Vibrant bar offering Hawaiian & Caribbean food, cocktails & regular live music amid tropical decor.
4.4 – 612 reviews • Restaurant
Menu
| Tiki Mugs | |
| Hapai Moai This delightful cocktail is a combination of exotic flavors and our rum blend made with cachaça leblon, yellow snake jamaican rum and bacardi carta negra rum. Limited edition mug included. |
$60.00 |
| King Ta Moko A marriage of gin, passion fruit, fresh citrus and ginger orgeat syrup long live the king limited edition mug included |
$95.00 |
| Keko Pupule Aka: painkiller a delicious mix of coconut cream, orange and pineapple juices. Made with cruzan black strap rum and a blend of secret spices. Limited edition mug included. |
$70.00 |
| Tangaroa’s Butt Exotic, with flavors so strong you will see mermaids around you made with gracias a dios mezcal, wray and nephew overproof and mount gay black barrel limited edition mug included. |
$95.00 |
| Volcanos & Social Cocktails | |
| Mauna Kea Volcano Bowl (Serves 2 people) an original 1970 recipe by don the beachcomber. This spectacular drink is made with bacardi carta oro rum, probitas barbados rum and yellow snake jamaican rum. A volcanic explosion of flavors awaits. |
$45.00 |
| Giant Shell Manoa Punch 85 (Serves 4 people) one sip and you are transported to a beautiful beach with giant sea shells. A tingling, mingling mix of yaguara cachaça, bacardi carta negra rum, alamea spiced rum and tropical fruit juices over crushed ice. |
$85.00 |
| Treasure Chest (Serves up to 8 people) we found this treasure buried deep in the caribbean sea. Be brave. Take the risk. Get your crew together and celebrate like a pirate! |
$130.00 |
| Nui Nui Kahiki (Serves 6 to 8 people) “hala kahiki” means pineapple in hawaiian. It symbolizes hospitality and richness. It was used as a precious gift centuries ago. And now, this craft cocktail is our gift to you. Made with hanalei house mix, absolut elyx vodka, cruzan light rum and a bottle of pommery apanage champagne. All gain, no pain. |
$170.00 |
| Tiki Cannibal Bowl (Serves 2-3 people) don’t be scared. You are not alone. Share your fear with your friends! Made with lemon hart demerara 151 rum, diplomatico planas, bacardi cuatro rum and esotico’s secret mix… Have two. There’s safety in numbers! |
$75.00 |
| The Negronis | |
| Classic London no. 1 gin, vermouth martini riserva rubino, bitter campari. Served with a big ice cube. |
$15.00 |
| Tropical Aged Plantation pineapple rum, gonzales byass nectar pedro ximenez, vermouth la copa, bitter martini riserva. Served with a coconut water ice chunk. |
$18.00 |
| Kona Negroni Bombay dry gin, campari bitter, martini riserva rubino, alamea hawaiian coffee liqueur, served with a big ice cube. |
$17.00 |
| Pupu Platters | |
| Black Truffle Dumplings Steamed pork & shrimp dumpling served with a mouth-watering dipping sauce. |
$12.00 |
| Spinach And Mushroom Dumplings Vegetarian dumpling filled with shiitake mushroom and spinach with ponzu lemon sauce. |
$10.00 |
| Beef Cho Cho Steak-on-a-stick. Flank steak marinated with hoisin sauce, fresh ginger, honey and spanish sherry. |
$14.00 |
| Kokomo Fish Cake Classic floridian fish cake served with spicy mango chutney. |
$15.00 |
| Island Ceviche Our tropical version made with corvina, fresh mango, choclo, sweet potato, aji limo and red onions. |
$18.00 |
| Shaved Ice Leche De Dragon Made with fruit de mer, lime juice, coconut, cherry tomatoes, green onion, mint, cilantro and pisco watermelon gazpacho ice. |
$22.00 |
| South Seas Hamachi Tiradito Thinly sliced hamachi, radish, jalapeno, pickled onion, served with our exotic ponzu truffle sauce. |
$15.00 |
| Poke Bowls | |
| Ahi Pacific Tuna, fresh ginger, green onions, sesame seeds, coconut rice, avocado, cucumber, edamame, radish, carrots |
$19.00 |
| Atlantic Salmon, pickled cucumber, avocado, brown rice, carrots, cabbage. |
$18.00 |
| Wahine’s Dream Bowl Tuna, crab meat, avocado, carrots, cucumber, pickled ginger, beetroot, edamame, quinoa |
$24.00 |
| This Is Not Tuna! Vegan poke made with watermelon, fresh ginger, green onions, sesame seeds, coconut rice, avocado, cucumber, edamame, radish, carrots. |
$15.00 |
| Tropical Chow | |
| Octopus Hot Dog Tender octopus leg with a swine taste! Mezcal cucumber relish and spicy sriracha mayo. Served in a brioche bun. |
$22.00 |
| Anakakia Lobster Roll Succulent lobster lightly dressed with lemon, mayo, old bay, celery. Served in a brioche bun. |
$21.00 |
| Tonkatsu Ramen Fatty pork broth, pork belly, sun noodles, bamboo, cabbage, benishoga and nori. |
$18.00 |
| Miso Chilean Seabass Miso glazed chilean seabass, scallions, bok choy, oyster mushroom, sesame seeds. |
$30.00 |
| Peking Duck Peking duck, hoisin, chives and pancake. |
$43.00 |
| Chicken Curry Mild madras yellow chicken curry and coconut rice. |
$21.00 |
| Hawaii Five-O Hawaiian style pineapple fried rice with shrimp, crab meat and veggies. |
$22.00 |
| Luau Pig Roasted pork shoulder on banana leaf with hawaiian salt, coconut rice, pickled onion and roasted pineapple. |
$22.00 |
| Pulehu Ny Steak 12 oz. Ny steak served with thyme baby potatoes, oyster mushroom. |
$22.00 |
| The Black Kraken Black squid ink risotto with braised octopus. |
$28.00 |
| Others | |
| El Tikilero You will take off your hat to this south of the border medley of mexican ingredients. (You may well take off your clothes, too.) El tesoro blanco tequila, gem & bolt mezcal, fresh pineapple juice and our secret blue agave mix all harmoniously blended together with a touch of allspice |
$16.00 |
| Dan’s Special You will surrender to this exotic medley of bacardi cuatro rum, yellow snake jamaican rum, real blue agave nectar and the fruit of love. |
$14.00 |
| Cock-Of-The-Rock Welcome to the jungle, baby! A contemporary tropical liquid refreshment made with real ginger infused syrup, fresh pineapple juice combined with banks 5 island rum appleton reserve blend rum and martini bitter riserva. |
$14.00 |
| Vicious Virgin #9 Two things you can count on 1. Blue like the miami sky. 2. Definitely not a virgin. Composed of gracias a dios mezcal, cruzan light rum, real cream of coconut, citrus mix and our own almond elixir. V is for victory. V is for virgin. Otherwise… our lips are sealed. |
$15.00 |
| Missionary’s Downfall Guaranteed to cast the right spell. Disclaimer: we are not responsible for the results! The most refreshing drink in the house. Flawlessly creamy. Sinfully smooth. Bacardi carta blanca rum, alamea peach brandy, real blue agave nectar, fresh pineapple and a hint of mint. Hint: the mighty will fall. |
$17.00 |
| Esotico Rum Cup This drink will carry you far, far away made with bacardi cuatro rum, mount gay black barrel rum, fresh lime juice and our spiced almond syrup oxole maluna miami! |
$15.00 |
| El Zombi Mezcal lovers: this one’s is for you! A robust twist on the classic don the beachcomber zombie, mixed to perfection with gracias a dios mezcal, lemon hart 151 demerara rum and appleton reserve blend jamaican rum |
$19.00 |
| Navy Grog Set sail with this mesmerizing cocktail of specially selected rums including lemon hart demerara rum, diplomatico planas and bacardi cuatro plus fresh citrus and re’al blue agave nectar. Served with an ice cone. Cool to the core |
$16.00 |
| Kama’aina Welcome to paradise! Made and mixed to perfection with diplomatico planas rum, trois rivières rhum, tropical fruits and secret flavors served in a young coconut. |
$18.00 |
| Bali Hal Say alone to the island of romance and passion this exotic confection contains delicious mix of bacardi carta blanca rum, our hanalei house mix and pommery apanage champagne |
$19.00 |
| Hell In The Pacific Heavy but safe… A drink that makes the dead walk and talk! A special bamboo glass filled with the golden j.m. Rhum from martinica island, maraschino luxardo, homemade grenadine syrup.. Enjoy responsibly! |
$15.00 |
| Caipirinha ( Kai-perr-een-yah) the national drink of brazil made to perfection with muddled lime wedges, organic demerara sugar and a generous pouring of the finest cachaça in the world: yaguara branca. |
$14.00 |
| Esotico Miami Margarita Exotic miami flavors + the best of mexico. This trago is hecho with thoshino tropical mix, re’al blue agave nectar, fresh lime juice and hornitos reposado tequila. Viva la vida loca! |
$14.00 |
| Mezcal Paloma It’s a paloma (dove) but one sip and you’ll fly like an eagle. Gem & bolt mezcal, fresh lime juice, agave nectar, topped up with east imperial grapefruit soda and grasshopper salt, wing it baby, wing it! |
$15.00 |
| Halekulani Cocktail Sweet. Like candy for the soul, maker’s mark bourbon, pineapple juice, fresh citrus, grenadine and exotic bitters. Created in the 1930s at the halekulani hotel in walkiki beach. |
$14.00 |
| Old Fashioned An american classic made with our ofm (old fashioned mix) and one of the most interesting new kentucky bourbons: legent. You can also have a rum old fashioned. Pick your poison and say a prayer! |
$16.00 |
| Kona Martini Wake up and smell the coffee! Our interpretation of the espresso martini made with grey goose vodka and amaro montenegro with a touch of re’al blue agave nectar and alamea hawaiian coffee liqueur. |
$16.00 |
| Americano Bolognese World famous aperitif created at nu lounge in bologna, italy by ddp. Super refreshing aperitif made with bitter martini riserva, vermouth rubino martini riserva, a splash of fresh ginger juice, angostura bitters and east imperial tonic water. |
$14.00 |
| Original Spritz Veneziano Benvenuti! Ciao bella!! Aperitif select is an historical drink created in 1920 in venice, italy. Made with cin cin prosecco, aperitivo select, a splash of soda water and served with two olives. |
$13.00 |
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Order and Reservations
Reservations: esoticomiami.comsevenrooms.com
Contact Esotico Miami
Address: 1600 NE 1st Ave #102, Miami, FL 33132
Phone: (305) 800-8454
Website: http://esoticomiami.com/
Hours
| Thursday | 5PM–12AM |
| Friday | 5PM–1AM |
| Saturday | 5PM–1AM |
| Sunday | 1:30PM–12AM |
| Monday | 5PM–12AM |
| Tuesday | 5PM–12AM |
| Wednesday | 5PM–12AM |
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