Informal option serving traditional Chinese cuisine in a comfortable dining room; BYOB.
4.4 – 303 reviews $ • Chinese restaurant
Menu
| Main Menu | |
| Appetizers | |
| Egg Roll with shrimp, pork & vegetables |
$1.30 |
| Spring Roll only vegetables |
$1.50 |
| Shrimp Toast (4) ground shrimp on toast, deep fried |
$3.95 |
| Fried Wonton (6) | $1.95 |
| Fried Pork Dumpling (6) steamed also available |
$3.95 |
| Chinese Pizza (6) | $2.50 |
| Cold Noodle summer spaghetti in delicious home made sauce |
$2.50 |
| Hot Spicy Noodle, Szechuan Style | $3.50 |
| Barbecued Spareribs (5) | $6.50 |
| Bao Bao Platter assorted appetizers, including shrimp toast, fantail shrimp, spareribs, skewered beef, spring roll, and freid wonton |
$9.50 |
| Fantail Shrimp (5) | $6.50 |
| Skewered Chicken (5) | $6.25 |
| Skewered Beef (5) | $6.50 |
| Boneless Spare Ribs | $6.25 |
| Fried Cheese Wonton crabmeat rangoon |
$3.50 |
| Steamed Dumpling (8) choice of chicken, shrimp or vegetables |
$4.25 |
| Hot Spicy Wonton (6) | $3.25 |
| Soups | |
| Wonton Soup | $2.75 |
| Egg Drop Soup | $2.75 |
| Hot & Sour Soup pork strips with bamboo shoot, mushroom, bean curd and egg in chicken broth. |
$3.50 |
| Chicken Noodle Or Rice Soup | $3.00 |
| Minced Ham With Corn Soup (for 2) | $4.50 |
| Pork With Szechuan Turnip Soup (for 2) | $4.50 |
| Fried Wonton Soup (for 2) | $5.95 |
| Vegetable Soup (for 2) vegetables and bean curd |
$4.50 |
| House Special Soup (for 2) vegetables w. ham, chicken, beef and shrimp. |
$5.95 |
| Seafood Soup (for 2) | $6.95 |
| Crab Meat With Asparagus Soup (for 2) | $6.95 |
| Beef And Lamb | |
| Beef With Broccoli | $8.50 |
| Pepper Steak With Onion | $8.50 |
| Beef With Scallion | $8.50 |
| Beef With Snow Pea | $8.50 |
| Yu-shiang Beef shredded beef with water chestnut, wood-ear mushroom, garlic, ginger and chili sauce. |
$8.50 |
| Kung-bao Beef shredded beef with peanut in hot pepper sauce. |
$8.50 |
| Beef With Black Mushroom & Bamboo Shoot | $8.50 |
| Beef With Mushroom | $8.50 |
| Moo Shu Beef with 2 pancakes |
$8.50 |
| Lamb With Scallion | $8.95 |
| Poultry | |
| Boneless Chicken tender chicken breast breaded and deep fried, and then topped with chinese vegetable. |
$8.25 |
| Moo Goo Gai Pan sauteed sliced with mushroom, bamboo shoot and snow pea in white sauce. |
$7.75 |
| Sweet & Sour Chicken | $7.75 |
| Chicken With Cashew stir-fried with roasted cashew, waterchestnuts and snow pea in ginger and wine sauce. |
$8.25 |
| Kung-bao Chicken in spicy pepper sauce sauteed with roasted peanut. |
$8.25 |
| Chicken With Mixed Vegetables | $7.75 |
| Yu-shiang Chicken philadelphia inquirer high recommended, shredded chicken with water chestnuts & wood-ear mushroom stir-fried in spicy sauce of chili, ginger, garlic and chopped scallions. |
$7.75 |
| Spicy Orange Flavored Chicken chunks of chicken expertly cooked over a high flame with the flavor of orange peel and hot peppers. |
$8.95 |
| Chicken With Broccoli | $7.75 |
| Diced Chicken With Shrimp Combination chicken, shrimp with cubed water chestnut and celery in brown sauce. |
$8.75 |
| Diced Chicken With Green Pepper | $7.75 |
| Crispy Duck Home Style tender duckling marinated with scallion, ginger root and sherry overnight, then steamed and fried to a golden brown. |
$9.25 |
| Moo Shu Chicken with 2 pancakes |
$7.75 |
| Rainbow Chicken shredded white meat chicken, sauteed w. colorful julienne vegetables. |
$7.75 |
| Chicken With Snow Pea | $8.25 |
| Chicken With Hunan sliced chicken with straw mushroom, pepper, onion, water chestnuts in black bean sauce. |
$8.25 |
| Chicken With Eggplant Or String Beans | $7.75 |
| Pork | |
| Sweet & Sour Pork | $7.50 |
| Tender Stir-fried Pork with fresh vegetables |
$7.50 |
| Pork With Peking Sauce shredded pork with bamboo shoot simmered in rich brown bean sauce. |
$7.50 |
| Moo Shu Pork with 2 pancakes, shredded pork sauteed with cabbage, mushroom and egg. |
$7.50 |
| Twice-cooked Pork sliced tenderloin of pork prepared in hot sauce with bean cud steak, mushroom, pepper and cabbage. |
$7.50 |
| Yu-shiang Pork shredded pork with wood-ear mushroom and water chestnut, stir-fried in spicy sauce of chili, ginger and garlic with chopped scallion. |
$7.50 |
| Yu-shiang Pork With Broccoli | $7.50 |
| Roast Pork With Chinese Vegetables | $7.50 |
| Roast Pork With B-b-q Sauce | $7.50 |
| Seafood | |
| Sweet & Sour Shrimp | $9.25 |
| Jumbo Shrimp Hunan sliced jumbo shrimp with straw mushroom, pepper, onion, water chestnut in black bean sauce. |
$9.50 |
| Jumbo Shrimp With Broccoli | $9.50 |
| Jumbo Shrimp Szechuan Style shrimp with chopped onion in hot tomato sauce. |
$9.50 |
| Jumbo Shrimp With Lobster Sauce | $9.50 |
| Shrimp With Cashew | $9.25 |
| Yu-shiang Shrimp sliced jumbo shrimp with wood-ear mushroom, water chestnut sauteed in garlic, ginger and chili sauce. |
$9.50 |
| Kung Bao Shrimp shrimp sauteed with roasted peanuts in hot pepper sauce. |
$9.25 |
| Sauteed Scallop | $9.50 |
| Yu-shiang Scallop | $9.50 |
| Moo Shu Shrimp with 2 pancakes |
$9.25 |
| Jumbo Shrimp With Snoe Pea & Bamboo Shoot | $9.50 |
| Jumbo Shrimp With Chinese Vegetables with white sauce. |
$9.50 |
| Jumbo Shrimp With Mixed Vegetables with brown sauce. |
$9.50 |
| Vegetables And Bean Curd | |
| Sauteed String Bean | $6.50 |
| Eggplant Szechuan Style | $6.75 |
| Yu-shiang Broccoli | $6.50 |
| Stir Fried Snow Pea With Chinese Vegetables | $6.50 |
| Sauteed Mixed Vegetables assorted chinese vegetables in our chef special clear sauce. |
$6.50 |
| Sweet & Sour Cabbage With Hot Pepper | $6.50 |
| Ma Po’s Bean Curd, Szechuan Style | $6.50 |
| Bean Curd Home Style | $6.50 |
| Bean Curd With Black Mushroom | $6.50 |
| Bean Curd With Mixed Vegetables | $6.50 |
| Sesame Tofu | $7.95 |
| Fried Rice | |
| Pork Fried Rice | $3.50 |
| Chicken Fried Rice | $3.50 |
| Beef Fried Rice | $3.75 |
| Shrimp Fried Rice | $3.95 |
| Vegetable Fried Rice | $3.50 |
| House Special Fried Rice | $4.15 |
| Brown Rice | $1.50 |
| Lo Mein | |
| Pork Lo Mein | $3.75 |
| Chicken Lo Mein | $3.75 |
| Beef Lo Mein | $3.95 |
| Shrimp Lo Mein | $4.15 |
| Vegetable Lo Mein | $3.75 |
| House Special Lo Mein | $4.50 |
| Egg Foo Young | |
| Pork Egg Foo Young | $3.95 |
| Chicken Egg Foo Young | $3.95 |
| Shrimp Egg Foo Young | $4.15 |
| Vegetable Egg Foo Young | $3.75 |
| Chow Mein | |
| Pork Chow Mein | $3.50 |
| Chicken Chow Mein | $3.50 |
| Shrimp Chow Mein | $3.95 |
| Vegetable Chow Mein | $3.50 |
| Chef’s Specialties | |
| Shrimp In Two Styles combination platter, half prepared with hot spicy tomato sauce, the other in white sauce. |
$9.95 |
| Lamb In Two Styles combination platter, half prepared with light brown sauce, the other in hot sauce. |
$9.95 |
| Da Chen Chicken chunks of chicken cooked with fresh green pepper and celery in hot szechuan sauce. |
$8.95 |
| House Shrimp jumbo shrimp stir-fried with fresh broccoli, snow peas, string beans, asparagus sauteed in chef’s special sauce. |
$12.95 |
| Sizzling Beef & Scallop fresh scallop and sliced beef with broccoli in chef’s special sauce. |
$10.25 |
| Chicken Szechuan Style sliced white meat chicken sauteed with straw mushroom and fresh green vegetables in hot pepper sauce. |
$8.50 |
| Lemon Chicken deep-fried breast of chicken topped with lemon sauce. |
$8.25 |
| Triple Delight sliced jumbo shrimp, chicken and ham with garden greens in the chef’s special white sauce. |
$9.50 |
| Lamb Hunan Style sliced tender lamb cooked with mushroom and scallion in tangy sauce. |
$9.50 |
| Beef Szechuan Style tender sliced beef in hot szechuan sauce. |
$9.50 |
| Chicken With Sizzling Rice tender white meat chicken with chinese vegetables served sizzling hot. |
$8.95 |
| Happy Family lobster meat, scallop shrimp chicken roast pork sauteed with mixed vegetables in chef’s special sauce. |
$14.95 |
| Seafood Combination lobster, jumbo shrimp, scallop, crabmeat and vegetables. |
$12.95 |
| Spicy Orange Flavored Beef tender slices of crispy beef expertly cooked over a high flame with flavor of orange peel and hot pepper. |
$9.75 |
| Four Seasons sliced jumbo shrimp, chicken, roast pork and beef in chef’s special brown sauce. |
$9.50 |
| Sa Cha Steak sliced flank steak sauteed in chinese b-b-q sauce. |
$9.50 |
| Sesame Beef tender crispy beef sauteed with sesame seed in chef’s special brown sauce. |
$9.75 |
| General Tso’s Chicken chunks of chicken with chef’s special hot spicy sauce. |
$8.95 |
| Sesame Chicken tender white meat chicken sauteed with sesame seed in chef’s special brown sauce. |
$8.95 |
| Seafood Pan-fried Noodle | $11.95 |
| Sesame Shrimp | $9.50 |
| Singapore Rice Noodle with curry sauce |
$8.25 |
| Chicken With Asparagus sauteed sliced chicken or chicken with asparagus, carrot in brown sauce. |
$9.25 |
| Shrimp Or Beef With Asparagus sauteed shrimp or beef with asparagus, carrot in brown sauce. |
$10.50 |
| Shrimp With Walnut crispy jumbo shrimp in a super and exciting sweet and pungent original sauce, topped with honey glazed walnuts garnished with steamed broccoli. |
$12.95 |
| Pad Thai choice of shrimp or chicken, stir-fried rice noodles w. chicken or shrimp, with tofu, thai basil, crushed peanuts, bean sprouts, scallion, pepper and fish sauce. |
$9.95 |
| Jumbo Shrimp In Ginger & Scallion Sauce stir-fried jumbo shrimp in ginger and scallion sauce, accompanied with steamed broccoli. |
$12.95 |
| Pineapple Chicken white meat chicken sauteed with pineapple, onions, green and red pepper. |
$8.95 |
| Dragon And Phoenix one side general tso’s chicken white meat, the other side shrimp sauteed with mixed vegetables. |
$12.95 |
… View more
Contact Da Chen Chinese Restaurant
Address: 848 Chester Pike, Prospect Park, PA 19076
Phone: (610) 461-4000
Hours
| Sunday | 11AM–9PM |
| Monday | Closed |
| Tuesday | 11AM–9PM |
| Wednesday | 11AM–9PM |
| Thursday | 11AM–9PM |
| Friday | 11AM–9PM |
| Saturday | 11AM–9PM |
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