Chill option offering pizza, shared plates & brunch made with thoughtfully sourced ingredients.
4.3 – 288 reviews $$ • Restaurant
Menu
Non-Alcoholic Beverages – Beverages | |
Orange Juice | $3.50 |
Pineapple Mint Lemonade | $3.75 |
Sweet Tea | $2.75 |
Unsweet Tea | $2.75 |
1/2 + 1/2 Tea | $2.75 |
Coke | $2.75 |
Diet Coke | $2.75 |
Sprite | $2.75 |
Dr. Pepper | $2.75 |
Kid’s Milk | $2.00 |
Barista Drinks – Coffee/Espresso Drinks | |
Batch Coffee | $3.25 |
Cold Brew | $4.25 |
Nitro Cold Brew | $4.95 |
Draft Oat Latte | $5.45 |
Americano | $3.00 |
Espresso | $3.00 |
Cortado | $3.50 |
Cappuccino | $3.75 |
Latte | $4.50 |
Barista Drinks – Tea Drinks | |
Loose Leaf Tea | $3.75 |
Chai Latte | $4.85 |
Matcha Latte | $4.85 |
Barista Drinks – Other | |
Hot Chocolate | $3.75 |
Kid’s Milk | $2.00 |
Ginger Kombucha | $5.50 |
Lunch – Sandwiches | |
Crispy Chicken Sandwich Southern fried free range breast, slaw, pickled onion, and pickles. Served with pickle spear + kettle chips. |
$13.00 |
Chipotle Club Sandwich Roasted turkey (antibiotic free + non-GMO), signature bacon, provolone, smoky chipotle aioli, romaine, tomato, and red onion on toasted wonder sourdough. Served with pickle spear + kettle chips. |
$13.00 |
Pesto Caprese Sandwich Marinated tomatoes, Siano fresh mozzarella, pistachio pesto, balsamic glaze, and fresh arugula on toasted ciabatta. Served with pickle spear + kettle chips. |
$12.00 |
Grilled Chicken Avocado Melt Pasture raised local chicken breast, smashed avocado, Provolone + Muenster cheeses and herb aioli on grilled country sourdough. Served with pickle spear + kettle chips. |
$13.50 |
Short Rib Bowl Smoked pork, asian slaw, crispy onions, spicy mayo, house brioche |
$17.00 |
Lunch – Salads | |
Chinese Chicken Salad Mixed greens, red cabbage, carrots, bean sprouts, snow peas, crispy wontons, seed salsa (contains nuts), and NC free range chicken with toasted sesame miso dressing |
$14.00 |
Eight + Sand Salad Romaine, kale, tri-color quinoa, sweet potato, pickled onion, charred brussel sprouts, roasted cauliflower and toasted sunflower seeds with vegan Green Goddess dressing |
$12.00 |
Mexi Cali Caesar Romaine, kale, roasted corn, avocado, housemade croutons and Cotija cheese with Cajun Caesar dressing |
$11.00 |
Lunch – Sides | |
Crunks Crispy fried potato chunks. |
$4.25 |
Kettle Chips | $1.75 |
Bread & Butter | $2.95 |
Mixed Fruit | $3.95 |
Side Salad | $3.95 |
Lunch – Kid’s Menu | |
Kid’s Grilled Cheese | $6.50 |
Kid’s Turkey + Cheese | $7.00 |
Eggs + Crunks | $7.00 |
Mixed Berries | $3.95 |
Kettle Chips | $1.75 |
Sm Crunks | $4.00 |
Side Salad | $3.95 |
Peanut Butter Toast | $6.95 |
A La Carte – A La Carte | |
Side Toast | $1.75 |
Bread & Butter | $2.95 |
Side House Jam | $0.75 |
Side Butter | $0.25 |
Side Ranch | $0.25 |
Side Avocado | $2.50 |
Add Cheese | $1.00 |
A La Carte Egg | $1.75 |
Side Bacon | $4.00 |
Side Sausage | $4.00 |
Side Soy Chorizo | $3.95 |
Side Grilled Chicken | $4.95 |
Side Sausage Gravy | $3.95 |
Side Tofu Scramble | $1.75 |
Side Smoked Salmon | $6.49 |
Side Crispy Chicken | $6.95 |
Mixed Fruit | $3.95 |
Vegan – Vegan | |
Vegan PB+J Toast Peanut Butter, Strawberry House Jam, Citrus Zest, Thick Slice Wonder Toast |
$8.50 |
Vegan Breakfast Bowl tofu scramble, potato crunks, avocado, massaged kale, caramelized onions+peppers, chimichurri Add on Beyond Sausage +3.5 |
$10.50 |
Vegan Green Goddess Avocado Toast thick sliced country sourdough, green goddess spread, sliced avocado, arugula, pickled red onion, everything seasoning |
$13.00 |
Vegan Chinese Salad mixed greens, red cabbage, carrots, snow peas, crispy wontons, seed salsa (contains nuts), toasted sesame miso dressing |
$11.00 |
Vegan Harvest Bowl Tofu Scramble, roasted sweet potato, avocado, arugula, quinoa, sesame miso dressing |
$11.00 |
Vegan Shakshuka Spiced Tomato sauce with roasted onion, garlic, kale, chickpeas, parsley. Served with country sourdough toast. Add Beyond Sausage +3.50 |
$12.00 |
Vegan Eight+Sand Salad Romaine, kale, tricolor quinoa, roasted sweet potato + cauliflower, pickled onion, charred brussel sprouts, toasted sunflower seeds, green goddess dressing |
$11.00 |
Breakfast – Breakfast | |
Egg + Cheese Sandwich Free range soft scrambled eggs, chives, Ashe County Cheddar and smoked paprika aioli on a warm brioche roll. Served with crunks. |
$10.00 |
Bacon, Egg + Cheese Sandwich Hickory bacon, an over medium egg, Ashe County Cheddar and smoked paprika aioli on a warm brioche roll. Served with crunks. |
$11.00 |
Sausage, Egg + Cheese Sandwich Neese’s sausage, an over medium egg, Ashe County Cheddar and avocado aioli on a warm brioche roll. Served with crunks. |
$11.00 |
Beyond Breakfast Sausage, Egg + Cheese Sandwich Beyond Plant based breakfast sausage, over medium free range egg, Ashe County cheddar, and smoked paprika aioli on a warm brioche roll. Served with crunks. |
$11.00 |
Egg White, Arugula + Cheese | $11.00 |
Nashville Hot Chicken Biscuit Panko fried chicken dressed with Nashville Hot Rub, Ashe County cheddar, free range fried egg, and pickles on our house made buttermilk biscuit. Served with crunks. |
$15.00 |
Croque Croissant Black forest ham, over-medium fried egg, swiss cheese, dijonnainse, mornay sauce. |
$14.00 |
Breakfast Bowl Potato crunks, two over medium free range egg, avocado, sautéed kale, caramelized onions + peppers, and parsley pesto |
$10.50 |
Harvest Bowl Roasted Sweet potatoes, two egg scramble, avocade, arugula, quinoa, sesame miso dressing |
$11.00 |
Biscuits + Gravy House biscuit, bacon, sausage gravy, two eggs, potato crunk |
$15.00 |
Overnight French Toast Two slices of French griddled wonder bread topped with sweet whipped lemon ricotta cream, powdered sugar, blueberry compote, and pure Vermont maple syrup. |
$13.00 |
Green Goddess Avocado Toast Vegan Green Goddess spread, sliced avocado, arugula, pickled red onion, and everything bagel seasoning, and fried free range egg on thick sliced country sourdough. |
$11.00 |
Ricotta + Jam Toast Fresh ricotta made in house from local milk, seasonal housemade jam, lemon zest, thick sliced sourdough. |
$8.50 |
Salmon Lox Toast Cream cheese, cured + smoked salmon, red onion, and capers on thick sliced deli rye. |
$11.00 |
Peanut Butter Toast Natural non-GMO peanut butter, sea salt with your choice of Nutella, housemade jam, or honey on thick sliced wonder sourdough. |
$8.00 |
Kid’s Eggs & Crunks Two eggs cooked your way with our signature crunks. |
$7.50 |
Crunks Crispy fried potato chunks. |
$4.25 |
Biscuit + Our housemade buttermilk biscuit served with your choice of strawberry jam, whipped butter, or honey. |
$4.50 |
Pumpkin Toast House Seeded Loaf with Pumpkin seeds, Whipped Pumpkin, Pomegranate Jus, Goat Cheese, Roasted Mushrooms, Pumpkin seeds, Seasonal Herbs, Sunny Side Egg |
$13.00 |
Shakshuka | $11.00 |
… View more
Contact Eight + Sand Kitchen
Address: 135 New Bern Street Retail A, Charlotte, NC 28209
Phone: (704) 370-9696
Website: http://www.eightandsandkitchen.com/
Hours
Saturday | 7AM–3PM |
Sunday | 7AM–3PM |
Monday | 7AM–3PM |
Tuesday | 7AM–3PM |
Wednesday | 7AM–3PM |
Thursday | 7AM–3PM |
Friday | 7AM–3PM |
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