4.0 – 241 reviews $$ • Restaurant
Menu
| Menu | |
| Starters | |
| Calamari fried golden brown, with fried banana peppers and lemon aioli. |
$11.99 |
| Easy Peel Shrimp large wild red shrimp split and steamed with old bay seasoning. half 14.99 full 19.99 |
$14.99 |
| Boom Boom Shrimp Bites wild caught red shrimp deep fried & tossed in our spicy boom boom sauce. |
$11.99 |
| Coconut Shrimp Bites wild caught red shrimp, hand-breaded with a pina colada dipping sauce. |
$11.99 |
| Crab Cake large Florida style cake loaded with lump crab meat with pepper jam sauce. |
$12.99 |
| Fried Pickle Chips hand-breaded with our remoulade sauce |
$9.99 |
| Gator Bites Florida caught, hand-breaded with fried banana peppers and remoulade sauce. |
$13.99 |
| Bavarian Pretzel jumbo, lightly salted pretzel with chorizo queso |
$10.99 |
| Avocado & Shrimp Ceviche* wild red shrimp marinated in lime juice and mixed in our mango salsa, with tortilla chips. |
$11.99 |
| Boneless Chicken Wings buffalo style with choice of ranch or blue cheese |
$11.99 |
| Chips & Chorizo house-made kettle chips topped with blackened chicken, chorizo queso, sour cream, and green onions. substitute shrimp add $2.00 |
$12.99 |
| Shell Bar | |
| Gulf Oysters* one dozen freshly shucked gulf oysters, raw or steamed |
|
| Oysters Crabafella* gulf oysters topped with creamy crab & spinach dip, bacon and hollandaise sauce. one dozen |
|
| Garlic Mussels cold water mussels sauteed in garlic butter and white wine, with garlic bread |
$12.99 |
| Crabby’s Baked Oysters topped with garlic butter, parmesan cheese, and house seasonings |
|
| Soup & Salad | |
| Clam Chowder try our world famous original recipe loaded with hearty potatoes, freshly shucked clams, bacon, and house spices |
$5.99 |
| Calamari Caesar a classic caesar salad topped with crispy calamari and fried banana peppers, with garlic bread |
$15.99 |
| Avocado Shrimp Salad* crisp spinach mixed with homemade mango salsa, pico de gallo, citrus marinated shrimp, banana chips, topped with sliced avocado, and paired with a mango pineapple vinaigrette |
$15.99 |
| House Salad romaine and spring mix blend, topped with tomatoes, onions, croutons, and cheddar jack cheese. add a small house salad to your meal for 2.99 |
$6.99 |
| Classic Caesar Salad topped with grated parmesan cheese and croutons. add a small caesar salad to your meal for 3.99 |
$7.99 |
| Protein Add Ons chicken breast add $7.99; shrimp or mahi add $9.99; grouper or tuna* add $10.99 |
|
| Hand-Tossed Pizza | |
| Gluten Free Crust Gluten Free crust is available for a $2.00 upcharge to any pizza |
$2.00 |
| Margherita house-made red sauce with fresh basil & mozzarella cheese |
$15.99 |
| The New Yorker house-made red sauce with pepperoni & Italian sausage |
$15.99 |
| Blanca traditional white pizza with garlic, ricotta cheese, tomato & spinach |
$13.99 |
| Veggie red onion, ricotta cheese, artichoke hearts, sun-dried tomatoes, garlic, mozzarella cheese, with a white balsamic reduction & fresh squeezed lemon. |
$15.99 |
| Create Your Own Pizza Add any of these toppings for $1 each: bacon, sausage, ham, pepperoni, red onion, banana peppers, mushrooms, sun-dried tomatoes, fresh spinach, artichokes, ricotta, and mozzarella |
$13.99 |
| Crab Plus! – with two sides- | |
| Bairdi Crab a house favorite! Served traditional steamed, or fire-roasted with garlic butter and old bay seasoning. 3/4lb. or 1.5lbs |
|
| Make it a platter by adding any of the following: Calamari $9; Garlic Mussels $12; Crab Cake $11; Grouper $13; Cod $9; Mahi $10; EZ Peel Shrimp $12; Coconut Shrimp $11; Grilled or Fried Shrimp $11; Boom Boom Shrimp Bites $11; Baked Oysters $10; Chicken Strips $9; New York Strip $25 |
|
| Combo Platters – served with 2 sides- | |
| Key West Combo grilled mahi and large wild red shrimp glazed with honey mustard, with conch fritters |
$23.99 |
| Fried Combo large wild red shrimp and a cod filet, dipped and fried to golden perfection |
$17.99 |
| Crabby’s Combo a fried trio of grouper fingers, calamari and wild caught royal red shrimp |
$21.99 |
| Onshore – with two sides- | |
| Loaded Chicken twin chicken breasts basted in sweet honey bbq and topped with bacon, onions and cheddar jack cheese |
$15.99 |
| New York Strip* a 14oz Chairman’s reserve cut, topped with garlic butter |
$27.99 |
| Chicken Strips hand-breaded with choice of sauce. |
$14.99 |
| Off shore – with two sides- | |
| Red Gulf Grouper a local favorite. served fried, grilled, blackened, or Caribbean style. |
|
| Coconut Hogfish hand breaded in Malibu coconut breading and fried golden brown to perfection |
$24.99 |
| Mahi Mahi warm water fillet, served grilled, blackened, or Caribbean style |
$21.99 |
| Bairdi Crab a house favorite! served traditional steamed or fire-roasted with garlic butter and old bay seasoning. 1.5lbs. |
|
| Fish & Chips panko crusted Alaskan cod filets with sea salt and a malt vinegar mist. |
$18.99 |
| Ahi Tuna Steak* blackened medium-rare, with a side of our house made cusabi sauce |
$17.99 |
| Wild Red Shrimp prepared grilled and skewered or lightly dusted and fried |
$18.99 |
| Sea Scallops pan-seared on a bed of fresh creamed corn and crumbled cherrywood bacon (this dish includes on additional side) |
|
| Coconut Shrimp hand-breaded jumbo wild reds with our sweet pepper jam |
$19.99 |
| American Red Snapper lightly blackened, with our homemade key lime tartar sauce |
$21.99 |
| Shrimp Boil smoked sausage & fresh corn, and your choice of either our house-made garlic or cajun sauce (includes one additional side) |
|
| Sandwiches -with house made kettle chips- | |
| Fresh Gulf Grouper fried, grilled, blackened, or Caribbean style |
|
| Pacific Rim Tuna* ahi tuna fillet, seared, topped with a cusabi drizzle over baby greens, sesame ginger, on toasted ciabatta |
$15.99 |
| Sirloin Burger* 1/2lb of hand-pattied angus beef and brisket blend |
$11.99 |
| Avocado Turkey Burger* chargrilled, low-fat, high protein, premium, ground turkey, topped with sliced avocado on a ciabatta roll |
$11.99 |
| Buffalo Chicken fried and tossed in spicy buffalo sauce |
$11.99 |
| Crab Cake hand-pattied jumbo lump crab cake served with lemon aioli |
$13.99 |
| Tacos -3 tacos with one side- | |
| Florida Grouper lightly fried grouper fingers, fresh cabbage, cheddar cheese, topped with a spicy baja sauce and a house-made salsa verde (grilled, blackened, or Caribbean add $1.00) |
$15.99 |
| Tropical Mahi Mahi blackened mahi mahi, shredded cabbage, mango salsa, topped with cheddar cheese and a homemade cilantro cream sauce |
$15.99 |
| Chicken fried chicken fingers, fresh cabbage, cheddar cheese, topped with a spicy baja sauce and house-made salsa verde |
$12.99 |
| Avocado fried avocado, cabbage, carrots, cilantro aioli |
$11.99 |
| Pastas -with garlic bread- | |
| Shrimp Pasta large wild red shrimp and linguine pasta tossed in our creamy alfredo sauce |
$16.99 |
| Cajun Pasta linguine pasta tossed in a creamy cajun sauce with grilled chicken & smoked sausage, topped with parmesan cheese |
$15.99 |
| Shrimp & Grits sautéed large wild red shrimp, smoked sausage, and piquillo peppers over cheesy grits |
$16.99 |
| Side Dishes | |
| Fries | |
| Cheesy Grits | |
| Black Beans & Rice | |
| House-Made Kettle Chips | |
| Garlic Mashed Potatoes | |
| Fresh Veggie | |
| 1/2 Ear Fresh Corn (seasonal availability) |
|
| Coleslaw | |
| Caribbean Street Corn add $1.99 to substitute or $4.99 a la carte |
|
| Mac & Cheese add $.99 to substitute or $3.99 a la carte |
|
| Creamed Corn with Bacon add $.99 to substitute or $3.99 a la carte |
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… View more
Contact Crabby’s Bar & Grill NSB
Address: 203 S Atlantic Ave, New Smyrna Beach, FL 32169
Phone: (386) 675-1900
Website: https://crabbysnsb.com/
Hours
| Thursday | 8AM–9PM |
| Friday | 8AM–9PM |
| Saturday | 8AM–9PM |
| Sunday | 8AM–9PM |
| Monday | 8AM–9PM |
| Tuesday | 8AM–9PM |
| Wednesday | 8AM–9PM |
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