DeGidio’s Menu Prices

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Enduring, family-run eatery & bar serving Italian classics & some American food in a casual space.

Family Owned & Operated Since 1933

DeGidio’s Restaurant & Bar was founded by Joe “Kid Bullets” DeGidio, a successful bootlegger during the late 1920’s and early 1930’s. At one point he operated 12 stills in the St. Paul area. “Kid Bullets” parlayed his bootlegging profits and opened DeGidio’s Royal Bar at this same location when prohibition ended in 1933.

DeGidio’s was a favorite watering hole for many of the most notorious mob figures during Saint Paul’s famous gangster era. Of course, all mob ties were severed many decades ago!

Today, DeGidio’s remains owned and operated by “Kid Bullets” grandchildren as a family restaurant serving fine Italian food at reasonable prices.

  4.6 – 1 reviews  $$ • Restaurant

Photo Gallery

Menu

Cocktails & Wine & Beer
White Wine
Pinot Grigio, Alois Lageder, Italy $11.00
The Arsonist Chardonnay, Matchbook, CA $11.00
Riesling, Dr. Loosen, Germany $9.00
Soave Classico, Inama, Italy $11.00
Moscato, Vieti, Italy $10.00
Chardonnay (2018), Domaine Eden, CA $54.00
Verdicchio dei Castelli di Jesi Classico Riserva II (2017), Andrea Felici, Italy $60.00
Red Wine
Cabernet, Alexander Valley Vineyards, CA $12.00
Pinot Noir, Left Coast Cellars, OR $11.00
Chianti Classico, Coltibuono, Italy $11.00
Three Valleys Red Zinfandel (2019), Ridge Vineyards, CA $14.00
Sangiovese Toscana, Caparzo, Italy $10.00
Perbacco Nebbiolo (2019), Vietti, Italy $52.00
Cabernet Sauvignon, Atlas Peak Winery (2018), CA $64.00
Brunello di Montalcino Pelagrilli (2016), Siro Pacenti, Italy $70.00
Cocktails
Oldest Fashioned
Bourbon and rye blend, Bittercube Trinity bitters, Schmidt Brewery Aquafier		 $12.00
DG Manhattan
Blended Bourbon and Whiskey, Bittercube Cherry Bark Bitters, Pedro Ximenez Sherry		 $11.00
Milano Mule
Tito’s vodka, limoncello, ginger beer		 $10.00
Aperol Spritz
Aperitivo, Prosecco, San Pellegrino		 $10.00
Negroni
Occitan Italian gin, Bordiga vermouth, Campari		 $9.00
White Sangria
Vin Soave, Bordiga Vermouth, Citrus, Dry Curaco		 $10.00
Lemon Drop Martini
Tito’s, yuzu citrus punch, honey simple, cointeau		 $10.00
On The Wagon (N/A)
Sicilian blood orange with lemon soda		 $5.00
Sparkling
Prosecco, Mirabello, Italy $9.00
Rosato, Cleto Chiarli, Italy $10.00
Tap Beer
Peroni
Euro Pale Lager · 5.1% · Rome, Italy		 $7.00
Revolution Hazy Hero IPA
IPA · 7.3% · Chicago		 $6.00
Kona Big Wave
Golden Ale· 4.4% · The Big Island (Not Minnetonka)		 $6.00
Bad Weather Hopcromancer
American IPA · 7% · St. Paul, MN		 $7.00
3 Floyds Zombie Dust
Pale Ale · 6.2% · Munster, IN		 $7.00
Modist False Pattern
Hazy Pale Ale · 5.5% · North Loop, Minneapolis		 $7.00
Surly Furious
IPA · 6.2% · Minneapolis, MN		 $7.00
Indeed Pistachio Cream Ale
Pistachio Cream Ale · 5.5% · Minneapolis		 $6.00
Summit Twins Pils
German Pilsner · 5.1% · Saint Paul		 $6.00
Summit EPA
American Pale Ale · 5.3% · Saint Paul		 $6.00
Bent Paddle Cold Press Nitro
American Stout · 6.0% · Duluth, MN		 $7.00
Minneapolis Cider
Cider · 6.0% · Minneapolis, MN		 $7.00
Indeed Mexican Honey Light
Pilsner · 5.2% · Mpls		 $6.00
Lift Bridge Mango Blonde
Blonde Ale · 4.7% · Stillwater		 $6.00
Fulton Lonely Blonde Ale
Blonde Ale · 4.8% · Minneapolis		 $6.00
Coors Light
Pale Lager · 4.2% · Golden, CO		 $5.50
Castle Danger Cream Ale
Cream Ale · 5.3% Two Harbors, MN		 $6.00
Dessert
Dessert
TIRAMISU
Layers of espresso drenched sponge cake, mascarpone cream, dusted with cocoa powder		 $9.00
SPUMONI
Chocolate, pistachio and cherry ice cream with cherries and nuts		 $8.00
CHOCOLATE LAVA CAKE
Warm dark chocolate cake, caramel, and pecans		 $8.00
BREAD PUDDING
Housemade with fire roasted Fuji apples, vanilla bean ice cream, and caramel		 $8.00
CANNOLI
Sweet Ricotta and Callebaut chocolate chips in a classic shell		 $5.00
Food
Entree
CHICKEN PARMESAN
Parmesan crusted chicken breast served over spaghetti with classic tomato sauce and baked mozzarella		 $18.00
TORTELLONI BOLOGNESE
Ricotta, Grana Padano, & Pecorino cheese tortelloni with Italian sausage and creamy plum tomato sauce		 $17.00
LASAGNA
Layers of pasta with Italian sausage, ricotta, Italian cheeses and classic tomato sauce		 $18.00
TAGLIATELLE BOLOGNESE
Spicy Italian sausage, creamy roma tomato sauce tossed with linguine		 $16.00
CHICKEN FETTUCCINE ALFREDO
Fettuccine in our rich Alfredo sauce with grilled chicken		 $17.00
PESTO PASTA
Tossed with a creamy pesto sauce		 $14.00
SPAGHETTI & MEATBALLS
Spaghetti with our classic tomato sauce and two meatballs		 $16.00
BEEF RAVIOLI
Large ravioli stuffed with beef braised in a Chianti reduction, blended with Asiago and Parmesan with classic tomato sauce and baked mozzarella		 $18.00
BLACKENED SHRIMP ALFREDO
Spicy blackened, pan seared shrimp with fettuccine, roasted tomatoes and rich Alfredo sauce		 $18.00
CHEESE TORTELLONI ALLA VODKA
Ricotta, Parmesan, Provolone, Fontina, Grana Padano and Pecorino Romano cheese tortelloni with vodka sauce		 $17.00
OLD FASHIONED HOT DAGO
Spicy Italian sausage patty sandwiched between sliced Vienna bread, smothered with classic tomato sauce and baked mozzarella		 $16.00
RIGATONI & PORCHETTA MEATBALLS
Rigatoni pasta with our spicy arrabiata sauce and porchetta meatballs		 $16.00
RIGATONI ALLA VODKA
Rigatoni pasta tossed with vodka sauce & burrata		 $16.00
SEAFOOD PASTA
Scallops, mussels, shrimp, roasted grape tomato, fresh herbs in a white wine sauce		 $22.00
SALMON
Cashew dill pesto, creme fraiche, fried yukon potatoes		 $24.00
DEGIDIO BURGER
Double patties, Taleggio, Fancy sauce, pickles on an egg bun with hand-cut fries		 $16.00
MOSTACCIOLI & MEATBALLS
Mostaccioli with our classic tomato sauce and two meatballs		 $16.00
Starter
GARLIC CHEESE BREAD
Baguette, Mozzarella, Provolone and our classic tomato sauce		 $12.00
STUFFED MUSHROOMS
Portobello’s filled with Italian sausage, Provolone, Parmesan and seasoned bread crumbs. Topped with fresh Mozzarella		 $11.00
BURRATA CAPRESE
Heirloom tomato, oregano vinaigrette, cucumber		 $12.00
BAKED GOAT CHEESE
Warm goat cheese in our classic tomato sauce with grilled sourdough		 $11.00
CHICKEN WINGS
Crispy fried chicken wings with blue cheese dressing and celery sticks. Choice of buffalo, Cajun rubbed or spicy teriyaki		 $14.00
PIZZA FRIES
Pizza dough tossed with Italian seasoning and Parmesan with classic tomato sauce		 $10.00
WARM OLIVES
Warmed mixed olives, oregano vinaigrette		 $9.00
STROMBOLI
Genoa salami, capicola, pepperoni, Provolone with a side of classic tomato sauce		 $12.00
CALAMARI FRITO
Buttermilk fried calamari with classic tomato sauce		 $13.00
Salad
DEGIDIO HOUSE SALAD
Italian vinaigrette tossed with mixed greens, tear-drop tomatoes, black olives, cucumbers, Parmesan cheese and red onions		 $7.00
GEM SALAD
Herb buttermilk dressing, breadcrumbs, bacon and parmesan cheese		 $7.00
CAESAR
Romaine, Parmesan cheese and Caesar dressing		 $6.00

… View more

Menu Photos

Order and Reservations

Reservations: resy.com

Contact DeGidio’s

Address: 425 7th St W, St Paul, MN 55102

Phone: (651) 291-7105

Website: https://www.degidios.com/

Hours

Saturday 4–9PM
Sunday 4–9PM
Monday 11AM–9PM
Tuesday 11AM–9PM
Wednesday 11AM–9PM
Thursday 11AM–9PM
Friday 11AM–9PM

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