Enoteca Harlem Menu Prices at 2220 Frederick Douglass Blvd, New York, NY 10026

4.9 – 31 reviews • Food and drink

Enoteca Harlem menu
Menú Diario / All Day – Pintxos
Txaka Crab with mayo, alegria riojana and dry egg yolk.	$14.00
Lobster Cooked with aioli and butter.	$18.00
Piquillo Red roasted pepper filled with cod, covered in leeks and cream.	$16.00
Tortilla Espanola Fr-Sunday only	$16.00
Menú Diario / All Day – Platos Pequeños / Small Plates
Aceitunas / Spanish Olives	$8.00
Langostinos / Prawns Prawns in white wine, garlic.	$21.00
Chipirones / Baby Squid Baby squid, lime, coconut milk, cilantro.	$18.00
Pulpo Zarautz / Zarautz Octopus Octopus with merken olive and baby potato.	$28.00
Arrachera Y Pebre / Skirt Steak & Pebre Pebre: tomate fresco, cebolla, cilantro. / Pebre: fresh tomato, cilantro, onion. Cooked Medium. Please let us know if you want a different cooking temperature	$24.00
Vieiras Y Carne De Cangrejo / Scallops And Crab Meat Con crema en una concha de vieira. / With cream in a scallop shell.	$28.00
Berenjena / Eggplant Salsa de tomate. / Tomato sauce.	$16.00
Menú Diario / All Day – Croquetas / Croquettes
Jamón / Ham Serrano ham, bechamel and onions.	$14.00
Champiñones / Mushroom Shiitake dried in the oven (4 hours), garlic, bechamel.	$12.00
Tigre / Tiger Mussel, boiled in white wine, onion, garlic and bechamel.	$14.00
Camarón / Shrimp Leche de coco, ajo, bechamel. / Coconut milk, garlic, bechamel.	$14.00
Bacalao / Cod Bacalao y cebolla. / Cod and onion.	$16.00
Menú Diario / All Day – Charcutería / Charcuterie
Acorn-Fed Chorizo	$22.00
Pata Negra Acorn-Fed Ham	$36.00
Acorn-Fed Iberian Spicy Sausage	$22.00
Jamón Serrano / Serrano Ham	$26.00
Charcuterie Board 24 month Serrano ham, acorn-fed Iberian spicy sausage, and acorn-fed chorizo, served with olives and bread.	$36.00
Tabla De Quesos / Cheese Board Goat cheese, manchego, and mahon.	$36.00
Menú Diario / All Day – Postres / Desserts
Dulce De Leche Flan	$11.00
Tarta De Queso Idiazabal / Idiazabal Cheesecake Elaborado con queso de oveja ahumado vasco. / Made with basque smoke sheep cheese.	$11.00

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Order and Reservations

Reservations: opentable.com

Contact Enoteca Harlem

Address: 2220 Frederick Douglass Blvd, New York, NY 10026

Phone: (917) 993-4459

Website: https://www.enotecaharlem.com/

Hours

Tuesday	5–10PM
Wednesday	5–10PM
Thursday	5–10PM
Friday	4–10PM
Saturday	4–10PM
Sunday	12–8PM
Monday	Closed

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