Disotto Menu Prices

  4.6 – 282 reviews  $$ • Italian restaurant

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Menu

Disotto Enoteca menu
Disotto Dinner Menu – Grilled Pizza
Pizza D.O.C.
san marzano tomato, mozzarella, olive oil, basil
$18.00
Pizza Con Prosciutto E Rucola
fontina, prosciutto, arugula, shaved parmesan, aged balsamic
$19.00
Pizza Con Carne
pepperoni, sausage, san marzano tomatoes, mozzarella, scallions
$20.00
Pizza Con Funghi
truffle & cremini duxelles, parmesan fonduta, shaved cremini, mozzarella
$19.00
Pizza Carbonara
crispy bacon, egg yolk, pecorino, parmigiana, black pepper, scallions
$19.00
Disotto Dinner Menu – Insalate e Antipasti
Caesar Salad
romaine, Tuscan kale, pecorino vinaigrette, croutons, hard egg, radish, parmigiano-reggiano, anchovies
$14.00
Italian Chopped
hearts of romaine, castelvetrano olives, pepperoncini, roasted red peppers, fontina, fennel salumi, garbanzo beans, tomatoes, marinated artichokes, red wine vinaigrette
$15.00
Burrata
heirloom tomatoes, basil, sea salt, olive oil
$18.00
Bruschetta (1)
Tomato, mozzarella, olive oíl, sea salt; prosciutto, truffle honey, parmesan fonduta; whipped ricotta & honey
$7.00
Bruschetta (2)
Tomato, mozzarella, olive oíl, sea salt; prosciutto, truffle honey, parmesan fonduta; whipped ricotta & honey
$11.00
Bruschetta (3)
Tomato, mozzarella, olive oíl, sea salt; prosciutto, truffle honey, parmesan fonduta; whipped ricotta & honey
$15.00
Chef’s Salumi & Cheese Board
assorted meats and cheese, mixed nuts, marinated olives, grilled ciabatta
$26.00
Focaccia Di Recco
cow’s milk cheese, sea salt, honeycomb
$17.00
Brussels Sprouts
farm egg, crispy prosciutto, calabrian chilies, pecorino
$18.00
Steamed Mussels
garlic, shallots, white wine, capers, spinach, fine herbs, ciabatta toast
$19.00
Polpo
roasted octopus with romesco sauce and fregola Sardo salad of roasted peppers, Castelvetrano olives, pickled red onion, Marcona almonds and a chili-honey vinaigrette
$21.00
Polpette
veal-beef meatballs, wilted greens, san Marzano tomato sauce, parmesan
$16.00
Beef Tartare
truffle vinaigrette, egg yolk, capers, scallions, salt & vinegar chips
$17.00
Disotto Dinner Menu – Pasta
Spaghetti Pomodoro
spaghetti, san marzano d.o.p. tomato sauce, garlic, basil
$19.00
Spaghetti Carbonara
spaghetti, black pepper bacon, egg yolk, pecorino
$21.00
Papperdelle Bolognese
pappardelle, sal’s prosciutto bolognese, herbs, parmesan
$26.00
Chittara Nero Di Mare
homemade squid ink chitarra, mussels, tiger prawns, calamari, pomodoro, chili flake, fresh herbs
$33.00
Cavatelli Con Pesto Di Pomodorini
homemade ricotta cavatelli, smoked chicken, sun-dried tomato pesto, burrata
$26.00
Orecchiette Con Salsiccia
orecchiette, fennel sausage, garlic, lemon, calabrian chilies, rapini, pecorino
$23.00
Risotto Con Funghi
18-month-old scotti arborio rice, wild mushrooms, 24-month-aged parmigiano reggiano, olive oil, aged balsamico
$27.00
Disotto Dinner Menu – Piatti
Pollo Arrosto
half roasted chicken, hot potato salad, swiss chard, thyme, natural jus
$29.00
Pollo Alla Milanese
crispy chicken, arugula, parmigiano, tuscan olive oil, gnocchi, 28 mile vodka sauce
$38.00
Filetto
8 oz. grass-fed filet-mignon, herb butter, truffle risotto cake, grilled mushrooms, demi-glace
$45.00
Salmone
pan-seared atlantic salmon, amaro, pomegranate glaze, spinach, lentils, herb salad
$35.00
Disotto Burger
8 oz burger, peppered bacon, fontina cheese, caramelized onion, roasted garlic aioli, fries
$21.00
Disotto Dinner Menu – Dolci
Tiramisu
Ladyfingers soaked in espresso and rum with mascarpone cheese, cocoa, and chocolate sauce
$13.00
Bombolini
vanilla glazed old fashioned doughnut holes served with warm chocolate ganache
$12.00
Disotto Dinner Menu – Family Pack
Family Pack $129.00

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Menu Photos

Order and Reservations

Reservations: disottoitalian.comexploretock.com

Contact Disotto

Address: 310 Green Bay Rd, Highwood, IL 60040

Phone: (224) 765-9490

Website: https://www.disottoitalian.com/

Hours

Friday 5–10PM
Saturday 11AM–10PM
Sunday 11AM–8PM
Monday 5–9PM
Tuesday 5–9PM
Wednesday 5–9PM
Thursday 5–9PM

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