Dumbwaiter Restaurant Menu Prices at 167 Dauphin St, Mobile, AL 36602

Upscale mainstay with a raw bar preparing Southern classics with a modern twist in rustic-chic digs.

4.5 – 494 reviews $$$ • Restaurant

Photo Gallery

Signature Dishes
Shrimp And Grits Cheddar grits, conecuh and andouille cream reduction	$27.00
Tensaw Tournedos Twin 4oz filet medallions, blackened crawfish, goat cheese scallion mashed potatoes, grilled asparagus, bourbon peppercorn sauce	$38.00
Causeway Benedict Buttermilk biscuit, fried green tomato, fried creole mozzarella, crab cake, 4oz filet, conecuh crab cream sauce	$36.00
Dumbwaiter Burger 8oz c.a.b ground chuck, confit bacon, pimento cheese, tomato bacon jam, wickles, fries	$15.00
For The Table
New South Brussels Sprouts Bacon lardons, shaved red onion, honey balsamic dressing	$10.00
Oysters On The Half Shell Shucked to order, cocktail and lemon
Half Baked Oysters Spinach, artichoke, parmesan cheese	$15.00
Gnocchi Lump crab, oyster mushrooms	$12.00
Corn & Crab Fritters Old fashioned slaw, sriracha sauce	$8.00
Fried Green Tomatoes Creole mozzarella, conecuh crab cream sauce	$12.00
Deep Fried Pimento Breaded pimento cheese, apple bacon jam, candied onions, wickles	$8.00
Supper
Double-Cut Pork Chop Brown sugar glaze, cheddar grits, bacon caramel green beans	$34.00
Grilled Rack Of Lamb Roasted fingerling potatoes, sautéed kale, dill tzatziki feta spread	$38.00
Stuffed Chicken Breast Herb infused cream cheese, goat cheese scallion mashed potatoes, asparagus, gravy	$34.00
Meat And Potatoes Wagyu flat iron, roasted fingerling potatoes, baby carrots	$23.00
Cutting Board Daily feature from the butcher, seasonal embellishments
Hook To Table Fresh fish, cheddar grits, bacon caramel green beans, conecuh shrimp sauce
Pot Roast On A Plate Braised short rib, goat cheese scallion mashed potatoes, baby carrots, confit shallots, bleu cheese crumbles	$34.00
Center Cut Filet Mignon Goat cheese scallion mashed potatoes, port braised mushrooms, chef’s choice of vegetable	$40.00
Creole Seafood Pasta Tortellini, sausage, shrimp, crawfish, crab, kale, creole cream	$30.00
Seared Scallops Seasonal vegetables	$18.00
Pan Seared Crab Cakes Pan fried kale, sweet corn puree	$20.00
Embellishments
House Cut Fries	$4.00
Cheddar Grits	$4.00
Goat Cheese Scallion Mashed Potatoes	$4.00
Grilled Asparagus	$6.00
Bacon Caramel Green Beans	$6.00
Roughage
Caesar Salad Romaine, parmesan, garlic croutons	$9.00
Wedge Salad Baby wedge, tomato, red onion, hardboiled egg, bleu cheese crumbles, bacon lardons, smoked bleu cheese dressing	$10.00
Mixed Greens Sliced apple, cranberries, goat cheese, fried pecans, honey balsamic	$8.00
Seafood Gumbo Served with rice	$10.00
Whiskey/Bourbons:
Angel’s Envy
Basil Hayden
Blanton’s
Buffalo Trace
Bulleit Bourbon
Bulleit Rye
Crown Royal
Eagle Rare 10yr.
Elijah Craig
Four Rose’s Small Batch
Jack Daniel’s
Jameson
Knob Creek
Maker’s Mark
Woodford Reserve
Woodford Reserve Rye
Tin Cup
Scotch
Balvenie 12yr.
Dewar’s White Label
Johnnie Walker Black
Glenlivet 12yr.
Macallan 12yr.
Vodka
Absolut
Absolut Citron
Absolut Raspberry
Absolut Vanilla
Chopin
Grey Goose
Kettle One
Stoli
Tito’s
Gin
Beefeater’s
Bombay Sapphire
Hendrix
Tanqueray
Rum/Tequila
Appleton Estate
Bacardi Gold
Bacardi Light
Captain Morgan Spiced
Malibu Coconut
Herradura Reposado
Jose Cuervo Reposado
Patron Silver
To Begin With
Deep Fried Pimentos Breaded house made pimento cheese, apple-bacon jam, candied onions, and wickles	$8.00
Oysters Buffa-Loda Buffalo baked oysters, blue cheese crema, bread for sopping	$12.00
New South Brussels’ Sprouts Bill e’s bacon lardons, shaved red onion, honey-balsamic dressing	$11.00
Corn & Crab Beignets Rough cut southern slaw, sriracha comeback sauce	$8.00
Oysters On The Half Shell Shucked to order with lemon, cocktail, traditional mignonette half dozen/dozen
Green Tomato Stack Cornmeal dusted green tomatoes, creole mozzarella, conecuh and crab sauce	$12.00
Roughage & Comfort
Caesar Salad Romaine, house made dressing, pickled white anchovies, garlic croutons, parmesan	$9.00
Craine Creek Mixed Greens Sliced apple, cranberries, goat cheese, fried pecans, honey-balsamic vinaigrette	$8.00
Good Ole Salad Hardboiled egg, onions, radish, tomato, cucumber, peppers, lardons, smoked blue cheese dressing	$10.00
Seafood Gumbo White rice, mirepoix andouille & conecuh sausage	$10.00
Soup Creation Chef’s daily feature	$8.00
Supper Somewhat
Seared Scallops Roasted winter vegetables, extra virgin olive oil, coarse sea salt	$18.00
Meat & Potatoes Wagyu flat iron, roasted fingerling potatoes, baby carrots, house made worcestershire	$23.00
Crab Cakes Pan fried garlicky kale, late harvest sweet corn puree	$20.00
Chop Salad Hardboiled egg, onion, radish, cucumber, peppers, bill e’s bacon, smoked blue cheese dressing & 4oz filet	$24.00
Dumbwaiter’s Signature Burger 8oz c.a.b. ground chuck, confit slab of bill e’s bacon, house made pimento cheese, wickles, tomato-bacon jam, house cut fries	$15.00
Signature Entree
Shrimp & Grits Cheddar grits, creole style conecuh, andouille cream reduction	$27.00
Creole Seafood Pasta Fresh tortellini, kale, sausage, shrimp. crawfish, and crab, creole cream sauce	$29.00
Pecan Crusted Joyce Farms Chicken Breast Local seasonal vegetables, earthy herb pan gravy	$27.00
From Hook To Table Daily fish served with cheddar grīts, bacon caramel green beans. Conecuh shrimp sauce
Pot Roast On A Plate Braised short rib, fingerling potatoes, roasted carrots, bacon jam and smoked blue cheese	$34.00
Tensaw Tournedos Two 4oz filets, bourbon-peppercom sauce. goat cheese-scallion mashed potatoes. grilled asparagus, blackened crawfish tails	$36.00
Causeway Benedict Buttermilk biscuit, fried green tomato, mozzarella, crab cake, petite filet, sunny side egg. Conecuh-parmesan crab sauce	$32.00
Grilled Lamb Chops Grilled lamb chops roasted fingerling potatoes, sautéed kale, dill tzatziki, feta spread	$38.00
Double Cut Grilled Pork Chop Maple glaze, roasted pears, bleu cheese. bacon caramel green beans	$38.00
Center Cut Filet Mignon Goat cheese-scallion mashed potatoes, braised mushrooms	$40.00
Cutting Board Daily feature from the beast with seasonal embellishments

… View more

Menu Photos

Order and Reservations

Reservations: opentable.com

Contact Dumbwaiter Restaurant

Address: 167 Dauphin St, Mobile, AL 36602

Phone: (251) 445-3802

Website: http://www.dumbwaiterrestaurant.com/

Hours

Wednesday	5–9PM
Thursday	5–9PM
Friday	5–9PM
Saturday	5–9PM
Sunday	Closed
Monday	Closed
Tuesday	5–9PM

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