4.1 – 36 reviews $$ • Restaurant
Menu
| Menu | |
| Sandwiches | |
| Turkey & Cheddar Turkey, cheddar, tomato, lettuce and mayonnaise on multigrain bread |
$8.50 |
| Turkey Club Turkey, bacon, Swiss, tomato, lettuce and mayonnaise on rustic white bread |
$9.50 |
| Jambon Et Fromage Ham, Swiss, butter and Dijon on our ficelle |
$8.50 |
| Albacore Tuna Salad (dairy free) Tuna, mayonnaise, tomato, pickle and lettuce on multigrain bread |
$8.50 |
| Northern Italian (vegetarian) Roma tomatoes, fresh mozzarella, basil, and basil oil, on our ficelle |
$9.50 |
| Tempeh & Quinoa Wrap (vegan, dairy-free) Quinoa, marinated tempeh, spinach, arugula, mixed greens, carrots, scallions, vegan mayonnaise and soy ginger dressing in a flour tortilla. |
$9.50 |
| Egg Salad (vegetarian, dairy-free) Eggs, mayonnaise, mustard, scallions, and lettuce on multigrain bread |
$8.50 |
| Peanut Butter & Jelly (vegan, dairy-free) Peanut butter and strawberry jam on French white bread |
$5.50 |
| Single Entrées | |
| Chicken Enchilada Verde (wheat-free) Seasoned chicken and cheese enchiladas baked in our tomatillo sauce served with Spanish rice |
$11.00 |
| Macaroni & Cheese (vegetarian) Guest favorite — cavatappi pasta and cheese sauce topped with seasoned bread crumbs |
$9.00 |
| Macaroni & Cheese With Smoked Bacon Our creamy macaroni and cheese with Applewood-smoked bacon, caramelized onions, Parmesan cheese, parsley, and lemon |
$11.00 |
| Dad’s Meatloaf with Mashed Potatoes Our classic meatloaf paired with creamy mashed potatoes |
$11.00 |
| Teriyaki Chicken (wheat-free, dairy-free) Grilled boneless chicken thighs glazed with our wheat-free teriyaki sauce; served with sushi rice and garnished pineapple and pickled cucumber slices |
$11.00 |
| Coconut Curry (vegan, wheat-free, dairy-free) Sweet potatoes stewed with asparagus, onion, carrots, spinach, and broccoli in coconut milk with flavorful spices; served with garlic rice and garnished with golden raisins, almonds, and shredded coconut |
$11.00 |
| Soups | |
| Mama Leone’s Soup Chicken breast, tomatoes, onion, celery, spinach, and cream with chicken stock |
$5.00 |
| Tomato Orange Soup (vegetarian) A citrus twist on the American classic |
$5.00 |
| Summer Vegetable Soup (vegan, wheat-free, dairy-free) Tomatoes, carrot, potatoes, onion, celery, turnips, garbanzo, and lima beans simmered in a seasoned broth |
$5.00 |
| Nigerian Chicken Peanut Soup (wheat-free, dairy-free) Chicken breast simmered with sweet potatoes, turnips, yams, vegetables, and seasonings in our house-made chicken stock |
$5.00 |
| Bakery & Sweet Treats | |
| French Baguette (vegan, dairy-free) Loaf or sliced whole. Baked fresh daily |
$4.50 |
| Big Cookies (vegetarian) House made chocolate chip, cowboy (oatmeal chocolate chip), oatmeal raisin, double chocolate chip, or snickerdoodle |
$3.00 |
| Shortbread Cookies (vegetarian) Delicious elephant shaped shortbreads |
$2.00 |
| Banana Bread (vegetarian) Cake-like, with pecans and a hint of vanilla |
$3.50 |
| Ding Dong Cake (vegetarian) Rich chocolate cake with a vanilla whipped cream filling encased in chocolate ganache |
$8.50 |
| Chocolate Mousse (vegetarian, wheat-free) A light fluffy mousse made with chocolate and a hint of vanilla |
$5.50 |
| Marionberry Scone (vegetarian) Full of marionberries and a touch of vanilla |
$4.00 |
| Cheese Twist (vegetarian) Rich flaky dough twisted and baked with cheddar and Asiago cheese. Perfect for dipping into soup |
$4.25 |
| Almond Croissant (vegetarian) A light and flaky croissant with a sweet almond center |
$4.50 |
| Raspberry Mousse (wheat-free) A light, fluffy, and slightly tart mousse made with blood orange purée and topped with cardamom whipped cream |
$5.50 |
| Lemon Poppy Seed Muffin (vegetarian) Made with poppy seeds, lemon juice, and touch of lemon zest |
$3.50 |
| Cinnamon Twist (vegetarian) Rich flaky dough twisted and baked with a cinnamon-sugar center and drizzled with a light glaze |
$4.25 |
| Key Lime Pie (vegetarian) The perfect balance of tart and sweet with a graham cracker crust and topped with whipped cream |
$5.50 |
| Grilled Sandwiches | |
| Grilled Cheese (vegetarian) Cheddar on french white bread. |
$5.50 |
| Tuna Melt Albacore tuna, cheddar, mayonnaise, and pickle on French white bread |
$8.50 |
| Grilled BLT Bacon, lettuce, tomato, and mayonnaise on rustic white bread |
$9.50 |
| Salads | |
| Willamette Valley Salad (vegetarian, wheat-free) Mixed greens, hazelnuts, blue cheese, apples, and grapes with our raspberry vinaigrette. |
$11.50 |
| Classic Cobb Salad (wheat-free) Romaine, tomatoes, grilled chicken breast, hard-boiled egg, bacon, blue cheese, and scallions with our French vinaigrette |
$11.50 |
| Smoked Salmon Salad Couscous, arugula, house-smoked salmon, tomatoes, shallots, basil, olive oil, roasted corn, cranberries, Parmesan, and pepitas with our creamy pesto dressing |
$11.50 |
| Seasonal House Salad (vegan, wheat-free, dairy-free) Arugula, radicchio, red leaf lettuce, fresh fennel, dried cranberries, seasoned pepitas, and our rosé dressing. Please no substitutions or modifications. |
$11.00 |
| Chicken Caesar Salad Romaine, chicken breast, hard-boiled egg, radicchio, croutons, and Parmesan with our Caesar dressing |
$11.50 |
| Chop Chop Salad (wheat-free) Romaine, garbanzo beans, smoked turkey, provolone, salami, olives, Parmesan, Mama Lil’s peppers, and scallions with our balsamic vinaigrette |
$11.50 |
| Side Salads & Snacks | |
| Kale Chicken Caesar (wheat-free) Kale, grilled chicken breast, hard-boiled egg and Parmesan in our Caesar dressing |
$7.50 |
| Fresh Fruit Salad (vegan, wheat-free, dairy-free)Strawberries, grapes, cantaloupe, and pineapple |
$7.50 |
| Sesame Noodles (vegan, dairy-free) Noodles, soy sauce, sugar, garlic, ginger, red chili flakes, scallions, sesame seeds, sesame oil, and sambal oelek |
$7.50 |
| Cheese & Fruit (vegetarian) Cheddar, provolone, grapes, apples, and crackers |
$8.00 |
| Veggies & Ranch (vegetarian) Carrots, celery, cucumber, tomato, hard-boiled egg, and our roasted garlic ranch dip |
$8.00 |
| Quinoa & Black Bean Salad (vegan, wheat-free, dairy-free) Quinoa, black beans, cabbage, carrots, cilantro and scallions in our smoky lime dressing |
$7.50 |
| Breakfast | |
| Sausage & Potato Frittata (wheat-free) Eggs, potatoes, sausage, cheddar, Swiss, scallions, and chives |
$7.50 |
| Vegetarian Frittata (vegetarian, wheat-free) Eggs, potatoes, zucchini, mushrooms, cheddar, Swiss, scallions, and chives |
$7.50 |
| Granola & Yogurt Parfait (vegetarian, wheat-free) House-made granola, vanilla and strawberry yogurt, and fresh seasonal berries |
$7.00 |
| Breakfast Sandwich with Bacon Eggs, bacon, cheddar, and Cholula sauce on our ciabatta roll |
$6.50 |
| Veggie Sausage Breakfast Sandwich (vegetarian) Eggs, our house-made veggie sausage, Tillamook cheddar, and spinach with hollandaise on ciabatta |
$6.50 |
| Bean & Chili Breakfast Burrito (vegetarian) Eggs, green chilies, pinto beans, potatoes, pepper jack cheese, and creamy Cholula sauce in a whole wheat tortilla |
$7.50 |
| Bacon Breakfast Burrito Eggs, bacon, potato, pepper jack and Cholula sauce in a flour tortilla |
$7.50 |
| Spielman Bagels Assorted Spielman Bagels |
$2.00 |
| Grill | |
| Fried Chicken Sandwich Buttermilk fried chicken, ranch dip and pickles on our sesame seed bun; served with fries |
$12.00 |
| Chicken Strips With fries, chipotle BBQ sauce and garlic ranch dip |
$10.50 |
| Baja Fish Tacos Grilled mahi-mahi, mango pico de gallo, Cuban sauce, lettuce and cabbage on flour tortillas |
$14.50 |
| Mahi-Mahi Fish & Chips With tartar sauce and lemon |
$14.50 |
| Grilled Quesadilla (vegetarian) Cheddar jack, cilantro, scallions and green chiles in a flour tortilla, served with sour cream, Cabo sauce, and side salad. |
$9.75 |
| Hamburger Angus beef, burger sauce, lettuce, onion and pickles on our sesame seed bun; served with fries |
$12.00 |
| Cheeseburger Angus beef, lettuce, American cheese, onion and pickles with burger sauce on our house-made bun; served with fries. |
$12.50 |
| Bacon Cheeseburger Angus beef, lettuce, American cheese, bacon, onion and pickles with burger sauce on our house-made bun; served with fries. |
$14.50 |
| Bistro Burger Angus beef, bacon, onion, mayonnaise, blue cheese and arugula on our sesame seed bun. Served with fries |
$12.50 |
| Black Bean Burger (vegetarian) Black bean burger, pepper jack, chipotle BBQ sauce, lettuce, pickle and onion on our sesame seed bun. Served with fries |
$12.00 |
| Grill Sides | |
| French Fries | $2.75 |
| Garlic Fries French fries tossed in butter, garlic, parsley, and olive oil |
$5.00 |
| Sweet Potato Tots | $2.75 |
| Mac & Cheese (vegetarian) Cavatappi pasta, cheddar, cream, flour, and pickapeppa |
$3.50 |
| Seasonal House Salad (vegan, wheat-free, dairy-free) Mixed greens, apples, dried cranberries, seasoned pepitas with our apple cider vinaigrette |
$4.00 |
| Soup Choice of tomato orange, mama Leone’s, or our rotating special |
$4.75 |
| Spice-Roasted Cauliflower | $4.50 |
… View more
Contact Elephants at World Trade Center
Address: 127 SW Salmon St, Portland, OR 97204
Phone: (503) 937-1081
Website: http://www.elephantsdeli.com/
Hours
| Saturday | Closed |
| Sunday | Closed |
| Monday | 10AM–5PM |
| Tuesday | 10AM–5PM |
| Wednesday | 10AM–5PM |
| Thursday | 10AM–5PM |
| Friday | 10AM–5PM |
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