Rustic Italian cuisine, including small plates, pastas & pizzas, in an airy room with modern flair.
Nestled between the South Hampton and West University neighborhoods, Coppa Osteria is the perfect pairing of food and lifestyle. With craft cocktails and an extensive wine list, it’s easy to find the perfect beverage to pair with Coppa’s Mediterranean-inspired Italian cuisine. The Dough Room – where handmade pastas and pizza dough are made daily – takes center stage. Neapolitan inspired pizzas are some of the most popular items on the menu — the Coppa Pepperoni and Carnissima are crowd favorites. Diners also flock for the Fritto Misto, Burrata Pomodoro and Spaghetti Carbonara (Coppa’s signature dish). Complete with a large outdoor patio perfect for sipping rose, Coppa is the ideal setting for an intimate night with family and friends.
4.4 – 991 reviews $$$ • Italian restaurant
Menu
| Food Ordering | |
| Appetizers | |
| Crispy Spiced Chickpeas sumac, aleppo pepper |
$7.00 |
| Warm Marinated Olives gaeta, cerignola, castelvetrano |
$7.00 |
| Shishito Peppers grilled lemon |
$7.00 |
| Mushroom Arancini smoked mozzarella, risotto, sugo rosso |
$9.00 |
| Meatballs al Forno marinara, ricotta, garlic bread |
$21.00 |
| Fried Mozzarella fancy wisconsin mozzarella, coppa’s marinara |
$15.00 |
| Grilled Octopus & Fregola red pepper coulis, asparagus, green peas, spicy salmoriglio |
$32.00 |
| Fritto Misto gulf shrimp, calamari, fennel, herbs, lemon olive oil |
$22.00 |
| Jumbo Shrimp Scampi lemon garlic butter, garlic bread |
$25.00 |
| Tre Burri house-made rosemary focaccia, european black truffle butter,roasted garlic & parsley butter, parmesan & black pepper butter, extra virgin olive oil |
$16.00 |
| Guacamole | $6.00 |
| Tomato Bruschetta | $14.00 |
| Insalata & Zuppa | |
| Beet Carpaccio | $14.00 |
| Coppa Caesar chopped romaine, parmesan, white anchovy, ciabatta croutons |
|
| Tuscan Kale parmesan, pine nuts, red onions, golden raisins, ciabatta croutons, lemon vinaigrette |
|
| Italian Chopped Salad iceberg, fresh mozzarella, soppressata, crispy chickpeas,baby heirloom tomatoes, parsley, red wine vinaigrette |
|
| Minestrone | |
| Soup of the Day | |
| Formaggi & Salumi | |
| Burrata Tartufo sliced prosciutto, truffle pieces, truffle oil, crostini |
$28.00 |
| Burrata Caprese blistered campari tomatoes, roasted garlic, pesto, saba, basil |
$26.00 |
| Cheese Board a selection of Houston Dairymaids cheese with candied nuts, fruit, honeycomb, marcona almonds, fig mostarda |
$33.00 |
| Salumi Board coppa, prosciutto san daniele, soppressata, olives, fig mostarda |
$29.00 |
| Master Board a selection of salumi and assorted cheese from Houston Dairymaids with olives, fig mostarda, candied nuts, fruit |
$52.00 |
| Burrata Carciofo artichoke hearts, chili herb oil, garlic toast |
$28.00 |
| 1/2 Lb Proscuitto | $40.00 |
| Pizza | |
| Morrocan olive oil, red onions, goat cheese, fontina, black olives, mushrooms |
$21.00 |
| Bianca olive oil, fontina, mozzarella, goat cheese, parmesan, torn herbs |
$22.00 |
| Italian Sausage tomato, bell peppers, onions, calabrian chili, mozzarella, oregano |
$22.00 |
| Carnissima tomato, italian sausage, pepperoni, salumi toscano, coppa, prosciutto, mozzarella, panna |
$25.00 |
| Coppa’s Pepperoni tomato, goat cheese, caramelized onions, pepperoni, mozzarella |
$21.00 |
| Margherita tomato, mozzarella, basil |
$19.00 |
| Cheese Pizza tomato, mozzarella |
$15.00 |
| Pepperoni tomato, mozzarella, pepperoni |
$18.00 |
| Pasta | |
| Spaghetti Carbonara black paper, parsley, salumi toscano, egg yolk, parmesan cream |
|
| Cannelloni lobster, shrimp, ricotta, bell pepper, parmesan cream |
$29.00 |
| Mafalde broccolini, italian sausage, parmigiano reggiano, brodo di parmigiano |
$26.00 |
| Garganelli basil pesto, pulled chicken, crispy garlic |
|
| Parmesan Rigatoni parmesan, tarragon, english green peas, prosciutto san daniele |
$23.00 |
| Mushroom Ravioli wild mushrooms, ricotta, thyme, beurre blanc |
$24.00 |
| Penne alla Coppa basil, parmesan, pomodoro |
$20.00 |
| Pappardelle seasonal mushrooms, guanciale, brodo di parmigiano |
$23.00 |
| Conchiglie Bolognese house-made bolognese |
|
| Spaghetti Nero di Seppia lobster, shrimp, fresno chili, marinara |
$30.00 |
| Linguine alla Scampi gulf shrimp, calabrian chili, parsley, crispy garlic, lemon garlic butter |
|
| Verdure | |
| Charred Okra pinenuts, tomato confit |
$9.00 |
| Caramelized Brussel Sprouts | $9.00 |
| Roasted Cauliflower salsa verde |
$9.00 |
| Crispy Crushed Potatoes garlic aioli, aleppo |
$9.00 |
| Broccolini | $9.00 |
| Charred Sugar Peas kimchee vinaigrette, sea salt |
$9.00 |
| Pesci & Carni | |
| Simply Grilled Fish fish of the day served with market vegetables |
$42.00 |
| Whole Roasted Branzino crispy herbs, fresno chili, grilled lemon |
$42.00 |
| Chicken Saltimbocca sage, prosciutto, parmesan, caper lemon butter, fettucine al formaggio |
$29.00 |
| Chicken Under a Brick half chicken with herbs, lemon olive oil, roasted cauliflower |
$28.00 |
| Chicken Parmesan breaded chicken, mozzarella, coppa’s marinara with fettuccine al formaggio |
$29.00 |
| Veal Scallopini Piccata fettuccine al formaggio |
$30.00 |
| Desserts | |
| Zeppole fried italian donuts, berry conserva, melted chocolate |
$9.00 |
| Tortino chocolate layered cake, mascarpone, chocolate mousse, salted caramel, chocolate shavings, hazelnuts |
$11.00 |
| Tiramisu espresso soaked lady fingers, mascarpone cream, dark chocolate |
$9.00 |
| Hazelnut Chocolate Cake cookie and crunch, mocha budino |
$9.00 |
| Kids Menu | |
| Spaghetti with Meatballs | $8.00 |
| Grilled Cheese Sandwich | $8.00 |
| Chicken Strips | $8.00 |
| Kids Pizza | $8.00 |
| Cheese Ravioli with Tomato Sauce | $8.00 |
| Valentine’s Weekend Menu | |
| Valentine’s Specials | |
| LITTLE GEM SALAD walnuts, radish, ricotta salata, herbed viniagrette, italian herbs |
$14.00 |
| OPTIONAL WINE PAIRING Le Mesnil Blanc de Blancs Champagne |
$15.00 |
| ASPARAGUS FRITTE jumbo lump crabmeat, lemon butter |
$21.00 |
| LOBSTER GIRASOLE ricotta, mascarpone, lemon zest, lobster butter |
$36.00 |
| BEEF TENDERLOIN 8oz. beef tenderloin, grilled mushrooms, caramelized onions |
$48.00 |
| TIRAMISU CHEESECAKE kahlua-soaked ladyfingers, cream cheese, cocoa powder |
$12.00 |
| Food In House | |
| Per Cominciare | |
| Crispy Spiced Chickpeas sumac, aleppo pepper |
$7.00 |
| Warm Marinated Olives castelvetrano, gaeta, cerignola |
$7.00 |
| Shishito Peppers | $7.00 |
| Mushroom Arancini smoked mozzarella, risotto, sugo rosso |
$9.00 |
| Antipasti | |
| Meatballs al Forno marinara, ricotta, garlic bread |
$21.00 |
| Fried Mozzarella wisconsin mozzarella, coppa’s marinara |
$15.00 |
| Grilled Octopus & Fregola red pepper coulis, asparagus, green peas, spicy salmoriglio |
$32.00 |
| Fritto Misto gulf shrimp, calamari, fennel, herbs, lemon olive oil |
$22.00 |
| Jumbo Shrimp Scampi lemon garlic butter, garlic bread |
$25.00 |
| Tre Burri house-made rosemary focaccia, european black truffle butter, roasted garlic & parsley butter, parmesan & black pepper butter, la meridiana extra virgin olive oil |
$16.00 |
| Insalata & Zuppa | |
| Beet Carpaccio dapper goat fets, mint, dill, mediterranean spices, citrus vinaigrette |
$14.00 |
| Coppa Caesar chopped romaine, parmesan, whole white anchovy, ciabatta croutons |
$14.00 |
| Tuscan Kale parmesan, pine nuts, red onion, golden raisins, ciabatta croutons, lemon vinaigrette |
$15.00 |
| Italian Chopped Salad iceberg, fresh mozzarella, soppressata, crispy chickpeas, baby heirloom tomato, parsley, red wine vinaigrette |
$15.00 |
| Minestrone | |
| Soup of the Day | |
| Formaggi & Salumi | |
| Burrata Tartufo sliced prosciutto, truffle pieces, truffle oil, crostini |
$28.00 |
| Burrata Caprese blistered campari tomatoes, roasted garlic, pesto, saba, basil |
$26.00 |
| Cheese Board assorted cheese from houston dairymaids, fruit, marcona almonds, honeycomb, fig mostarda |
$33.00 |
| Salumi Board coppa, prosciutto san daniele, soppressata, olives, fig mostarda |
$29.00 |
| Master Board a selection of salumi and assorted cheese from houston dairymaids with olives, fig mostarda, candied nuts, fruit |
$52.00 |
| Pizza | |
| Moroccan olive oil, red onions, goat cheese, fontina, black olives, mushrooms |
$21.00 |
| Bianca olive oil, fontina, mozzarella, goat cheese, parmesan, torn herbs |
$22.00 |
| Italian Sausage tomato, bell peppers, onions, calabrian chili, mozzarella , oregano |
$22.00 |
| Carnissima tomato, italian sausage, pepperoni, salumi toscano, coppa, prosciutto, mozzarella, panna |
$25.00 |
| Coppa’s Pepperoni tomato, goat cheese, caramelized onions, pepperoni, mozzarella |
$21.00 |
| Margherita tomato, mozzarella, basil |
$19.00 |
| Pasta | |
| Spaghetti Carbonara black pepper, parsley, salumi toscano, egg yolk, parmesan cream |
$22.00 |
| Cannelloni lobster, shrimp, ricotta, bell pepper, parmesan cream |
$29.00 |
| Mafalde broccolini, italian sausage, parmigiano reggiano, brodo di parmigiano |
$26.00 |
| Garganelli pulled chicken, crispy garlic, basil pesto |
$22.00 |
| Parmesan Rigatoni prosciutto san daniele, english green peas, tarragon, parmesan cream |
$23.00 |
| Mushroom Ravioli wild mushrooms, ricotta, thyme, beurre blanc |
$24.00 |
| Penne alla Coppa basil, parmesan, pomodoro |
$20.00 |
| Pappardelle seasonal mushrooms, guanciale, brodo di parmigiano |
$23.00 |
| Creste di Gallo Bolognese house-made bolognese |
$24.00 |
| Spaghetti Nero di Seppia lobster, shrimp, fresno chili, marinara |
$30.00 |
| Linguine alla Scampi gulf shrimp, calabrian chili, parsley, crispy garlic, lemon garlic butter |
$26.00 |
| Verdure | |
| Charred Okra tomato confit, pinenuts |
$9.00 |
| Caramelized Brussel Sprouts | $9.00 |
| Roasted Cauliflower salsa verde |
$9.00 |
| Crispy Crushed Potatoes garlic aioli, aleppo |
$9.00 |
| Broccolini shallots, garlic, calabrian chili |
$9.00 |
| Charred Sugar Peas kimchee vinaigrette, sea salt |
$9.00 |
| Pesci & Carni | |
| Simply Grilled Fish market vegetables |
|
| Whole Roasted Branzino crispy herbs, fresno chili, grilled lemon |
$42.00 |
| Chicken Saltimbocca sage, prosciutto, parmesan, caper lemon butter, fettucine al formaggio |
$29.00 |
| Chicken Under a Brick half chicken with herbs, lemon olive oil, roasted cauliflower |
$28.00 |
| Chicken Parmesan breaded chicken, mozzarella, coppa’s marinara with fettuccine al formaggio |
$29.00 |
| Hanger Steak chimichurri, gremolata, crispy potatoes, garlic aioli |
$29.00 |
| Veal Scallopini Piccata fettuccine al formaggio |
$30.00 |
| Desserts | |
| Zeppole fried italian donuts, berry conserva, melted chocolate |
$9.00 |
| Yogurt Panna Cotta grapefruit, berries, walnuts, saba |
$9.00 |
| Tortino chocolate cake, caramel, mascarpone cream, chocolate mousse, hazelnuts |
$11.00 |
| Tiramisu espresso soaked lady fingers, mascarpone cream, marsala sabayon, dark chocolate |
$9.00 |
| Hazelnut Chocolate Cake hazelnut gelato, cookie & crunch, mocha budino |
$9.00 |
| Affogato double espresso with choice of vanilla gelato or chocolate hazelnut gelato |
$9.00 |
| 3pd menu | |
| Appetizers | |
| Crispy Spiced Chickpeas sumac, aleppo pepper |
$6.60 |
| Warm Marinated Olives gaeta, cerignola, castelvetrano |
$6.60 |
| Shishito Peppers grilled lemon |
$6.60 |
| Meatballs al Forno marinara, ricotta, garlic bread |
$18.70 |
| Fritto Misto gulf shrimp, calamari, fennel, herbs, lemon olive oil |
$20.90 |
| Jumbo Shrimp Scampi lemon garlic butter, garlic bread |
$23.10 |
| Tre Burri house-made rosemary focaccia, european black truffle butter,roasted garlic & parsley butter, parmesan & black pepper butter, extra virgin olive oil |
$15.40 |
| Mushroom Arancini smoked mozzarella, risotto, sugo rosso |
$13.20 |
| Insalata & Zuppa (3PD) | |
| Coppa Caesar chopped romaine, parmesan, whole white anchovy, ciabatta croutons |
|
| Tuscan Kale parmesan, pine nuts, red onion, golden raisins, ciabatta croutons, lemon vinaigrette |
|
| Italian Chopped Salad iceberg, fresh mozzarella, soppressata, crispy chickpeas, baby heirloom tomato, parsley, red wine vinaigrette |
|
| Arugula & Tomato Salad campari tomatoes, fennel, basil, sweet italian vinaigrette |
$12.10 |
| Soup of the Day | |
| Minestrone | |
| Formaggi & Salumi | |
| Burrata Tartufo sliced prosciutto, truffle pieces, truffle oil, crostini |
$26.40 |
| Cheese Board a selection of Houston Dairymaids cheese with candied nuts, fruit, honeycomb, marcona almonds, fig mostarda |
$28.60 |
| Salumi Board coppa, prosciutto san daniele, soppressata, olives, fig mostarda |
$29.70 |
| Master Board a selection of salumi and assorted cheese from Houston Dairymaids with olives, fig mostarda, candied nuts, fruit |
$53.90 |
| Coppa Plate | $11.00 |
| Pizza | |
| Bianca olive oil, fontina, mozzarella, goat cheese, parmesan, torn herbs |
$23.10 |
| Italian Sausage tomato, bell peppers, onions, calabrian chili, mozzarella, oregano |
$23.10 |
| Carnissima tomato, italian sausage, pepperoni, salumi toscano, coppa, prosciutto, mozzarella, panna |
$24.20 |
| Coppa’s Pepperoni tomato, goat cheese, caramelized onions, pepperoni, mozzarella |
$19.80 |
| Margherita tomato, mozzarella, basil |
$19.80 |
| Cheese Pizza tomato, mozzarella |
$16.50 |
| Pepperoni tomato, mozzarella, pepperoni |
$19.80 |
| Verdure | |
| Charred Okra pinenuts, tomato confit |
$8.80 |
| Caramelized Brussel Sprouts | $8.80 |
| Roasted Cauliflower salsa verde |
$8.80 |
| Crispy Crushed Potatoes garlic aioli, aleppo |
$8.80 |
| Pesci & Carni | |
| Simply Grilled Fish fish of the day served with market vegetables |
$42.00 |
| Whole Roasted Branzino crispy herbs, fresno chili, grilled lemon |
$41.80 |
| Chicken Under a Brick half chicken with herbs, lemon olive oil, roasted cauliflower |
$24.20 |
| Chicken Parmesan breaded chicken, mozzarella, coppa’s marinara with fettuccine al formaggio |
$26.40 |
| Veal Scallopini Piccata fettuccine al formaggio |
$28.60 |
| Desserts | |
| Zeppole fried italian donuts, berry conserva, melted chocolate |
$9.90 |
| Tortino chocolate layered cake, mascarpone, chocolate mousse, salted caramel, chocolate shavings, hazelnuts |
$12.10 |
| Tiramisu espresso soaked lady fingers, mascarpone cream, dark chocolate |
$9.90 |
| Hazelnut Chocolate Cake cookie and crunch, mocha budino |
$9.90 |
| Kids Menu | |
| Spaghetti with Meatballs | $8.80 |
| Grilled Cheese Sandwich | $8.80 |
| Chicken Strips | $8.80 |
| Kids Pizza | $8.80 |
| Cheese Ravioli with Tomato Sauce | $8.80 |
| Pasta (3PD) | |
| Spaghetti Carbonara black paper, parsley, salumi toscano, egg yolk, parmesan cream |
|
| Parmesan Rigatoni parmesan, tarragon, english green peas, prosciutto san daniele |
$24.20 |
| Pappardelle seasonal mushrooms, guanciale, brodo di parmigiano |
$23.10 |
| Conchiglie Bolognese house-made bolognese |
|
| Spaghetti Nero di Seppia homemade squid ink infused spaghetti, lobster, shrimp, fresno chili, marinara |
$28.60 |
| Cannelloni lobster, shrimp, ricotta, bell pepper, parmesan cream |
$31.90 |
| Linguine alla Scampi gulf shrimp, calabria chili, parsley, crispy garlic, lemon garlic butter |
|
| Casarecce basil pesto, pulled chicken, crispy garlic |
|
| Penne alla Coppa basil, parmesan, pomodoro |
$20.90 |
| Cocktails In-House | |
| Cocktails | |
| Blood Orange Negroni Whitley Neill Blood Orange Gin, Campari, Lemon Juice, Sparkling RoseNegroni Week 2022: benefiting Slow Food |
$17.00 |
| The Jacy Lalo Tequila Blanco, Cointreau, Lime Juice, Agave, Jalapeno |
$13.00 |
| The Grant Fortaleza Reposado Tequila, Del Maguey Vida Mezcal, Grand Marnier, Lime Juice, Agave, Jalapeno |
$16.00 |
| The Andrea Lalo Tequila Blanco, Aperol, Grapefruit Juice, Lime Juice, Agave |
$14.00 |
| Coppa Sangria Dolcetto, Fresh Cut Orange Slice |
$10.00 |
| Mask-Off Mule Del Maguey Vida Mezcal, Lime Juice, Orange Juice, Ginger Beer |
$12.00 |
| Just A Pretty Face Citadelle Gin, Lemon Juice, St. George Spiced Pear Liqueur |
$12.00 |
| Through the Dawn Plantation 3 Star Rum, Chipotle, Lime Juice, Pineapple Juice, Chili Oil |
$12.00 |
| Garden Southside Stoli Cucumber, Lemon Juice, Orgeat, Mint |
$12.00 |
| Frose Provence Rose, Organic Berry Puree |
$10.00 |
| Barrel Aged Vieux Sagamore Spirit Rye, Pierre Ferranc 1840 Cognac, Vermouth, Benedictine, Angostura Bitters, Peychaud’s Bitters |
$14.00 |
| Felipe Negroni Citadelle Gin, Campari, Sweet Vermouth, Dry Curacao, Ginger Liqueur, Angostura Bitters |
$13.00 |
| Houston Restaurant Weeks | |
| First Course | |
| Burrata Tartufo sliced prosciutto, truffle oil, truffle pieces, crostini |
|
| Meatball al Forno marinara, ricotta, garlic bread |
|
| Sausage & Peppers tomato confit, bell peppers, crispy garlic |
|
| Second Course | |
| Arugula & Tomato campari tomatoes, fennel, basil, sweet italian vinaigrette |
|
| COPPA Caesar chopped romaine, parmesan, whole white anchovy, ciabatta croutons |
|
| Third Course | |
| Spaghetti Carbonara black pepper, parsley, salumi toscano, egg yolk, parmesan cream |
|
| Chicken Under A Brick half chicken with herbs, lemon olive oil, roasted cauliflower |
|
| Linguine alla Scampi gulf shrimp, calabrian chili, parsley, crispy garlic, lemon garlic butter |
|
| Parmesan Rigatoni prosciutto san daniele, english green peas, tarragon, parmesan cream |
|
| Fourth Course | |
| Tiramisu espresso soaked ladyfingers, mascarpone cream, marsala sabayon, dark chocolate |
|
| Hazelnut Chocolate Cake hazelnut gelato, cookie & crunch, mocha budino |
|
| Yogurt Panna Cotta grapefruit, berries, walnut, saba |
|
| Specials of the Week Ordering | |
| Specials | |
| Greek Calamari Salad romaine lettuce, fried calamari, cucumber, kalamata olives, red onion, feta cheese, greek vinaigrette |
$22.00 |
| P.E.I. Mussels navy beans, saffron seafood stock, garlic toast |
$22.00 |
| Fettuccine al Granchio jumbo lump crab meat, white wine, heirloom tomatoes, capers |
$32.00 |
| Anatra duck leg confit, burrata polenta, cipollini onions, baby round carrots, blood orange reduction |
$30.00 |
| Polenta Strawberry Shortcake whipped cream, fresh berries |
$14.00 |
| Signature Cocktails Ordering | |
| Signature Cocktails | |
| The Jacy Lalo Tequila Blanco, Cointreau, Lime Juice, Agave, Jalapeno |
$15.00 |
| The Grant Herradura Reposado Tequila, Vida Mezcal, Grand Marnier, Lime Juice, Agave, Jalapeno |
$16.00 |
| The Andrea Lalo Tequila Blanco, Aperol, Grapefruit Juice, Lime Juice, Agave |
$14.00 |
| Frozen Red Sangria Fresh Cut Orange Slice |
$10.00 |
| Mask-Off Mule Montelobos Mezcal, Lime Juice, Orange Juice, Ginger Beer |
$12.00 |
| Just a Pretty Face Blue Bonnet Gin, Lemon Juice, St. George Spiced Pear Liqueur |
$12.00 |
| Through the Dawn Bacardi Rum, Pineapple Infused Chipotle, Lime Juice, Pineapple Juice, Chili Oil |
$12.00 |
| Garden Southside Stoli Cucumber, Lemon Juice, Orgeat, Mint |
$12.00 |
| Aperol Spritz Aperol Orange Apertif, La Farra Brut Prosecco, Fresh Cut Orange Slice |
$10.00 |
| Barrel Aged Vieux Carre Sagamore Spirit Rye, Pierre Ferrand 1840 Cognac, Vermouth, Benedictine, Angoura Bitters, Peychauds Bitters |
$14.00 |
| Felipe Negroni Citadelle Gin, Campari, Sweet Vermouth, Dry Curacao, Ginger Liqueur, & Bitters, Orange Peel |
$13.00 |
… View more
Order and Reservations
Reservations: resy.com
Contact Coppa Osteria
Address: 5210 Morningside Dr, Houston, TX 77005
Phone: (713) 522-3535
Website: https://www.coppaosteriahouston.com/
Hours
| Thursday | 11AM–10PM |
| Friday | 11AM–11PM |
| Saturday | 11AM–11PM |
| Sunday | 11AM–9PM |
| Monday | 11AM–10PM |
| Tuesday | 11AM–10PM |
| Wednesday | 11AM–10PM |
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