Drago’s Seafood Restaurant – Jackson Menu Prices

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  4.2 – 1 reviews  $$$ • Seafood restaurant

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Menu

Specialty Cocktails
Jackson Gin
Tanqueray, pomegranate liqueur, freshly squeezed lemon juice, rosemary infused simple syrup		 $11.00
Cajun Bloody Mary
Absolut peppar, zing zang bloody mary mix, tabasco sauce, lea & perrins worcestershire, garnished with spicy beans, pepperocini, olives, lemon, lime, and cucumber with a cajun seasoned rim		 $10.00
Riverwalk Martini
Ketel one, triple sec, elderflower liqueur, freshly squeezed lime juice, simple syrup, cranberry juice		 $13.00
Lemon Drop Martini
Absolute citron, freshly squeezed lemon juice, simple syrup		 $11.00
The Queen Of Orleans
(Less than one carb!) Ketel one infused vodka with mint and cucumber, freshly squeezed lime juice, splenda, water.		 $11.00
Manhattan
Buffalo trace, angostura bitters, with sweet vermouth		 $12.00
Spillway Spritzer
Tanqueray, freshly squeezed lemons, with a splash of sprite		 $10.00
Raspberry Tini
Absolute raspberry, chambord, lime juice		 $11.00
Southern Peach Sangria
Chardonnay, peach puree, peach liqueur, soda water, fruits		 $10.00
Voodoo Tequila
Don julio, grapefruit juice, fresh lime juice, club soda (“little sweet with a little heat”)		 $11.00
57 Chevy
Southern comfort, tanqueray, absolute, orange juice, pineapple juice, grenadine		 $13.00
Bayou Buck
Wild turkey, bitters, lemon juice, ginger beer		 $11.00
House Specialties
Drago’s Mixed Grill
Half of a maine lobster, a petit filet, and blackened shrimp with a light cajun cream sauce, served with corn maque choux and potatoes.		 $29.95
Seafood Pasta
Shrimp and crabmeat cooked in a delicate cream sauce with angel hair pasta and sprinkled with fresh parmesan and romano cheeses.		 $19.95
Shrimp&Eggplant Stack
Slices of fried eggplant with sautéed shrimp stacked between each layer, then topped with a tomato cream sauce.		 $20.95
Boudin Stuffed Shrimp
Jumbo gulf shrimp baked with a spicy cajun sausage, served with corn maque choux.		 $22.95
Dr. Pepper Gator Rice Bowl
Alligator sautéed in a louisiana-style dr. Pepper sauce. Served over rice.		 $22.95
Grilled Shrimp Pasta
Jumbo gulf shrimp, lightly seasoned and grilled, with choice of creole sauce or alfredo sauce tossed with angel hair pasta. Garnished with fresh parmesan and romano cheeses.		 $22.95
Oyster And Tasso Pasta
Oysters and tasso sautéed in a cream reduction sauce with garlic, butter and herbs, served over angel hair pasta.		 $21.95
Herradura Shrimp
Shrimp sautéed with sun-dried tomatoes, pine nuts and onions, deglazed with tequila and seasoned to perfection. Served with a grilled portobella mushroom.		 $22.95
Shrimp Creole
Louisiana-style red sauce sautéed with the “holy trinity.” Served with rice.		 $19.95
Shrimp ‘N’ Grits With Tasso
Jumbo gulf shrimp and tasso in a spicy butter cream sauce, served with grits and topped with fresh rosemary.		 $22.95
Fried Seafood
Fried Oyster Platter
Mounds of our freshly shucked oysters on top of french fries.		 $21.95
Fried Shrimp Platter
Fresh jumbo shrimp, stacked on a pile of french fries.		 $20.95
Fried Catfish Platter
Catfish strips lightly battered and fried, served with french fries.		 $18.95
Entrée Salads
Crabmeat Mediterranean Salad
Crisp romaine tossed with a light vinaigrette and italian cheese-style dressing, then topped with jumbo lump crabmeat.		 $19.95
Wedge Salad
Wedge of iceberg lettuce topped with our creamy bleu cheese dressing, chopped bacon and extra bleu cheese crumbles.		 $8.95
Cobb Salad
Chicken, bacon, bleu cheese crumbles, cheddar cheese, chopped hard-boiled egg and fresh mixed greens, served with dressing of your choice.		 $15.95
Seared Tuna & Avocado Salad
Sliced tuna (very rare) drizzled with cajun aioli, served over avocado, tomato and mixed greens tossed in a soy vinaigrette.		 $19.95
Grilled Shrimp Salad
Jumbo gulf shrimp, seasoned and grilled, with cucumbers, tomatoes and fresh mixed greens, served with dressing of your choice.		 $17.95
Spring Salad
Fresh assorted greens tossed with candied walnuts, cranberries, bleu cheese, and a cane vinaigrette.		 $10.95

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Menu Photos

Order and Reservations

Reservations: opentable.com

Contact Drago’s Seafood Restaurant – Jackson

Address: 1005 E County Line Rd, Jackson, MS 39211

Phone: (601) 957-1515

Website: https://www.dragosjackson.com/

Hours

Friday 4–9PM
Saturday 4–9PM
Sunday Closed
Monday Closed
Tuesday 4–9PM
Wednesday 4–9PM
Thursday 4–9PM

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