Curries Indian Cuisine and Bar Menu Prices

  4.5 – 321 reviews  $$ • Indian restaurant

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Menu

Curries menu
Curries – Veg Appetizer
Chili Paneer Dry
Cubes of Indian homemade cheese sautéed with fresh chili onions in light soy sauce
$13.00
Gobi Manchurian
Pieces of cauliflower and colorful vegetables, all tossed in a sweet and savory sauce.
$13.00
Samosa (V)
Crispy turnovers with delicately spiced potatoes and green peas with fennel and sumac, served with mint and tamarind chutney
$8.00
Szechuan Potato
Cubes of potato marinated with tempura flour and tossed in sweet and spicy schuane sauce
$13.00
Veg Pakora (V)
Bite size platter. Deep fried mixed vegetables battered in chickpea flour with spices and seasoning (served with chutney)
$9.00
Curries – Non-Veg Appetizer
Chicken 65
Popular spicy, delicious South Indian boneless chicken starter. Marinated with a spectrum of spices and deep fried with curry leaves.
$14.00
Chicken Pakora
Crispy deep fried chicken tenders marinated with chickpea flour and seasoning served with sweet and green sauce on side.
$14.00
Chilly Chicken
Spicy chicken preparation from oriental cuisine
$13.00
Szechuan Chicken
Deep fried chicken cubes sauteed in Sichuan sauce. Szechuan cuisine is known for using strong flavors and spice.
$14.00
Szechuan Chicken Wings
Crispy oven baked chicken wings tossed schezwan pepper and fresh spicey sauce
$15.00
Curries – Tandoori (Clay Oven)
Afghani Chicken
Afghani chicken is a popular Indian appetizer recipe made of chicken marinated in a rich creamy marinade made with cashew nut paste, cream, lemon juice, cheese and ginger-garlic paste, and then baked to perfection. The dish has a smoky and rich taste.
$20.00
Chicken Malai Tikka
Chicken kebab marinated in creamy yogurt with spices then cooked in a tandoor.
$19.00
Chicken Tikka Kebab
Skewered boneless chunks of chicken marinated in our special Curries’ sauce cooked slowly in a clay oven
$19.00
Mix Grill Non-Veg Platter
Combination of Chicken Tikka, Tandoori Chicken, Shrimp and Malai Kebab
$25.00
Pahadi Chicken Kebab
Chicken marinated with cilantro, mint & green chilies with spices then cooked in a tandoor.
$19.00
Paneer Sofiyani Tikka
Homemade cheese cubes lightly marinated with herbs and slowly cooked in a clay oven.
$19.00
Tandoori Chicken
Tender spring chicken marinated overnight in cultured yogurt & spice then char broiled in clay oven to perfection.
$20.00
Curries – Chicken Curries
Andhra Chicken Curry
Boneless chicken or meat or shrimp thigh cubed cooked with cashew nut and poppy seeds paste and spices finish with coconut milk
$19.50
Bhatinda Chicken Saag
Spinach cooked with garlic, ginger, onion and herbs with a touch of cream and chicken
$19.50
Chicken Lucknowi Methi Malai
Marinated Cubed of meat cooked with rich creamy cashew nut paste with light Indian spices
$19.50
Chicken Mughlai Handi Korma
Boneless cubed chicken OR meat centered with Indian herbs and green chili and cooked with semi white gravy and yogurt.
$19.50
Chicken Tikka Masala Lababdar
Chicken cooked to perfection in onion and tomato-based fenugreek sauce with exotic herbs and spices
$19.50
Chicken Vilayati Kadhai Jalfarezi
Tender cubes of chicken slightly stir-fried with bell-peppers, onions, tomatoes and ginger
$19.50
Chicken Vindaloo
Cooked with zesty hot spicy sauce, baby potatoes, onions, tomato gravy and a splash of malt vinegar
$19.50
Classic Chicken Curry
Traditional Indian curry cooked in a sauté of onion, garlic, ginger, tomatoes, and chicken
$19.50
Coconut Chicken
Creamy coconut milk-based sauce cooked with Indian herbs, spices and chicken
$19.50
Curries – Lamb Curries
Bhatinda Lamb Saag
Spinach cooked with garlic, ginger, onion and herbs with a touch of cream and lamb
$22.00
Classic Lamb Curry
Traditional Indian curry cooked in a sauté of onion, garlic, ginger, and tomatoes with lamb
$22.00
Lamb Andhra Curry
Boneless cubed meat cooked with cashew nut and poppy seeds paste and spices finish with coconut milk
$22.00
Lamb Coconut Curry
Creamy coconut milk-based sauce cooked with Indian herbs, spices and lamb
$22.00
Lamb Lucknowi Methi Malai
Marinated Cubed of meat cooked with rich creamy cashew nut paste with light Indian spices
$22.00
Lamb Mughlai Handi Korma
Boneless cubed meat centered with Indian herbs and green chili and cooked with semi white gravy and yogurt.
$22.00
Lamb Tikka Masala Lababdar
Lamb cooked to perfection in onion and tomato-based fenugreek sauce with exotic herbs and spices
$22.00
Lamb Vindaloo
Lamb cooked with baby potatoes, spicy onions, tomato gravy & a dash of malt vineger
$22.00
Vilayati Lamb Kadhai
Tender lamb pieces slightly stir-fried with bell-peppers, onions, tomatoes and ginger
$22.00
Curries – Seafood Curries
Classic Shrimp Curry
Traditional Indian curry cooked in a sauté of onion, garlic, ginger, and tomatoes with shrimp
$22.00
Coconut Shrimp Curry
Creamy coconut milk-based sauce cooked with Indian herbs, spices and shrimp
$22.00
Shrimp Andhra Curry
shrimp cooked with cashew nut and poppy seeds paste and spices finish with coconut milk
$22.00
Shrimp Bhatinda Saag
Spinach cooked with garlic, ginger, onion and herbs with a touch of cream and shrimp
$22.00
Shrimp Lucknowi Methi Malai
Marinated Cubed of meat cooked with rich creamy cashew nut paste with light Indian spices
$22.00
Shrimp Tikka Masala Lababdaar
Shrimp cooked to perfection in onion and tomato-based fenugreek sauce with exotic herbs and spices
$22.00
Shrimp Mughlai Handi Korma
Cooked with Indian herbs and green chili and cooked with semi white gravy and yogurt.
$22.00
Shrimp Vilayati Kadai Jalfrezi
Tender shrimp pieces slightly stir-fried with bell-peppers, onions, tomatoes and ginger
$22.00
Shrimp Vindaloo
Shrimp cooked with zesty hot spicy sauce, baby potatoes, onions, tomato gravy and a splash of malt vinegar
$22.00
Curries – Chef’S Special
Bang Bang Butter Chicken
Marinated chicken strips in a buttery tomato sauce with ginger, exotic herbs, and spices
$20.00
Kashmiri Rogan Josh Lamb
Stewed lamb chunks with fennel seeds, caramelized onion, and yogurt, flavored with cockscomb flower
$20.00
Mango Chicken
Aromatic Chicken curry cooked in a mango sweet and tangy spice sauce
$20.00
Murgh Kali Mirch Curry
Chicken sauteed and cooked with black pepper and tomato base sauce
$20.00
Pineapple Chicken
Chicken cubes cooked, pineapple chunks cooked with Indian herbs on onion sauce
$20.00
Curries – Veg Curries
Bhatinda Special Saag Paneer
Spinach with cottage cheese traditionally cooked with onions and garlic
$18.00
Malai Kofta Curry
Cottage cheese and vegetable rounds in Sour cream and vegetable sauce
$18.00
Methi Malai Bhurji
Green peas and homemade farmer’s cheese Sautéed in herbs and spices
$18.00
Methi Malai Mutter Paneer
A rare blend of chopped fenugreek leaves, rapini, baby spinach and green peas
$18.00
Mix Veg Lababdar
Homemade farmer’s cheese cooked in creamy tomato sauce, exotic herbs, ground nuts and spices
$18.00
Navratan Korma
Vegetables simmered in spicy fenugreek and creamy sauce
$18.00
Paneer Tikka Masala Lababdar
Indian cottage cheese made with yogurt ,onions Tomatoes, capsicum and spices
$18.00
Subz Nizami Handi Tarkari
Mix Vegetable produce of the season spice of the aromatic masala mix.caused in ajwain and tomato base sauce.
$18.00
Vilayti Kadhai Jalfarezi Paneer
Homemade cheese, bell peppers, onion, and tomaotes in curry sauce
$18.00
Curries – Authentic Vegan Curries
Achari Bhindi Fry (V)
Crispy okra, red onion, coriander, tomato and chat masala, tempered with sesame seeds
$18.00
Amritsari Chhole
Chickpeas cooked with ginger, garlic, onions and tomatoes, finished with freshly ground Indian spices
$18.00
Bathinda Wala Saag (V)
Chopped spinach and freshly ground spices, garlic, ginger, and onion
$18.00
Coconut Tofu Mutter
Tofu, green peas and tofu Sautéed in Indian herbs and spices
$18.00
Himachali Aloo Gobi (V)
Cauliflower And Potatoes Cooked With Onions, Ginger, Garlic and Seasoned With Indian Herbs and Spices.
$18.00
Tadke Wali Dal (V)
Indian lentils cooked onions, ginger and garlic, tomatoes and spices
$18.00
Veg Coconut Curry (V)
Creamy coconut milk-based sauce cooked with Indian herbs and spices
$18.00
Vilayati Kadhai Jalfrezi Tofu (V)
Tofu, bell peppers, onion, and tomatoes in Curries special sauce (V)
$18.00
Vilayati Kadhai Jalfrezi Vegetable (V)
Bell peppers, cauliflower, potatoes, onion, and tomatoes in a Curries’ special sauce
$18.00
Curries – Biryani / Rice
Chicken Biryani
Fluffy basmati rice flavored with exotic spice layered with chicken and vegetables (served with raita and gravy)
$18.00
Cumin And Green Peas Pilaf Rice
Long grain basmati rice toasted in green peas oil and brown cumin seeds with fresh cilantro
$5.00
Lamb Biryani
Fluffy basmati rice flavored with exotic spice layered with lamb and vegetables (served with raita and gravy)
$19.00
Shrimp Biryani
Fluffy basmati rice flavored with exotic spice layered with shrimp and vegetables (served with raita and gravy)
$19.00
Steamed Rice (V)
Steamed aromatic white rice
$2.50
Veg Biryani (V)
Fluffy basmati rice flavored with exotic spice layered with vegetables (served with raita)
$16.00
Curries – Naan Breads
Butter Naan
Leavened baked bread, served with butter
$4.00
Garlic Naan
Oven Baked flatbread topped with minced garlic and coated with butter
$5.00
Jalapeno Naan
Leavened baked bread, topped with jalapeno chili
$5.00
Kashmiri Naan
Freshly baked white wheat bread stuffed with cashews, pistachios, cherries
$6.00
Plain Naan
Leavened baked bread, served plain
$4.00
Tandoor Roti
Unleavened wheat flour pancake, cooked in clay oven
$4.00
Curries – Desserts
Gulab Jamun
Milk and Cheese Balls Dipped in Rose and Honey Syrup
$5.00
Mango Kulfi
Mango Kulfi is an Indian frozen dessert which is an Indianized version of Mango Ice Cream
$6.50
Mango Lassi $5.00
Sweet Lassi
Homemade blended yogurt drink flavored with mango puree, sugar and spices yogurt pureed with mango pulp
$5.00
Pista Malai Kulfi
Pista Kulfi is an Indian frozen dessert which is an Indianized version of pistachio Ice Cream
$5.00
Ras Malai
Sweet Milk Patties, Dipped in Cardamom Flavored Milk With Pistachio.
$5.00
Saffron Rice Pudding
Rice pudding flavored with cardamom, raisins, cashew nut, pistachio and almond
$4.00
Curries – Extra Sub Items
Mint Chutney $1.00
Raitha (Yogurt) $1.50
Tamarind Chutney $1.00
Papad 2Pcs $2.50
OPEN ITEM $0.00

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Menu Photos

Order and Reservations

Reservations: azcurries.com

Contact Curries Indian Cuisine and Bar

Address: 711 E 32nd St, Yuma, AZ 85365

Phone: (928) 919-7013

Website: http://www.azcurries.com/

Hours

Wednesday 11:30AM–9PM
Thursday 11:30AM–9PM
Friday 11:30AM–10PM
Saturday 11:30AM–10PM
Sunday 11:30AM–9PM
Monday 11:30AM–9PM
Tuesday 11:30AM–9PM

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