Steaks, burgers & other American classics offered in a laid-back, rustic atmosphere with a full bar.
4.2 – 1 reviews $$ • Steak house
Menu
Main Menu | |
Appetizers | |
Jumbo Shrimp Cocktail a classic fresh, succulent & scrumptious served with our homemade cocktail sauce & lemon wedge |
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Escargot french escargot sauteed in garlic herb butter & button mushrooms |
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Baked Brie french cheese baked with candied almond served with granny smith apples and toast points |
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Potato Skins idaho skins heaping with cojack cheese & bacon, served with a side of cousino’s sour cream |
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Spinach Artichoke Dip creamy blend of spinach, artichokes & parmesan cheese, served with tortilla chips |
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Mozzarella Sticks breaded mozzarella cheese sticks served with cocktail sauce or marinara |
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Chicken Fingers tender strips of chicken breast, dipped in our home made batter served with dipping sauce |
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Deep Fried Pickles served with cocktail sauce & ranch dressing |
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Breaded Mushrooms served with ranch dressing |
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Breaded Onion Rings served with ranch dressing |
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Crispy Green Bean Fries served with chipotle ranch dressing |
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Fried Veggie Combo hand breaded mushrooms, onion rings, green beans & pickles |
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Margherita Pizza kumato tomatoes, fresh mozzarella and basil leaf |
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Pepperoni and Mushroom Pizza gouda cheese, pepperoni and mushrooms |
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Meatballs two meatballs smothered in housemade marinara served with garlic bread |
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Jalapeno Poppers fresh jalapenos with shrimp & cream cheese beer battered & fried to perfection served with raspberry sauce |
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Soups & Salads | |
Soup Du Jour the chef’s soup of the moment |
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Gourmet French Onion Soup a cousino’s steakhouse classic bowl |
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Orange Ginger Chicken crispy glazed chicken & strip fried vegetables presented over mixed greens and topped with crispy rice noodles |
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Wedge Salad a steakhouse classic crisp iceberg lettuce topped with diced tomatoes, bleu cheese, crispy bacon, red onions & creamy parmesan vinaigrette |
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Caprese Salad beef steak, tomatoes, fresh mozzarella, fresh basil & arugula drizzled with a balsamic reduction |
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Caesar Salad a classic mix of crisp romaine, homemade croutons & dressing |
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Tiffany Salad shredded swiss cheese, fresh tomatoes, crisp bacon, homemade croutons & celery seed dressing on top of a crisp tossed salad |
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Harvest Apple Salad fresh romaine tossed with granny smith apples, pecans, red grapes, red onion & bleu cheese in a maple vinaigrette |
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Barbecue Chicken Ranch Salad lettuce with corn, cucumbers, tomatoes & ranch dressing finished with pepper jack cheese & tumbleweed onions with your choice of grilled chicken or fried chicken bites |
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Chicken Spinach Penne Pasta Salad fresh baby spinach, penne pasta, bacon crumbles, red onion, tossed in our housemade ranch dressing topped with grilled chicken |
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Steaks & Chops | |
House Specialty (8 Oz. / 12 Oz. ) a cousino classic! a tender, aged and flavorful hand-cut sirloin |
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New York Strip known for it’s rich flavor and tenderness! center cut aged strip loin grilled to your specification |
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Filet Mignon (6 Oz. / 9 Oz. ) the most tender and flavorful cut of aged tenderloin 6oz |
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Porterhouse a true steak lover’s delight! both the full bodied flavor of the strip steak & the tenderness of the filet |
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T-Bone a smaller cut topped with onion rings and served with au jus |
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Chopped Sirloin (8 Oz. / 12 Oz. ) fresh ground sirloin, boiled & topped with a generous portion of sauteed onions |
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Pork Chops twin bone in chops with a delicious blend of spices & grilled to a mouth watering tenderness |
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Filet Sandwich open faced 6 oz. filet mignon served over ciabatta bread and covered with caramelized onions |
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Sandwiches | |
Open Faced Pulled Pork marinated pulled pork served on french bread with sauce and red cabbage slaw |
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Southwest Bbq Chicken Wrap pepperjack cheese, caramelized onion, bacon, roasted corn, tomato & chipotle ranch dressing & wrapped in a tortilla shell |
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Grilled Chicken Club grilled and topped with ham, bacon, sharp cheddar & swiss cheese on grilled ciabatta |
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Reuben house carved corn beef topped with muenster cheese & sauerkraut on marble rye with 1000 island dressing |
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Hot Roast Beef tender roast beef stacked between white bread and side of smashed potatoes drenched in classic beef gravy |
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Turkey Reuben house carved turkey topped with muenster cheese & creamy coleslaw on marble rye with cranberry relish |
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French Dip freshly shaved roast beef with melted provolone, green peppers & onions on a toasted hoagie bun served with au jus & creamy horseradish sauce |
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Turkey and Ham Stacker house carved turkey ham & crisp bacon, swiss & cheddar cheese, lettuce, tomato & onion all on toasted deli bread |
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Fried Haddock Sandwich a beef battered filet with tomato, lettuce & creamy tartar sauce |
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Ultimate Grilled Cheese four cheeses melted on top toasted french bread with onion & tomato |
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Classic Steakhouse Burger baby leaf lettuce, sliced tomatoes, a dollop of mayo with your choice of sharp cheddar, swiss, provolone or pepper jack cheese |
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Classic Steakhouse Cheeseburger baby leaf lettuce, sliced tomatoes, a dollop of mayo with your choice of sharp cheddar, swiss, provolone or pepper jack cheese |
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Cousi Burger sliced sweet white onion, aged swiss cheese with our homemade cousi sauce |
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Kitchen Sink Burger lettuce, tomato, onion, bacon, sliced dill pickles, banana peppers, ketchup, mustard, mayonnaise, & cheddar cheese |
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Texas Burger homemade texas style bbq sauce, hickory smoked bacon, onion rings & gouda cheese |
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Portabella & Hickory Smoked Bacon Burger balsamic marinated portabella mushrooms with hickory smoked bacon, aged gouda cheese & creamy horseradish sauce |
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Black and Bleu Burger cajun spiced ground sirloin, smothered with bleu cheese & sauteed onions |
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Portobello Vegetarian Burger marinated in balsamic vinaigrette topped with grilled zucchini & beef steak, tomato on a kaiser roll |
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Classics | |
Southern Fried Beef Tenderloin (Filet Mignon) covered in a classic mushroom gravy with mashed potatoes & fried corn |
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Baby Beef Liver south grilled with special seasoning, served with an appetizing portion of sauteed onions |
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Classic Meatloaf a marriage of beef, pork & chicken drizzled in a veal demi-glace served with smashed red skin potatoes & fried corn |
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Cory’s Pan Fried Chicken dusted in bread crumbs & smothered in a homemade chicken gravy served with smashed red skin potatoes & fried corn |
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Flame Broiled Chicken plain barbecued or in a lemon caper sauce |
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Thai Chicken and Shrimp sauteed in our homemade sweet chili thai sauce and served over a bed of rice pilaf |
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Smothered Chicken mushroom, onions & provolone cheese |
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Chicken Finger Platter generous portion of crisp & tender chicken fingers, served with french fries & homemade coleslaw |
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Fish and Chips lightly beer battered fried & served with french fries & our homemade tartar sauce |
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Lake Perch band battered filets fried to perfection |
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Lemon Caper Haddock pan seared tilapia with a lemon caper sauce |
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Atlantic Salmon pecan encrusted with brown sugar glaze, lemon caper sauce or plain |
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Great Lakes Pickerel lightly battered & deep fried or broiled |
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Gulf Shrimp fresh & succulent fried crisp, served with a lemon wedge & homemade cocktail sauce |
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Cajun Shrimp Linguine fresh sauteed shrimp, tossed with garlic herb, linguine and a cajun sundried tomato cream |
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Chicken Parmesan breast of chicken herb breaded & pan fried served with linguini, homemade marinara & smothered melted mozzarella & parmesan cheeses |
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Classic Linguini Alfredo with your choice of either chicken or shrimp |
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Spaghetti and Meatballs with 2 meatballs |
… View more
Contact Cousino’s Steakhouse
Address: 1842 Woodville Rd, Oregon, OH 43616
Phone: (419) 693-0862
Hours
Saturday | 3–9PM |
Sunday | 3–8PM |
Monday | 3–8PM |
Tuesday | 3–8PM |
Wednesday | 3–8PM |
Thursday | 3–8PM |
Friday | 3–9PM |
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