Eugenio Italian Ristorante Menu Prices

I was born and raised in Treviso, Italy and attended Culinary School in Venice, Italy. I came to Los Angeles as a young chef sponsored by Gio’s restaurant on Sunset Blvd. I opened Bocca on Melrose, Bistango in Irvine, Rex in Newport Beach, and ventured out to Honolulu, Hawaii, with Nick’s Fish Market. The last 15 years have been spent in Carlsbad. I am most recognized for my 10-year career as the creator of West Steak and Seafood as well as Bistro West in Carlsbad. I also spent a few years with ChartHouse at Dana Point. I reside in San Marcos, and am so excited to share my point of view with San Marcos! I am now venturing out on my own with a small restaurant in San Marcos where I am putting my name, knowledge, expertise to work.

  4.8 – 121 reviews   • Restaurant

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Menu

Dinner Menu
Appetizers
The Best Garlic Bread $7.00
Fontina Polenta Con Funghi
Sautéed wild mushrooms, fontina cheese polenta.
$13.00
Polpettine E Polenta
Meatballs, fontina polenta, amatriciana sauce.
$15.00
Calamari Fritti
Rings, tentacles, steak calamari, tomato sauce, arugula, lemon, furikaki seasoning.
$15.00
Bruschetta Al Pesto E Pecorino
– Focaccia bread, pesto sauce, pecorino cream, tomate confite, porchetta.
$16.00
Carpaccio Di Bue
Beef carpaccio, arugula, lemon, capers, live oil, parmesan.
$15.00
Burrata E Prosciutto Di Parma
Prosciutto, burrata cheese, tuscan bread.
$16.00
Mozzarella Caprese
Fresh mozzarella, tomatoes, balsamic glaze, arugula, basil oil.
$14.00
Vegan Focaccia Alla Checca
Fresh tomato, basil, garlic olive oil
$12.00
Carciofi Romani
Roasted artichokes with shallots, arugula, garlic, basil, tomato, tuscan bread
$15.00
Soups & Salads
Cream Of Mushroom
Mushroom soup, truffle.
$9.00
Minestrone Soup
Vegetable soup, pesto sauce.
$9.00
House Salad
Mixed greens, tomatoes, cucumber, balsamic vinaigrette.
$9.00
Greek Salad
Olives, red onions, tomatoes, cucumber, feta, red wine vinaigrette
$9.00
Spinach Salad
Egg, onions, mushrooms, tomatoes, bacon vinaigrette.
$10.00
Shaved Vegetable Arugula Salad
Carrots, zucchini, cucumber, brie cheese crouton, red wine vinaigrette
$10.00
Caesar Salad
Romaine lettuce, caesar dressing, croutons and parmesan cheese.
$9.00
Roasted Beet
Arugula, beets, avocado, cherry tomato, walnuts, feta cheese, honey mustard dressing
$11.00

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Contact Eugenio Italian Ristorante

Address: 679 S Rancho Santa Fe Rd, San Marcos, CA 92078

Phone: (760) 304-6939

Website: http://www.daeugenio.com/

Hours

Wednesday 4–9PM
Thursday 4–9PM
Friday 4–9:30PM
Saturday 4–9:30PM
Sunday 4–9:30PM
Monday 4–9PM
Tuesday Closed

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