4.4 – 11 reviews • Italian restaurant
Menu
| Ella menu | |
| Lunch – For the Table | |
| Kumamoto Oysters Cucumber-Calamaris Mignonette, Yuzu Cocktail Sauce, Lemon. |
$24.00 |
| Lunch – Salady & Bowls | |
| The Caesar Manchego, Shaved Fennel, Asian Pear, Citrus-Herb Vinaigrette. Lemon. |
$13.00 |
| Summer Kale Salad House “Italian” Dressing Iceberg Lettuce, Mozzarella, Crispy Red Quinoa. |
$12.00 |
| Ella Chopped Salad Marinated Cherry Tomato, Basil Salami, Marinated Chickpeas. |
$16.00 |
| Mediterranean Chicken Bowl Zaatar-Sumac Vinaigrette. Chickpeas, Cherry Tomato, Olives, Cucumbers,Red Onion, Valabreso Feta. |
$18.00 |
| Lunch – Sandwiches | |
| Smoked Turkey Sandwich Sun Dried Tomato Tapenade, Alfalfa Sprouts, Provolone, Sixty Sauce, Avocado |
$18.00 |
| Fried Chicken Sandwich Brioche, Cabbage Slaw, Korean Spices, Sunomono Pickles. Chili-Sesame Aioli. |
$19.00 |
| The Butcher Iceberg. Prosciutto. Salami, Red Onion Provolone, Banana Peppers. |
$19.00 |
| Sixty Burger Gross-Fed Beef, Butter Lettuce Sixty Sauce. Heirloom Tomato, Comte Cheese. |
$21.00 |
| Impossible Burger Impossible Vegan Patty, Butter Lettuce. Sixty Sauce, Heirloom Tomato, Comte Cheese |
$22.00 |
| Blat Hobb’S Bacon, Sixty Sauce, Butter Lettuce. Heirloom Tomato, Avocado. |
$19.00 |
| Lemongrass Pork Belly Pickled Daikon And Carrots, Cilantro. Thai Basil, Chili-Sesame Aioli. |
$20.00 |
| Burrata & Tomato Conserva Sourdough, Basil Pesto, Saba, Maldon Salt, Black Pepper, California Olive Oil, |
$18.00 |
| Braised Kale Grilled Cheese Comte, Collier’S Cheddar. Provolone, Tomato Conserva. additional price for Prosciutto |
$16.00 |
| Lunch – Large Makes | |
| Half Jidori Chicken Sourdough Focaccia Piccata Sauce, Copers, Parsley, Grilled Lemon. |
$26.00 |
| Steak Frites Gluten Free.8 Oz Hanger Steak, Skinny Crunch Fries Sixty Sauce, Chimichurri, Bistro FriséE Salad. |
$32.00 |
| Lunch – Sides & Add-Ons | |
| Fried Egg Chino Valley Organic Egg. |
$3.00 |
| French Fries Sixty Sauce Or Black Garlic Aioli,Chives. |
$5.00 |
| Grilled Chicken Breast Garlic-Herb Marinade. Olive Oil. Lemon. |
$6.00 |
| Grilled Shrimp Garlic-Herb Marinade. Olive Oil. Lemon. |
$8.00 |
| Grilled Salmon Zaatar. Olive Oil. Lemon. |
$8.00 |
| Lunch – Pizza | |
| Ella Maggie Vegeterian.Son Morzano Tomato, Basil, Fresh Mozzarella. |
$18.00 |
| Marinara San Marzano Tomate, Shaved Garlic, Italian Oregano, Pecorino Romano. |
$18.00 |
| Spicy Pepperoni Tomato Sauce, Mozzarella, Parmesan, Hot Calabrian Honey. |
$21.00 |
| Prosciutto & Burrata San Daniele Prosciutto, Saba. Arugula. Olive Oil. |
$22.00 |
| Brunch – Brunch – For the Table | |
| Cozy Cornbread Vegetarian. Housemade, whipped truffle honey butter, maldon salt. |
$12.00 |
| Brunch – Brunch – From the Farm | |
| Wake Up Plate 2 organic eggs, Nueske’s bacon, sourdough focaccia, farmers market greens, sherry vinaigrette. |
$16.00 |
| Prosciutto Benedict Hollandaise, English muffin, tomato conserva, poached eggs, potatoes, mixed greens. |
$20.00 |
| Smoked Salmon Benedict Dill, hollandaise English muffin, chives potatoes, mixed greens, lemon. |
$22.00 |
| Chilaquiles Verde Avocado, smokey black bean puree, 2 organic eggs, queso fresco, crema, pico de gallo. |
$19.00 |
| Steak, Eggs, Frites Hanger steak, 2 organic eggs, chimichurri, mixed greens and fries. |
$32.00 |
| Brunch – Brunch – From the Garden | |
| Avocado Toast Sourdough focaccia, pickled red onion. Lavender radish, herb crème fraiche, French feta, chives. Add egg for an additional charge. |
$11.00 |
| Little Gem Salad Vegetarian. Herb – buttermilk dressing, ricotta salata, bread crumbs, dill, chives. Gluten free no breadcrumbs. |
$12.00 |
| Cali Kale Salad Vegetarian, gluten free. Manchego, shaved fennel, fair hill farms apple, citrus herb, vinaigrette, basil. |
$12.00 |
| Burrata & Peaches Saba, arugula, San Daniele prosciutto, California olive oil, maldon salt. |
$16.00 |
| Brunch – Brunch – Sweet Things | |
| “PB&J” Overnight Oats Chia pudding, almond butter, oat milk, strawberry-rhubarb, compote, granola. |
$8.00 |
| Yogurt & Seasonal Market Fruit Strauss farm’s elderflower honey mint, hemp seed granola. |
$12.00 |
| Bruleed French Toast Maple syrup, powdered sugar, orange-coriander, honeycomb butter, fresh berries. |
$18.00 |
| Lemon Ricotta Pancakes Vanilla crème fraiche, powdered sugar, blueberry-lemon compote. |
$16.00 |
| Brunch – Brunch – Sandwiches | |
| Lox & Bagel Board Caperberries, dill and chive cream schmear, capers, pickled red onions b&b pickles. |
$18.00 |
| Turkey Sandwich Sixty sauce, provolone, butter lettuce, sun dried tomato tapenade, avocado, mixed greens or fries. |
$18.00 |
| Bacon, Egg, Cheese Sando Nueske’s bacon, egg patty, provolone, sixty sauce, mixed greens or fries. |
$16.00 |
| Ella Burger Sixty sauce butter lettuce, heirloom tomato, comte, mixed greens or fries. |
$24.00 |
| BLAT Sixty sauce, heirloom tomato, butter lettuce, Nueske’s bacon, avocado, mixed greens or fries. |
$18.00 |
| Brunch – Brunch – Pizza | |
| Breakfast Pie Bacon or impossible sausage, crème fraiche, smoked potato, goat gouda, chives, fried egg. |
$20.00 |
| Margherita Fior di latte, basil, San Marzano tomato, California alive oil. |
$18.00 |
| Spicy Pepperoni Calabrian chili honey, Mozzarella, San Marzano tomato. |
$20.00 |
| Brunch – Brunch – Sides & Stuff | |
| Avocado 1/2 of California’s finest. |
$4.00 |
| Mixed Greens From the garden, dressed in sherry vinaigrette. |
$4.00 |
| Bowl Of Berries Assorted berries from the best. |
$12.00 |
| Fries Yes, those shoe string s*** ones, sixty sauce on the side. |
$8.00 |
| Eggs 2 eggs, organic, scrambled, fried, poached, over easy or over medium. |
$6.00 |
| Nueske’s Bacon 3 slices, ask for extra crispy if you like. |
$6.00 |
| Impossible Sausage Nothing’s impossible, we have it. |
$4.00 |
| Breakfast – Good Morning! | |
| Wake Up Plate 2 organic eggs, Nueske’s bacon, sourdough focaccia, farmers market greens, citrus vinaigrette. |
$26.40 |
| Ella Omelette Organic eggs fine herbs European butter, comte, farmer’s market greens, citrus vinaigrette. |
$26.40 |
| Overnight Oats Vanilla maple, oat milk, farmer’s market berries hemp seed granola. |
$11.00 |
| Classic Bacon Egg & Cheese Nueske’s bacon organic egg, aged comte, sixty sauce, brioche bun. |
$19.50 |
| Breakfast Burrito Choice of bacon, roasted wild mushrooms, chicken sausage, or turkey bacon. Organic scrambled eggs, hashbrowns, mozzarella, salsa rajo, creme fraiche. |
$21.60 |
| Avocado Toast Sourdough focaccia, pickled Fresno, lavender radish, herb creme fraiche, queso fresco, chives. Add egg for an additional charge. |
$15.00 |
| Strauss Farm’s Yogurt & Market Berries Elderflower honey, mint, house granola. |
$14.40 |
| Breakfast – Sides & Add Ons | |
| Fruit Market fruit bowl, fresh berries. |
$14.40 |
| Browns House hashbrowns with sixty sauce. |
$9.60 |
| Greens Mixed lettuces citrus vinaigrette. |
$9.60 |
| Egg 2 organic dark yolk eggs. |
$4.80 |
| Meat 2 slices of bacon, turkey bacon, or chicken sausage. |
$8.00 |
| Avocado Sliced 1/2 avocado. |
$4.00 |
| Toast Toasted house-made sourdough focaccia or gluten free bread. |
$4.00 |
| Dinner – Dinner – For the Table | |
| House Marinated Olives Vegan, gluten free. Fennel pollen, citrus, chili flakes. |
$9.60 |
| Sourdough Focaccia Vegetarian. Hard red spring wheat, black truffle butter, elderflower honey. |
$18.00 |
| Crispy Glazed Duck Wings Shirodashi caramel, lime, Fresno, fresh herbs, cashews, green onion. |
$24.00 |
| Dinner – Dinner – From the Garden | |
| Little Gem Salad Vegetarian. Herb-buttermilk dressing, ricotta salata, bread crumbs, dill, chives. Gluten free no breadcrumbs. |
$19.00 |
| Cali Kale Salad Vegetarian, gluten free. Manchego, shaved fennel, fair hill farms apple, citrus-herb vinaigrette, basil. |
$18.00 |
| Garden Of Farm Broccolini Vegan, gluten free. Garlic confit, Korean chili vinegar, chives. |
$16.80 |
| Charred Brussels Sprouts Vegetarian. Pomegranate gastrique, pomegranate seeds, mint, smoked goat cheese. |
$16.80 |
| Crispy Weiser Farm Potatoes Vegetarian. Rosemary, sage, lemon, dill, black garlic aioli. Vegan no aioli. |
$14.50 |
| Dinner – Dinner – Pasta | |
| Bucatini Pomodoro Son marzano tomato, basil, burrata, parmigiano – reggiano, olive oil. Vegan no burrata. |
$29.00 |
| Mafaldine Bolognese Mafaldine, sofrito, guanciale, braised beef cheek, parmigiano – reggiano. |
$36.00 |
| Pasta Al Limone Vegetarian. Lemon, pecorino Romano, fried capers, bread crumbs. |
$34.00 |
| Spaghetti Alla Nerano Vegetarian. Summer zucchini, basil, chili flakes, provolone caciocavallo. |
$34.00 |
| Dinner – Dinner – Ranch & Water Entrées | |
| Dry Aged Grilled Branzino Gluten free. Spicy ginger relish, Ella’s herb salad, shaved radish, mustard frill. |
$43.00 |
| Ella Burger House milk buns, black garlic aioli, caramelized onions, dressed arugula, assorted pickles. |
$34.00 |
| Roasted Half Chicken Focaccia, piccata sauce, capers, grilled lemon. |
$43.00 |
| Marinated Hanger Steak Gluten free. Tamari, garlic, ginger, Asian pear, scallion, spicy soy cucumber. |
$46.00 |
| Dinner – Dinner – Pizza | |
| Ella Maggie Vegetarian. San marzano tomato, basil, fresh mozzarella. |
$24.00 |
| Marinara Vegetarian. San marzano tomato, shaved garlic, Italian oregano, pecorino Romano. |
$24.00 |
| Spicy Pepperoni Tomato sauce, mozzarella, Parmesan, hot calabrian honey. |
$27.00 |
| Roasted Mushroom Vegetarian. Black garlic cream, truffle sottocenere, pickled shimeji. |
$27.00 |
| Smokey Nueske’s Bacon Caramelized onion, crème fraiche, smoked potato, chives, goat gouda. |
$29.00 |
| Prosciutto & Burrata San Daniele prosciutto, saba, arugula, olive oil. |
$29.00 |
… View more
Order and Reservations
Reservations: resy.com
Contact Ella
Address: 9360 Wilshire Blvd, Beverly Hills, CA 90212
Website: https://www.ellabeverlyhills.com/
Hours
| Wednesday | 5:30–10:30PM |
| Thursday | 5:30–10:30PM |
| Friday | 5:30–11PM |
| Saturday | 11AM–11PM |
| Sunday | 11AM–3PM |
| Monday | Closed |
| Tuesday | 5:30–10:30PM |
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