Chef Wendy Cruse leads a team in creating a tasty two-sided menu of Savory Southern and Cuban flavored Latin plates.
From our Fish Tacos with Limey White Jalapeño Sauce to our Fish Cakes with Fried Green Tomatoes the flavors are bold and fresh. Everything is made from scratch with the best ingredients. We try to swap our vegetables out seasonally but maintain some year round.
We offer canning classes during the summer and have looked at offering similar classes during the colder months, too. We sponsor a Fall Festival during October and a Holiday Festival-Bazaar during December.
We hope to see you soon! And, remember, Everything is Gluten Free but the Beer!
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Contact EATS Highland
Address: 2608 Highland Ave, Birmingham, AL 35205
Phone: (205) 407-5263
Website: https://eatshighland.com/
Hours
Wednesday | 11AM–9PM |
Thursday | 11AM–9PM |
Friday | 11AM–9PM |
Saturday | 11AM–9PM |
Sunday | Closed |
Monday | Closed |
Tuesday | 11AM–9PM |