El Gato Cantina Menu Prices at 169 Church St, Burlington, VT 05401

Festive, casual Tex-Mex taqueria offering house-infused tequilas & a lengthy margarita menu.

3.9 – 611 reviews $$ • Mexican restaurant

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Menu – Appetizers
Chile Con Queso Hot cheese dip with pickled jalapenos. Served with corn tortilla chips.	$9.50
Guacamole Dip Fresh guac with house made chips!!	$10.00
Nachos Fresh corn tortilla chips with melted Monterey Jack cheese and jalapenos.	$9.50
Nachos Grande Corn tortilla chips covered with Monterey Jack cheese, refried beans, fresh jalapenos, shredded Romaine, diced tomato, and sour cream. Your choice of shredded beef or chicken.	$17.50
Vegetarian Nachos Grande Corn tortilla chips covered with Monterey Jack cheese, refried beans, fresh jalapenos, shredded Romaine, diced tomato, sour cream, and vegan black beans.	$15.50
Chipotle Agave Wings One pound of seasoned wings tossed in own smoky and sweet chipotle agave sauce. Served with creamy baja dipping sauce.	$15.00
Bean Dip Refried beans topped with roja sauce and melted cheese.	$6.50
Taquitos Four corn tortillas rolled with beef or chicken and fried. Served on shredded lettuce with guacamole and sour cream.	$12.00
Menu – Soups and Salads
Caldo De Pollo Chicken soup with rice and avocado with lime, onion, cilantro, cabbage, and radishes on the side.	$9.50
Pozole Pork and hominy soup traditional and popular in Guadalajara. Served with shredded cabbage, onions, cilantro, sliced radish, lime, and oregano. Then scoop it all up with corn tortillas.	$9.50
El Gato House Salad Chopped Romaine lettuce, tomato, radish, and cotija cheese.	$9.00
Taco Salad Chopped Romaine lettuce, black beans, cilantro lime vinaigrette, pico de gallo, guacamole, and sour cream. Topped with corn tortilla strips.	$14.50
Menu – Tacos
Tacos De Carnitas Tender slow braised pork, flash fried topped with cilantro, onions, and salsa roja. Served on soft corn or flour tortillas.	$7.00
Hongos Y Epazote Portobello mushrooms with epazote and hominy. Topped with lettuce, pico de gallo, and cotija cheese. Served on soft corn or flour tortillas.	$6.50
Aguacate Con Queso Cool taco with avocado, queso fresco, black beans, and pico de gallo topped with salsa verde. Served on soft corn or flour tortillas.	$6.50
Taco De Pollo Roasted and shredded chicken with cilantro, onions, and salsa verde. Served on soft corn or flour tortillas.	$6.50
The Vegan Taco Seitan with sweet chili glaze topped with cabbage, cilantro, onion and salsa roja. Served on soft corn or flour tortillas.	$6.50
Taco Mole Pollo Shredded chicken with poblano mole topped with cotija cheese. Served on soft corn or flour tortillas.	$6.50
Taco De Pescado Grilled or fried tilapia fish with shredded cabbage, pico de gallo, Mexican aioli, and a lime wedge. Served on soft corn or flour tortillas.	$6.50
Taco De Barbacoa Slow braised beef, cilantro, onions, and salsa roja. Served on soft corn or flour tortillas.	$6.75
Taco Platter Choose one of our fresh, house made tacos, rice, and beans with sour cream or guacamole. Served on soft corn or flour tortillas.	$15.00
Taco Platter Two Pick any two of our homemade tacos, with your choice of beans, side of rice and tortillas.	$18.00
Menu – Quesadillas
Spinach Quesadilla Sauteed peppers, onions, spinach, Monterey Jack cheese, and mushroom. Served with a side of sour cream.	$14.50
Shrimp And Spinach Quesadilla Sauteed shrimp, Monterey Jack cheese, peppers, spinach, and onions. Served with a side of sour cream.	$17.50
Shredded Quesadilla Monterey Jack cheese, sauteed peppers, onions, and your choice of protein.	$16.50
Menu – House Specials
Chimichanga 12″ flour tortilla filled with beans and your choice of shredded beef, chicken, or pork. Fried to golden perfection and topped with queso, salsa, and cilantro. Served with your choice of beans, rice, sour cream, and guacamole.	$17.50
Veggie Chimichanga 12″ flour tortilla filled with beans. Fried to golden perfection and topped with queso, salsa, and cilantro. Served with your choice of beans, rice, sour cream, and guacamole.	$17.50
Burrito El Gato 12″ flour tortilla filled with rice, beans, and your choice of shredded beef, chicken, or pork. Smothered in roja or verde sauce and topped with cheese, sour cream, and guacamole. Served with rice and beans.	$17.50
Veggie Burrito El Gato 12″ flour tortilla filled with rice and beans. Smothered in roja or verde sauce and topped with cheese, sour cream, and guacamole. Served with rice and beans.	$17.50
Barbacoa Platter Braised beef served topped with roja sauce. Served with warm tortillas, rice, sour cream, and beans.	$19.50
Enchiladas De Camaron Verde Two enchiladas filled with shrimp and a creamy spinach sauce, topped with verde tomatillo sauce, melted Monterey Jack cheese, and a dollop of sour cream. Served with rice and your choice of beans.	$17.50
Carnitas Platter Tender slow braised pork, flash fried, and topped with roja or verde sauce. Served with warm tortillas, rice, and beans.	$19.50
Chicken Mole Enchiladas Chicken rolled in corn tortillas and smothered in mole sauce topped with sour cream and cotija cheese. Served with rice and beans.	$18.50
Menu – Homemade Tamales
Vegetable Tamales Platter 2 tamales and a tostada with rice and beans. Smothered in roja, onions, and peppers.	$17.50
Pork Tamales Platter 2 tamales and a tostada with rice and beans. Smothered in roja, onions, and peppers.	$17.50
Menu – Combo Plates
Combo Plate 2 Choose 2 items served with rice and beans.	$18.50
Combo Plate 3 Choose 3 items served with rice and beans.	$20.00
Menu – Side Orders
Mexican Rice Traditional sofrito (Tomato, onion, and butter) and white rice.	$4.50
Frijoles Black beans (Vegan) or refried beans (Made with fresh chicken stock).	$5.00
Tortillas Soft corn or flour.	$3.50
Pickles Veggies Pickled carrots, onion, jalapeno, and garlic cloves.	$2.50
Enchilada Beef, chicken, or pork, and roja or verde sauce.	$7.50
Veg Enchilada Veggie or cheese and roja or verde sauce.	$6.50
Burrito Beef, chicken, or pork. Choice of roja or verde sauce.	$10.50
Veggie Burrito Choice of roja or verde sauce.	$9.50
Tostada Your choice of black beans or refried, melted cheese, shredded Romaine, diced tomato, dollop of guacamole, and radish.	$8.00
Pork Tamale 2 pieces of hand-rolled pork tamales	$9.50
Vegetable Tamale 2 pieces of hand-rolled veggie tamales.	$9.50
Sour Cream 4 oz.	$2.50
4 Oz. Guacamole 4 oz.	$4.50
Fresh Jalapenos 2 oz.	$1.50
Pico De Gallo Diced tomato, onion, cilantro, and lime.	$2.25

… View more

Menu Photos

Order and Reservations

Reservations: resy.com

Contact El Gato Cantina

Address: 169 Church St, Burlington, VT 05401

Phone: (802) 540-3095

Website: http://www.elgatocantina.com/

Hours

Saturday	11:30AM–9PM
Sunday	12–8PM
Monday	Closed
Tuesday	11:30AM–9PM
Wednesday	11:30AM–9PM
Thursday	11:30AM–9PM
Friday	11:30AM–9PM

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