of the Day | $2.59 |
| Honey Crisp Apple Tart spiced cider syrup and vanilla ice cream |
$8.99 |
| Tuxedo Cheesecake chocolate cake, chocolate cheesecake, vanilla bean sour cream, malt crumble |
$8.99 |
| Banana Pudding vanilla pudding, fresh bananas, Nilla wafers, marshmallow cream |
$7.99 |
| Salted Caramel Brioche Bread Pudding vanilla ice cream, pecan pralines |
$8.99 |
| Brownie Sundae vanilla ice cream, chocolate sauce, whipped cream, almonds |
$9.99 |
| Vanilla Bean Crème Brûlée house-baked cookie |
$8.99 |
| MILKSHAKES | |
| Vanilla | $10.99 |
| Chocolate | $10.99 |
| Oreo | $10.99 |
| Strawberry | $10.99 |
| Toasted Marshmallow | $10.99 |
| Caramel Apple vanilla ice cream, spiced caramel apples |
$10.99 |
| BOOZY MILKSHAKES | |
| Dirty Apply Milkshake vanilla ice cream, caramel apples, Dirty Apples Whiskey |
$13.99 |
| Toasted Marshmallow vanilla ice cream, toasted marshmallows, pinnacle cake vodka |
$13.99 |
| Dulce De Leche vanilla ice cream, Smirnoff Caramel Kiss, caramel sauce |
$13.99 |
| Snickerdoodle vanilla ice cream, Fireball Cinnamon Whisky |
$13.99 |
| COFFEE & TEA | |
| Clyde’s Blend Coffee regular or decaf |
$3.99 |
| Hot Tea earl grey, English breakfast, green, lemon-ginger |
$3.99 |
| Kids | |
| KIDS MENU | |
| Pasta red sauce / cheese sauce / butter & Parmesan |
$7.99 |
| Chicken Tenders honey-mustard dipping sauce |
$7.99 |
| Mac & Cheese | $7.99 |
| Hamburger* | $7.99 |
| Cheeseburger* | $7.99 |
| Mini Cheese Pizza | $7.99 |
… View more
Order and Reservations
Reservations: clydes.comopentable.com
Contact Clyde’s Tower Oaks Lodge
Address: 2 Preserve Pkwy, Rockville, MD 20852
Phone: (301) 294-0200
Website: https://www.clydes.com/location/tower-oaks-lodge/
Hours
| Friday | 11AM–1AM |
| Saturday | 11AM–1AM |
| Sunday | 11AM–12AM |
| Monday | 11AM–12AM |
| Tuesday | 11AM–12AM |
| Wednesday | 11AM–12AM |
| Thursday | 11AM–12AM |
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