Warm spot for familiar American eats including steak & seafood dishes that come amid quirky decor.
4.4 – 897 reviews $$$ • Steak house
Menu
| Valentine’s Day | |
| 1st Course | |
| Burrata Caprese arugula, virgin olive oil drizzle |
|
| Ahi Tuna* sesame seared, soy vinaigrette |
|
| Shrimp Cocktail | |
| Lobster Bisque | |
| 2nd Course | |
| Caesar hearts of romaine, parmesan cheese, croutons, classic dressing |
|
| Djon’s Signature House Salad cranberries, candied walnuts, tomatoes, blue cheese, balsamic vinaigrette |
|
| 3rd Course | |
| Filet Mignon demi-glace, mashed potato |
$75.00 |
| Prime New York Strip demi-glace, mashed potato |
$75.00 |
| 22oz. Chicago-Cut Delmonico demi-glace, mashed potato |
$89.00 |
| Roasted Duck cherry demi-glace |
$65.00 |
| Black Grouper seared, jasmine rice, white wine butter |
$65.00 |
| Sea Bass seared with chive, rosemary, thyme, garlic butter |
$75.00 |
| Surf & Turf roasted lobster tail & filet |
$95.00 |
| Sweet Endings | |
| Chocolate Meltdown | |
| Cheese Cake Tart | |
| Early Dining | |
| Main | |
| Tortellini Quatre Fromage with Shrimp cheese cream sauce |
$24.00 |
| Slow-Roasted Prime Rib 10oz, mashed potatoes, vegetable |
$26.00 |
| Salmon lemon shallot butter, jasmine rice, sautéed spinach |
$22.00 |
| Usda Petite Filet Mignon 6oz, demi-glace, mashed potatoes, string beans |
$28.00 |
| Chicken Paillard arugula, tomatoes, artichokes, red onion, parmesan cheese |
$22.00 |
| Seared Ahi Tuna soy vinaigrette, jasmine rice, charred bok choy |
$24.00 |
| Main Menu | |
| Today’s Offer | |
| Marinated Flash Fried Calamari | $12.00 |
| Asparagus Salad with feta, tomatoes, olives, balsamic reduction |
$10.00 |
| French Onion Soup | $8.00 |
| House Salad cranberries, candied walnuts, tomatoes, bleu cheese |
$9.00 |
| Starters | |
| Raw Seared Sesame Tuna soy vinaigrette |
$12.00 |
| Raw Oysters on Half Shell | $18.00 |
| Oysters Rockefeller Spinach, Bacon, Cream |
$16.00 |
| King Crab Spring Rolls | $12.00 |
| Escargot white wine, garlic, pesto cream sauce |
$12.00 |
| Bourbon Street Lobster and Crab Cake | $15.00 |
| Jumbo Shrimp Cocktail | $14.00 |
| Chilled Seafood Plateau 12 Raw Blue Point oysters, 2lb Maine lobster, 8 wild caught jumbo shrimp, jumbo lump crab |
$99.00 |
| Seafood Crepe Djon eggplant crepe, pesto cream |
$14.00 |
| Baked Brie orange glaze, fresh fruit |
$12.00 |
| Duck Wing Drummettes orange glaze sauce |
$15.00 |
| Marinated Flash Fried Calamari | $12.00 |
| Soups & Salads | |
| Lobster Bisque | $8.00 |
| Asparagus Salad with feta, tomatoes, olives, balsamic reduction |
$10.00 |
| Caesar Salad Our traditional dressing |
$9.00 |
| Roasted Beet Salad topped with arugula, goat cheese dressing |
$12.00 |
| Tomato Burrata with arugula, virgin olive oil drizzle |
$10.00 |
| French Onion Soup | $8.00 |
| House Salad cranberries, candied walnuts, tomatoes, bleu cheese |
$9.00 |
| Wedge Bacon tangy blue cheese dressing |
$9.00 |
| Main Courses | |
| Tortellini Quatre Fromage cheese cream sauce |
$24.00 |
| Roasted Chicken Breast skin on, miso caramel glaze |
$24.00 |
| Veal Rib Chop Djon Gorgonzola, spinach sauce |
$42.00 |
| Usda Rib Chop Delmonico 22 oz | $58.00 |
| Usda Petite Filet Mignon 8 oz | $36.00 |
| Vegetarian rice, roasted peppers, brussel sprouts, mushrooms, grape tomato, spinach |
$24.00 |
| Usda Burger Maytag Blue cheese, caramelized onions, french fries |
$16.00 |
| Roasted Duck Cherry demi-glace sauce |
$29.00 |
| Australian Lamb Chops | $29.00 |
| Usda Prime New York Strip 14 oz | $42.00 |
| Usda Filet Mignon | $44.00 |
| Seafood | |
| Filet Mignon (8 oz) & Lobster Tail (10 oz) | $75.00 |
| Shrimp & Tortellini Quatre Fromage | $32.00 |
| Salmon Grape tomato, spinach, couscous, charred lemon |
$29.00 |
| Scallops Roasted garlic, white wine, kale chiffonade |
$32.00 |
| Roasted Lobster Tail 10 oz | $42.00 |
| Shrimp & Grits Spicy chorizo sausage |
$29.00 |
| Sea Bass Seared, citrus beurre blanc |
|
| Fresh Maine Lobster 2 To 3-1/2 Lbs | |
| Additions | |
| Oscar | $10.00 |
| Au Poivre Sauce | $4.00 |
| Sauteed Mushrooms | $5.00 |
| Brussels Sprouts | $6.00 |
| Sauteed Spinach | $5.00 |
| Bernaise | $4.00 |
| French Fries | $4.00 |
| Lobster Mac N Cheese Bacon, Cheddar Cream Sauce |
$14.00 |
| Fresh Asparagus | $6.00 |
| Lunch Menu | |
| Lunch Appetizers | |
| Chilled Seafood Plateau 12 Oysters, 2lb Main Lobster & Shrimp, Jumbo Lump Crab |
$99.00 |
| Lobster Bisque | $6.00 |
| Baked Brie orange glaze, fresh fruit |
$12.00 |
| Flash Fried Calamari marinated in garlic herbs, marinara sauce |
$8.00 |
| Oysters on Half Shell | $18.00 |
| French Onion Soup | $6.00 |
| Shrimp Cocktail | $14.00 |
| Escargot white wine, garlic, pesto cream sauce |
$8.00 |
| Sandwich Board | |
| Avocado Toast avocado, roasted sweet peppers, bacon crumbles, topped with a fried or scrambled egg |
$12.00 |
| Wild Mushroom Filet Burger 8 oz., asiago cheese, roasted mushrooms |
$14.00 |
| Ahi Tuna seared or blackened, lettuce, tomato, wasabi aioli |
$14.00 |
| Black & Bleu Filet Burger | $14.00 |
| Steak House Filet Burger 8 oz., caramelized onion, mayo |
$12.00 |
| Chicken seared or blackened, swiss or cheddar, lettuce, tomato, avocado mayonnaise |
$14.00 |
| Lunch Salads | |
| Berry Spinach baby spinach, blueberries, toasted pecans, blue cheese, raspberry vinaigrette |
$9.95 |
| Petite Filet Blue Wedge iceberg, house maytag blue cheese dressing, smoked bacon |
$23.95 |
| Djon’s Signature House Salad cranberries, candied walnuts, tomatoes, blue cheese, balsamic vinaigrette |
$8.95 |
| Tomato Burrata arugula, virgin olive oil drizzle |
$12.95 |
| Cauliflower Kale roasted cauliflower, local kale, sunflower seeds, goat cheese, toasted rustic bread |
$11.95 |
| Tuna Poke Chopped Salad mixed greens, diced cucumbers, tomato, scallion, sesame seeds, soy vinaigrette |
$14.95 |
| Caesar Salad hearts of romaine, parmesan cheese, croutons, house dressing |
$8.95 |
| Soup & Salad choice of soup and side salad |
$10.95 |
| Chef Specials | |
| Shrimp and Grits | $23.95 |
| Eggplant Parmesan house salad |
$13.95 |
| Seared Salmon olive oil, fresh garlic, tomatoes, spinach, couscous |
$16.95 |
| Petite Filet Mignon 6oz demi-glace, parmesan potato puffs |
$23.95 |
| New York Strip 14oz | $36.00 |
| Wild Shrimp Tortellini Quattro blend of four cheeses, cream, hint of tomato sauce |
$17.95 |
| Chicken Breast Marsala marsala wine, mushrooms, herb roasted potato wedge |
$13.95 |
| Steak House Meatloaf demi-glace, onion straws, parmesan potato puffs |
$11.95 |
| Take Out and Cub Side Menu | |
| Hot | |
| Marinated Flash Fried Calamari | $12.00 |
| Bourbon Street Lobster and Crab Cake | $15.00 |
| Escargot white wine, garlic, pesto cream sauce |
$14.00 |
| King Crab Spring Roll | $16.00 |
| Chilled | |
| Jumbo Shrimp Cocktail (4) | $16.00 |
| Raw Seared Sesame Tuna soy vinaigrette |
$14.00 |
| Soups + Salads | |
| Lobster Bisque | $10.00 |
| Tomato Burrata arugula, virgin olive oil drizzle |
$14.00 |
| House Salad cranberries, candied walnuts, tomatoes, bleu cheese |
$9.00 |
| Caesar Salad | $12.00 |
| Wedge bacon, tangy blue cheese dressing |
$10.00 |
| Add to Salad | |
| Grilled Chicken | $12.00 |
| Filet Tips | $12.00 |
| Salmon | $16.00 |
| Grilled Shrimp (4) | $16.00 |
| Scallops | $18.00 |
| Family Meals | |
| Filet & Salmon (2) 8 oz Seak Filets + 6 oz Salmon Fillets; $130 Value |
$99.00 |
| NY Strip & Tails (2) 14 oz Strips + (2) 10 oz Lobster Tails; $160 Value |
$129.00 |
| Rib Eye & Shrimp (2) 22 oz Rib Eye Steaks + 8 Grilled or Blackened Jumbo Shrimp; $168 Value |
$129.00 |
| House Favorites | |
| USDA Filet Mignon | $44.00 |
| USDA Petite Filet Mignon | $36.00 |
| USDA Prime New York Strip | $42.00 |
| USDA Rib Chop Delmonico | $58.00 |
| Australian Lamb Chops | $32.00 |
| Veal Rib Chop Djon gorgonzola, spinach sauce |
$42.00 |
| Roasted Duck port cherry demi-glace sauce |
$32.00 |
| Roasted Chicken Breast Skin-On miso caramel glaze |
$26.00 |
| USDA Burger maytag blue cheese, caramelized onions, french fries |
$16.00 |
| Vegetarian Roasted peppers, brussels sprouts, mushrooms, grape tomato, spinach |
$24.00 |
| Comfort Favorites | |
| Steakhouse Meat Loaf | $16.00 |
| Chicken Marsala | $18.00 |
| Chicken Picatta | $18.00 |
| Seafood | |
| Scallops roasted garlic, white wine, cous cous |
$34.00 |
| Sea Bass seared, citrus beurre blanc, cous cous |
$38.00 |
| Salmon grape tomato, spinach, couscous, charred lemon |
$29.00 |
| Roasted Lobster Tail | $42.00 |
| Surf & Turf filet mignon 8 oz. & lobster tail 10 oz. |
$78.00 |
| Signature Sides | |
| French Fries | $6.00 |
| Truffle | $9.00 |
| Mashed Potatoes | $8.00 |
| Sautéed Mushrooms | $10.00 |
| Sautéed Spinach | $8.00 |
| Brussels Sprouts | $10.00 |
| Desserts | |
| Chocolate Meltdown | $10.00 |
| New York Style Cheese Torte | $10.00 |
… View more
Order and Reservations
Reservations: opentable.com
Contact Djon’s Steak And Lobster House
Address: 522 Ocean Ave, Melbourne Beach, FL 32951
Phone: (321) 722-2737
Website: http://djons.com/
Hours
| Thursday | 4–10PM |
| Friday | 4–11PM |
| Saturday | 4–11PM |
| Sunday | 4–9PM |
| Monday | 4–10PM |
| Tuesday | 4–10PM |
| Wednesday | 4–10PM |
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