Currents Restaurant Menu Prices

  3.2 – 14 reviews   • American restaurant

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Menu

Menu
Handhelds – Available Every Night
Hamburger
1/2 pound signature blend of beef and steak served on a brioche roll with lettuce, tomato, cheese and our house burger sauce.
$13.00
Fried Chicken Sandwich
Our house-made buttermilk fried chicken breast served on a brioche roll with provolone, lettuce, tomato and honey garlic aioli.
$8.50
Pesto BLT Wrap
Bacon, lettuce, tomato and provolone with a pesto aioli in a pesto garlic wrap.
$8.50
Philly Steak
Shaved prime rib, mushrooms, onions, peppers and provolone cheese served on a sub roll.
$12.00
Turkey Club
Oven roasted turkey, swiss, lettuce, tomato, bacon and our secret club sauce, served on fresh sourdough bread.
$10.00
Beef on Weck
Slow roast prime rib served on a kimmelweck roll with a side of horseradish aioli.
$12.00
Salad – Available Every Night
Chef Salad
Mixed Greens, cucumbers, carrots, tomatoes, onions and honey goat cheese, tossed in our housemade maple balsamic dressing. Add balsamic grilled chicken for $3.50. Add maple seared salmon for $5.50.
$9.50
Sides – Available Every Night
House-Cut Seasoned Fries
Served with a side of our house burger sauce for dipping.
$3.00
Sweet Potato Fries
Served with a cinnamon honey butter.
$3.50
Wednesday Burger Night
Build Your Own Burger (Wednesdays Only)
Choose Your Patty – Beef, Turkey, Black Bean. Choose Your Cheese – American, Cheddar, Provolone, Blue Cheese, Pepper Jack, Swiss, Mozzarella. Choose Your Toppings – Lettuce, Tomatoes, Onions, Spinach, Spring Mix, Sautéed Spinach, Sautéed Mushrooms, Caramelized Onions, Roasted Red Peppers, Banana Peppers, Jalapeños, Crispy Onions, Relish, Pickles. Choose Your Sauces – Ketchup, Mustard, Dijon, Honey Mustard, Mayo, Burger Sauce, BBQ Sauce, Cranberry Mayo, Chipotle Mayo, Sriracha, Honey Garlic Aioli. Premium Items – Bacon $1.00, Egg $.75, Gouda Cheese $1.00, Extra Cheese $.75, 2 Onion Rings $.50. Sides – House Cut Seasoned Fries $.50, Sweet Fries $2.00.
$7.50
Thursday Past Night
Create Your Own Pasta Bowl (Thursdays Only)
Comes with 1 Breadstick. Choose your pasta – Fettuccine, Cavatappi, Gluten-Free Penne. Choose your sauce – Marinara, Blush Sauce, Alfredo, Pesto Cream, Pesto Oil, Garlic Oil. Choose your add-ins – Mushrooms, Onions, Roasted Red Peppers, Broccoli, Garlic, Shallots, Spinach, Tomatoes. Choose your premium items – Bacon $1, Breaded Chicken $2, Bruschetta $2, Chopped Steak $2, Fried Shrimp $2, Grilled Chicken $2, Italian Sausage $2, Meatballs $2, Shrimp $2, 1 Extra Breadstick $0.75, “Parmed” $1.50. Choose your toppings – Basil, Buttered Breadcrumbs, Parsley, Parm Cheese, Side of Crushed Red Pepper.
$7.00
House Mac and Cheese (Thursdays Only)
Macaroni Noodles with our Homemade Cheese Sauce. Comes with 1 Breadstick. Choose your add-ins – Mushrooms, Onions, Roasted Red Peppers, Broccoli, Garlic, Shallots, Spinach, Tomatoes. Choose your premium items – Bacon $1, Breaded Chicken $2, Bruschetta $2, Chopped Steak $2, Fried Shrimp $2, Grilled Chicken $2, Italian Sausage $2, Meatballs $2, Shrimp $2, 1 Extra Breadstick $0.75, “Parmed” $1.50. Choose your toppings – Basil, Buttered Breadcrumbs, Parsley, Parm Cheese, Side of Crushed Red Pepper.
$7.00
Friday Fish Specials
Fish Fry (Fridays Only)
Beer battered, cajun broiled or lemon pepper broiled fish. Served with 2 cheddar jalapeno hush puppies, cole slaw, mac salad and your choice of french fries or sweet potato fries.
$14.95
Shrimp Fry Dinner (Fridays Only)
Served with 2 cheddar jalapeno hush puppies, cole slaw, mac salad and your choice of french fries or sweet potato fries.
$13.95

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Contact Currents Restaurant

Address: 100 Whitehaven Rd, Grand Island, NY 14072

Phone: (716) 773-0723

Website: http://currents-restaurant.business.site/

Hours

Wednesday 7–10AM
Thursday 7–10AM
Friday 7–10AM
Saturday 7–10:30AM
Sunday 7–10:30AM
Monday 7–10AM
Tuesday 7–10AM

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