Warm spot for familiar American eats including steak & seafood dishes that come amid quirky decor.
4.4 – 897 reviews $$$ • Steak house
Menu
Valentine’s Day | |
1st Course | |
Burrata Caprese arugula, virgin olive oil drizzle |
|
Ahi Tuna* sesame seared, soy vinaigrette |
|
Shrimp Cocktail | |
Lobster Bisque | |
2nd Course | |
Caesar hearts of romaine, parmesan cheese, croutons, classic dressing |
|
Djon’s Signature House Salad cranberries, candied walnuts, tomatoes, blue cheese, balsamic vinaigrette |
|
3rd Course | |
Filet Mignon demi-glace, mashed potato |
$75.00 |
Prime New York Strip demi-glace, mashed potato |
$75.00 |
22oz. Chicago-Cut Delmonico demi-glace, mashed potato |
$89.00 |
Roasted Duck cherry demi-glace |
$65.00 |
Black Grouper seared, jasmine rice, white wine butter |
$65.00 |
Sea Bass seared with chive, rosemary, thyme, garlic butter |
$75.00 |
Surf & Turf roasted lobster tail & filet |
$95.00 |
Sweet Endings | |
Chocolate Meltdown | |
Cheese Cake Tart | |
Early Dining | |
Main | |
Tortellini Quatre Fromage with Shrimp cheese cream sauce |
$24.00 |
Slow-Roasted Prime Rib 10oz, mashed potatoes, vegetable |
$26.00 |
Salmon lemon shallot butter, jasmine rice, sautéed spinach |
$22.00 |
Usda Petite Filet Mignon 6oz, demi-glace, mashed potatoes, string beans |
$28.00 |
Chicken Paillard arugula, tomatoes, artichokes, red onion, parmesan cheese |
$22.00 |
Seared Ahi Tuna soy vinaigrette, jasmine rice, charred bok choy |
$24.00 |
Main Menu | |
Today’s Offer | |
Marinated Flash Fried Calamari | $12.00 |
Asparagus Salad with feta, tomatoes, olives, balsamic reduction |
$10.00 |
French Onion Soup | $8.00 |
House Salad cranberries, candied walnuts, tomatoes, bleu cheese |
$9.00 |
Starters | |
Raw Seared Sesame Tuna soy vinaigrette |
$12.00 |
Raw Oysters on Half Shell | $18.00 |
Oysters Rockefeller Spinach, Bacon, Cream |
$16.00 |
King Crab Spring Rolls | $12.00 |
Escargot white wine, garlic, pesto cream sauce |
$12.00 |
Bourbon Street Lobster and Crab Cake | $15.00 |
Jumbo Shrimp Cocktail | $14.00 |
Chilled Seafood Plateau 12 Raw Blue Point oysters, 2lb Maine lobster, 8 wild caught jumbo shrimp, jumbo lump crab |
$99.00 |
Seafood Crepe Djon eggplant crepe, pesto cream |
$14.00 |
Baked Brie orange glaze, fresh fruit |
$12.00 |
Duck Wing Drummettes orange glaze sauce |
$15.00 |
Marinated Flash Fried Calamari | $12.00 |
Soups & Salads | |
Lobster Bisque | $8.00 |
Asparagus Salad with feta, tomatoes, olives, balsamic reduction |
$10.00 |
Caesar Salad Our traditional dressing |
$9.00 |
Roasted Beet Salad topped with arugula, goat cheese dressing |
$12.00 |
Tomato Burrata with arugula, virgin olive oil drizzle |
$10.00 |
French Onion Soup | $8.00 |
House Salad cranberries, candied walnuts, tomatoes, bleu cheese |
$9.00 |
Wedge Bacon tangy blue cheese dressing |
$9.00 |
Main Courses | |
Tortellini Quatre Fromage cheese cream sauce |
$24.00 |
Roasted Chicken Breast skin on, miso caramel glaze |
$24.00 |
Veal Rib Chop Djon Gorgonzola, spinach sauce |
$42.00 |
Usda Rib Chop Delmonico 22 oz | $58.00 |
Usda Petite Filet Mignon 8 oz | $36.00 |
Vegetarian rice, roasted peppers, brussel sprouts, mushrooms, grape tomato, spinach |
$24.00 |
Usda Burger Maytag Blue cheese, caramelized onions, french fries |
$16.00 |
Roasted Duck Cherry demi-glace sauce |
$29.00 |
Australian Lamb Chops | $29.00 |
Usda Prime New York Strip 14 oz | $42.00 |
Usda Filet Mignon | $44.00 |
Seafood | |
Filet Mignon (8 oz) & Lobster Tail (10 oz) | $75.00 |
Shrimp & Tortellini Quatre Fromage | $32.00 |
Salmon Grape tomato, spinach, couscous, charred lemon |
$29.00 |
Scallops Roasted garlic, white wine, kale chiffonade |
$32.00 |
Roasted Lobster Tail 10 oz | $42.00 |
Shrimp & Grits Spicy chorizo sausage |
$29.00 |
Sea Bass Seared, citrus beurre blanc |
|
Fresh Maine Lobster 2 To 3-1/2 Lbs | |
Additions | |
Oscar | $10.00 |
Au Poivre Sauce | $4.00 |
Sauteed Mushrooms | $5.00 |
Brussels Sprouts | $6.00 |
Sauteed Spinach | $5.00 |
Bernaise | $4.00 |
French Fries | $4.00 |
Lobster Mac N Cheese Bacon, Cheddar Cream Sauce |
$14.00 |
Fresh Asparagus | $6.00 |
Lunch Menu | |
Lunch Appetizers | |
Chilled Seafood Plateau 12 Oysters, 2lb Main Lobster & Shrimp, Jumbo Lump Crab |
$99.00 |
Lobster Bisque | $6.00 |
Baked Brie orange glaze, fresh fruit |
$12.00 |
Flash Fried Calamari marinated in garlic herbs, marinara sauce |
$8.00 |
Oysters on Half Shell | $18.00 |
French Onion Soup | $6.00 |
Shrimp Cocktail | $14.00 |
Escargot white wine, garlic, pesto cream sauce |
$8.00 |
Sandwich Board | |
Avocado Toast avocado, roasted sweet peppers, bacon crumbles, topped with a fried or scrambled egg |
$12.00 |
Wild Mushroom Filet Burger 8 oz., asiago cheese, roasted mushrooms |
$14.00 |
Ahi Tuna seared or blackened, lettuce, tomato, wasabi aioli |
$14.00 |
Black & Bleu Filet Burger | $14.00 |
Steak House Filet Burger 8 oz., caramelized onion, mayo |
$12.00 |
Chicken seared or blackened, swiss or cheddar, lettuce, tomato, avocado mayonnaise |
$14.00 |
Lunch Salads | |
Berry Spinach baby spinach, blueberries, toasted pecans, blue cheese, raspberry vinaigrette |
$9.95 |
Petite Filet Blue Wedge iceberg, house maytag blue cheese dressing, smoked bacon |
$23.95 |
Djon’s Signature House Salad cranberries, candied walnuts, tomatoes, blue cheese, balsamic vinaigrette |
$8.95 |
Tomato Burrata arugula, virgin olive oil drizzle |
$12.95 |
Cauliflower Kale roasted cauliflower, local kale, sunflower seeds, goat cheese, toasted rustic bread |
$11.95 |
Tuna Poke Chopped Salad mixed greens, diced cucumbers, tomato, scallion, sesame seeds, soy vinaigrette |
$14.95 |
Caesar Salad hearts of romaine, parmesan cheese, croutons, house dressing |
$8.95 |
Soup & Salad choice of soup and side salad |
$10.95 |
Chef Specials | |
Shrimp and Grits | $23.95 |
Eggplant Parmesan house salad |
$13.95 |
Seared Salmon olive oil, fresh garlic, tomatoes, spinach, couscous |
$16.95 |
Petite Filet Mignon 6oz demi-glace, parmesan potato puffs |
$23.95 |
New York Strip 14oz | $36.00 |
Wild Shrimp Tortellini Quattro blend of four cheeses, cream, hint of tomato sauce |
$17.95 |
Chicken Breast Marsala marsala wine, mushrooms, herb roasted potato wedge |
$13.95 |
Steak House Meatloaf demi-glace, onion straws, parmesan potato puffs |
$11.95 |
Take Out and Cub Side Menu | |
Hot | |
Marinated Flash Fried Calamari | $12.00 |
Bourbon Street Lobster and Crab Cake | $15.00 |
Escargot white wine, garlic, pesto cream sauce |
$14.00 |
King Crab Spring Roll | $16.00 |
Chilled | |
Jumbo Shrimp Cocktail (4) | $16.00 |
Raw Seared Sesame Tuna soy vinaigrette |
$14.00 |
Soups + Salads | |
Lobster Bisque | $10.00 |
Tomato Burrata arugula, virgin olive oil drizzle |
$14.00 |
House Salad cranberries, candied walnuts, tomatoes, bleu cheese |
$9.00 |
Caesar Salad | $12.00 |
Wedge bacon, tangy blue cheese dressing |
$10.00 |
Add to Salad | |
Grilled Chicken | $12.00 |
Filet Tips | $12.00 |
Salmon | $16.00 |
Grilled Shrimp (4) | $16.00 |
Scallops | $18.00 |
Family Meals | |
Filet & Salmon (2) 8 oz Seak Filets + 6 oz Salmon Fillets; $130 Value |
$99.00 |
NY Strip & Tails (2) 14 oz Strips + (2) 10 oz Lobster Tails; $160 Value |
$129.00 |
Rib Eye & Shrimp (2) 22 oz Rib Eye Steaks + 8 Grilled or Blackened Jumbo Shrimp; $168 Value |
$129.00 |
House Favorites | |
USDA Filet Mignon | $44.00 |
USDA Petite Filet Mignon | $36.00 |
USDA Prime New York Strip | $42.00 |
USDA Rib Chop Delmonico | $58.00 |
Australian Lamb Chops | $32.00 |
Veal Rib Chop Djon gorgonzola, spinach sauce |
$42.00 |
Roasted Duck port cherry demi-glace sauce |
$32.00 |
Roasted Chicken Breast Skin-On miso caramel glaze |
$26.00 |
USDA Burger maytag blue cheese, caramelized onions, french fries |
$16.00 |
Vegetarian Roasted peppers, brussels sprouts, mushrooms, grape tomato, spinach |
$24.00 |
Comfort Favorites | |
Steakhouse Meat Loaf | $16.00 |
Chicken Marsala | $18.00 |
Chicken Picatta | $18.00 |
Seafood | |
Scallops roasted garlic, white wine, cous cous |
$34.00 |
Sea Bass seared, citrus beurre blanc, cous cous |
$38.00 |
Salmon grape tomato, spinach, couscous, charred lemon |
$29.00 |
Roasted Lobster Tail | $42.00 |
Surf & Turf filet mignon 8 oz. & lobster tail 10 oz. |
$78.00 |
Signature Sides | |
French Fries | $6.00 |
Truffle | $9.00 |
Mashed Potatoes | $8.00 |
Sautéed Mushrooms | $10.00 |
Sautéed Spinach | $8.00 |
Brussels Sprouts | $10.00 |
Desserts | |
Chocolate Meltdown | $10.00 |
New York Style Cheese Torte | $10.00 |
… View more
Order and Reservations
Reservations: opentable.com
Contact Djon’s Steak And Lobster House
Address: 522 Ocean Ave, Melbourne Beach, FL 32951
Phone: (321) 722-2737
Website: http://djons.com/
Hours
Thursday | 4–10PM |
Friday | 4–11PM |
Saturday | 4–11PM |
Sunday | 4–9PM |
Monday | 4–10PM |
Tuesday | 4–10PM |
Wednesday | 4–10PM |
Related Web Results
Djons – Djon’s Steak and Lobster House – Melbourne Beach
Location: 522 Ocean Ave,. Melbourne Beach,. FL 32951 … Steak And Lobster House. Fine Dining, Steak & Seafood, Red Shoe Bar & Lounge & Live Pianist Nightly …
Djon’s Steak & Lobster House – Melbourne, FL – OpenTable
Djon’s Steak and Lobster House offers a sumptuous menu with Certified Angus Beef Steaks, Prime New York Strips, Lamb Chops, Veal Chops and …
Our Menu – Djon’s Steak and Lobster House
Chilled Seafood Plateau $129. raw blue point oysters** (1 dozen), maine lobster (1 1/2 lb), wild caught jumbo shrimp (8), jumbo lump crab (4 oz.) …