Indoor-outdoor waterfront eatery serves seafood-focused American fare in casual, welcoming digs.
4.0 – 1 reviews $$ • Seafood restaurant
Menu
| Dinner | |
| Starters | |
| Fresh Baked Sourdough Bread 8-oz house-recipe sourdough round / whipped butter |
$5.00 |
| Ceviche citrus marinated shrimp / avocado / red onion / cucumber / cilantro / clamato / lime juice |
$19.00 |
| Calamari lightly battered morro bay calamari / artisan greens / marinara |
$19.00 |
| Poke Nachos local sashimi grade yellowfin tuna / avocado / red onion / wasabi aioli / taro chips |
$22.00 |
| Crab Cakes seared blue crab / roasted corn pico / jalapeno remoulade / bed of greens |
$22.00 |
| Roasted Brussels Sprouts fresh brussel sprouts, shaved parmesan / balsamic reduction / smoked maple syrup / golden raisins |
$15.00 |
| Cheese & Charcuterie Board locally sourced cheeses and meats / artisan breads / seasonal jam / honeycomb / dried fruits |
$29.00 |
| Margherita Flatbread fresh mozzarella / house-made marinara / vine ripened heirloom tomatoes / basil / extra virgin olive oil |
$19.00 |
| Seasonal Flatbread chicken / bacon / red onion / bbq sauce |
$19.00 |
| Chips, Salsa, & Guacamole gabrielle’s tortilla chips, house salsa and guacamole |
$15.00 |
| Soup & Salads | |
| Signature She Crab Soup our signature recipe – blue crab / shallots / garlic / cream / sherry |
$10.00 |
| Soup of the Day seasonally fresh and scratch made |
$10.00 |
| Caprese Salad local heirloom tomatoes / buffalo mozzarella / baby arugula / fresh basil / sweet balsamic |
$15.00 |
| Garden Green Salad salanova mix / shaved parmesan / cranberry / shaved brussel sprouts / cherry tomatoes / white balsamic vinaigrette |
$14.00 |
| Main Dishes | |
| Catch of the Day fresh off the hook / lemon caper dill sauce / seasonal vegetable medley / herbed quinoa rice |
|
| Seared Scallops diver scallops / citrus beurre blanc / seasonal local vegetables / herbed quinoa rice |
$38.00 |
| Seared Ahi Risotto lemon herb risotto / citrus plum drizzle / seasonal local vegetables |
$30.00 |
| Wild Mushroom Risotto onions / garlic / seasonal vegetables / shaved reggiano |
$20.00 |
| Fish Tacos Your choice of local Fresh Fish Or Killer Grilled Shrimp. Cabbage / cilantro / cotija cheese / guacamole / pico / lime crema / corn tortillas / house salsa / chips |
$19.00 |
| Seasonal Vegetable Tacos seasonal veggie saute / cabbage / cilantro / cotija cheese / guacamole / pico / lime crema / corn tortillas/ house salsa / chips |
$19.00 |
| Filet Mignon 8-oz 1855 black angus beef / seasonal vegetables / yukon gold potato puree |
$38.00 |
| Ribeye 12-oz 1855 black angus beef / seasonal vegetables / yukon gold potato puree; Steak Toppings: Mushroom Demi Glace | Gorgonzola Cream Sauce | Herb Butter |
$40.00 |
| The Catch Burger fresh local fish / kalamata olive aioli / heirloom tomato / shaved red onion / baby arugula / brioche bun |
$20.00 |
| Edgewater Burger 8-oz house-blend beef patty / tomato / onion / sharp cheddar / butter lettuce / herb mayo / brioche bun / fries |
$19.00 |
| Full Bar | |
| House Favorites | |
| Wind & Sea house-infused vodka cucumber & pineapple / fresh squeezed lemon / simple syrup / soda |
$16.00 |
| Queen’s Park Swizzle light rum / fresh squeezed lime / mint / simple syrup / angostura bitters |
$16.00 |
| Rum Runner berry infused light rum & dark rum / banana / pineapple juice / lime / oj |
$16.00 |
| Cucumber Bliss gin, elderflower st. germain, cucumber, basil, lemon, Prosecco float |
$17.00 |
| Lion Tamer bourbon / allspice / honey / falernum / lime / pineapple juice / bitters |
$17.00 |
| Old Fashioned bulliet bourbon / angostura bitters / amarena cherry / orange peel |
$17.00 |
| Smoked Old Fashioned smoked bulliet bourbon / angostura bitters / amarena cherry / orange peel |
$19.00 |
| Raspberry Delight rum, chambord, champagne, fresh mint |
$17.00 |
| Trust Me Mule trust me (local) vodka, lime, angostura bitters, ginger beer |
$17.00 |
| Gluten Free 75 gin, pamplemousse liqueur, lemon, bubbles |
$17.00 |
| Local Draft Beers | |
| Mother Earth Cali Creamin Vanilla Cream Ale | ABV: 5.0% | IBU: 18 | $11.00 |
| Karl Strauss Brewing Follow the Sun Pilsner | ABV: 4.8% | IBU: 25 | $11.00 |
| Ale Smith Brewing Co .394 Pale Ale | ABV: 6.0% | IBU: 13 | $11.00 |
| Stone Brewing IPA | ABV: 6.9% | IBU: 71 | $11.00 |
| Resident Chasing Citra Hazy IPA | ABV: 6.7% | IBU: 30 | $11.00 |
| Stone Buenaveza | ABV: 4.7% | IBU: 25 | $11.00 |
| Macro Brews | |
| Bud Light | |
| Budweiser American Lager | |
| Modelo Especial Mexican Lager | |
| Michelob Ultra | |
| Stella Artois Euro Lager | |
| Micro Brews | |
| Maui Blonde Lager | |
| Karl Strauss Red Trolley | |
| Ale Smith Nut Brown | |
| Karl Strauss Aurora Hoppyalis IPA | |
| Stone Delicious IPA | |
| Stone Arrogant Bastard | |
| Mother Earth Boo Koo IPA | |
| Maui Coconut Porter | |
| Duvel Belgian Pale Ale | |
| Belching Beaver Peanut Butter Milk Stout | |
| Hard Cider (Daily Selection) | |
| White Wines | |
| Dopff & Irion Riesling, France | $11.00 |
| San Simeon Viognier, Paso Robles, CA | $12.00 |
| Fillaboa Albarino, Spain | $12.00 |
| San Pasqual Passion Fruit Habanero, San Diego, CA | $12.00 |
| Round Hill Cellars Chardonnay, CA | $11.00 |
| Sonoma Cutrer Chardonnay, Sonoma Valley, CA | $15.00 |
| Orogeny Chardonnay, Russian River, CA | $15.00 |
| Cuvaison Chardonnay, Carneros, CA | $17.00 |
| Bottega Vinaia Pinot Grigio, Italy | $12.00 |
| Terlato Pinot Grigio, Italy | $13.00 |
| Blank Stare Sauvignon Blanc, Russian River, CA | $16.00 |
| Domaine de Nizas Rose, France | $11.00 |
| Vino dei Fratelli Moscato d’Asti, Italy | $11.00 |
| Red Wines | |
| A by Acacia Pinot Noir, Napa Valley, CA | $13.00 |
| Erath Pinot Noir, Willamette Valley, Oregon | $15.00 |
| Unshackled by Prisoner Red Blend, Napa Valley, CA | $15.00 |
| Gainey Merlot, Santa Ynez, CA | $13.00 |
| Terrazas Malbec, Mendoza, AR | $13.00 |
| Seghesio Zinfandel, Sonoma County, CA | $19.00 |
| Round Hill Cellars Cabernet Sauvignon, St. Helena CA | $14.00 |
| Josh Cellars Cabernet Sauvignon, California | $15.00 |
| Justin Cabernet Sauvignon, Paso Robles, CA 2018 | $19.00 |
| Black Stallion Cabernet Sauvignon, Napa Valley, CA | $67.00 |
| Nickel and Nickel Dogleg Cabernet Sauvignon, Napa Valley, CA – 2017 | $184.00 |
| Sparklings | |
| La Marca Prosecco, Italy | $14.00 |
| Stanford Governor’s Cuvée Brut, California | $12.00 |
| Moet & Chandon, Imperial Brut, Champagne, FR | $22.00 |
| Chandon Brut, Napa Valley, CA | $47.00 |
| Belching Beaver Passionfruit Guava Seltzer | $9.00 |
| Belching Beaver Blackberry Raspberry Seltzer | $9.00 |
| Brunch & Coffee Specialties | |
| Mimosa orange, pineapple, mango, or guava |
$14.00 |
| Mimosa Flight orange, pineapple, mango, and guava |
$19.00 |
| Classic Bloody Mary vodka, classic house-made mix |
$17.00 |
| Espresso | $5.00 |
| Chai Latte | $7.00 |
| Dirty Chai Latte | $7.00 |
| Latte | $6.00 |
| Cappuccino | $6.00 |
| Caramel +$2 |
|
| Vanilla +$2 |
|
| Chocolate +$2 |
|
| Cinnamon Spice +$2 |
|
| Brunch | |
| Breakfast on the Bay | |
| Fresh Start Fruit Plate honey yogurt / seasonal fruit / house-made granola |
$13.00 |
| French Toast brioche / seasonal jam / maple syrup / local berries / coconut whipped cream / whipped butter |
$15.00 |
| Edgewater Pancakes buttermilk pancakes / whipped butter / local berries / maple syrup |
$15.00 |
| California Avocado Toast poached egg / cauliflower salsa fresca / sadie rose brioche |
$17.00 |
| Carne Asada Skillet marinated & grilled ribeye / sunny eggs / potatoes / peppers / onions / tomatoes / chipotle aioli |
$19.00 |
| Classic Eggs Benedict nueske’s ham / poached eggs / house hollandaise / english muffin / breakfast potatoes or fruit |
$19.00 |
| Crab Benedict local crab / poached eggs / house hollandaise / avocado / english muffin / breakfast potatoes or fruit |
$23.00 |
| Vegetarian Benedict seasonal veggies / poached eggs / tomato / house hollandaise / avocado / english muffin / breakfast potatoes or fruit |
$19.00 |
| Harvest Omelet local eggs / local aged cheddar / seasonal vegetables / potatoes / toasted sadie rose bread |
$16.00 |
| Eggs Your Way two eggs / breakfast potatoes / bacon, sausage, or ham / toasted sadie rose bread |
$19.00 |
| Lunch on the Bay | |
| Catch of the Day fresh off the hook / lemon caper dill sauce / seasonal vegetable medley / herbed quinoa rice |
|
| Seared Scallops diver scallops / citrus beurre blanc / seasonal local vegetables / herbed quinoa rice |
$38.00 |
| Fish Tacos your Choice of Local Fresh Fish Or Killer Grilled Shrimp. Cabbage / cilantro / cotija cheese / guacamole / pico de gallo / lime crema / corn tortillas / house salsa / chips |
$19.00 |
| Seasonal Vegetable Tacos seasonal vegetable saute / cabbage / radish / cotija cheese / guacamole / lime crema / corn tortillas / house salsa / chips |
$19.00 |
| Fried Chicken Sandwich breaded chicken breast / mozzarella / butter lettuce / chipotle aioli / tomato / house pickles / classic franks sauce / brioche bun |
$19.00 |
| The Catch Burger fresh local fish / kalamata olive aioli / heirloom tomato / shaved red onion / baby arugula / brioche bun |
$20.00 |
| Edgewater Burger 8-oz house-blend beef patty / tomato / onion / sharp cheddar / butter lettuce / herb mayonnaise / brioche bun / fries |
$19.00 |
| Shared Plates | |
| Fresh Baked Sourdough Bread 8-oz house-recipe sourdough round / whipped butter |
$5.00 |
| Calamari lightly battered morro bay calamari / artisan greens, marinara |
$19.00 |
| Ceviche citrus marinated shrimp / avocado / red onion / cucumber / cilantro / clamato juice / lime juice |
$19.00 |
| Poke Nachos local sashimi grade yellowfin tuna / avocado / red onion / wasabi aioli / taro chips |
$22.00 |
| Crab Cakes seared blue crab / roasted corn pico / jalapeno remoulade / bed of greens |
$22.00 |
| Roasted Brussels Sprouts fresh sprouts / shaved parmesan / balsamic reduction / smoked maple syrup / golden raisins |
$15.00 |
| Margherita Flatbread fresh mozzarella / house-made marinara / basil / vine ripened heirloom tomatoes / extra virgin olive oil |
$19.00 |
| Seasonal Flatbread chicken / bacon / red onion / bbq sauce |
$19.00 |
| Chips, Salsa, & Guacamole gabrielle’s tortilla chips, house salsa & guacamole |
$15.00 |
| Soups & Salads | |
| Signature She Crab Soup our signature recipe – blue crab / shallots / garlic / cream / sherry |
$10.00 |
| Soup of the Day seasonally fresh and scratch made |
$10.00 |
| Caprese Salad local heirloom tomatoes / fresh mozzarella / baby arugula / fresh basil / sweet balsamic / sea salt |
$15.00 |
| Garden Green Salad salanova mix / shaved parmesan / cranberry / shaved brussel sprouts / cherry tomatoes / white balsamic vinaigrette |
$14.00 |
… View more
Order and Reservations
Reservations: opentable.com
Contact Edgewater Grill
Address: 861 W Harbor Dr, San Diego, CA 92101
Phone: (619) 232-7581
Website: http://www.edgewatergrill.com/
Hours
| Wednesday | 10AM–10PM |
| Thursday | 10AM–10PM |
| Friday | 9AM–10PM |
| Saturday | 9AM–10PM |
| Sunday | 9AM–10PM |
| Monday | 10AM–10PM |
| Tuesday | 10AM–10PM |
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