Seasonal dishes, seafood & rotisserie items in a refined hotel setting open breakfast to dinner.
A lively corner restaurant with an energetic bar and lounge located on the bustling corner of 33rd and Chestnut Street. CO-OP is the perfect spot for a bite after work, a breakfast meeting, a boozy brunch, a business lunch, or a celebration with family and friends.
3.8 – 194 reviews $$ • American restaurant
Menu
Dinner | |
Oysters & Seafood | |
East Coast Oysters ½ Dozen on the ½ Shell, Cocktail & Mignonette |
$18.00 |
Fluke Ceviche Lime, Cilantro, Aji Amarillo, Corn Nuts |
$12.00 |
Shrimp Cocktail Trio Classic Cocktail Sauce |
$10.00 |
Starters | |
Crispy Calamari Lemon Aioli |
$14.00 |
Iced Vegetable Crudite Dukkah Spiced Hummus |
$12.00 |
Charred Brussels Sprouts Crunchy Chili-Garlic, Carrot & Ginger |
$9.00 |
Smoked Chicken Wings Hot-Honey Buffalo Sauce |
$12.00 |
Risotto Balls Cauliflower, Garlic-Basil Aioli |
$8.00 |
Parmesan & Herb Fries Roasted Garlic Aioli |
$8.00 |
Skillet Mac & Cheese Cheddar & Crispy Breadcrumbs |
$13.00 |
Blistered Shishito Peppers Lemon & Maldon |
$8.00 |
Main Plates | |
Pan Roasted Red Snapper Mushroom Broth, Fennel, Pearl Onion, Cashew Cream |
$28.00 |
Seared Sea Scallops Caramelized Spaghetti Squash, Sage, Capers, Citrus & Raisins |
$28.00 |
Pan Roasted Salmon Israeli Couscous, Asparagus, Patty-Pan Squash, Peas, Parsnip Puree |
$28.00 |
Blue Crab Pasta Garlic, Lemon, Beech Mushrooms, Zucchini & Basil Pesto |
$23.00 |
Bucatini Carbonara Pancetta, Black Pepper, Spring Onion, Pecorino, Farm Egg |
$22.00 |
Roasted Cauliflower Dukkah Pistachio, Fennel, Sesame & Cipollini Onion |
$19.00 |
Slow Rotisserie Chicken White Grits, Melted Leeks, Scallion |
$24.00 |
Grass Fed Beef Burger Smoked Cheddar, Caramelized Onions, Roast Garlic Aioli, Fries |
$16.00 |
Charred Hanger Steak Asparagus, Crispy Potatoes & Chimichurri |
$28.00 |
Potato Bread | |
Baked Warm Ricotta Roasted Garlic & Spinach |
$10.00 |
Hotback Crab Dip Lemon, Dill, Crème Fraiche |
$13.00 |
Salads | |
Co/op Salad Walnuts & Puffed Quinoa, Pickled Cranberry & Preserved Lemon, Fennel Vinaigrette |
$9.00 |
Spring Spoon Salad Asparagus, Radish, Apricots, Pickled Peaches, Almonds & Couscous, Caramelized Shallot Vinaigrette |
$11.00 |
Roasted Beet & Goat Cheese Red & Golden Beets, Mustard Seeds, Frisee, Toasted Walnuts |
$10.00 |
Caesar Salad Romaine, White Anchovy, Lemon, Breadcrumbs & Parmesan |
$10.00 |
Cheese | |
Birchrun Hills Blue Raw Cow’s Milk Blue Cheese – PA |
|
Clothbound Cheddar Cow’s Milk Cheddar – VT |
|
Humboldt Fog Goat Goat’s Milk Cheese – CA |
|
White Wine by the Glass | |
Sparkling Wine, de Perriere Brut, Burgundy, France | $9.00 |
Draught Prosecco, Zardetto, Italy | $10.00 |
Sparkling Rose Pinot Noir, Leo Hillinger, Austria | $16.00 |
Gruner Veltliner, Gmork, Austria | $11.00 |
Sauvignon Blanc, Sileni Estates, Marlborough NZ | $10.00 |
Sancerre, Hubert Brochard, Loire, France | $18.00 |
Albarino, Legado del Conde, Spain | $14.00 |
Pinot Grigio, I Castelli, Delle Venezie, Italy | $11.00 |
Chenin Blanc, Secateurs Badenhorst, South Africa | $12.00 |
Vinho Verde, J Portugal Ramos, Portugal | $10.00 |
Riesling, Shine Heinz Eifel, Rheinhessen Germany | $10.00 |
Chardonnay, Sean Minor, Sonoma CA | $9.00 |
Chardonnay, The Calling, Russian River Valley CA | $18.00 |
Rose by The Glass | |
Grenache/Syrah/Pinot Noir, CA 2015 Saved, Crisp and bone dry. Grapefruit, ripe strawberry, and honeydew |
$13.00 |
Bovale, Bobal Spain, 2016 Floral with hints of red plum |
$12.00 |
Vina Otano, Grenache, Rioja Spain, 2015 Orange and stone-fruit flavors with a fresh and acidic finish |
$11.00 |
Kim Crawford, Merlot/Malbec, Hawkes Bay Australia Fruit forward with a base of cherries, sweet strawberries, and ripe watermelon |
$13.00 |
Escudo Real, Vinho Verde, Portugal 2017 Effervescence, Strawberry, red currant, Balanced and crisp |
$10.00 |
Red Wine by the Glass | |
Pinot Noir, Montoya, San Martin CA | $12.00 |
Pinot Noir, Les Voisins, Roussillon, France | $13.00 |
Tempranillo, Siglo Saco Crianza, Rioja, Spain | $16.00 |
Malbec, Juan Benegas, Mendoza, Argentina | $11.00 |
Bordeaux, Chateuu Redon, Bordeaux, France | $13.00 |
Montepulciano, Cataldi Madonna, Italy | $16.00 |
Merlot, Fat Monk, Central Coast CA | $10.00 |
Carmenere, Montgras, Chile | $12.00 |
Cabernet Sauvignon, Waterbrook, Columbia Valley WA | $12.00 |
Cabernet Sauvignon Blend, Trefethan Double T, Napa CA | $18.00 |
Featured Drinks | |
Violet, You’re Turning Violet Blueberry Stoli Vodka, Butterfly Tea, Basil, Lemon, Soda |
$13.00 |
Brain Freeze Bacardi, Lime, Mint, House made Strawberry Mango Ice Pop |
$12.00 |
Gin Mule Hendricks’s Gin, Lime, Cucumber-Ginger Beer Slush |
$12.00 |
Bramble On Bluecoat Gin, Crème de Mure, Chicoree, Lemon, Blackberry |
$12.00 |
The Sous Maker’s Mark Bourbon, Vanilla Vermouth, Paris Tea, Orange |
$12.00 |
The Bitter End Knob Creek Rye, Averna Amaro, Walnut Liqueur, Jack Rudy’s Aromatic Bitters |
$14.00 |
The 33rd Vodka, Mint, Strawberry Jam, Strawberry Shrub, Lemonade, Soda |
$12.00 |
Daughter Of The Devil Thai Chili Infused Tequila, Pineapple, Lime, Agave |
$12.00 |
Tipsy Farmer Plymouth Gin, Elderflower Tonic, Lemon Shrub |
$13.00 |
Zombie Captain Morgan, Bacardi, Pomegranate, Pineapple, Orange, Lime, Cinnamon |
$12.00 |
On Tap | |
Dogfish 60-Minute, IPA, DE | |
Troegs, Perpetual IPA, Phila PA | |
Stella Artois, Pale Lager, Belgium | |
Ommegang Witte, NY | |
Sly Fox Helles, Golden Lager, PA | |
Can | |
2sp “Delco” Lager, PA | $7.00 |
Sixpoint “Resin” Double IPA, NY | $7.00 |
Pineapple Sculpin IPA, CA | $8.00 |
Down East Cider, Boston MA | $7.00 |
Two Evil, Geyser Gose, CT | $8.00 |
Bottle | |
Kenzinger, Pale Lager, Phila PA | $7.00 |
Dock Street Rye IPA, Phila PA | $7.00 |
Yards Brawler English Dark Ale, Phila PA | $7.00 |
Victory “Golden Monkey” Tripel, PA | $7.00 |
La Fin du Monde, Tripel, Quebec Canada | $10.00 |
Lagunitas IPA, CA | $7.00 |
Bell’s “Two Hearted” IPA, MI | $8.00 |
Amstel Light, Lager, Netherlands | $7.00 |
Guinness Nitro, Stout, Ireland | $7.00 |
Anchor “Steam”, Lager, San Francisco CA | $7.00 |
New Belgium Glutiny, Gluten Free, Pale Ale | $7.00 |
Lunch | |
Potato Bread | |
Baked Warm Ricotta Roasted Garlic & Spinach |
$10.00 |
Hotback Crab Dip Lemon, Dill, Crème Fraiche |
$13.00 |
Starters | |
Pickle Plate Sweet, Spicy & Savory |
$6.00 |
Mug of Soup Tomato |
$6.00 |
French Onion Soup Gruyere & Toasted Baguette |
$10.00 |
Deviled Eggs BBQ Bacon |
$6.00 |
Iced Vegetable Crudite Dukkah Spiced Hummus |
$12.00 |
East Coast Oysters 1/2 Dozen on the 1/2 Shell; Cocktail & Mignonette |
$18.00 |
Warm Kettle Chips Hot Blue Cheese Fondue |
$8.00 |
Parmesan & Herb Fries Roasted Garlic Aioli |
$8.00 |
Blistered Shishito Peppers Lemon & Maldon |
$8.00 |
Charred Brussels Sprouts Crunchy Chili-Garlic, Carrot & Ginger |
$11.00 |
Burgers & Sandwiches | |
Grass Fed Beef Burger Smoked Cheddar, Onion Confit, Roast Garlic Aioli & Fries |
$16.00 |
Avocado Toast Avocado, Cilantro & Pickled Red Onion, Queso Fresco, with Farm Greens |
$14.00 |
Rotisserie Chicken Salad Sandwich Grapes, Apples, Celery & Walnuts on a Croissant |
$14.00 |
Roasted Vegetable Foccacia Portabella Mushrooms, Roasted Peppers, Eggplant, Zucchini, & Basil Pesto |
$14.00 |
Grilled Cheese Smoked Cheddar, Tomato, Onion Confit with Tomato Soup |
$13.00 |
Lunch Plates | |
Steamed Mussels & Fries White Wine, Garlic, Herbs |
$16.00 |
Baked Macaroni & Cheese Cheddar & Crispy Breadcrumbs |
$13.00 |
Crispy Calamari Carrot, Daikon, Cilantro, Sriracha Mayo |
$15.00 |
Pan Roasted Salmon Israeli Couscous, Asparagus, Patty-Pan Squash, Peas, Parsnip Puree |
$24.00 |
Cheese | |
Birchrun Hills Blue Raw Cow’s Milk Blue Cheese – PA |
|
Clothbound Cheddar Cow’s Milk Cheddar – VT |
|
Humbold Fog Goat Goat’s Milk Cheese – CA |
|
Salads & Bowls | |
Avocado Bowl Quinoa, Chick Peas, Cucumber, Sweet Potato, Kale, Tahini Vinaigrette |
$13.00 |
Co/op Salad Walnuts & Puffed Quinoa, Pickled Cranberry & Preserved Lemon, Fennel Vinaigrette |
$10.00 |
Spring Spoon Salad Asparagus, Radish, Apricots, Pickled Peaches, Almonds & Couscous, Caramelized Shallot Vinaigrette |
$12.00 |
Caesar Salad Romaine, White Anchovy, Lemon, Breadcrumbs & Parmesan |
$11.00 |
Salad Additions | |
Shredded Rotisserie Chicken | $6.00 |
Roast Salmon | $11.00 |
½ Avocado | $3.00 |
Brunch | |
Starters | |
Monkey Bread Sticky Cinnamon Sugar or Strawberry Vanilla |
$6.00 |
Deviled Eggs BBQ Bacon |
$6.00 |
Charred Brussels Sprouts Crunchy Chili-Garlic, Carrot & Ginger |
$9.00 |
Blistered Shishito Peppers Lemon & Maldon |
$8.00 |
Shrimp Cocktail Trio Classic Cocktail Sauce |
$10.00 |
Sides | |
Bowl of Fresh Fruit & Berries | $11.00 |
Honey Nut Cranberry Granola, Yogurt & Fresh Berries | $11.00 |
Side Bacon | $5.00 |
Side Sausage | $5.00 |
Breakfast Potatoes | $4.00 |
Toasted Everything English Muffin Butter & Jam |
$4.00 |
Cheese | |
Birchrun Hills Blue Raw Cow’s Milk Blue Cheese – PA |
|
5 Spoke Crawford Cheddar Cow’s Milk Cheddar – NY |
|
Humbold Fog Goat Goat’s Milk Cheese – CA |
|
Brunch Eggs, Mains & Bowls | |
Avocado Toast Avocado, Cilantro & Pickled Red Onion, Queso Fresco, & Fried Egg with Farm Greens |
$16.00 |
Bacon, Egg & Cheese Sandwich Fried Eggs, Aioli, & Smoked Cheddar on a Toasted Everything English Muffin with Breakfast Potatoes |
$12.00 |
Huevos Estudiados Two Baked Eggs in Spicy Tomato Sauce, Queso Fresco, Black Beans, Cilantro & Tortilla Chips |
$14.00 |
Co/Op Benedicts Two Poached Eggs, Toasted English Muffin, Potatoes & Hollandaise |
$15.00 |
Shrimp & Grits Shrimp, Chorizo, Cheesy Buttermilk Grits |
$18.00 |
Baked Quiche Beech Mushrooms, Leeks, Gruyere & Farm Greens |
$14.00 |
Corned Beef Hash Onions, Brussels Sprouts, Breakfast Potatoes, Sunny Eggs |
$15.00 |
Biscuits & Gravy Buttermilk Biscuits, Maple Sausage Gravy & Breakfast Potatoes, Sunny Eggs |
$15.00 |
Grass Fed Beef Burger Smoked Cheddar, Caramelized Onions, Roast Garlic Aioli, Fries |
$16.00 |
Griddle & Bakery | |
Buttermilk Pancakes Maple Syrup or Berry Compote |
$12.00 |
Bananas Foster French Toast Bananas, Pecans, & Caramel Sauce |
$12.00 |
Pastry Board Daily Selections w/ Butter & Jam |
$13.00 |
Salads & Bowls | |
Avocado Bowl Quinoa, Chick Peas, Cucumber, Sweet Potato, Kale, Tahini Vinaigrette |
$13.00 |
Co/Op Salad Walnuts & Puffed Quinoa, Pickled Cranberry & Preserved Lemon. Fennel Vinaigrette |
$10.00 |
Spring Spoon Salad Asparagus, Radish, Apricots, Pickled Peaches, Almonds & Couscous, Caramelized Shallot Vinaigrette |
$12.00 |
Caesar Salad Romaine, White Anchovy, Lemon, Breadcrumbs & Parmesan |
$11.00 |
All Day Menu | |
Breakfast | |
Fresh Pastry Toasted Bagel | $4.00 |
Bagel with Smoked Salmon capers, red onion, cream cheese |
$9.00 |
Parfait greek yogurt, granola, fresh berries |
$4.00 |
Breakfast Sandwich steamed eggs, american cheese, canadian bacon, on a plain or everything bagel |
$9.00 |
Toast | |
Toast & Jam | $9.00 |
Ricotta honey, microgreens |
$9.00 |
Wild Mushroom truffle aioli, thyme |
$11.00 |
San Marco steamed eggs over toast with la quercia prosciutto, fresh grated parmesan |
$12.00 |
Avocado Toast avocado mash, lime, everything bagel seasoning |
$11.00 |
Soups & Sides | |
Tomato Soup | $7.00 |
Seasonal Soup | $8.00 |
Chickpea Salad | $7.00 |
Chips | $3.00 |
Bar Snacks | $8.00 |
Pressed Sandwiches | |
Caprese fresh mozzarella, tomatoes, basil, olive oil |
$12.00 |
Grilled Cheese swiss, american, mozzarella |
$10.00 |
Turkey Cuban imported melted swiss, mustard & pickles |
$12.00 |
Reuben imported melted swiss, sauerkraut, corned beef, thousand island dressing |
$12.00 |
Prosciutto tomato, shredded mozzarella, pesto |
$14.00 |
Salads | |
Spinach Salad organic spinach, tomato, avocado, smoked mozzarella, extra virgin olive oil |
$10.00 |
Little Gem Caesar organic little gem lettuce, garlic croutons, grated parmigiana reggiano, house made caesar dressing |
$10.00 |
Baby Kale Salad organic baby kale, sliced apple, walnuts, red wine mustard vinaigrette |
$10.00 |
Tasting Boards | |
Charcuterie Board prosciutto, salami, parmesan, pickles, olives, grilled toast, jam, dijon mustard |
$24.00 |
Cheese Boards ricotta, aged amish cheddar, midnight moon gouda, lancaster camembert, grilled toast, jam |
$22.00 |
Desserts | |
Bread Pudding | $8.00 |
Cookies | $8.00 |
Weckerlys Ice Cream Sanwich | $7.00 |
Hot | |
Drip Coffee | $3.25 |
Espresso | $3.25 |
Americano | $3.25 |
Cappuccino | $4.25 |
Latte | $4.25 |
Mocha | $4.25 |
Hot Chocolate | $3.75 |
Harney & Sons Tea | $3.25 |
Cold | |
Harney & Sons Black Iced Tea | $350.00 |
Coke | $3.50 |
Sprite | $3.50 |
Diet Coke | $3.50 |
Red Jacket Fugi Apple Juice | $4.00 |
Red Jacket NY Style Lemonade | $4.00 |
Natalies Orchard Island Orange Juice | $4.00 |
Pellegrino | $6.00 |
Smartwater | $3.00 |
Draft Beer | |
Cape May IPA | $7.00 |
Tonewood Freshies | $7.00 |
Allagash White | $7.00 |
Bottled Beer | |
Bells Two Hearted | $7.00 |
Lagunitas IPA | $7.00 |
Stella Artois | $7.00 |
Truly Seltzer | $7.00 |
Prima Pils | $7.00 |
Yards Pale Ale | $7.00 |
Red Wine | |
Waterbrook Cabernet | $12.00 |
Deloach Merlot | $12.00 |
Hacienda Pinot Noir | $9.00 |
White Wine | |
Mwc Sauvignon Blanc | $11.00 |
Castelli Pinot Grigio | $11.00 |
Sean Minor Chardonnay | $9.00 |
Zardetto Prosecco | $13.00 |
… View more
Order and Reservations
Reservations: resy.com
Contact CO-OP Restaurant & Lounge
Address: 20 S 33rd St, Philadelphia, PA 19104
Phone: (215) 398-1874
Website: https://www.coopphilly.com/
Hours
Sunday | 7AM–2PM, 4–10PM |
Monday | 7AM–2PM, 4–10PM |
Tuesday | 7AM–2PM, 4–10PM |
Wednesday | 7AM–2PM, 4–10PM |
Thursday | 7AM–2PM, 4–10PM |
Friday | 7AM–2PM, 4–10PM |
Saturday | 7AM–2PM, 4–10PM |
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