Cock & Bowl Belgian Bistro Menu Prices

Belgian fare join a sizable beer lineup at this homey bistro with a country kitchen feel & a patio.

Always-Fresh, Always-Homemade European Bistro specialties, a selection of 60+ Belgian and Belgian-style beers we know you’ll love, and a whole lotta coziness and welcome. Do we serve the freshest Prince Edward Island (PEI) Blue Mussels and the Crispy-Creamiest fresh-cut Belgian Frites? YOU BET !

  4.4 – 571 reviews  $$ • Belgian restaurant

Photo Gallery

Menu

Main Menu
Bols Salades Salad Bowls – Add Your Choice Of Lightly Seasoned
Sauteed Tuna Steak $17.00
Sauteed Shrimp $17.00
Pan Seared Chicken $17.00
Sirloin Steak $17.00
Bols Salades Salad Bowls
A Big Bowl Of Freshness Hard Boiled Egg
seasoned boiled potatoes, fresh avocado and marinated green beans on a bed of fresh salad greens
$11.00
Bols Moules Mussel Bowls
Mariniere
simple perfection. white wine, garlic, shallots, parsley and butter
$14.00
Alpine fondue
a lightly creamy blend of white wine, savory spices and gruyere cheese
$15.00
Absinthe
hints of green anise, sweet fennel and tomato. unconventionally delightful
$15.00
Buffalo Bleu
garlic hot sauce, carrots & celery, with tangy blue cheese
$15.00
Moules De Terre
bacon lardons, spinach, onion & tomato bring together this hearty bowl
$15.00
Provencale
tomatoes, garlic, hot pepper. just delicious
$14.00
We Are The Champignons
mushrooms, garlic, sage & cream make this flavour a real winner
$15.00
Hoegaarden
steamed in beer, with savory spices & potato, what could be better
$14.00
Plats Principaux Main Plates
Thon Sauce Verte
sauteed tuna steak topped with a lovely sauce of fresh parsley, shallots, garlic & lemon with seasonal vegetables and roasted potatoes.
$17.00
Poulet Au Poivre
pan-seared bone-in chicken breast with a brandy, wine & green peppercorn sauce, served with seasonal vegetables & roasted potatoes
$16.00
Steak-frites
the european way: thin & oh-so-tender marinated sirloin steak with a classic garlic butter sauce and a heaping pile of our authentic frites. a bistrot classic
$18.00
Crevettes Bucolique
sauteed shrimp, served with a savory bisque sauce, creamy local colvin run mill stone-ground white polenta, and wilted spinach
$17.00
Gaufres Douces Sweet Waffles
Bruxelles Powdered Sugar & Whipped Cream
topped simply with a dusting of powdered sugar and whipped cream
$6.50
Ganache Belgian Chocolate
drizzled with our homemade warm belgian chocolate sauce and whipped cream
$7.50
Frais Strawberry
warm homemade strawberry glaze and whipped cream
$7.50
Fruits De Saison Seasonal Fruit
topped with chefs choice of seasonal fruit and dusted with sugar and whipped cream. ask your server for todays selection
$8.50
Vermont Maple
topped yankee-style, with butter and maple syrup drizzled on top
$7.50
Caramel Caramel
the sauce is simple: butter, sugar, and cream, but it is oh-so-sweet
$7.50
Tortue Turtle
a mix of chocolate & caramel, and topped with pecan brittle and whipped cream
$8.00
Casse Croute Snacks & Sides
Potage Du Jour Soup Of The Day
ask your server about todays recipe
$4.00
Pommes Frites Authentic Belgian Frites
not your run of the mill frozen-fast-food fries. fresh-cut, twice-fried to perfection and served with mayo
$4.00
Croquettes Shrimp Croquettes
homemade nuggets of diced shrimp, cheese & spices, fried to dreamy perfection
$9.50
Moules A L Escargot Mussels In Garlic Butter
an appetizer-sized portion of mussels baked to bubbling in a butter, garlic & parsley sauce
$9.00
Salade De Maison House Salad
our side house salad with fresh greens and salad vegetables
$5.00
Pate a La Maison House Pate
our chicken liver terrine served with toasted croutons, cornichons and piquant mustard
$7.00
Cocktail De Crevettes Shrimp Cocktail
our warm weather version! steamed shrimp, with avocado, tomato, and tangy dressing
$9.50
Rouleaux De Printemps Canard Duck Spring Rolls
duck confit & savory vegetables: wrapped, fried and served with a sweet plum dippin sauce
$9.50
Assiette Des Fromages Assorted Cheeses
chefs selection of fresh artisan cheeses, ask your server about todays offerings
$12.00
Autres Plaisirs Other Sweet Treats
Biere Glace a Deux Belgian Beer Float
a grown-up version of the ice cream soda. split a delicious lambic, and well top it with haagen-dazs vanilla and whipped cream. kreik/sour cherry, framboise/raspberry, peche/peach
$13.50
Coupes Des Glaces Ice Cream Sundaes
premium haagen-dazs vanilla ice cream, and your choice of toppings: chocolate, strawberry, caramel
$4.00
Rootbeer Or Coke Float
another classic, and brings great fun to any day
$6.00

… View more

Menu Photos

Contact Cock & Bowl Belgian Bistro

Address: 302 Poplar Alley, Occoquan Historic District, VA 22125

Phone: (703) 494-1180

Website: http://www.cockandbowl.com/

Hours

Sunday 11AM–5PM
Monday Closed
Tuesday 4–10PM
Wednesday 11AM–10PM
Thursday 11AM–10PM
Friday 11AM–10PM
Saturday 11AM–10PM

Related Web Results

Cock and Bowl

BELGIAN BISTRO. COCK AND BOWL. Trappist and other Fine Belgium Beers combined with Freshly Cooked Food. Located in the Historical Town of …

Cock & Bowl | Facebook

Page · Belgian Restaurant. 302 Poplar Aly, Occoquan, VA, United States, Virginia … Cock & Bowl Belgian Bistro Line Cook Job in Prince William, VA |.

Cock and Bowl Belgian Bistro – The Town of Occoquan

Cock and Bowl Belgian Bistro … Long Business Description: In this quaint riverfront town, and for the past 27 years, our cozy European neighborhood bistro has …

Leave a Comment