3.6 – 17 reviews • Restaurant
Menu
| Breakfast Menu | |
| Refreshing Starters | |
| Yogurt and Granola Parfait selection of berries |
$12.00 |
| Cereal choice of berries or sliced bananas, milk |
$11.00 |
| Oatmeal brown sugar, raisins, milk |
$11.00 |
| Smoked Salmon bagel, onion, tomato, cream cheese, hard cooked egg, capers |
$19.00 |
| Classics | |
| Two Eggs Any Style* hash browns, bacon, ham, sausage, or goetta |
$24.00 |
| Good Start oatmeal, cold cereal or housemade granola with fresh berries or bananas, skim milk and choice of toast, bagel or muffin |
$22.00 |
| Renaissance Signatures | |
| Classic Eggs Benedict two poached eggs*, toasted English muffin, Canadian bacon, hollandaise sauce |
$25.00 |
| Goetta Eggs Benedict* German breakfast sausage, hollandaise sauce |
$25.00 |
| Buttermilk Pancakes butter, warm syrup, selection of meat |
$21.00 |
| Midwest Blueberry Pancakes butter, warm syrup, selection of meat |
$22.00 |
| Crème Brûlée French Toast warm syrup, selection of meat, chantilly cream |
$21.00 |
| Fast Fare scrambled eggs, diced ham, hash browns, with choice of toast or muffin |
$19.50 |
| Corned Beef Hash poached eggs*, scallions, with choice of toast or muffin |
$21.00 |
| Broken Yolk Sandwich two eggs*, bacon, cheddar, toasted sourdough, hash browns |
$19.50 |
| 3 Egg Omelets | |
| Classic Ham and Aged Cheddar hash browns |
$22.00 |
| The Western aged cheddar, ham, onion, sweet peppers, hash browns |
$22.00 |
| Egg White spinach, tomato, goat cheese, hash browns |
$22.00 |
| Sides | |
| Crisp Bacon | $8.00 |
| Pork or Turkey Sausage | $8.00 |
| Cincinnati Goetta | $8.00 |
| Corned Beef Hash | $8.00 |
| Hash Browns | $7.00 |
| Some Like It Cold | |
| Orange Juice | $7.00 |
| Grapefruit Juice | $7.00 |
| Blueberry and Banana Smoothie organic yogurt |
$11.00 |
| Milk Whole, Skim, 2%, Chocolate |
$5.00 |
| Bottled Water Pellegrino and Perrier sparkling, Icelandic glacial water |
$5.00 |
| Soft Drinks Pepsi, Diet Pepsi, Mist TWST, Mountain Dew |
$3.50 |
| Some Like It Hot | |
| Freshly Brewed Coffee Regular or Decaf |
$7.00 |
| Pot of Tea | $7.00 |
| Hot Chocolate | $5.00 |
| Dinner Menu | |
| Starters | |
| Hummus grilled pita, mediterranean olive |
$16.50 |
| Charcuterie featuring local & imported meats, artisanal cheeses |
$23.00 |
| Stuffed Dates goat cheese, jalapeño baked, hardwood smoked bacon |
$17.00 |
| Crispy Calamari arugula, lemon vinaigrette, malt vinegar aioli |
$20.00 |
| Lump Crab Cake frisee, corn & scallion salad, corn fondue |
$23.00 |
| Shrimp Cargot white shrimp, roasted garlic lemon butter, gratinee asiago and swiss, crostini |
$21.00 |
| Crisp Pork Belly pineapple compote, aged balsamic |
$22.00 |
| Blackened Hawaiian Yellowfin Tuna* asian slaw, sweet soy, wasabi |
$22.00 |
| Korean Fried Cauliflower lightly breaded, tossed with scallions in spicy chili sauce with kimchi and black sesame seeds |
$17.00 |
| Warmth | |
| Chef’s Daily Soup | $9.00 |
| Roasted Tomato Soup goat cheese brûlée |
$9.00 |
| Greens | |
| D. Burnham spring mix, tomatoes, sweet onion, lemon vinaigrette |
$13.00 |
| Caesar Salad parmesan frico |
$16.00 |
| Burrata Caprese soft mozzarella, beefsteak tomatoes, spring greens, fresh basil, balsamic vinaigrette |
$21.00 |
| Harvest Field Salad mixed greens, candied pecans, maytag blue cheese, fuji apple, shaved fennel, sherry vinaigrette |
$17.00 |
| Roasted Beet roasted sugar beets, goat cheese, aged balsamic, evoo |
$17.00 |
| Baby Kale Salad cherry tomatoes, grilled asparagus, kalamata olives, garlic parmesan dressing |
$17.00 |
| Entrées | |
| Roasted Chicken Breast roasted tomato & saffron risotto, prosciutto, veal demi |
$37.00 |
| Miso Glazed Sea Bass citrus ginger beurre blanc, seasoned asparagus, potato purée |
$49.00 |
| Grilled Scottish Salmon* vegetable & red quinoa, gochujang, white anchovy, saffron honey |
$39.00 |
| Grilled Duroc Pork Chop roasted wild mushrooms, grilled asparagus, truffle sauce |
$42.00 |
| Filet Mignon* guanciale & potato hash, fried egg, brown butter hollandaise |
$54.00 |
| N.Y. Strip* cauliflower mashed, baby turnips, balsamic |
$52.00 |
| Braised Short Ribs garlic and parmesan whipped potatoes, roasted brussels sprouts, gremolata |
$43.00 |
| Sparkling | |
| La Marca, Prosecco, Treviso, Italy | $17.00 |
| Chandon, Brut, Napa Valley, California (187ml) | $23.00 |
| Wycliff, Brut, California | $42.00 |
| Mumm Napa, Brut Rose, Napa Valley, California | $75.00 |
| Perrier-Jouët, Grand Brut, Champagne, France | $148.00 |
| Tattinger Brut La Francaise, Champagne, France | $175.00 |
| Dom Perignon, Champagne, France | $425.00 |
| Moet Imperial, Champagne, France | $160.00 |
| Interesting Whites | |
| Gallo Family Vineyards, Moscato, California (187 ml) | $9.00 |
| Chloe Wine Collection, Rose, Central Coast, California | $11.50 |
| Fleur de Mer, Rose, Cotes de Provence, France | $56.00 |
| Sauvignon Blanc | |
| Proverb, California | $11.00 |
| Seaglass, Santa Barbara County, California | $11.50 |
| Kim Crawford, Marlborough, New Zealand | $13.50 |
| Duckhorn Vineyards, Napa Valley, California | $56.00 |
| Pinot Grigio | |
| Proverb, California | $11.00 |
| Hogue Cellars, Columbia Valley, Washington | $11.50 |
| Chardonnay | |
| Proverb, California | $11.00 |
| Rodney Strong, Sonoma, California | $13.50 |
| William Hill, Central Coast, California | $12.50 |
| Talbott Kali Hart, Central Coast, California | $14.50 |
| Kendall-Jackson Vintner’s Reserve, California | $13.50 |
| La Crema, Monterey, California | $15.00 |
| Sonoma-Cutrer Russian River Ranches, Sonoma Coast, California | $17.50 |
| Duckhorn, Napa Valley, California | $18.00 |
| Cakebread Cellars, Napa Valley, California | $96.00 |
| Davis Bynum, River West Vineyard, Russian River, California | $88.00 |
| Mer Sol Silver Unoaked, Monetary County, California | $78.00 |
| Calera, Central Coast, California | $54.00 |
| Louis Jadot Macon-Villages, Burgundy, France | $45.00 |
| Pinot Noir | |
| Proverb, California | $11.00 |
| Seaglass, Santa Barbara, California | $11.50 |
| Chateau Souverain, California | $12.00 |
| Macmurray Ranch, Central Coast, California | $15.50 |
| La Crema, Monterey, California | $70.00 |
| Decoy Limited, Sonoma Coast, California | $63.00 |
| Rodney Strong Estate, Russian River, California | $70.00 |
| Penner-ash, Williamette Valley, Oregon | $95.00 |
| Merlot | |
| Proverb, California | $11.00 |
| Decoy by Duckhorn, Sonoma County, California | $63.00 |
| Cabernet Sauvignon | |
| Proverb, California | $11.00 |
| Louis M. Martini, Sonoma County, California | $13.50 |
| Rodney Strong, Sonoma, California | $14.00 |
| Joel Gott 815, California | $14.00 |
| William Hill, Central Coast, California | $13.00 |
| Bonanza, California | $15.00 |
| Decoy by Duckhorn, Sonoma County, California | $16.50 |
| Rodney Strong Reserve, Sonoma, California | $90.00 |
| Freemark Abbey, Napa Valley, California | $90.00 |
| Duckhorn Vineyards, Napa Valley, California | $140.00 |
| Rodney Strong Alexander’s Crown Vineyard, Alexander Valley, California | $155.00 |
| Caymus Special Selection Napa Valley, California | $450.00 |
| Orin Swift, Mercury Head, California | $240.00 |
| Orin Swift Palermo, California | $125.00 |
| Sequoia Grove, Napa Valley, California | $120.00 |
| Trinchero Napa Valley Mario’s Vineyard, Napa Valley, California | $140.00 |
| Interesting Reds & Red Blends | |
| Upshot, Red Blend, Sonoma County, California | $15.50 |
| Maestro by Robert Mondavi Winery, Bordeaux Blend, Napa Valley, California | $110.00 |
| Trinchero Napa Valley Forte, Red Blend, Napa Valley, California | $150.00 |
| The Prisoner, Red Blend, Napa Valley, California | $105.00 |
| Symmetry, Meritage, Alexander Valley, California | $110.00 |
| Michele Chiarlo Tortoniano, Barolo, Piedmont, Italy | $110.00 |
| Orin Swift Machete, Petite Sirah, California | $110.00 |
| Conundrum, Red Blend, California | $72.00 |
| Orin Swift Abstract, Red Blend, California | $110.00 |
| Paraduxx, Red Blend, Napa Valley, California | $105.00 |
| Orin Swift Papillon, Bordeaux Blend, California | $160.00 |
| Lunch Menu | |
| Starters | |
| Hummus grilled pita, mediterranean olive |
$16.50 |
| Charcuterie featuring local & imported meats, artisanal cheeses |
$23.00 |
| Stuffed Dates goat cheese, jalapeño baked, hardwood smoked bacon |
$17.00 |
| Crispy Calamari arugula, lemon vinaigrette, malt vinegar aioli |
$20.00 |
| Lump Crab Cake frisee, corn & scallion salad, corn fondue |
$23.00 |
| Shrimp Cargot white shrimp, roasted garlic lemon butter, gratinee asiago and swiss, crostini |
$21.00 |
| Crisp Pork Belly pineapple compote, aged balsamic |
$22.00 |
| Blackened Hawaiian Yellowfin Tuna* asian slaw, sweet soy, wasabi |
$22.00 |
| Korean Fried Cauliflower lightly breaded, tossed with scallions in spicy chili sauce with kimchi and black sesame seeds |
$16.50 |
| Warmth | |
| Chef’s Daily Soup | $9.00 |
| Roasted Tomato Soup goat cheese brûlée |
$9.00 |
| Greens | |
| D. Burnham spring mix, tomatoes, sweet onion, lemon vinaigrette |
$13.00 |
| Caesar Salad parmesan frico |
$16.00 |
| Cobb Salad avocado, hardwood bacon, blue cheese, tomato, hard cooked eggs |
$17.00 |
| Harvest Field Salad mixed greens, candied pecans, maytag blue cheese, fuji apple, shaved fennel, sherry vinaigrette |
$17.00 |
| Roasted Beet roasted sugar beets, goat cheese, aged balsamic, evoo |
$18.00 |
| Baby Kale Salad cherry tomatoes, grilled asparagus, kalamata olives, garlic parmesan dressing |
$16.00 |
| Greek Town chopped romaine hearts, cucumber sticks, sun-dried tomatoes, kalamata olives, red onion, feta, red wine vinaigrette |
$16.00 |
| In – and – Out | |
| Soup roasted tomato soup, today’s soup |
|
| Half Sandwich turkey club, chicken salad on wheat yogurt bun, B.L.T.”E.” on challah bread |
|
| Side fresh fruit, house chips, small salad, fries |
|
| Stone Hearth Flatbreads | |
| Margherita fresh mozzarella, roma tomatoes, basil |
$17.00 |
| Brick Chicken grilled chicken, sweet onion, house bbq sauce, fresh mozzarella |
$19.00 |
| Blackened Chicken chorizo, salsa verde, mozzarella cheese |
$19.00 |
| Breads | |
| Traditional Turkey Club house made oven roasted turkey, hardwood bacon, bibb lettuce, tomato, swiss cheese, mayonnaise |
$19.50 |
| Fish Tacos blackened caribbean mahi mahi, white corn tortilla, red pepper aioli, avocado, sweet cabbage mix |
$19.50 |
| Pesto Chicken roasted tomatoes, provolone cheese, roasted garlic aioli, ciabatta bread |
$18.50 |
| Angus Burger* toasted brioche, choice of cheese: gruyere, wisconsin sharp cheddar, point reyes blue, indiana goat or swiss, lettuce, tomato, red onion |
$20.00 |
| B.L.T.”E.” pork belly bacon, bibb lettuce, heirloom tomatoes, egg salad, grilled challah bread |
$20.00 |
| Short Rib Panini vermont white cheddar, arugula, pickled onions, horseradish crème, sourdough bread |
$21.00 |
| Cali Chicken grilled chicken, hardwood bacon, avocado, swiss cheese, bibb lettuce, tomato, brioche roll |
$18.50 |
| Burnham Burger* angus burger topped with braised short rib, white cheddar, fried onion, horseradish aioli |
$21.50 |
| Healthy Fare | |
| Burrata Caprese soft mozzarella, roasted tomatoes, arugula, fresh basil, balsamic vinaigrette |
$21.00 |
| Turkey Burger grilled onions, mushrooms, provolone cheese, citrus aioli, wheat yogurt bun |
$20.00 |
| Chicken Salad fresh chicken salad, mayonnaise, tomato, bibb lettuce, wheat yogurt bun, d. burnham salad |
$19.00 |
| Marinated Vegetable Panini grilled portabella, eggplant, roasted red pepper, zucchini, yellow squash, arugula, fresh mozzarella, toasted french bread, d. burnham salad |
$19.00 |
| Sparkling | |
| La Marca, Prosecco, Treviso, Italy | $17.00 |
| Chandon, Brut, Napa Valley, California (187ml) | $23.00 |
| Wycliff, Brut, California | $42.00 |
| Mumm Napa, Brut Rose, Napa Valley, California | $75.00 |
| Perrier-Jouët, Grand Brut, Champagne, France | $148.00 |
| Tattinger Brut La Francaise, Champagne, France | $150.00 |
| Dom Perignon, Champagne, France | $425.00 |
| Moet Imperial, Champagne, France | $160.00 |
| Interesting Whites | |
| Gallo Family Vineyards, Moscato, California (187 ml) | $9.00 |
| Chloe Wine Collection, Rose, Central Coast, California | $11.50 |
| Fleur de Mer, Rose, Cotes de Provence, France | $56.00 |
| Sauvignon Blanc | |
| Proverb, California | $11.00 |
| Seaglass, Santa Barbara County, California | $11.50 |
| Kim Crawford, Marlborough, New Zealand | $13.50 |
| Duckhorn Vineyards, Napa Valley, California | $56.00 |
| Pinot Grigio | |
| Proverb, California | $11.00 |
| Hogue Cellars, Columbia Valley, Washington | $11.50 |
| Chardonnay | |
| Proverb, California | $11.00 |
| Rodney Strong, Sonoma, California | $13.50 |
| William Hill, Central Coast, California | $12.50 |
| Talbott Kali Hart, Central Coast, California | $14.50 |
| Kendall-Jackson Vintner’s Reserve, California | $13.50 |
| La Crema, Monterey, California | $15.00 |
| Sonoma-Cutrer Russian River Ranches, Sonoma Coast, California | $17.50 |
| Duckhorn, Napa Valley, California | $18.00 |
| Cakebread Cellars, Napa Valley, California | $96.00 |
| Davis Bynum, River West Vineyard, Russian River, California | $88.00 |
| Mer Sol Silver Unoaked, Monetary County, California | $78.00 |
| Calera, Central Coast, California | $54.00 |
| Louis Jadot Macon-Villages, Burgundy, France | $45.00 |
| Pinot Noir | |
| Proverb, California | $11.00 |
| Seaglass, Santa Barbara, California | $11.50 |
| Chateau Souverain, California | $12.00 |
| Macmurray Ranch, Central Coast, California | $15.50 |
| La Crema, Monterey, California | $70.00 |
| Decoy Limited, Sonoma Coast, California | $63.00 |
| Rodney Strong Estate, Russian River, California | $70.00 |
| Penner-ash, Williamette Valley, Oregon | $95.00 |
| Merlot | |
| Proverb, California | $11.00 |
| Decoy by Duckhorn, Sonoma County, California | $63.00 |
| Cabernet Sauvignon | |
| Proverb, California | $11.00 |
| Louis M. Martini, Sonoma County, California | $13.50 |
| Rodney Strong, Sonoma, California | $14.00 |
| Joel Gott 815, California | $14.00 |
| William Hill, Central Coast, California | $13.00 |
| Bonanza, California | $15.00 |
| Decoy by Duckhorn, Sonoma County, California | $16.50 |
| Rodney Strong Reserve, Sonoma, California | $90.00 |
| Freemark Abbey, Napa Valley, California | $90.00 |
| Duckhorn Vineyards, Napa Valley, California | $140.00 |
| Rodney Strong Alexander’s Crown Vineyard, Alexander Valley, California | $155.00 |
| Caymus Special Selection Napa Valley, California | $450.00 |
| Orin Swift, Mercury Head, California | $240.00 |
| Orin Swift Palermo, California | $125.00 |
| Sequoia Grove, Napa Valley, California | $120.00 |
| Trinchero Napa Valley Mario’s Vineyard, Napa Valley, California | $140.00 |
| Interesting Reds & Red Blends | |
| Upshot, Red Blend, Sonoma County, California | $15.50 |
| Maestro by Robert Mondavi Winery, Bordeaux Blend, Napa Valley, California | $110.00 |
| Trinchero Napa Valley Forte, Red Blend, Napa Valley, California | $150.00 |
| The Prisoner, Red Blend, Napa Valley, California | $105.00 |
| Symmetry, Meritage, Alexander Valley, California | $110.00 |
| Michele Chiarlo Tortoniano, Barolo, Piedmont, Italy | $110.00 |
| Orin Swift Machete, Petite Sirah, California | $110.00 |
| Conundrum, Red Blend, California | $72.00 |
| Orin Swift Abstract, Red Blend, California | $110.00 |
| Paraduxx, Red Blend, Napa Valley, California | $105.00 |
| Orin Swift Papillon, Bordeaux Blend, California | $160.00 |
| Bar and Lounge | |
| Begin | |
| Hummus grilled pita, mediterranean olive |
$16.50 |
| Stuffed Dates goat cheese, jalapeño baked with hardwood smoked bacon |
$17.00 |
| Roasted Beets roasted sugar beets, goat cheese, aged balsamic, evoo |
$19.00 |
| Blackened Hawaiian Yellowfin Tuna* asian slaw, sweet soy, wasabi |
$22.00 |
| Lump Crab Cake frisee, corn & scallion salad, corn fondue |
$23.00 |
| Crispy Calamari arugula, lemon vinaigrette, malt vinegar aioli |
$20.00 |
| Shrimp “Cargot” white shrimp, roasted garlic lemon butter, gratinee asiago and swiss, crostini |
$21.00 |
| Short Rib Poutine 8 hour braised short rib, pommes frite, veal demi, sauce mornay |
$22.00 |
| Chef’s Featured Soup | $9.00 |
| Roasted Tomato Soup goat cheese brûlée |
$9.00 |
| Zinzinnati Spezialitaten | |
| Pretzel Braids madtree brewery happy amber beer cheese |
$17.00 |
| Cincinnati Mini Metts spicy beef metts, sauerkraut, pretzel bun |
$19.00 |
| Charcuterie featuring local & imported meats and artisan cheeses |
$23.00 |
| Breads | |
| Cali Chicken grilled chicken, hardwood bacon, avocado, swiss cheese, lettuce, tomato |
$18.50 |
| B.L.T.”E” pork belly bacon, bibb lettuce, heirloom tomatoes, amish egg salad on grilled challah bread |
$20.00 |
| Traditional Turkey Club house roasted turkey breast, swiss cheese, hardwood bacon, lettuce, tomato on multigrain |
$19.50 |
| Fish Tacos blackened caribbean mahi, white corn tortilla, red pepper aioli, avocado, sweet cabbage & spinach mix |
$19.50 |
| Angus Burger* toasted brioche, choice of gruyere, wisconsin sharp cheddar, point reyes blue,indiana goat or jarlsburg, lettuce, tomato, red onion |
$20.00 |
| Burnham Burger* angus burger topped with braised short rib, white cheddar, fried onion, horseradish aioli |
$21.50 |
| Healthy Fare | |
| Burrata Caprese Soft mozzarella, beefsteak tomatoes, spring greens, fresh basil, balsamic vinaigrette |
$21.00 |
| Marinated Vegetable grilled portabella, eggplant, roasted red pepper, zucchini, yellow squash, arugula, fresh mozzarella, toasted french bread, d. burnham salad |
$19.00 |
| Turkey Burger Sautéed mushrooms, sweet onions, sharp provolone cheese, lemon aioli, whole grain flatbread, d. burnham salad |
$20.00 |
| Stone Hearth Flatbread | |
| Margherita fresh mozzarella, roma tomatoes, basil |
$17.00 |
| Brick Chicken grilled chicken, sweet onion, house bbq sauce, fresh mozzarella |
$19.00 |
| Blackened Chicken chorizo, salsa verde, mozzarella cheese |
$19.00 |
| American Premium | |
| Bud Light | |
| Budweiser | |
| Miller Light | |
| Coors Light | |
| Imported | |
| Corona Extra | |
| Corona Light | |
| Corona Premier | |
| Guinness | |
| Peroni Nastro Azzuro | |
| Modelo Especial | |
| Pacifico | |
| Stella Artois | |
| Specialty Bottles | |
| Angry Orchard Hard Cider | |
| Blue Moon Belgian White | |
| Leinenkugel’s Seasonal | |
| Michelob Ultra | |
| Samuel Adams Boston Lager | |
| Samuel Adams New England IPA | |
| Samuel Adams Seasonal | |
| Local / Regional & Selections Available | |
| Local / Regional & Selections | |
| Non-Alcoholic | |
| Budweiser Zero | |
| Just the Haze IPA | |
| Red Bull Editions, Sugarfree | |
| Hard Seltzer | |
| High Noon Sun Sips made with real vodka and real fruit juices |
|
| Truly Hard Seltzer Lime, Wild Berry | |
| Bourbon and Whiskey | |
| Blanton’s single-barrel bourbon |
|
| Buffalo Trace kentucky straight bourbon whiskey |
|
| Eagle Rare Kentucky straight bourbon whiskey |
|
| 1792 Kentucky straight bourbon whiskey |
|
| High West American Prairie Bourbon blend of straight bourbon whiskeys |
|
| High West Double Rye blend of straight rye whiskeys |
|
| Woodford Reserve Double Oaked double oaked whiskey |
|
| Woodford Reserve Rye Kentucky straight rye whiskey |
|
| Woodford Reserve Kentucky straight bourbon whiskey |
|
| Knob Creek Rye Kentucky straight rye whiskey |
|
| Knob Creek kentucky straight bourbon whiskey |
|
| Basil Hayden’s kentucky straight bourbon whiskey |
|
| Basil Hayden’s Dark Rye blended rye whiskey |
|
| Gentleman Jack double mellowed tennessee whiskey |
|
| Stagg Jr. kentucky straight bourbon whiskey |
|
| E.H. Taylor Jr. Small Batch kentucky straight bourbon whiskey |
|
| Wild Turkey 101 kentucky straight bourbon |
|
| Wild Turkey Longbranch kentucky straight bourbon |
|
| Russell’s Reserve kentucky straight bourbon whiskey |
|
| Elijah Craig Small Batch Bourbon kentucky straight bourbon whiskey |
|
| Maker’s 46 kentucky bourbon whiskey |
|
| Maker’s Mark kentucky straight bourbon whiskey |
|
| Bulleit Rye straight rye whiskey |
|
| Bulleit Bourbon kentucky straight bourbon whiskey |
|
| Jack Daniel’s Tennessee Whiskey tennessee sour mash whiskey |
|
| Jack Daniel’s Tennessee Honey blended with tennessee whiskey |
|
| Jim Beam Kentucky straight bourbon whiskey |
|
| Classic Cocktails | |
| Moscow Mule tito’s handmade vodka, muddled lime, Q ginger beer |
|
| Ward Eight woodford rye whiskey, freshly squeezed lemon & orange juice, housemade grenadine |
|
| Le Demon Vert housemade vanilla vodka, copper & kings absinthe, velvet falernum, freshly squeezed lime |
|
| Sazerac absinthe, bulleit rye whiskey, bitters |
|
| Classics with a Twist | |
| Cucumber Mule ketel one botanical cucumber & mint, Q ginger beer, freshly squeezed lime juice |
|
| The Watergate woodford reserve, simple syrup, freshly squeezed lemon & pineapple juice, Q ginger ale |
|
| The Ruby Thyme copper & kings absinthe, deep eddy ruby red vodka, aperol, freshly squeezed lemon |
|
| Century Smash bulleit bourbon, absinthe, muddled mint & pineapple, peach bitters |
|
| D. Burnham Originals | |
| Not Your Average Cocktail not your father’s root beer, allspice dram, buffalo trace bourbon, cream |
|
| The Equinox maker’s mark bourbon, lemon-basil shrub, Q ginger beer, bitters |
|
| Burn ‘Em herradura reposado tequila, freshly squeezed grapefruit, brown simple syrup, green chartreuse |
|
| Housemade Barrel Aged Cocktail ask your server about the current feature |
|
| Sparkling | |
| La Marca, Prosecco, Treviso, Italy | $17.00 |
| Chandon, Brut, Napa Valley, California (187ml) | $23.00 |
| Wycliff, Brut, California | $42.00 |
| Mumm Napa, Brut Prestige, Napa Valley, California | $75.00 |
| Mumm Napa, Brut Rose, Napa Valley, California | $75.00 |
| Perrier-Jouët, Grand Brut, Champagne, France | $148.00 |
| Tattinger Brut La Francaise, Champagne, France | $150.00 |
| Dom Perignon, Champagne, France | $425.00 |
| Moet Imperial, Champagne, France | $160.00 |
| Interesting Whites | |
| Gallo Family Vineyards, Moscato, California (187 ml) | $9.00 |
| Chloe Wine Collection, Rose, Central Coast, California | $11.50 |
| Fleur de Mer, Rose, Cotes de Provence, France | $56.00 |
| Sauvignon Blanc | |
| Proverb, California | $11.00 |
| Seaglass, Santa Barbara County, California | $11.50 |
| Kim Crawford, Marlborough, New Zealand | $13.50 |
| Duckhorn Vineyards, Napa Valley, California | $56.00 |
| Pinot Grigio | |
| Proverb, California | $11.00 |
| Hogue Cellars, Columbia Valley, Washington | $11.50 |
| Chardonnay | |
| Proverb, California | $11.00 |
| Rodney Strong, Sonoma, California | $13.50 |
| William Hill, Central Coast, California | $12.50 |
| Talbott Kali Hart, Central Coast, California | $16.00 |
| Kendall-Jackson Vintner’s Reserve, California | $14.50 |
| La Crema, Monterey, California | $15.00 |
| Sonoma-Cutrer Russian River Ranches, Sonoma Coast, California | $16.50 |
| Duckhorn, Napa Valley, California | $18.00 |
| Cakebread Cellars, Napa Valley, California | $120.00 |
| Davis Bynum, River West Vineyard, Russian River, California | $60.00 |
| Mer Sol Silver Unoaked, Monetary County, California | $64.00 |
| Calera, Central Coast, California | $54.00 |
| Louis Jadot Macon-Villages, Burgundy, France | $48.00 |
| Pinot Noir | |
| Proverb, California | $11.00 |
| Seaglass, Santa Barbara, California | $11.50 |
| Chateau Souverain, California | $12.00 |
| Macmurray Ranch, Central Coast, California | $15.50 |
| La Crema, Monterey, California | $70.00 |
| Decoy Limited, Sonoma Coast, California | $63.00 |
| Rodney Strong Estate, Russian River, California | $70.00 |
| Penner-ash, Williamette Valley, Oregon | $95.00 |
| Merlot | |
| Proverb, California | $11.00 |
| Decoy by Duckhorn, Sonoma County, California | $16.50 |
| Cabernet Sauvignon | |
| Proverb, California | $11.00 |
| Louis M. Martini, Sonoma County, California | $13.50 |
| Rodney Strong, Sonoma, California | $14.00 |
| Joel Gott 815, California | $14.00 |
| William Hill, Central Coast, California | $13.00 |
| Bonanza, California | $15.00 |
| Decoy by Duckhorn, Sonoma County, California | $16.50 |
| Rodney Strong Reserve, Sonoma, California | $90.00 |
| Freemark Abbey, Napa Valley, California | $90.00 |
| Duckhorn Vineyards, Napa Valley, California | $140.00 |
| Rodney Strong Alexander’s Crown Vineyard, Alexander Valley, California | $155.00 |
| Caymus Special Selection Napa Valley, California | $450.00 |
| Orin Swift, Mercury Head, California | $240.00 |
| Orin Swift Palermo, California | $125.00 |
| Sequoia Grove, Napa Valley, California | $120.00 |
| Trinchero Napa Valley Mario’s Vineyard, Napa Valley, California | $140.00 |
| Interesting Reds & Red Blends | |
| Upshot, Red Blend, Sonoma County, California | $15.50 |
| Maestro by Robert Mondavi Winery, Bordeaux Blend, Napa Valley, California | $110.00 |
| Trinchero Napa Valley Forte, Red Blend, Napa Valley, California | $150.00 |
| The Prisoner, Red Blend, Napa Valley, California | $105.00 |
| Symmetry, Meritage, Alexander Valley, California | $110.00 |
| Michele Chiarlo Tortoniano, Barolo, Piedmont, Italy | $110.00 |
| Orin Swift Machete, Petite Sirah, California | $110.00 |
| Conundrum, Red Blend, California | $72.00 |
| Orin Swift Abstract, Red Blend, California | $110.00 |
| Paraduxx, Red Blend, Napa Valley, California | $105.00 |
| Orin Swift Papillon, Bordeaux Blend, California | $160.00 |
… View more
Contact D. Burnham’s
Address: 36 E 4th St, Cincinnati, OH 45202
Phone: (513) 333-0000
Hours
| Friday | 7AM–11PM |
| Saturday | 7AM–11PM |
| Sunday | 7AM–11PM |
| Monday | 7AM–11PM |
| Tuesday | 7AM–11PM |
| Wednesday | 7AM–11PM |
| Thursday | 7AM–11PM |
Related Web Results
D Burnhams – Home
A Contemporary Midwestern American Restaurant Featuring locally sourced, seasonal, and expertly prepared cuisine.
D. Burnham’s Restaurant – Cincinnati, OH – OpenTable
D. Burnham’s is located within Cincinnati’s newest four diamond hotel, the Renaissance Cincinnati. We are a contemporary Midwestern American restaurant …
Roger D Burnham in Kentucky (KY) | 1 record found | Whitepages
View phone numbers, addresses, public records, background check reports and possible arrest records for Roger D Burnham in Kentucky (KY).