Family-owned Italian restaurant at the Reese boasting a stylish dining room & outdoor patio.
4.3 – 672 reviews $$ • Italian restaurant
Menu
Lunch Menu | |
Appetizers | |
Herb Stued Shrimp Crispy prosciutto around garlic & herb stuffed jumbo shrimp |
$13.00 |
Italian Antipasto Chic pea salad, capicola, hard salami, provolone cheese, fontina cheese, grapes and slices of apple |
$12.00 |
Fried Calamari Tender, lightly breaded squid served with spicy marinara |
$12.00 |
Mozzarella Fritta Fresh Mozzarella discs, breaded & fried in panko & Parmesan; served with marinara |
$9.00 |
Insalata Caprese Fresh mozzarella & Tomato toped with balsamic, olive oil, fresh basil & sea salt |
$8.00 |
Bruschetta Fresh tomato & garlic on grilled bread; balsamic, olive oil, & fresh basil on top |
$7.00 |
Goat Cheese Terrine Layers of sun dried tomato, olive tapenade, house pesto set in a seasoned goat cheese |
$7.00 |
Garlic Bread A garlic and herb seasoned baguette |
$1.00 |
Soup and Salad | |
House Salad Lettuce, tomato, olives, carrots, onion, Parmesan, pepperoncini, & croutons with Italian dressing |
$6.00 |
Caesar Salad Romaine, olives, Parmesan, cherry pepper, onion, & croutons with Caesar dressing, made in house |
$8.00 |
Sweet Chicken Salad Pulled chicken, grapes, walnuts, apple, & coconut; topped with balsamic, olive oil, & crostinis |
$10.00 |
Cioppino Shrimp, fish, muscle, & garden vegetables in spicy sea-stock |
$5.00 |
Tomato Basil Italian style creamy tomato broth with fresh basil |
$5.00 |
Minestrone Garden vegetables & pasta in a rich chicken broth; Garnished with Parmesan |
$5.00 |
Lunch Favorites | |
Lasagna Milanese Layers of Italian sausage, marinara, mozzarella, provolone, ricotta, & your choice of sauce |
$8.00 |
Rotisserie Chicken Spit-roasted half chicken, well seasoned, alongside wild rice & vegetables |
$10.00 |
Chicken Picatta Pan fried chicken breast over capers & capellini pasta in a lemon-butter wine sauce |
$10.00 |
Pesce Saltimbocca Seared basa with fresh sage & prosciutto over capellini & artichoke in lemon-butter wine sauce |
$12.00 |
Fish & Fries Crispy basa fried to golden perfection served with your choice of: French fries or Sweet Potato fries |
$9.00 |
Spaghetti & Meatball Colletti’s meatball & spaghetti pasta tossed with our house marinara sauce |
$8.00 |
Grilled Chicken Alfredo Our scratch-Alfredo sauce & grilled chicken breast over fettuccine pasta |
$8.00 |
Crimini & Shrimp Creamy cremini-mushroom sauce & seared shrimp over capellini pasta |
$9.50 |
Bolognese Tortellini Our meaty marinara sauce tossed with cheese stuffed tortellini pasta |
$8.00 |
Lunch Favorites Additions | |
Italian Sausage or Meatball | $2.50 |
Grilled Chicken or Bacon | $2.50 |
Sauteed Vegetables | $3.00 |
Buttered Shrimp | $4.50 |
Brick Oven Pizza | |
12″ Crispy Hand tossed, Bock-Infused dough baked to a charred perfection with mozzarella |
$8.00 |
12″ Pizza Pie Scratch pan dough rises to a uniquely rich & fluffy crust; baked with mozzarella |
$10.00 |
6″ Calzone Fresh, golden, crispy Bock infused dough stuffed with ricotta |
$4.00 |
Pretzel Bun Burgers | |
100% Beef Patty Grilled homemade patty of lightly seasoned ground chuck beef |
$5.00 |
Marinated Chicken Italian marinaded breast, grilled to perfection |
$5.00 |
Breaded Chicken Battered & fried till golden brown & delicious |
$6.00 |
Salmon Patty Ground Atlantic salmon, beautifully seasoned & pan seared |
$8.00 |
Panini Classicos | |
Colletti’s Panino Choice of meatballs or sausage on baguette with buffalo mozzarella, served hot with marinara |
$9.00 |
Salami Panino Salami, spinach, tomato, red onion, pepperoncini, & house dressing served cold |
$9.00 |
Beverages | |
Tea Unsweetened & Raspberry |
$2.00 |
Lemonade | $2.50 |
Coffee Regular or De café |
$2.00 |
Soda | |
Coke | |
Sprite | |
Diet Coke | |
Coke Zero | |
Dinner Menu | |
Appetizers | |
Fried Calamari Tender, lightly breaded squid served with spicy marinara sauce |
$20.00 |
Herb Stuffed Shrimp Crispy prosciutto wrapped around garlic & herb stuffed jumbo shrimp |
$13.00 |
Italian Antipasto Chic pea salad, capicola, hard salami, provolone cheese, fontina cheese, grapes and slices of apple |
$12.00 |
Insalata Caprese Fresh mozzarella & tomato: topped with balsamic, olive oil, basil & sea salt |
$10.00 |
Mozzarella Fritta Fresh mozzarella breaded & fried, served with marinara |
$9.00 |
Zucchini Fritta Parmesan breaded zucchini sticks; fried & served with spicy countryside sauce |
$8.00 |
Goat Cheese Terrine Sun dried tomato, olive tapenade, & house pesto layered in goat cheese |
$7.00 |
Fresh Bruschetta Fresh tomato & garlic on grilled bread: balsamic, olive oil, & basil on top |
$7.00 |
Garlic Bread A garlic and herb seasoned baguette |
$1.00 |
Soup & Salads | |
Colletti’s House Salad Crisp Romaine, tomato, pepperoncini, olives, red onion, carrots, parmesan, & croutons served with Colletti’s Italian dressing |
$6.00 |
Caesar Salad Romaine lettuce, Kalamata olives, parmesan, cherry pepper, red onion, & croutons served with our Caesar dressing made from scratch |
$8.00 |
Tomato Basil Soup Italian style creamy tomato broth with fresh basil |
$2.50 |
Classic Minestrone Soup Garden vegetables and pasta in a rich chicken broth; garnished with parmesan cheese |
$2.50 |
Cioppino Soup Fish, & garden vegetables in a spicy seafood tomato stock |
$2.50 |
Steaks | |
8 Oz. Beef Tenderloin Filet The best of choice beef; cooked to order & topped with a Chianti & shallot butter |
|
10 Oz. Pr Ime New York Str Ip “The steak lovers’ steak!” Rich marbling combined with dry-aging provide for an intense flavor & tenderness finished with a roasted garlic topping |
|
Steak & Mushroom Risotto A mound of creamy cremini-mushroom risotto topped with tender & juicy strips of 8 oz. sirloin steak |
$25.00 |
From the Sea | |
Seared Sea Scallops Jumbo pan-seared scallops on a bed of spinach, onion, & roasted tomato topped with almonds & habañero apple sauce |
$38.00 |
Citrus Salmon Filet Pan-seared Atlantic salmon filet topped with a cold orange caper mint salsa; served with our vegetable of the day |
$23.00 |
Entree’s | |
Piccata Lightly breaded & pan seared with capers in a wine & lemon-butter sauce, & served over capellini pasta |
$18.00 |
Marsala Lightly breaded & pan-seared with mushrooms and finished with dry-Marsala wine & served over capellini pasta |
$26.00 |
Parmigiana Parmesan breaded entrée topped with marinara & melted cheese served on spaghetti marinara |
$19.00 |
Saltimboca Lightly breaded pan seared entrée with fresh sage & prosciutto, over capellini & artichoke, in a lemonbutter wine sauce |
$24.00 |
Pastas | |
Manicotti Pasta tubes, stuffed and baked with ricotta cheese, cooked chopped spinach and chicken topped with marina served with your choice of sauce |
$12.00 |
Lasagna Milanese Layers of Italian sausage, marinara, mozzarella, provolone, ricotta & your choice of sauce |
$16.00 |
Mediterranean Chicken Sauteéd chicken breast and spaghetti with sundried tomatoes, olives, feta cheese, & a creamy basil pesto |
$15.00 |
Classic Spaghetti & Meatballs #1 House marinara & Colletti’s Meatballs over spaghetti |
$12.00 |
Classic Spaghetti & Meatballs #2 House marinara & Colletti’s Meatballs over spaghetti |
$12.00 |
Creamy Chicken Alfredo Scratch-Alfredo sauce & grilled chicken over fettuccine |
$12.00 |
Cremini & Shrimp Creamy mushroom sauce & seared shrimp over capellini |
$14.00 |
Burgers | |
Bacon Cheddar 100% seasoned beef patty topped with chopped bacon and melted sharp cheddar |
$12.00 |
Marinated Chicken and Provolone Homemade Italian dressing marinated and grilled chicken breast |
$12.00 |
Black and Blue 100% all beef patty with blackening seasoning, charbroiled and topped with melted blue cheese, served with your choice of fries |
$12.00 |
Brick Oven Pizza | |
12″ Crispy ‘Za Homemade Bock-infused dough hand tossed & baked to form a gourmet charred thin crust |
$8.00 |
12″ Pizza Pie Our made-from-scratch pan pizza rises to form a uniquely rich & fluffy crust |
$10.00 |
6″ Calzone Fresh, golden, crispy Bock infused dough stuffed with ricotta |
$4.00 |
Beverages | |
Unsweetened Iced Tea | $2.00 |
Unsweetened Raspberry Tea | $2.00 |
Hot Tea & Coffee | $2.00 |
Sprite | $2.50 |
Coke | $2.50 |
Diet Coke | $2.50 |
Coke Zero | $2.50 |
Lemonade | $2.50 |
Dr Pepper | $2.50 |
Dessert | |
Decadent Chocolate Cake | $9.00 |
Cheesecake | $9.00 |
Tiramisu | $9.00 |
Cannoli | $5.00 |
Italian Gelato Madagascar bourbon VANILLA BEAN gelato; Rich bittersweet double dark Chocolate gelato; Colletti’s blend Andersons’ Espresso gelato |
$5.00 |
A la Mode Add a scoop of gelato to any dessert! |
$2.00 |
Sides | |
Sauteed Vegetables | $3.00 |
Sea Scallop | $5.00 |
Mushroom Risotto | $5.00 |
Buttered Broccoli | $3.00 |
Sauteed Spinach | $3.00 |
Side Pasta | $5.00 |
Baked Potato Plain with Colletti’s house butter |
$3.00 |
Loaded Baked Potato Colletti’s house butter, cheese, sour cream, bacon and green onions |
$6.00 |
Italian Side Salad | $3.00 |
Side Caesar Salad | $4.00 |
Colletti’s Meatballs | $4.50 |
Italian Sausage | $4.50 |
Grilled Chicken | $4.50 |
Sauteéd Shrimp | $4.50 |
Tuesday | |
Bottle Beers | $3.00 |
Wednesday | |
Whiskey Old Fashioned & Manhattan |
$6.00 |
Thursday | |
Martini’s Cucumber, Mango & Cosmopolitan (house vodka) |
$5.00 |
Friday | |
Margaritas | $5.00 |
House Margaritas | $5.00 |
Italian Margaritas | $5.00 |
Coconut Margaritas | $5.00 |
Bar Menu | |
Vodka | |
Sobieski | |
Stolichnaya | |
Stolichnaya Elit | |
Absolut | |
Absolut Elyx | |
Råvo | |
Tito’s Handmade | |
Grey Goose | |
Gray Goose La Vanille | |
Dripping Springs | |
Cognac / Armagnac | |
Landy VSOP | |
Landy XO | |
Rémy Martin VSOP | |
Rémy Martin 1738 | |
Rémy Martin Louis XIII | |
Courvoisier VS | |
Cerbois Bas Armagnac VSOP | |
Martell XO | |
Hennessy VS | |
Daron XO | |
Gin | |
Broker’s | |
Hendrick’s | |
Plymouth | |
Beefeater | |
The Botanist | |
Drumshanbo Gunpowder Irish Gin | |
Tanqueray | |
Bombay Sapphire | |
Tequila | |
Bribon Silver | |
Agavales Silver | |
Ghost Tequila | |
Patrón Silver | |
Patrón Añejo | |
Avión Silver | |
Avión Reposado | |
Avión Anejo | |
Avión 44 Extra Añejo | |
Don Julio Blanco | |
Don Julio Añejo 1942 | |
Olmeca Altos Blanco | |
Olmeca Altos Reposado | |
1800 Reposado | |
1800 Coconut | |
Herradura Silver | |
Milagro Silver | |
Casa Noble Crystal | |
Casa Noble Joven | |
Casa Noble Reposado | |
Casa Noble Añejo | |
Casa Noble Alta Belleza | |
Partida | |
Jose Cuervo Tradicional Silver | |
Jose Cuervo Especial Silver | |
Cordial / Liqueurs | |
Disaronno | |
Mata Hari Absinthe | |
Southern Comfort 70 | |
Ancho Reyes | |
Cointreau | |
Gran Gala | |
Chartreuse Green | |
Sambuca Romana | |
Chambord | |
Galliano | |
Solerno Blood Orange | |
Pimm’s No.1 | |
Sabra | |
Licor 43 | |
Kahlúa | |
Caffe del Fuego | |
St. Germain Elderflower | |
Domaine de Canton Ginger Liquer | |
Frangelico | |
Campari | |
Jägermeister | |
Drambuie | |
Irish Cream | |
Limoncello | |
Tuaca | |
Midori | |
Grand Marnier | |
Pallini Peachcello | |
Pama | |
Nocello | |
Patrón Citronge Orange | |
Ouzo 12 | |
Mezcal | |
Kimo Sabe Mezcal | |
Del Maguey | |
Casamigos Mezcal | |
Rye Whiskey | |
Woodford Reserve | |
Rittenhouse | |
Sazerac | |
Hochstadters Slow & Low “Rock and Rye” | |
Jack Daniel’s Rye | |
Whiskey | |
Tin Cup | |
Tin Cup 10 Year | |
Jack Daniel’s | |
Gentleman Jack | |
Single Barrel Jack | |
Forty Creek Barrel Select | |
Crown Royal | |
Redbreast 12 Year | |
Tullamore DEW | |
Tullamore DEW Phoenix | |
Jameson | |
Jameson Black Barrel | |
Jameson Caskmates Stout | |
Jameson Caskmates IPA | |
Dr. McGillicuddy’s Peach Whiskey | |
Bourbon | |
W.L. Weller | |
Old Forester | |
Buffalo Trace | |
Maker’s Mark | |
Knob Creek | |
Garrison Brothers | |
Basil Hayden’s 8 Year | |
Woodford Reserve | |
Woodford Reserve Double Oaked | |
Jim Beam | |
Jim Beam Black | |
Long Branch | |
Wild Turkey 101 | |
Blanton’s ask about availability |
|
Pappy Van Winkle 10 ask about availability |
|
Pappy Van Winkle 12 ask about availability |
|
Scotch | |
Cutty Sark | |
Glenfiddich 12 Year | |
Glenfiddich 14 Year | |
Glenfiddich 15 Year | |
Glenfiddich 18 Year | |
Glenfiddich Experimental Series IPA | |
Macallan 12 Year Sherry | |
Macallan 12 Year Double Cask | |
Macallan 18 Year Sherry | |
Macallan Rare Cask | |
Dewar’s White Label | |
Aberlour 16 Year | |
The Glenlivet Founders Reserve | |
The Glenlivet 12 Year | |
The Glenlivet 15 Year | |
Bruichladdich Scottish Barley | |
J&B | |
Chivas Regal 12 Year | |
Chivas Regal Extra | |
Chivas Regal 18 Year | |
Buchanan’s 12 Year | |
Balvenie 12 Year, 14 Year | |
Johnnie Walker Black, Red, Cold, Platinum, Blue, Blenders’s Batch |
|
Lagavulin 16 Year | |
Rum | |
Brugal 888 | |
Flor de Caña Secco | |
Flor de Caña 12 Year | |
Ron Zacapa 23 Year | |
Appleton Estate Reserve | |
Captain Morgan Spiced | |
Malibu Coconut | |
Bacardí Superior | |
Bacardí 4 Year | |
Myerst’s Dark Rum | |
Stolen Smoked Rum | |
RumHaven | |
The Real McCoy | |
Chila ‘Orchata Cinnamon Cream Rum | |
Leblon Cachaça | |
Dessert | |
Desserts | |
Decadent Chocolate Cake | $7.00 |
Cheesecake | $7.00 |
Tiramisu | $9.00 |
Cannoli | $3.00 |
Baked Pecan Custard | $5.00 |
Crown Royal Apple Galette | $7.00 |
Italian Gelato & Sorbet | |
Madagascar Bourbon Vanilla Bean Gelato | |
Rich Bittersweet Double Dark Chocolate Gelato | |
Colletti’s Blend Anderson’s Espresso Gelato | |
Rotating Flavors of Sorbet & Specialty Gelato | |
Coffee & Tea | |
Colletti’s Blend Anderson’s Coffee Out of Austin, Anderson’s Coffee Colletti’s Blend. Add Kahlua for a “Mexican Coffee!” |
$2.00 |
Espresso Anderson’s espresso beans, slow roasted for a deep & luring flavor. Add Avion Espresso for a kick! |
$3.00 |
Cappuccino Le Marsocco brewed Anderson’s roasted coffee, from Austin, topped with steamed milk & Belgium chocolate shavings |
$4.00 |
Hot Tea | |
Earl Grey | |
English Tea Time | |
Lemon Lift | |
Green Tea | |
Black Tea | |
Green Tea with Pomegranate | |
Colletti’s Italian Restaurant | |
Appetizers | |
Fried Calamari Tender, lightly breaded squid served with spicy marinara sauce |
$12.00 |
Fresh Bruschetta Fresh tomato & garlic on grilled bread: balsamic, olive oil, & basil on top |
$7.00 |
Insalata Caprese Fresh mozzarella & tomato: topped with balsamic, olive oil, basil & sea salt |
$10.00 |
Herb Stuffed Shrimp Crispy prosciutto wrapped around garlic & herb stuffed jumbo shrimp |
$13.00 |
Garlic Bread A garlic and herb seasoned baguette |
$1.00 |
Mozzarella Fritta Fresh mozzarella breaded & fried, served with marinara |
$8.00 |
Goat Cheese Terrine Sun dried tomato, olive tapenade, & house pesto layered in goat cheese |
$7.00 |
Soup & Salads | |
Colletti’s House Salad Crisp Romaine, tomato, pepperoncini, olives, red onion, carrots, parmesan, & croutons served with Colletti’s Italian dressing |
$6.00 |
Caesar Salad Romaine lettuce, Kalamata olives, parmesan, cherry pepper, red onion, & croutons served with our Caesar dressing made from scratch |
$8.00 |
Tomato Basil Soup Italian style creamy tomato broth with fresh basil |
$2.50 |
Soup of the Day New soup every week ask your server for details |
$2.50 |
Steaks | |
8 oz. Beef Tenderloin Filet (Allen Brothers) The best of choice beef; cooked to order & topped with a Chianti & shallot butter |
|
10 oz. Prime New York Strip (Allen Brothers) “The steak lovers’ steak!” Rich marbling combined with dry-aging provide for an intense flavor & tenderness finished with a roasted garlic topping |
|
Steak & Mushroom Risotto A mound of creamy cremini-mushroom risotto topped with tender & juicy strips of 8 oz. sirloin steak: cooked to medium rare |
$25.00 |
From the Sea | |
Seared Sea Scallops Jumbo pan-seared scallops on a bed of spinach, onion, & roasted tomato topped with almonds & habanero apple sauce |
$38.00 |
Citrus Salmon Filet Pan-seared Atlantic salmon filet topped with a cold orange caper mint salsa: served with our vegetable of the day |
$23.00 |
Sides | |
Vegetable of the Day | $3.00 |
Sea Scallop | $5.00 |
Mushroom Risotto | $5.00 |
Buttered Broccoli | $3.00 |
Sautéed Spinach | $3.00 |
Side Pasta | $5.00 |
Italian Side Salad | $3.00 |
Side Caesar Salad | $4.00 |
Colletti’s Meatballs | $4.50 |
Italian Sausage | $4.50 |
Grilled Chicken | $4.50 |
Sauteéd Shrimp | $4.50 |
Entree’s | |
Chicken or Fish Piccata Lightly breaded & pan seared with capers in a wine & lemon-butter sauce, & served over capellini pasta |
$10.00 |
Chicken Marsala Lightly breaded & pan-seared with mushrooms and finished with dry-Marsala wine & served over capellini pasta |
$19.00 |
Chicken Parmigiana Parmesan breaded entrée topped with marinara & melted cheese served on spaghetti marinara |
$16.00 |
Lasagna Milanese Layers of Italian sausage, marinara, mozzarella, provolone, ricotta & your choice of sauce |
$8.00 |
Manicotti Pasta tubes, stuffed and baked with ricotta cheese, cooked chopped spinach and chicken topped with marina served with your choice of sauce |
$12.00 |
Classic Spaghetti & Meatballs House marinara & Colletti’s meatballs over spaghetti |
$12.00 |
Creamy Chicken Alfredo Scratch-Alfredo sauce & grilled chicken over fettuccine |
$12.00 |
Cremini & Shrimp Creamy mushroom sauce & seared shrimp over capellini |
$12.00 |
Bolognese Tortellini Our meaty marinara sauce tossed with cheese stuffed tortellini pasta |
$12.00 |
Farfalle Primavera Bow tie pasta cooked al dente and tossed in a hearty vegetable tomato sauce |
$12.00 |
Rotisserie Chicken Spit-roasted half chicken, well seasoned, alongside wild rice & vegetable of the day |
$9.00 |
Fish & Chips Crispy basa fried to golden perfection served with regular fries |
$10.50 |
Burgers | |
Bacon Cheddar 100% seasoned beef patty topped with chopped bacon and melted sharp cheddar |
$12.00 |
Marinated Chicken and Provolone Homemade Italian dressing marinated and grilled chicken breast |
$12.00 |
Fried Chicken Mushroom Swiss a full-sized butterflied chicken breast fried to a golden brown loaded with fresh sauté mushrooms and melted Swiss cheese |
$12.00 |
Black and Blue 100% all beef patty with blackening seasoning, charbroiled and topped with melted blue cheese |
$12.00 |
Brick Oven Pizza | |
12″ Crispy ‘Za Homemade Bock-infused dough hand tossed & baked to form a gourmet charred thin crust |
$8.00 |
12″ Pizza Pie Our made-from-scratch pan pizza rises to form a uniquely rich & fluffy crust |
$10.00 |
6″ Calzone Fresh, golden, crispy Bock infused dough stuffed with ricotta |
$4.00 |
Dessert | |
Decadent Chocolate Cake | $7.00 |
Cheesecake | $7.00 |
Tiramisu | $9.00 |
Cannoli | $3.00 |
Italian Gelato Madagascar bourbon vanilla bean gelato; Rich bittersweet double dark chocolate gelato; Colletti’s blend Andersons’ espresso gelato |
$4.00 |
Beverages | |
Unsweetend Iced Tea | $2.00 |
Unsweetend Raspberry Tea | $2.00 |
Hot Tea & Coffee | $2.00 |
Sprite | $2.00 |
Coke | $2.00 |
Diet Coke | $2.00 |
Coke Zero | $2.00 |
Lemonade | $2.00 |
Dr Pepper | $2.00 |
Drink Specials | |
Tuesday – Bottle Beers | $3.00 |
Wednesday – Whiskey Old Fashioned & Manhattan |
$6.00 |
Thursday – Martini’s Cucumber, Mango & Cosmopolitan (house vodka) |
$5.00 |
Friday – Margaritas House Margaritas, Italian Margaritas, Coconut Margaritas (house tequila) |
$5.00 |
… View more
Contact Colletti’s Italian Restaurant
Address: 202 S 1st St, Harlingen, TX 78550
Phone: (956) 423-3140
Website: http://www.collettis.net/
Hours
Thursday | 11AM–8PM |
Friday | 11AM–9PM |
Saturday | 5–9PM |
Sunday | Closed |
Monday | Closed |
Tuesday | 11AM–7PM |
Wednesday | 11AM–8PM |
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