EATS Highland Menu Prices

Chef Wendy Cruse leads a team in creating a tasty two-sided menu of Savory Southern and Cuban flavored Latin plates.
From our Fish Tacos with Limey White Jalapeño Sauce to our Fish Cakes with Fried Green Tomatoes the flavors are bold and fresh. Everything is made from scratch with the best ingredients. We try to swap our vegetables out seasonally but maintain some year round.
We offer canning classes during the summer and have looked at offering similar classes during the colder months, too. We sponsor a Fall Festival during October and a Holiday Festival-Bazaar during December.

We hope to see you soon! And, remember, Everything is Gluten Free but the Beer!

  4.8 – 129 reviews   • Restaurant

Photo Gallery

Menu

Menu
Aperitivos, Sopas, Y Ensaladas (Appetizers, Soups & Salads)
One Fish Enchilada
Soft corn tortillas filled with fish, cooked in tomatoes and onions and topped with a guajillo pepper tomato sauce, monterey jack cheese and cilantro.
$2.95
Tostones
Fried plantain chips served with garlic dipping sauce.
$2.95
Salads
Mango Salad
Sliced grilled boneless breast of chicken or guajillo-marinated slow-cooked pulled pork, grilled mango, with fresh tomatoes and red onions served over mixed field greens, topped with a creamy garden vinaigrette.
$10.75
Caesar Salad with Pulled Pork
A crisp romaine salad with fresh tomatoes, manchego cheese and homemade garlic and herb croutons.
$11.95
Tacos
Pork Taco
Soft corn tortillas with slow cooked pulled pork, with lettuce, tomatoes and a white jalapeno sauce.
$9.95
Fish Taco
Soft corn tortillas with seasoned fish, with lettuce, tomatoes, and a white jalapeño sauce.
$9.95
Fried Chickens & Such
6 Fried Sweet & Hot Wings & 2 Sides
6 breaded or naked wings, fried and tossed in a detroit hot and sweet sauce, with 2 veggie sides.
$10.95
6 Southern-Fried Chicken Wings & 2 Sides
6 breaded chicken wings, fried Southern-style, with 2 veggie sides.
$10.95
From the Southern Grill & Skillet
Slow Cooked Pulled Pork with Conecuh Creole Sauce
Slow cooked pulled pork topped with South Alabama conecuh sausage in a creole sauce.
$11.95
Hamburger Steak with Gravy & Onions (6 Oz.)
Hamburger steak, handmade and grilled to order, topped with gravy and onions.
$9.95

… View more

Contact EATS Highland

Address: 2608 Highland Ave, Birmingham, AL 35205

Phone: (205) 407-5263

Website: https://eatshighland.com/

Hours

Wednesday 11AM–9PM
Thursday 11AM–9PM
Friday 11AM–9PM
Saturday 11AM–9PM
Sunday Closed
Monday Closed
Tuesday 11AM–9PM

Related Web Results

EATS Highland

Chef Wendy Cruse serves her special Southern Cuisine at EATS Highland as well as a taste of Cuban-inspired Latin flavors. From her Tostones & Maduros to her …

EATS Highland – Facebook

EATS Highland, Birmingham, Alabama. 1312 likes · 57 talking about this · 351 were here. EATS Highland is a restaurant with both Southern cooking and…

menu.pdf – EATS Highland

EATS Highland • 2608 Highland Avenue, Birmingham, AL 35205 • 205-407-5263 … Pulled Pork topped with South Alabama Conecuh Sausage in a Creole Sauce.

Leave a Comment