Cool, British-style gastropub chain with quirky decor, serving inventive cocktails & comfort food.
At Culinary Dropout, raise your glass to friends coming together in Scottsdale. A place where food and music are life. Join us at happy hour for ice cold beer and our famous soft pretzels with provolone fondue. At dinner, a signature cocktail and slow braised 36-hour pork ribs are a perfect pair. While you and your crew enjoy damn good food & drinks, a local band plays live for great vibes. Come hang out and stay a while.
4.4 – 2 reviews $$ • American restaurant
Menu
Happy Hour | |
Snacks | |
Soft Pretzels & Provolone Fondue | $11.00 |
Antipasti Plate sopressata, manchego, grilled asparagus, marcona almond, marinated olives, crusty bread & balsamic |
$12.00 |
Cheap House Salad Buttermilk Ranch |
$4.00 |
BBQ Pork Belly Nachos black bean, guacamole, sour cream, pico de gallo |
$12.00 |
House Potato Chips famous onion dip |
$6.00 |
Spicy Korean Pork Ribs sesame slaw |
$8.00 |
Meatloaf Sloppy Joe fontina, crispy onions, pickle |
$8.00 |
Long Afternoon Iced Teas | |
East of Manhattan 5 spirit blend, 23 spice soda, fresh lemon |
|
Maui Wowie white rum, guava, pineapple, mango |
|
Dublin Green jameson irish whiskey, peach liqueur, fresh house sour |
|
El Bee Si 5 spirit blend, cranberry cocktail, citrus soda |
|
The Classics | |
Perfect Margarita silver tequila, three citrus sour, orange cordial |
|
Daiquiri cuban rum, lime, cane sugar |
|
Dropout Sangria blackberry, mulling spiced brandy, orange liqueur, lime, red wine |
|
Old Fashioned kentucky bourbon, luxardo cherry, aromatic bitters, orange peel |
|
It’s 3:45 Somewhere | |
Safety Meeting dropout whiskey + coors banquet |
|
Jalisco Hillbilly corazon blanco tequila + tecate |
|
Sunny Daze pineapple rum + pint of hazy ipa |
|
0.38 Special evan williams bourbon + miller high life |
|
Wine | |
Glass of White | |
Glass of Red | |
Glass of Bubbles | |
Arizona Restaurant Week | |
Starter | |
Soft Pretzels & Provolone Fondue sea salt |
|
Strawberry & Kale Salad farro, snap pea, golden raisin, smoked almond, goat cheese, poppyseed vinaigrette |
|
House Smoked Salmon* grilled ciabatta, soft egg, vine ripe tomato, caper, onion dip |
|
Antipasti prosciutto, grilled asparagus, manchego, deviled eggs, grilled bread |
|
Entrée | |
Beer Battered Fish & Chips coleslaw, tartar sauce |
|
MA…The Meatloaf!?! green bean, mashed potato, gravy |
|
Spicy Vegan Curry griddled sweet potato, eggplant, snap pea, cauliflower, shiitake mushroom, black rice |
|
Fried Chicken buttermilk biscuit, smashed potato, gravy |
|
Turkey Pastrami Sandwich pretzel roll, swiss, coleslaw |
|
Dessert | |
Monkey Bread cinnamon apple brioche & vanilla ice cream |
|
Main Menu | |
Soup and Share | |
Yesterday’s Soup it’s better the next day |
$8.00 |
Onion Rings bacon bbq sauce |
$9.00 |
Heirloom Tomato & Watermelon feta tahini, toasted pine nut, za’atar, crusty bread |
$13.50 |
BBQ Pork Belly Nachos black bean, guacamole, sour cream, pico de gallo |
$16.00 |
House Smoked Salmon* grilled ciabatta, soft egg, vine ripe tomato, caper, onion dip |
$16.00 |
Hot Wings buffalo sauce, honey mustard seed, shaved carrots & celery |
$16.00 |
Soft Pretzels & Provolone Fondue sea salt |
$14.75 |
House Potato Chips famous onion dip |
$8.50 |
Meat & Cheese | |
Molinari Sopressata | $6.00 |
Hot Coppa | $7.00 |
Prosciutto di San Daniele | $8.50 |
Bresaola | $7.00 |
Prairie Breeze Cheddar | $5.00 |
Aged Manchego | $5.00 |
Dolce Gorgonzola | $5.50 |
Pimento Cheese | $6.00 |
Snacks | |
Gochujang Brussels Sprouts | $7.50 |
Grilled Asparagus | $5.50 |
Marinated Olives | $5.00 |
Crusty Bread, Garlic Oil & Balsamic | $4.50 |
Marcona Almonds | $4.00 |
Prosciutto Deviled Eggs | $5.50 |
Salads | |
Cheap House Salad buttermilk ranch |
$8.00 |
Little Gem Caesar shaved parmesan, croutons |
$13.25 |
Strawberry & Kale farro, snap pea, golden raisin, smoked almond, goat cheese, poppyseed vinaigrette |
$15.50 |
Chopped Chicken avocado, bacon, heirloom tomato, white cheddar, deviled egg, bacon bbq ranch |
$17.25 |
Wedged Iceberg maple glazed bacon, heirloom cherry tomato, avocado, crouton, blue cheese dressing |
$14.50 |
Sandwiches | |
Turkey Pastrami pretzel roll, swiss, coleslaw |
$15.50 |
Shaved Prime Rib Dip* fontina, au jus |
$21.00 |
Crispy Chicken Katsu japanese milk bread, spicy miso aioli, napa slaw, hoisin |
$16.50 |
The Pub Burger* havarti, bacon, house bbq sauce |
$17.00 |
The M.A.C. Burger* double cheeseburger, onion, lettuce, pickle |
$16.75 |
Entrées | |
36-hour Pork Ribs jalapeño, molasses, fries |
$28.00 |
MA…The Meatloaf!?! green bean, smashed potato, gravy |
$18.50 |
Rainbow Trout frenched green bean, toasted almond, caramelized shallot, lemon brown butter |
$23.00 |
Steak Frites* prime skirt steak, black truffle butter, french fries |
$29.50 |
Made to Order Lasagna summer corn, spinach ricotta, mozzarella, pomodoro, garlic ciabatta |
$17.50 |
Fried Chicken Buttermilk biscuit, smashed potato, gravy (be patient – it’s worth it!) |
$19.00 |
Spicy Korean Skirt Steak* forbidden rice, zucchini, mushroom, ginger chili sauce |
$31.00 |
Beer Battered Fish & Chips coleslaw, tartar sauce |
$18.50 |
Spicy Vegan Curry griddled sweet potato, eggplant, snap pea, cauliflower, shiitake mushroom, black rice |
$17.50 |
Roasted Salmon* creamy farro, sweet corn, blistered tomato, asparagus, garden herb pesto |
$26.50 |
Desserts | |
Monkey Bread Cinnamon apple brioche & vanilla ice cream (great to share, baked to order!) |
$12.00 |
Caramelized Banana Bar praline mousse, cornflake peanut butter crunch, espresso crema |
$9.00 |
Little Monsters | |
Chicken Tenders | |
Macaroni & Cheese | |
Cheeseburger meat, cheese, bun |
|
Draught | |
Tap Eighteen | |
It’s 3:45 Somewhere | |
Safety Meeting dropout whiskey + coors banquet |
|
Jalisco Hillbilly corazon blanco tequila + tecate |
|
Sunny Daze pineapple rum + pint of hazy ipa |
|
0.38 Special evan williams bourbon + miller high life |
|
Cans, Roadies & Shiners | |
Pabst “Blue Ribbon” Wisconsin | $3.00 |
Lone Star – Texas | $4.00 |
Paperbag Special who knows where |
$2.50 |
Wild Sour “Rotating” Illinois | $6.00 |
Coors OG – Colorado | $4.50 |
Firestone Walker “805” California | $5.50 |
Belching Beaver “Phantom Bride IPA” California | $6.50 |
Stella Artois – Belgium | $6.00 |
Coors Light – Colorado | $5.25 |
Michelob Ultra – Missouri | $5.75 |
Four Peaks “Peach Ale” | $5.50 |
Papago Brewing “Orange Blossom Ale” | $5.75 |
Shock Top “Belgian White” Missouri | $5.25 |
Tecate – Mexico | $5.25 |
Modelo Especial – Mexico | $5.25 |
Wren House Brewing “Black Caddis Porter” | $6.75 |
Mother Road “Daily Driver IPA” | $6.50 |
Dogfish Head “Slightly Mighty IPA” Delaware | $6.00 |
The Shop Beer Co. “Church Music IPA” | $7.50 |
Sierra Nevada “Hazy Little Thing IPA” California | $5.75 |
Toppling Goliath “Pseudo Sue Pale Ale” Iowa | $7.00 |
Historic Brewing “Oceanfront Property AZ Lager” | $5.50 |
Deschutes “Squeezy Rider IPA” Oregon | $5.50 |
Guinness – Ireland | $6.50 |
Ace Cider “Blood Orange” California | $5.50 |
Seltzer – White Claw – Assorted Flavors | $6.00 |
Red | |
Bordeaux Blend – Ipso Facto – California | $10.00 |
Red Blend – Daou “The Pessimist” – Paso Robles, CA | $12.00 |
Pinot Noir – Valravn – Sonoma County, CA | $16.00 |
Pinot Noir – Rickshaw – California | $11.00 |
Cabernet – Illicit – California | $11.00 |
Cabernet – Louis Martini – Sonoma County, CA | $12.00 |
Rosé and Bubbles | |
Rose – Fleurs de Prairie – Languedoc, France | $11.00 |
Prosecco – Dolci Colline – Italy | $11.00 |
Champagne – Le Grand Courtage Brut, Côte – d’Or, France | $10.00 |
White | |
Sauvignon Blanc – Crossings – New Zealand | $10.00 |
Chardonnay – Duckhorn “Decoy” – California | $10.00 |
Chardonnay – Storypoint – California | $11.00 |
Vermentino – Tenuta Guado al Tasso – Bolgheri, Italy | $14.00 |
Cocktails | |
Paloma Spritz silver tequila, fresh grapefruit, combier pamplemousse, sparkling wine, himalayan pink salt |
$13.50 |
Two to Mango western son vodka, pineapple, orange, guava, mango white claw |
$14.00 |
Cali & Tay Skinny Margarita corazon blanco tequila, serrano spiced agave, fresh lime, chili dusted rim |
$13.50 |
Pina Colada Perfecto havana club aged rum, ron matusalem platino, pineapple, toasted coconut, ron zacapa 23 year float |
$15.00 |
Giddy up Cowboy reposado tequila, borghetti italian liqueur, spanish vanilla, cinnamon spiced cold brew |
$14.00 |
Signature Old Fashioned kentucky bourbon, luxy cherry, aromatic bitters, orange peel |
$14.50 |
Thai Beach Club green tea vodka, ginger agave, lemongrass, pressed cucumber, bubbly water |
$13.50 |
Two Birds, One Stone(D) ford’s gin, hemp orange bitters, cashmere hopped honey, pressed lemon |
$13.00 |
Margarita, Por Favor ana maria tequila, three citrus sour, orange curaçao |
$13.50 |
Dropout Classic Mule basic vodka, ginger agave, lime |
$13.50 |
Watermelon Mezcal Daiquiri banhez mezcal, blanco tequila, smashed watermelon, fresh lime |
$14.00 |
Evil Jungle Princess rum blend, spiced orgeat, pineapple, guava, lime, pineapple rum float |
$14.00 |
Room Service american gin, lemon, strawberry, bubbly wine |
$13.50 |
From Soho with Love savage & cooke rye, carpano classico, lo-fi amaro, barrel aged bitters, italian cherry |
$14.00 |
Between You & Me titos vodka, grapefruit, cranberry, lemon |
$13.50 |
El Matador gran centenario añejo, elderflower, ginger agave, orange bitters |
$13.50 |
Smashed Irishman jameson irish whiskey, honey, guinness redux, mint |
$13.00 |
Deviant Behavior ketel one vodka, strawberry, lemon, shock top belgian white |
$13.50 |
Summer Evenin’ Sangria blackberry, mulling spiced brandy, orange liqueur, lime, red wine |
$12.50 |
Tijuana Spa Water blanco tequila, jalapeño, mint, pineapple, cilantro |
$13.50 |
Weekend Brunch Menu | |
Brunch | |
Breakfast Sandwich scrambled egg, bacon, hash brown, guacamole, green chile, american cheese, spicy mayo |
$12.00 |
Two Eggs any Way* bacon, breakfast potatoes, grilled bread |
$11.50 |
Smokehouse Hash* slow roasted bbq pork, crispy potato, charred onion, poblano pepper, sunny side up egg, flour tortilla |
$14.50 |
House Smoked Salmon* grilled ciabatta, soft egg, vine ripe tomato, caper, onion dip |
$16.00 |
Southwest Breakfast Bowl egg white, black bean, avocado, roasted zucchini, red pepper, chipotle yogurt, pumpkin seed, pico de gallo |
$12.00 |
Bread Pudding French Toast caramel apple, malted vanilla custard, maple syrup, whipped cream |
$12.00 |
Breakfast Burrito egg, sausage, crispy potato, avocado, sour cream, provolone fondue |
$14.00 |
Fried Chicken & Buttermilk Biscuit* sunny side up egg, spicy old bay gravy, fresh herb |
$16.00 |
Soup and Share | |
Yesterday’s Soup it’s better the next day |
$8.00 |
Onion Rings bacon bbq sauce |
$9.00 |
Heirloom Tomato & Watermelon feta tahini, toasted pine nut, za’atar, crusty bread |
$13.50 |
BBQ Pork Belly Nachos black bean, guacamole, sour cream, pico de gallo |
$16.00 |
Hot Wings buffalo sauce, honey mustard seed, shaved carrots & celery |
$16.00 |
Soft Pretzels & Provolone Fondue sea salt |
$14.75 |
House Potato Chips famous onion dip |
$8.50 |
Salads | |
Cheap House Salad buttermilk ranch |
$8.00 |
Little Gem Caesar shaved parmesan, croutons |
$13.25 |
Strawberry & Kale farro, snap pea, golden raisin, smoked almond, goat cheese, poppyseed vinaigrette |
$15.50 |
Chopped Chicken avocado, bacon, heirloom tomato, white cheddar, deviled egg, bacon bbq ranch |
$17.25 |
Wedged Iceberg maple glazed bacon, heirloom cherry tomato, avocado, crouton, blue cheese dressing |
$14.50 |
Antipasti | |
Gochujang Brussels Sprouts | $7.50 |
Prairie Breeze Cheddar | $5.00 |
Grilled Asparagus | $5.50 |
Aged Manchego | $5.00 |
Crusty Bread, Garlic Oil & Balsamic | $4.50 |
Dolce Gorgonzola | $5.50 |
Pimento Cheese | $6.00 |
Prosciutto Deviled Eggs | $5.50 |
Marcona Almonds | $4.00 |
Marinated Olives | $5.00 |
Molinari Sopressata | $6.00 |
Hot Coppa | $7.00 |
Prosciutto di San Daniele | $8.50 |
Bresaola | $7.00 |
Sandwiches | |
Turkey Pastrami pretzel roll, swiss, coleslaw |
$15.50 |
Shaved Prime Rib Dip* fontina, au jus |
$21.00 |
The Pub Burger* havarti, bacon, house bbq sauce |
$17.00 |
Entrées | |
Fried Chicken Buttermilk biscuit, smashed potato, gravy (be patient – it’s worth it!) |
$19.00 |
Beer Battered Fish & Chips coleslaw, tartar sauce |
$18.50 |
36-hour Pork Ribs jalapeño, molasses, fries |
$28.00 |
Spicy Vegan Curry griddled sweet potato, eggplant, snap pea, cauliflower, shiitake mushroom, black rice |
$17.50 |
Roasted Salmon* creamy farro, sweet corn, blistered tomato, asparagus, garden herb pesto |
$26.50 |
Rise and Shine and Drink | |
Red Can, Black Bird spiced clamato, au jus, silver tequila, chile con todos, tecate |
$13.00 |
Aperol Spritz (Bubbles) aperol, vodka, lemon, sparkling wine |
$13.00 |
Giddy up Cowboy reposado tequila, borghetti italian liqueur, spanish vanilla, cinnamon spiced cold brew |
$14.00 |
Wellness Retreat (Bubbles) vodka, pineapple, jalapeño, mint, sparkling wine |
$13.00 |
Bloody Marys Spicy Serrano, Heirloom Vegetable, Bacon |
$12.00 |
Bubbles & Mimosas Boozy Peach, Spiked Classic, Guava Pineapple |
$12.00 |
Draught | |
Tap Eighteen | |
It’s 3:45 Somewhere | |
Safety Meeting dropout whiskey + coors banquet |
|
Jalisco Hillbilly corazon blanco tequila + tecate |
|
Sunny Daze pineapple rum + pint of hazy ipa |
|
0.38 Special evan williams bourbon + miller high life |
|
Cans, Roadies & Shiners | |
Pabst “Blue Ribbon” Wisconsin | $3.00 |
Lone Star – Texas | $4.00 |
Paperbag Special who knows where |
$2.50 |
Wild Sour “Rotating” Illinois | $6.00 |
Coors OG – Colorado | $4.50 |
Firestone Walker “805” California | $5.50 |
Belching Beaver “Phantom Bride IPA” California | $6.50 |
Stella Artois – Belgium | $6.00 |
Coors Light – Colorado | $5.25 |
Michelob Ultra – Missouri | $5.75 |
Four Peaks “Peach Ale” | $5.50 |
Papago Brewing “Orange Blossom Ale” | $5.75 |
Shock Top “Belgian White” Missouri | $5.25 |
Tecate – Mexico | $5.25 |
Modelo Especial – Mexico | $5.25 |
Wren House Brewing “Black Caddis Porter” | $6.75 |
Mother Road “Daily Driver IPA” | $6.50 |
Dogfish Head “Slightly Mighty IPA” Delaware | $6.00 |
The Shop Beer Co. “Church Music IPA” | $7.50 |
Sierra Nevada “Hazy Little Thing IPA” California | $5.75 |
Toppling Goliath “Pseudo Sue Pale Ale” Iowa | $7.00 |
Historic Brewing “Oceanfront Property AZ Lager” | $5.50 |
Deschutes “Squeezy Rider IPA” Oregon | $5.50 |
Guinness – Ireland | $6.50 |
Ace Cider “Blood Orange” California | $5.50 |
Seltzer – White Claw – Assorted Flavors | $6.00 |
Red | |
Bordeaux Blend – Ipso Facto – California | $10.00 |
Red Blend – Daou “The Pessimist” – Paso Robles, CA | $12.00 |
Pinot Noir – Valravn – Sonoma County, CA | $16.00 |
Pinot Noir – Rickshaw – California | $11.00 |
Cabernet – Illicit – California | $11.00 |
Cabernet – Louis Martini – Sonoma County, CA | $12.00 |
Rosé and Bubbles | |
Rose – Fleurs de Prairie – Languedoc, France | $11.00 |
Prosecco – Dolci Colline – Italy | $11.00 |
Champagne – Le Grand Courtage Brut, Côte – d’Or, France | $10.00 |
White | |
Sauvignon Blanc – Crossings – New Zealand | $10.00 |
Chardonnay – Duckhorn “Decoy” – California | $10.00 |
Chardonnay – Storypoint – California | $11.00 |
Vermentino – Tenuta Guado al Tasso – Bolgheri, Italy | $14.00 |
Cocktails | |
Paloma Spritz silver tequila, fresh grapefruit, combier pamplemousse, sparkling wine, himalayan pink salt |
$13.50 |
Two to Mango western son vodka, pineapple, orange, guava, mango white claw |
$14.00 |
Cali & Tay Skinny Margarita corazon blanco tequila, serrano spiced agave, fresh lime, chili dusted rim |
$13.50 |
Pina Colada Perfecto havana club aged rum, ron matusalem platino, pineapple, toasted coconut, ron zacapa 23 year float |
$15.00 |
Giddy up Cowboy reposado tequila, borghetti italian liqueur, spanish vanilla, cinnamon spiced cold brew |
$14.00 |
Signature Old Fashioned kentucky bourbon, luxy cherry, aromatic bitters, orange peel |
$14.50 |
Thai Beach Club green tea vodka, ginger agave, lemongrass, pressed cucumber, bubbly water |
$13.50 |
Two Birds, One Stone(D) ford’s gin, hemp orange bitters, cashmere hopped honey, pressed lemon |
$13.00 |
Margarita, Por Favor ana maria tequila, three citrus sour, orange curaçao |
$13.50 |
Dropout Classic Mule basic vodka, ginger agave, lime |
$13.50 |
Watermelon Mezcal Daiquiri banhez mezcal, blanco tequila, smashed watermelon, fresh lime |
$14.00 |
Evil Jungle Princess rum blend, spiced orgeat, pineapple, guava, lime, pineapple rum float |
$14.00 |
Room Service american gin, lemon, strawberry, bubbly wine |
$13.50 |
From Soho with Love savage & cooke rye, carpano classico, lo-fi amaro, barrel aged bitters, italian cherry |
$14.00 |
Between You & Me titos vodka, grapefruit, cranberry, lemon |
$13.50 |
El Matador gran centenario añejo, elderflower, ginger agave, orange bitters |
$13.50 |
Smashed Irishman jameson irish whiskey, honey, guinness redux, mint |
$13.00 |
Deviant Behavior ketel one vodka, strawberry, lemon, shock top belgian white |
$13.50 |
Summer Evenin’ Sangria blackberry, mulling spiced brandy, orange liqueur, lime, red wine |
$12.50 |
Tijuana Spa Water blanco tequila, jalapeño, mint, pineapple, cilantro |
$13.50 |
… View more
Order and Reservations
Reservations: opentable.com
Contact Culinary Dropout (Scottsdale Waterfront)
Address: 7135 E Camelback Rd, Scottsdale, AZ 85251
Phone: (480) 970-1700
Hours
Wednesday | 11AM–10PM |
Thursday | 11AM–10PM |
Friday | 11AM–12AM |
Saturday | 10AM–12AM |
Sunday | 10AM–9PM |
Monday | 11AM–10PM |
Tuesday | 11AM–10PM |
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