Casual, family-owned spot offering Indian mains, small plates & desserts.
4.0 – 319 reviews $$ • Indian restaurant
Menu
| Wednesday Lunch Menu – Lunch Menu | |
| Vegetarian Combo Served with rice, Mint Raita, Naan, Salad and Kheer |
$12.00 |
| Chicken Combo Khan ka kadahi chicken Served with Rice, Mint Raita, Naan, Salad and kheer |
$14.00 |
| Lamb Combo Lamb Korma. Served with Rice, Mint Raita, Naan, Salad and kheer |
$16.00 |
| Wednesday Lunch Menu – Lunch Menu | |
| Vegetarian Combo | $12.00 |
| Chicken Combo Moti mahal ka butter chicken. Served with Rice, Mint Raita, Naan, Salad and kheer |
$14.00 |
| Lamb Combo Lamb Korma. Served with Rice, Mint Raita, Naan, Salad and kheer |
$16.00 |
| Thursday Lunch Menu – Lunch Menu | |
| Vegetarian Combo | $12.00 |
| Chicken Combo Moti mahal ka butter chicken. Served with Rice, Mint Raita, Naan, Salad and kheer |
$14.00 |
| Lamb Combo Lamb Korma. Served with Rice, Mint Raita, Naan, Salad and kheer |
$16.00 |
| Friday Lunch Menu – Lunch Menu | |
| Vegetarian Combo | $12.00 |
| Chicken Combo Chicken Tikka Masala. Served with Rice, Mint Raita, Naan, Salad and kheer |
$14.00 |
| Goat Combo Phelwan Ka Goat, Pick one from Channa, Paneer makhni, Rajma or Sarson Ka Saag Served with Rice, Mint Raita, Naan, Salad and kheer |
$16.00 |
| Menu – Family Meal | |
| Vegetarian Family Meal (Served With Basmati Rice & Mint Raita) 16oz container. |
$50.00 |
| Non Vegetarian Family Meal (Served With Basmati Rice & Mint Raita) 16oz container |
$55.00 |
| Menu – Veggie Small Plates | |
| Veggie Samosa (2 Pieces) Seasoned potato mash stuffed in triangle pastry shells. 2 pieces |
$4.40 |
| Chandni Chowk Ki Samosa Channa Chat Potato stuffed triangle pastry shells topped with chickpeas, chopped onion, tomatoes, yogurt and various chutneys. |
$7.70 |
| Chopatti Sev Puri (8Pcs) Hollow pastry shells filled with potatoes, chickpeas, sev, spices, yogurt, tamarind sauce, topped with mango sauce and fresh corriander. |
$7.70 |
| Karol Bagh Ki Bhalla Chat Papdi Crispy round papdi topped with white lentil dumplings, and potatoes, chickpeas, spices, yogurt, tamarind sauce, topped with mint sauce. |
$7.70 |
| Mumbai Ki Pani Puri (8Pcs) Hollow pastry shells, filled with potatoes and chickpeas, and tamarind water. |
$7.70 |
| Paneer Tikka Homemade Indian Cheese marinated in yogurt and cooked in the tandoor |
$9.90 |
| Dilli Raj Kachori Chat | $8.80 |
| Menu – Non Veggie Small Plates | |
| Chicken Keema Samosa (2 Pieces) Seasoned ground chicken stuffed in triangle pastry shells. 2 pieces provided. |
$6.60 |
| Kukdu Tandoori Chicken Chicken Marinated in yogurt, with house spices & grilled in tandoor. |
$8.80 |
| Mitra Di Fish Finger Battered Fried Fish Fingers. |
$11.00 |
| National Lamb Seekh Kebab Spicy seasoned ground lamb, marinated and grilled in tandoor. |
$11.00 |
| Colonel’s Malai Chicken Tikka Bone In Chicken pieces marinated in a creamy paste, mildly spiced and grilled in tandoor. |
$9.90 |
| Chicken Sekh Kebab | $9.90 |
| Menu – Naan Rolls | |
| Chicken Seekh Kebab Spicy seasoned ground chicken, marinated and grilled in tandoor. Served with green peppers, onions, spices & house chutney. |
$10.00 |
| Veg Paneer Roll Home made cheese/fresh veggies marinated in yogurt & mild spices. Served with green peppers, onions, spices & house chutney. |
$10.00 |
| Butter Chicken Tikka Roll Bonelees tandoori chicken in creamy tomato sauce. Served with green peppers, onions, spices & house chutney. |
$10.00 |
| Lamb Seekh Kebab Spicy seasoned ground lamb, marinated and grilled in tandoor. Served with green peppers, onions, spices & house chutney. |
$11.00 |
| Menu – Veggie Entrees (Served with Basmati Rice) | |
| Chache Ki Tadka Dal Yellow lentils tempered with oil or ghee (clarified butter), fried cumin & herbs. |
$15.00 |
| Maa Ki Dal Makhni Slow cooked black lentils tempered with Indian spices & butter. |
$15.00 |
| Kadi Pakora | $15.00 |
| Bhindi Masala Fresh okra sauteed with onion and spices. |
$16.00 |
| Channe Aloo A North Indian speciality spiced boiled chickpeas & Potatoes in a masala curry sauce. |
$15.00 |
| Dadi Ka Sarson Ka Saag With Panner A traditional favorite of Punjab cooked mustard ,spinach leaves & Cottage cheese. |
$17.00 |
| Malai Kofta Mixture of vegetable & cottage cheese dumplings in a cream sauce. |
$17.00 |
| National Ki Paneer Makhni Diced Indian cheese marinated in yogurt, grilled and slow cooked in tomato curry. |
$17.00 |
| Menu – Non-Veggie Entrees (Served with Basmati Rice) | |
| Diya Ka Chicken Tikka Masala Bone In Tandoori chicken in creamy tomato sauce. onion, greenpepper & house spices. |
$17.00 |
| Khan Ka Kadahi Chicken Bone-in chicken in tomato curry sauce. |
$17.00 |
| Moti Mahal Ka Butter Chicken Bone In Tandoori chicken in creamy tomato sauce. |
$17.00 |
| Lamb Korma Braised bone-in Lamb pieces slow cooked in red curry sauce. |
$19.00 |
| Lamb Vindaloo Lamb cooked in a tangy, spicy curry sauce. |
$19.00 |
| Masala Fish Deep fried fish in a spicy, curry sauce |
$19.00 |
| Pehlwan Ka Goat Korma Braised bone-in goat pieces slow cooked in red curry sauce. |
$19.00 |
| Tandoori Lamb Chop Skillfully carved and marinated with yogurt and spiced. Grilled in tandoor |
$22.00 |
| Tandoori Chicken Chicken lightly marinated in yogurt and spices , Grilled in tandoor |
$18.00 |
| Amritsari Fish Dry Rubbed with Herbs, Battered and Flash Fried Till Crispy, Garnished with Masala, Onion, Corriander and Mint Chutney |
$18.00 |
| Moti Mahal Ka Butter Chicken Boneless Boneless Tandoori Chicken in creamy tomato sauce. |
$17.00 |
| Menu – Punjabi Corner | |
| Dadi Ka Sarson Ka Saag Missi Roti With 2 Pc A traditional favorite of Punjab: cooked mustard and spinach leaves. Served with two pieces of our special missi roti (corn flour tortilla). |
$17.00 |
| Sita Ram Ka Channey With 2 Pc Bhatura Chickpeas cooked in thick onion tomato paste and mango powder served with pieces of bhatura (Fried flour bread) |
$15.00 |
| Menu – Dum Biryani | |
| Veggie Dum Biryani Served with raita. |
$14.00 |
| Chicken Dum Biryani Served with raita. |
$17.00 |
| Lamb Dum Biryani Served with raita. |
$19.00 |
| Goat Biryani | $19.00 |
| Menu – Bread | |
| Tawa Chapati | $1.25 |
| Naan | $2.00 |
| Butter Naan | $2.25 |
| Puri | $5.00 |
| Tandoori Roti | $3.30 |
| Paratha | $4.40 |
| Bhatura | $5.50 |
| Garlic Naan | $4.00 |
| Menu – Desserts | |
| Gulab Jamun Sweet dumplings soaked in rosewater scented Sugar syrup. |
$4.40 |
| Rasmalai Soft cheese cakes immersed in chilled creamy sweetened milk. |
$4.40 |
| Kheer Indian style rice pudding topped with nuts and pictachios. |
$8.00 |
| Gajar Ka Halwa Grated carrots,cooked in milk and sugar, garnished with nuts. |
$8.80 |
| Dal Ka Halwa Grounded lentils,cooked in milk and sugar, garnished with nuts. |
$11.00 |
| Tilli Wali Kulfi | $4.40 |
| Menu – Drinks | |
| Soft Drink | $2.00 |
| Water Bottle | $2.00 |
| Masala Tea | $3.00 |
| Mango Lassi | $3.50 |
| Salt Lime Soda | $4.00 |
| Sweet Lime Soda | $4.00 |
| Menu – Lunch Menu | |
| Vegetarian Combo Served with rice, Mint Raita, Naan, Salad and Kheer |
$12.00 |
| Chicken Combo Khan ka kadahi chicken Served with Rice, Mint Raita, Naan, Salad and kheer |
$14.00 |
| Lamb Combo Lamb Korma. Served with Rice, Mint Raita, Naan, Salad and kheer |
$16.00 |
| Menu – Weekend Brunch Special | |
| 2 Puri/ Aloo Ki Sabji/Yogurt/ Achar/Onion/ Suji Ka Halwa | $15.00 |
| 2 Bhatura / Channa/Yogurt/ Achar/Onion/ Suji Ka Halwa | $15.00 |
| Chicken Korma/ RIce/ Naan/ Onion/ Suji Ka Halwa | $16.00 |
| 2 Missi Roti / Sarson Ka Saag/ Gur/ Green Chilli/ Butter / Suji Ka Halwa | $16.00 |
| Menu – Chef’s Special | |
| Goat Raan ( Leg Of Goat) 5 To 6 Lbs Required 24 hours advance order |
$90.00 |
| Menu – Sides | |
| Onion Salad/ Green Chillis | $3.30 |
| Rice | $5.00 |
| Raita | $3.30 |
| Achar | $1.75 |
| Chatney | $1.25 |
| Menu – Lunch Menu | |
| Vegetarian Combo | $12.00 |
| Chicken Combo Moti mahal ka butter chicken. Served with Rice, Mint Raita, Naan, Salad and kheer |
$14.00 |
| Lamb Combo Lamb Korma. Served with Rice, Mint Raita, Naan, Salad and kheer |
$16.00 |
… View more
Contact Diya Bistro
Address: 44121 Harry Byrd Hwy, Ashburn, VA 20147
Phone: (571) 291-3654
Website: http://www.diyabistro.com/
Hours
| Wednesday | 11:30AM–9PM |
| Thursday | 11:30AM–9PM |
| Friday | 11:30AM–9PM |
| Saturday | 11:30AM–9PM |
| Sunday | 11:30AM–9PM |
| Monday | Closed |
| Tuesday | 11:30AM–9PM |
Related Web Results
DIYA BISTRO – Real Indian Eats
Get in touch by email at [email protected] OR Restaurant 571-291-3654. Call Ajay Arora (703) 593-2443. Available for Private Events Monday thru Sunday.
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