4.5 – 379 reviews $$ • Thai restaurant
Menu
| Appetizer | Kin Gon Khao | |
| Spring Rolls Veggie option. Crispy veggie rolls, bean noodles, carrots, cabbage, celery, served with sweet sour sauce. |
$10.25 |
| Healthy Rolls Veggie option. Rice paper, with or without chicken, green leaves, thin rice noodles, carrot, basil, bean sprout, cucumber, spicy peanut dipping sauce. |
$10.25 |
| Jacketed Shrimp Crispy fried wrapped shrimp, served with spicy chili sauce. |
$11.50 |
| Gyoza Minced chicken, cabbage, onion, ginger wrapped with wheat flour, served with Thai herb sauce. |
$10.25 |
| Crispy Salmon Roll Marinated fresh salmon, rolled with rice, seaweed, sesame seed, fish egg, spring roll wrapper, deep-fried to perfectly crispy. |
$16.00 |
| Bangkok Wings Spicy. Batter-fried wings with spicy chili sauce. |
$13.75 |
| Tofu Wings Spicy, veggie option. Crispy-fried tofu with spicy sweet and sour sauce and peanut. |
$10.25 |
| Curry Puff Sauteed minced chicken, potato, carrot, onion in yellow curry powder wrapped with wonton skin, perfectly crispy fried served with spicy cucumber sauce. |
$10.25 |
| Calamari Ring Fresh squid, batter and crispy fried, served with spicy sweet and sour sauce. |
$13.75 |
| Duck Roll Sliced batter-fried duck, cucumber, green onion, bell pepper, mustard, plum sauce, wrapped with roti. |
$15.00 |
| Chicken Satay Slow grilled marinated chicken, served with peanut and cucumber sauce. |
$13.75 |
| Steamed Dumpling Minced chicken, shrimp, crabmeat, onion, shiitake mushrooms, carrot, chestnut, wrapped with wonton skin served with spicy sweet soy sauce. |
$12.50 |
| Fried Chive Cake Veggie option. Chive and sweet black soy vinegar dipping sauce. |
$10.25 |
| Dok Khao Salad Veggie option. Mixed green salad, red onion, cucumber, cherry tomato, crispy wonton skin, peanut sauce dressing. |
$9.25 |
| Larb Gai Spicy. Minced chicken mixed with spicy lime juice, red onion, green onion, roasted rice powder. |
$13.75 |
| Nam Tok Spicy. Grilled flank steak mixed with spicy lime juice, red onion, green onion, roasted rice powder, served with sticky rice. |
$17.25 |
| Som Tum Spicy. Green papaya tossed with spicy lime juice, roasted peanut, green bean, cherry tomato. |
$12.50 |
| Spicy Coconut Rice Spicy. Crispy coconut rice, grounded chicken, ginger, peanuts, red onion, cilantro in spicy lime sauce. |
$13.75 |
| Thai Chicken Wrap Create your own wrap! marinated grilled chicken, carrot, cucumber, papaya, thin rice noodle, with three delicious spicy sauces: peanut sauce, sesame sauce and spicy peanut dip. |
$16.00 |
| Crab Rangoon Crispy crab wonton, cream cheese served with sweet & sour sauce |
$11.50 |
| Soup | Sod Gon Khao | |
| Tom Kha Gai Spicy, veggie option and gluten-free. Chicken, mushroom, cherry tomato, coconut milk, galangal and lime flavor. |
$9.25 |
| Tom Yum Spicy, veggie option and gluten-free. Mushroom, cherry tomato, coconut milk, galangal and lime flavor. |
$9.25 |
| Veggie Tofu Soup Veggie option. A flavorful broth with mixed vegetables and soft tofu. |
$9.25 |
| Wonton Soup Minced chicken and shrimp, bok choy in flavorful broth. |
$9.25 |
| Specialties | Tum Gub Khao | |
| Crispy Duck Basil Spicy. Battered fried duck, with spicy basil sauce, bell pepper, finger hot pepper garnished with steamed veggie. |
$22.75 |
| Bangkok Shrimp Spicy. Grilled shrimp topped with spicy grounded chicken sauce, crabmeat, served with steamed veggie. |
$21.75 |
| Coco Paradise Spicy, gluten-free. Shrimp, scallop, New Zealand mussel, squid, pineapple, young coconut, red curry paste, coconut milk, bell pepper, tomato, basil. |
$25.25 |
| Crispy Whole Flounder Fish Tamarind chili sauce or garlic sauce. |
$62.75 |
| Fried Branzino Spicy. Crispy whole Branzino, served with spicy tamarind chili sauce and steamed veggie. |
$33.25 |
| Honey Shrimp Spicy. Batter-fried shrimp with finger pepper, bell pepper, scallion. |
$21.75 |
| Lamb In Massamun Curry Spicy. Braised lamb chunks, onion, potato, peanut, carrot, tomato, coconut milk, served with curry fried rice and egg. |
$25.25 |
| Lamb In Two Season Spicy. Sauteed tender lamb, one with chili paste, coconut milk, basil, bell pepper another with garlic sauce, served with steamed broccoli. |
$21.75 |
| Lychee Duck Curry Spicy. Roasted duck, spicy coconut red curry, cherry tomato, lychee, bell pepper, basil, pineapple. |
$24.00 |
| Red Curry Salmon Spicy. Grilled salmon, sauteed with red curry paste, bamboo shoot, mushroom, basil, chili pepper, coconut milk. |
$25.25 |
| Roti Massamun Curry Spicy. Sauteed Massamun curry paste with coconut milk, carrots, potato, onion, peanut, roasted red onion, served with roti (Indian bread). |
$21.75 |
| Sesame Ginger Beef Sliced, marinated flank steak with sesame ginger sauces, garnished with steamed veggie. |
$24.00 |
| Shrimp In Hot Pot Shrimp, stir-fried with cellophane noodle, shiitake mushrooms, bok choy, ginger, green onion topped with jumbo lump crabmeat. |
$21.75 |
| Spicy Tilapia Mango Sauce Spicy. Batter-fried filet tilapia, topped with stir-fried spicy mango sauce, bell pepper, basil, cashew nut. |
$20.50 |
| Volcano Seafood Spicy. Shrimp, scallop, New Zealand mussel, squid, jumbo lump crabmeat, bell pepper, basil sauteed with our spicy tangy sauce, served with steamed veggie. |
$24.00 |
| QUARANTINE SPECIAL | |
| Crispy Pork Basil Stir fried pork belly with our chef’s special spicy basil sauce, serve with steamed vegetables |
$19.50 |
| Kana Crispy Pork Crispy pork belly, stir fried with Chinese broccoli and spicy brown sauce. |
$19.50 |
| Thai Street Noodles Soup | Sen Khao | |
| Bamee – Giew Egg noodles, minced chicken and shrimp wrapped with wonton skin, roasted pork, bok choy in a flavorful clear broth. |
$17.25 |
| Bamee – Ped Spicy. Egg noodles, roasted duck, Chinese broccoli, bean sprouts, in Thai style duck broth. |
$20.50 |
| Bamee Gang Spicy. Southern Thai style! Egg noodles, marinated grilled chicken, bok choy, ginger, peanut in spicy curry sauce. |
$20.50 |
| Guay – Tiew Gai Thin rice noodles, marinated chicken, bok choy, bean sprouts in a flavorful clear broth. |
$17.25 |
| Guay – Tiew Tom Yum Spicy. Thin rice noodles, mushroom, bean sprout, in spicy lemongrass broth and lime flavor. |
$18.25 |
| Pa – Low Gai Spicy. Thin rice noodles, marinated chicken, Chinese broccoli, bean sprout in chef’s special soy sauce broth. |
$18.25 |
| Sukhothai Spicy. Thin rice noodles, minced chicken, fish balls, green bean, bean sprout, peanut, crispy wonton skin in spicy lime broth. |
$18.25 |
| Yentafo Spicy. Flat noodles, shrimp, fish ball, fried tofu, Chinese broccoli, crispy wonton skin in spicy pink soup. |
$19.50 |
| Entree | Kin Gub Khao | |
| Chicken Cashew Nuts Spicy, veggie option. Sauteed chicken breast, cashew nuts, onion, scallion, bell pepper with our spicy tangy sauce. |
$19.50 |
| Garden Delight Veggie option. Sauteed cauliflower, broccoli, bok choy, carrot, bean sprout, mushrooms in light brown sauce. |
$18.25 |
| Garlic Lover Veggie option. Stir-fried roasted garlic sauce, white pepper, steamed broccoli, cilantro. |
$18.25 |
| Jungle Lover Spicy, veggie option. Sauted red curry paste, bamboo shoot, eggplant, green bean, young peppercorn, bell pepper, basil. |
$19.50 |
| Lemon Chicken Crispy fried chicken topped with chef’s special lemon flavor sauce. |
$18.25 |
| Pad Cellophane Veggie option. Stir-fried cellophane noodles, egg, onion, scallion, tomato, shiitake mushroom. |
$18.25 |
| Pad Ka Pow Spicy, veggie option. Sauteed spicy basil, Thai chili, garlic, finger pepper, bell pepper. |
$18.25 |
| Pad Khing Sod Veggie option. Sauteed with fresh ginger, onion, bell pepper, black mushrooms, scallion. |
$18.25 |
| Spicy Eggplant Spicy, veggie option. Sauteed eggplant, finger pepper, bell pepper, basil in spicy tangy black bean sauce. |
$18.25 |
| Spicy Minced Chicken On Rice Spicy, veggie option. Sauteed with spicy basil sauce, green bean, finger pepper, bell pepper top with fried egg. |
$19.50 |
| String Bean Chili Sauce Spicy, veggie option. Sauteed string bean with red curry paste, kaffir lime leaves, bell pepper. |
$18.25 |
| Sweet & Sour Veggie option. Sauteed pineapple, cherry tomato, cucumber, onion, scallion, bell pepper in sweet and sour tomato sauce. |
$18.25 |
| Fried Rice & Noodles | Pad Gub Khao | |
| Dok Khao Pad Thai Spicy, veggie option. Southern style pad Thai! Sauteed thin rice noodles, roasted pork, egg, bok choy, peanut, bean sprouts, homemade spicy sweet soy sauce (Owner’s recipe). |
$19.50 |
| Crabmeat Fried Rice Jumbo lump crabmeat, egg, cherry tomato, onion, scallion. |
$24.00 |
| Drunken Noodles Spicy, veggie option. Satueed flat noodle with cherry tomato, basil, onion, carrot, finger pepper, bell pepper. |
$18.25 |
| Fried Rice Veggie option. Stir-fried rice with egg, cherry tomato, Chinese broccoli, onion, scallion. |
$18.25 |
| Hangover Lo Mein Spicy. Sauteed lo mein, shrimp, scallops, mussels, squid, onion, carrot, cherry tomato, finger pepper, bell pepper, with spicy basil and Sriracha sauce. |
$22.75 |
| Kapow Fried Rice Spicy, veggie option. Spicy stir-fried rice with egg, basil, hot finger pepper, bell pepper, onion. |
$18.25 |
| Pad Si Ew Veggie option. Sauteed flat noodles with egg, Chinese broccoli, sweet black soy sauce. |
$18.25 |
| Pad Thai Veggie option, gluten-free. Sauteed thin rice noodles, egg, bean sprout, sweet radish, bean curd, scallion, tamarind, peanut. |
$18.25 |
| Pineapple Fried Rice Veggie option. Shrimp, chicken, pineapple, cashew nut, raisin, cherry tomato, onion, scallion, yellow curry powder, egg, dry shredded sweet pork. |
$19.50 |
| Siam Chicken Spicy. Crispy fried chicken, stir-fried with spicy sweet and sour garlic sauce, served with fried rice and egg, steamed veggie. |
$19.50 |
| Street Noodles Spicy. Stir-fried thin noodles, shrimp, minced chicken, egg, onion, finger chili, bell pepper, basil with spicy tangy sauce. |
$19.50 |
| Curry | Gang Gub Khao | |
| Green Curry Spicy, veggie option, gluten-free. Green curry paste with coconut milk, bamboo shoot, eggplant, bell pepper, basil. |
$18.25 |
| Panang Curry Spicy, veggie option, gluten-free. Spicy coconut curry, kaffir lime leaves, broccoli. |
$18.25 |
| Red Curry Spicy, veggie option, gluten-free. Red curry paste with coconut milk, bamboo shoot, eggplant, bell pepper, basil |
$18.25 |
| Yellow Curry Spicy, veggie option, gluten-free. Spicy yellow curry paste with coconut milk, carrot, potato, roasted red onion. |
$18.25 |
| Extra Side Order | |
| Stir Fried Rice With Egg | $7.00 |
| Stir Fried Noodles With Egg | $7.00 |
| Jasmine Rice | $2.50 |
| Brown Rice | $3.50 |
| Peanut Sauce | $3.50 |
| Roti Indian bread. |
$2.50 |
| Spring Roll Sauce | $1.25 |
| Drinks | |
| Soda | $3.50 |
| Unsweetened Tea | $3.50 |
| Lemonade | $4.00 |
| Strawberry Lemonade | $5.25 |
| Pomegranate Lemonade | $5.75 |
| Juice | $4.00 |
| Fruit Punch | $5.25 |
| Lychee Thai Tea | $6.50 |
| Desserts | |
| Sweet Rice With Thai Custard | $10.25 |
| Sticky Rice With Mango | $10.25 |
| Fried Banana With Coconut Ice Cream | $10.25 |
| Green Matcha Cake | $10.25 |
| Coconut Cake | $10.25 |
| Tiramisu | $10.25 |
| Ice Cream | $5.75 |
| Bubble Thai Tea Mousse Homemade Thai tea mousse, Bubble, Cracker |
$10.25 |
| Thai Tea Creame Brulee Homemade! A Smoosh & silky Thai Tea Castard with a hint of Vanilla Bean & a touch of Grand Marnier |
$10.25 |
| Lychee Cheesecake Homemade! Creamy cheesecake with a hint of val lemon and Thai lychee. |
$10.25 |
| Milk Tea & Fruit Tea | |
| Thai Iced Tea | $6.50 |
| Thai Iced Coffee | $6.50 |
| Milk Tea | $6.50 |
| Sakura Rose | $6.50 |
| Purple Taro | $6.50 |
| Matcha Green Tea | $7.00 |
| Mango Milk Tea | $6.50 |
… View more
Contact Dok Khao Thai Eatery Columbia
Address: 6000 Merriweather Dr Suite B155, Columbia, MD 21044
Phone: (410) 997-8899
Website: https://www.dokkhao.com/columbia
Hours
| Friday | 11AM–11PM |
| Saturday | 11AM–11PM |
| Sunday | 11AM–10PM |
| Monday | 11AM–10PM |
| Tuesday | 11AM–10PM |
| Wednesday | 11AM–10PM |
| Thursday | 11AM–10PM |
Related Web Results
Dok Khao Thai Eatery Columbia
Best Thai restaurant in Columbia. Thai street food, dessert, Asian drinks, Homemade cake, order online.
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