Dhaba Indian Bistro Menu Prices

Colorful, contemporary Indian eatery with a traditional menu, ample vegetarian options & delivery.

  4.5 – 805 reviews  $$ • Modern Indian restaurant

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Menu

Menu
APPETIZERS
1. Meat Platter
Chicken pakoras, fish pakoras, lamb samosa and slice of papadam.
$13.95
2. Chicken Pakora (6 pcs)
Assorted boneless cubes of seasoned chicken breast deep fried in chick pea batter.
$8.95
3. Fish Pakora ( 6 pcs)
Boneless and skinless Swai fish marinated with yogurt, lemon juice, spices, chick pea batter and deep fried.
$9.95
4. Lamb Samosa (2 pcs)
Crispy turnovers stuffed with cooked lean ground lamb and spices.
$9.95
5. Mix Vegetarian Platter
Vegetable pakoras, paneer pakoras, samosa and slices of papadam.
$11.95
6. Vegetable Pakora. (6 pcs)
Fresh seasonal vegetables battered in chick pea flour and deep fried.
$6.95
7. Paneer Pakora (10 pcs)
Homemade Paneer cheese marinated with mint, spices and deep fried in chick pea flour.
$8.95
8. Papadam (4 pcs)
Crispy, spicy wafers.
$2.50
9. Samosa (2 pcs)
Spicy turnovers stuffed with potatoes, green peas, paneer cheese and spices.
$7.95
Indian Breads ( Whole wheat )
1. Tandoori Paratha
Multiple layers whole wheat bread traditionally prepared in a tandoor. Garnish with butter.
$4.50
2. Tandoori Aloo Paratha
A multi-layered whole wheat bread, stuffed with potatoes, paneercheese, spices, and baked in tandoor. Garnish with butter.
$4.95
3. Tandoori onion Paratha
Whole wheat bread, stuffed with chopped red onions, spices and baked in tandoor. Garnish with butter.
$4.95
4. Roti
Whole wheat bread baked in tandoor. Garnish with butter.
$4.50
Indian Breads (White Breads – we use milk and eggs in our naan flour)
1. Chef Special Naan.
Unleavened bread stuffed with potatoes, onions, cheese and topped with fresh cilantro.
$5.95
2. Garlic Naan
Unleavened white bread stuffed with garlic and cilentro, baked in tandoor. Garnish with butter
$4.95
3. Coconut Naan
Unleavened bread baked in tandoor with sweet coconut stuffing. Garnish with butter..
$5.95
4. Cheese Chili Naan.
Unleavened bread stuffed with Wisconsin mild cheddar and fresh green jalapeños.
$5.95
5. Cheese Naan
Unleavened white bread stuffed with Wisconsin mild cheddarcheese, baked in tandoor. Garnish with butter.
$4.50
6. Onion and Black Pepper Naan
Crisp bread filled with caramelized onions and dusted with coarse with black pepper. Garnish with butter.
$4.95
7. Aloo Naan
Unleavened white bread stuffed with potatoes, green peas, paneer and spices baked in tandoor. Garnish with butter.
$4.95
8 Naan
Fine flour bread, baked in tandoor. Garnish with butter.
$4.50
Peshwari Naan $5.95
Biryani Rice Specials (Biryani is a mixed rice dish from India made with spices, Basmati rice and meat or vegetables.)
1. Chicken Biryani. (lunch $ 11.95 / dinner $17.95)
Basmati rice cooked with chicken chunks, nuts and spices.
2. Lamb Biryani. (lunch $ 12.95 / dinner $18.95)
Juicy pieces of lamb cooked with basmati rice and spices, garnished with nuts.
3. Vegetarian Biryani. (lunch $ 10.95 / dinner $15.95)
Basmati rice cooked with vegetables garnished with dried fruit.
4. Shrimp Biryani. (lunch 13.95 / dinner $19.95)
Shrimp cooked with basmati rice and garnished with dried fruits.
5. Dhaba Special .
Basmati rice cooked with juicy pieces of king sized shrimp, chicken, lamb and garnished with dried fruits.
$21.95
Tandoori Specials (Tandoori dishes derive their name from the Tandoori oven they are cooked in.)
1. Chicken Tandoori. (lunch $ 12.95 / dinner $18.95)
Chicken with bone, Marinated in yogurt, garam malasa(blend of different spices) and cooked in Tandoor.
2. Chicken Kabob. (lunch $ 12.95 / dinner $18.95)
Boneless chicken breast, Marinated in yogurt, garam malasa(blend of different spices) and cooked in Tandoor.
3. Seekh Kabab
Finely minced lamb seasoned with onions, herbs, spices and cooked in Tandoor.
$19.95
4. Tandoori Mixed Grill
Combinations of tandoori specialties like tandoori chicken,chicken kabob, tandoori shrimp, fish tikka and seekh kabab.
$24.95
5. Tandoori Shrimp
King size shrimp marinated and cooked in clay oven.
$21.95
6. Fish Tikka
Juicy Mahi Mahi marinated in yogurt and spices, cooked in clay oven.
$21.95
7. Paneer Tikka
Cheese cubes marinated in yogurt sauce, spices and roasted in Tandoor.
$16.95
Lamb Curries – Our lamb curries prepared with lean and boneless lamb. ( LUNCH $12.95/ DINNER 18.95)
1. Lamb Curry
Lamb cooked with ginger, garlic, onions, tomatoes and spices.
2. Lamb Masala
Roasted lamb cooked in spices and thick tomato creamy sauce.
3. Lamb Madras
Lamb cooked with tomatoes, onions, ginger, tamarind sauce,hint of mint and coconut milk.
4. Rogan Josh
Lamb cooked with onion, ginger, garlic and special yogurt base sauce.
5. Lamb Mushroom
Lamb curry cooked with fresh mushrooms and spices
6. Lamb Vindaloo Curry
Lamb cooked with potatoes, tomatoes, vinegar, ginger and hot spices.
7. Lamb Vegetable
Lamb cooked with mixed vegetables and spices.
8. Lamb Mango
Lamb cooked in onion, garlic, ginger and mango.
9. Lamb Bhartha
A combination of two favorites: Lamb cooked with a puree ofroasted eggplant with onions and tomatoes.
10. Lamb Spinach
Lamb cooked in creamy spinach with spices, garlic and ginger.
11. Lamb Shahi Korma
Lamb cooked in rich creamy onion base sauce, herbs, cashews and raisins
Chicken Curries – Our chicken curries prepared with lean and boneless chicken breast. ( LUNCH $ 11.95/ DINNER $17.95)
1. Chicken Curry
Chicken cooked in onions, garlic, ginger and spices.
2. Butter Chicken
Tandoori dark meat cooked in spices and a thick buttery creamy curry sauce
3. Chicken Shahi Korma
Chunks of chicken cooked in rich creamy onion base sauce, herbs, cashews and raisins.
4. Chicken Kadahi
Chicken cooked with tomatoes, onions and green peppers.
5. Chicken Tikka Masala
Tandoori Chicken kabab cubes cooked in spices and thick tomato creamy sauce.
6. Coconut Chicken
Chicken breast cooked with onion, garlic, tomatoes, ginger, spices and coconut milk.
7. Chicken Mushroom
Chicken curry cooked with fresh mushrooms and spices.
8. Chicken Vindaloo
Chicken curry cooked with potatoes, tomatoes, ginger, vinegar and hot spices.
9. Chicken Spinach
Chicken cooked in creamy spinach with spices, garlic and ginger.
10. Chicken Mango
Chicken cooked in onion, garlic, ginger and mango sauce.
11. Chicken Madras
Chicken cooked with fresh tomatoes, onion, ginger, tamarind sauce, hint of mint and coconut milk.
12. Chicken Bhartha
A combination of two favorites. Chicken cooked with puree ofroasted egg plant with onions and tomatoes.
13. Chicken Vegetable
Chicken cooked with mixed vegetables and spices.
Seafood ( Fish curries – lunch $13.95/ dinner $19.95)—–( shrimp curries – lunch $13.95/ dinner $19.95)
1. Fish curries
Boneless tilapia cooked with onions, ginger, garlic, tomatoes and spices.
2. Fish Masala
Boneless tilapia cooked in spices and thick tomato creamy sauce.
3. Fish Vindaloo Curry
Boneless Tilapia cooked with potatoes, tomatoes, ginger, vinegar and hot spices
4. Shrimp Curry
Shrimp cooked with onion, ginger, garlic, tomatoes and spices.
5. Shrimp Mango
Shrimp cooked in onion, garlic, ginger and mango sauce.
6. Shrimp Spinach
Shrimp cooked in creamy spinach with spices, garlic, onions and ginger.
7. Shrimp Vindaloo
Shrimp cooked with cooked with potatoes, tomatoes, ginger, vinegar and hot spices.
8. Shrimp Masala
Shrimp cooked with creamy tomato sauce, with spices.
9. Shrimp Korma
Shrimp cooked in rich creamy onion base sauce, herbs, cashews and raisins.
Vegetables ( lunch $ 10.95 / dinner $ 15.95)
1. Vegetable Korma
Mixed vegetables cooked with cream, herbs and cashews.
2. Paneer Masala
Chunks of cheese sauteed with ginger, garlic, onions, tomatoes, Garnished with cashewsand raisins. Cooked in cream sauce. A royal vegetarian delight.
3. Spinach Paneer
Creamy Spinach cooked with ginger, garlic, spices and homemade cheese.
4. Vegetable Mango
Variety of vegetables (green peas, potatoes, cauliflower) cooked in a mango sauce.
5. Malai Kofta
Vegetable and paneer dumplings, cooked in tomato and creamy sauce and garnished with nuts.
6. Vegetable Masala
Mixed vegetables cooked in spices and a thick creamy curry sauce.
7. Vegetable Vindaloo
Mix vegetables cooked with potatoes, tomatoes, ginger, vinegar and hot spices.
8.Dal Makhni
Black beans, kidney beans cooked with buttery sauce and spices.
9.Kadai Paneer
Fresh paneer cooked with tomatoes, onions and green peppers.
10.Baingan Bhartha
An eggplant specialty baked over open flame, mashed and then sauteed with onions, garlic, ginger and other spices.
11. Mushroom Masala
Fresh mushrooms sauteed with tomatoes, ginger, garlic and onion in a creamy sauce.
12. Vegetable Mix Curry
Curry cooked with yogurt and vegetables (potatoes, cauliflower, carrots and more).
13. Dal Tadka
Red lentils cooked with garlic, ginger, tomatoes, onions and spices.
14. Chana Masala
Chick peas cooked with onions, ginger, garlic, peppers and spices.
15. Matter Paneer
Fresh homemade paneer cheese, cooked with green peas and spices.
16. Aloo Gobhi
Cauliflower and potatoes cooked in tomatoes, onion and spices.
Desserts
1. Pistachio Kulfi
A homemade ice cream with a delicate blend of crushed pistachios.
$5.95
2. Ras Malai (2 pcs)
Fresh home-made cheese patties, cooked in a special condensedmilk with pistachios, saffron and rose water.
$5.95
3. Mango Ice Cream
Made with mango and milk and flavored with rose water.
$5.95
4. Gulab Jamun
Deep fried milk powder balls lengthily soaked in rose flavored sugar syrup.
$5.95
5. Kheer
Rice cooked with cashews, golden raisins, cardamom and sweet spices in sweetened milk.
$5.95

… View more

Contact Dhaba Indian Bistro

Address: 8333 Greenway Blvd #100, Middleton, WI 53562

Phone: (608) 203-8822

Website: http://www.dhabaindianbistro.com/

Hours

Tuesday 11AM–3PM, 5–10PM
Wednesday 11AM–3PM, 5–10PM
Thursday 11AM–3PM, 5–10PM
Friday 11AM–3PM, 5–10PM
Saturday 11AM–3PM, 5–10PM
Sunday 11AM–3PM, 5–10PM
Monday Closed

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