Comfy farm-to-table spot with local brews featured amid exposed brick & salvaged decor plus a patio.
4.1 – 1 reviews $$ • American restaurant
Menu
| Brunch | |
| Be Social & Share | |
| Homemade Chicken Soup Kale, carrots, celery and mushrooms |
$7.00 |
| Beer-Battered Wisconsin Cheese Curds Housemade Catsup, Spicy Curd Sauce |
$10.00 |
| Fried Whole Wings choice honey chipotle, lime & chili garlic, Buffalo or naked. Served with buttermilk ranch or blue chees |
$12.00 |
| Herbed Baked Feta Marinated antipasto olives with jalapeno oil and French rolls |
$13.00 |
| Hummus & Short Rib Chipotle butternut squash hummus, red wine braised short rib, grilled pita |
$12.00 |
| Salads & Sustainables | |
| Farmhouse Salad Mixed Greens, Egg, Bacon, Tomatoes, Carrots, Radish, Parsnips, Pasta, Buttermilk Ranch Dressing |
$13.50 |
| Beet & Goat Cheese Salad Arugula and baby spinach, roasted beets, goat cheese, candied pecans, shallot vinaigrette |
$14.00 |
| Honest to the Heartland | |
| Farmer’s Breakfast* Scrambled Farm Eggs, Scallion, Mushrooms, Wisconsin Sharp Cheddar, Herb Roasted Potatoes, Choice of Catalpa Grove Bacon or Chef Martin Sausage, Side of Toast |
$13.50 |
| Farm Eggs Benedict* Shaved Smoked Ham, Poached Farm Eggs, Hollandaise, English Muffin, Herb Roasted Potatoes |
$13.50 |
| Trout Cake Benedict* Smoked Trout, Tomato, Poached Farm Eggs, Hollandaise, Chimichurri, English Muffin, Herb-Roasted Potatoes |
$14.50 |
| Brioche French Toast Maple Apples, Honey Caramel, Candied Pecans, Sweet Cream |
$13.50 |
| Farmer’s Grilled Cheese Red Barn White Cheddar, Yellow Cheddar, Muenster, Sourdough, Malted Tomato Soup with Crispy Buttermilk Onions |
$13.50 |
| Grass-Fed Steak & Farm Eggs* Flat Iron Steak, Sunnyside Eggs, Brown Dog Farm Garlic Herb Butter, Herb Roasted Potatoes, Side of Toast |
$19.50 |
| Open Faced Breakfast Sandwich* Shaved Smoked Ham & Bacon on French Toast, Sunnyside Farm Egg, Raspberry Jam, Melted Gruyere, Herb-Roasted Potatoes |
$15.50 |
| Veggie Burger Forest Mushrooms, Roasted Poblano Peppers, Old World Grains, LTO, Garlic Mayo, Butter Bun, Tavern Fries |
$14.50 |
| Duck Fried Rice* Confit Duck, House Pickle Relish, White Soy Sauce, Fresno Hot Sauce, Sunnyside Farm Egg |
$13.50 |
| Vegetable Hash* Fall Veggies, Tomatoes, Peppadew Peppers, Breakfast Potatoes, Caciocavera Cheese, Farm Eggs |
$15.50 |
| Farmhouse Classic Burger* Grass-Fed Pasture Raised Beef, Red Barn White Cheddar, “Special Sauce”, Bread & Butter Pickles, Lettuce, Tomato, Red Onion, Butter Bun, Tavern Fries |
$15.50 |
| Add to Your Meal | |
| Baked Cheddar Mac & Cheese | $7.00 |
| Side Urban Greens Salad | $6.00 |
| Herb Breakfast Potatoes | $6.00 |
| Flat Iron Steak* | $7.00 |
| Grilled Chicken Breast* | $6.00 |
| Bacon* | $3.00 |
| Veggie Patty | $4.00 |
| Barramundi* | $7.00 |
| Chopped Bacon* | $3.00 |
| Mushrooms | $2.00 |
| Jake’s Country Ham* | $5.00 |
| Chef Martin’s Sausage* | $5.00 |
| Toast Choice of Sourdough, Wheat, Marbled Rye, English Muffin or Gluten-Free English Muffin |
$2.00 |
| Greek Yogurt | $2.00 |
| Brunch Libations | |
| Mimosa Orange Juice, Prosecco |
$8.00 |
| Cidermosa Farmhouse Draft Cider, Prosecco |
$8.00 |
| Farmhouse ’72 Almighty Gin, Apologue Persimmon, Fresh Lemon Juice, Prosecco |
$10.00 |
| Farmhouse Bloody Mary Farmhouse Vodka infused with Pickled Veggies, House Bloody Mix, served with Raw Cheese Curds and Pickled Veggies |
$9.00 |
| Featured Drinks | |
| Sparrow Coffee | $4.00 |
| Cold Brew | $5.00 |
| Orange Juice | $4.00 |
| Apple Juice | $3.00 |
| Grapefruit Juice | $3.00 |
| Lagunitas Hop Water | $6.00 |
| Lunch | |
| Be Social & Share | |
| Seasonal Soup | $5.50 |
| Homemade Chicken Soup Kale, Celery, Carrots, Crimini Mushrooms |
$6.50 |
| Beer-Battered Wisconsin Cheese Curds Homemade Catsup & Spicy Curd Sauce |
$9.50 |
| Cheesy Caramelized Onion Dip Candied Pecans, Dried Fruit, Soft Pretzel |
$12.50 |
| Flatbread Parsnip Goat Cheese Puree, Roasted Parsnips, Beets, Chestnut Kale Pesto |
$14.00 |
| Coffee Roasted Turnips Caramelized Shallot Puree, Black Garlic Crumble |
$13.00 |
| Salads & Sustainables | |
| Urban Greens Salad Urban Produce Greens, Cucumber, MightyVine Tomato, Brown Dog Farms Honey Vinaigrette |
$13.00 |
| Winter Salad Kale, Red Cabbage, Arugula, Roasted Beets, Hazelnut Granola, Dried Cranberries, Hazelnut Vinaigrette |
$13.50 |
| Farmhouse Salad Mixed Greens, Egg, Bacon, Tomatoes, Carrot, Radish, Pasta, Buttermilk Ranch Dressing |
$12.00 |
| Rye Panzanella Brussels Sprouts, Red Wine Apples, Goat Cheese Fondue, Shallot Vinaigrette |
$12.00 |
| Honest to the Heartland | |
| Farmhouse Lunch ½ Sandwich & a Cup of Soup or Farm Green Salad. Choice of: Homemade Chicken Soup, Malted Tomato, Soup of the Day; Choice of B.L.T., Beet Reuben, Ham & Gruyere, Smoked Turkey with Spicy Mustard. 1/2 sandwiches also available as full sandwiches |
$13.50 |
| Farmer’s Grilled Cheese Red Barn White Cheddar, Yellow Cheddar, Muenster, Sourdough, Malted Tomato Soup with Crispy Buttermilk Onions |
$13.50 |
| Steak and Grains Salad* Flat Iron Steak, Celery Root, Farro, Quinoa, Kale, Horseradish Crema, Dried Cranberries, Brussels Sprouts, Thyme Vinaigrette, Seeds |
$17.50 |
| Veggie Burger Forest Mushrooms, Roasted Poblano Peppers, Old World Grains, LTO, Garlic Mayo, Butter Bun, Tavern Fries |
$14.50 |
| Smoked Beet Reuben Smoked Beets, Sauerkraut, Swiss Cheese, Special Sauce, Pumpernickle Rye, Tavern Fries |
$14.50 |
| Fish Fry Beer Battered Line-Caught Haddock, Fresh Dill Tartar Sauce, Tavern Fries |
$15.50 |
| Buffalo Chicken Sandwich Carrots, Celery, MightyVine Tomato, Ranch, Brioche Bun, Kettle Chips |
$14.50 |
| Short Rib Mac & Cheese Root Vegetables, Bacon, Caramelized Onion, Pea Tendrils |
$24.50 |
| Farmhouse Classic Burger* Grass-Fed Pasture Raise Beef, Red Barn White Cheddar, “Special Sauce”, Bread & Butter Pickles, Butter Bun, Tavern Fries |
$15.50 |
| Add to your Meal | |
| Baked Cheddar Mac & Cheese | $7.00 |
| Roasted Garlic Whipped Potatoes | $6.00 |
| Side Farm Green Salad | $6.00 |
| Tavern Fries with Garlic Mayo |
$6.00 |
| Add to any Salad or Entree | |
| Flat Iron Steak* | $6.00 |
| Chicken Breast* | $5.00 |
| Veggie Patty | $4.00 |
| Salmon* | $7.00 |
| Chopped Bacon | $3.00 |
| Mushrooms | $2.00 |
| Beverages | |
| Frostie’s Root Beer 12oz glass bottle |
$4.00 |
| Lagunitas Hop Refresher 12oz glass bottle, Non-Alcoholic Sparkling Water flavored with All-Natural Hops |
$6.00 |
| Golden Ginger Ale 12oz glass bottle |
$4.00 |
| Coca-Cola 12oz Glass Bottle, made with Cane Sugar |
$4.00 |
| Sprite 8oz Can |
$3.00 |
| Diet Coke 8oz Can |
$3.00 |
| Homemade Lemonade | $3.00 |
| Sparrow Coffee | |
| Cold-Brew Draft Iced Coffee | $4.00 |
| Coffee | $4.00 |
| Espresso | $3.00 |
| Latte | $6.00 |
| Fresh-Brewed Iced Tea | $3.00 |
| Hot Tea | $4.00 |
| Dinner | |
| Be Social & Share | |
| Cheesy Caramelized Onion Dip Roasted Pecans, Dried Fruit, Soft Pretzel |
$13.00 |
| Caramel Duck Leg Confit Butter Braised Escarole, Cherry Demi, Candied Pecans |
$14.50 |
| Smoked Trout Brandade Creamy Czech Cabbage, Capers, Buttermilk Herb Crackers |
$13.50 |
| Beer-Battered Cheese Curds Housemade Catsup, Spicy Curd Sauce |
$9.50 |
| Bindle Board Locally Sourced Meats and Cheeses, Seasonal Chef’s Accompaniments, Seeded Potter’s Crackers |
$21.00 |
| Coffee Roasted Turnips Caramelized Shallot Puree, Black Garlic Crumble |
$13.00 |
| Hummus Braised Lamb, Chimichurri, Cucumbers, Pickled Red Onion, Chickpeas, Pita Wedges |
$13.50 |
| Flatbread Parsnip Goat Cheese Puree, Roasted Parsnips, Beets, Chestnut Kale Pesto |
$14.00 |
| House Made Pickle Jar | $4.00 |
| Seasonal Bread and Butter Rotating Bread from Bennison’s Bakery, Seasonal Spread |
$6.00 |
| Salads & Sustainables | |
| Urban Greens Salad Urban Produce Greens, Cucumber, MightyVine Tomato, Brown Dog Farms Honey Vinaigrette |
$13.00 |
| Winter Salad Kale, Red Cabbage, Arugula, Hazelnut Granola, Dried Cranberries, Hazelnut Vinaigrette |
$13.50 |
| Farmhouse Salad Mixed Greens, Egg, Bacon, Tomatoes, Carrot, Radish, Pasta, Buttermilk Ranch Dressing |
$13.50 |
| Greens & Grains Salad Celery Root, Farro, Quinoa, Kale, Horseradish Crema, Dried Cranberies, Brussels Sprouts, Thyme Vinaigrette, Seeds |
$13.50 |
| Rye Panzanella Brussels Sprouts, Red Wine Apples, Goat Cheese Fondue, Shallot Vinaigrette |
$12.00 |
| Homemade Chicken Soup Kale Celery, Carrot, Crimini Mushrooms |
$7.00 |
| Honest to the Heartland | |
| Flat Iron Steak* Trumpet Mushrooms, Roasted Parsnips, Parsnip Goat Cheese Puree, Aleppo Chili |
$31.50 |
| Pork Chop* Butternut Squash Spaetzle, Braised Red Cabbage, Mustard Demi |
$29.50 |
| Farro Risotto Parsnip, Brussels Sprouts, Sweet Potato, Spinach, Butternut Squash, Parmesan |
$18.50 |
| Short Rib Mac & Cheese Root Vegetables, Bacon, Caramelized Onion, Pea Tendrils |
$24.50 |
| Half Chicken* Sweet Potato Gnocchi, Root Vegetable Slaw, Chicken Demi |
$23.50 |
| Venison Osso Bucco Buttery Grits, Escarole, Apple, Cippolini Onion |
$30.50 |
| Salmon* Spaghetti Squash, Sauteed Spinach, Oven Dried Tomatoes, Brown Dog Farm Garlic Herb Butter |
$23.50 |
| Old World Grains Veggie Burger Forest Mushroom, Roasted Poblano Pepper, Garlic Mayo, Caciocavera Cheese, LTO, Butter Bun, Tavern Fries |
$15.50 |
| Farmhouse Classic Burger* Grass-Fed Pasture Raise Beef, Red Barn White Cheddar, “Special Sauce”, Bread & Butter Pickles, Butter Bun, Tavern Fries |
$16.00 |
| Add to Your Meal | |
| Baked Cheddar Mac & Cheese | $7.00 |
| Roasted Garlic Whipped Potatoes | $6.00 |
| Side Urban Greens Salad | $6.00 |
| Tavern Fries Garlic Mayo |
$6.00 |
| Add to any Salad or Entree | |
| Flat Iron Steak* | $7.00 |
| Grilled Chicken Breast* | $6.00 |
| Veggie Patty | $5.00 |
| Skin-on Salmon Fillet | $7.00 |
| Chopped Bacon | $2.00 |
| Sliced Bacon | $2.00 |
| Sauteed Mushrooms | $2.00 |
| Kids Menus | |
| Kids Breakfast | |
| Kids Scrambled Eggs with Cheddar Side Fruit, Choice of Bacon or Sausage |
$7.00 |
| Kids Pancakes with Maple Syrup | $7.00 |
| Kids Steak & Eggs | $9.00 |
| Kids French Toast | $7.00 |
| Kids Fruit Cup | $5.00 |
| Beverages | |
| Orange Juice | $4.00 |
| Frostie’s Root Beer | $4.00 |
| Apple, Cranberry, or Grapefruit Juice | $3.00 |
| Milk or Chocolate Milk | $3.00 |
| Kids Brunch | |
| Pasture-Raised Kids Burger Cheddar Cheese, Pickles, Hand Cut Fries |
$8.00 |
| Kids Scrambled Eggs with Cheddar Herb Potatoes, Choice of Bacon or Sausage |
$7.00 |
| Half Wisconsin Grilled Cheese with Hand Cut Fries |
$6.00 |
| Kids French Toasts | $7.00 |
| Kids Steak & Eggs | $9.00 |
| Beverages | |
| Chitty Chitty Bang Bang Kiddie Cocktail | $4.00 |
| Frostie’s Root Bear | $4.00 |
| Kids Lunch & Dinner | |
| Pasture Raised Kids Burger Cheddar Cheese, Pickles, Hand Cut Fries |
$8.00 |
| Kids Amish Chicken Dinner Smashed Potatoes, Greens & Gravy |
$7.00 |
| Half Wisconsin Grilled Cheese Hand Cut Fries |
$6.00 |
| Kids Mac & Cheese | $7.00 |
| Beverages | |
| Chitty Chitty Bang Bang Kiddie Cocktail | $3.00 |
| Frostie’s Root Bear | $4.00 |
… View more
Order and Reservations
Reservations: resy.comfarmhouseevanston.com
Contact Farmhouse Evanston
Address: 703 Church St, Evanston, IL 60201
Phone: (847) 492-9700
Website: http://farmhouseevanston.com/
Hours
| Friday | 11:30AM–10PM |
| Saturday | 10AM–10PM |
| Sunday | 10AM–8PM |
| Monday | Closed |
| Tuesday | 11:30AM–9PM |
| Wednesday | 11:30AM–9PM |
| Thursday | 11:30AM–9PM |
Related Web Results
Farmhouse Evanston | Farm to Tavern Restaurant in Evanston …
Farmhouse is a farm to tavern restaurant in Chicago and Evanston. We focus on seasonal, local food.
Menus | Farmhouse in Evanston, IL
See the menu for Farmhouse in Evanston, IL. Open Monday – Sunday for dine-in and delivery!
Hours + Location | Farm to Tavern Restaurant in Evanston, IL
Farmhouse is a farm to tavern restaurant in Chicago and Evanston. We focus on seasonal, local food.